تشيزولوجي - تشيز اند تشاكتوري بوردز

A hauntingly delicious spread that’s perfect for your eerie gatherings! This Halloween Charcuterie Board features a selection of 4 artisanal cheeses: French Brie, Manchego, Mature Cheddar, and Wensleydale with Cranberries. Paired with a selection of accompaniments offering a bewitching blend of flavors: Veal Salami Casalingo, with a blend of fresh and dried fruits along with cornichons, nuts, honey, and premium crackers.

This crudités platter features three of our delicious cheese dips - the citrusy rosemary whipped goat cheese dip, the spicy tirokafteri dip, and the sweet whipped ricotta & honey dip, surrounded by a vibrant selection of freshly cut veggies, cherry heirloom tomatoes, olives, crostini and premium crackers. Serves 5-8 people as an apéritif.

Freshly baked sourdough baguettes cut into bite-sized pieces.

A comforting, share-style raclette platter designed for four. Featuring approximately 30 slices of raclette cheese, paired with a selection of finely sliced charcuterie. Perfect for melting, sharing, and savoring at the table.

Perfect for corporate events, celebrations, gatherings with friends, and so much more. These mini grazing boxes feature 2 artisanal cheeses, Manchego and Devonshire Red, along with delicious cuts of Beef Spicy Salami, fresh and dried fruits, nuts, jam, and premium crackers. Comes as a set of 6 mini boxes.

12 beautifully styled, single-serve cheese & charcuterie canapés, perfect for events where convenience meets elegance. Each canapé is ready-to-eat on its own mini plate and thoughtfully packed for effortless serving. As our ingredients and garnishes are sourced fresh daily, selections may vary and are subject to seasonal substitutions, especially fruits.

12 beautifully styled, single-serve cheese canapés, perfect for events where convenience meets elegance. Each canapé is ready-to-eat on its own mini plate and thoughtfully packed for effortless serving. As our ingredients and garnishes are sourced fresh daily, selections may vary and are subject to seasonal substitutions, especially fruits.

Tangy and creamy hexagonal wafers made with buttermilk and butter churned in England. Pack Weight: 125g

Dark and crisp hexagonal wafers made with stone-ground flour, grown and milled in England. Pack Weight: 125g

Crunchy and wheaty hexagonal wafers made with stone-ground flour, grown and milled in England. Pack Weight: 125g

Slim and ultra-crispy toast made with dried fruits, nuts and healthy seeds, honey and 100% extra virgin olive oil. Pack Weight: 100g

Slim and ultra-crispy toast made with dried fruits, nuts and healthy seeds, honey and 100% extra virgin olive oil. Pack Weight: 100g

These sourdough crackers are made in small batches with Peter’s Yard signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk. Pack Weight: 90g

These sourdough crackers are made in small batches with Peter’s Yard signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk. Pack Weight: 90g

These sourdough crackers are made in small batches with Peter’s Yard signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk. Pack Weight: 90g

These sourdough flatbreads are made in small batches with Peter’s Yard signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from Shipton Mill flour and British rapeseed oil, then seasoned with hand-harvested sea salt. Pack Weight: 115g

Crisp, snappable and savoury crackers designed to partner wine. Whisk yourself away to Corfu with your chosen wine and these intense and savoury Greek Olive crackers. Yamas!

Crisp, snappable and savoury crackers designed to partner wine. Pack your bags, you’re off to the Amalfi Coast with some vino and these sweet and tangy Italian Tomato crackers. Saluti!

Buttercrumb Biscuits made with freshly grated Wookey Hole Cheddar. Crumbly, full of flavour and perfect for nibbling as they are.

Buttercrumb Biscuits made with finely crumbled Cropwell Bishop Blue Stilton. Crumbly, full of flavour and perfect for nibbling as they are.

Buttercrumb Biscuits made with freshly grated Dorset Red. Crumbly, full of flavour and perfect for nibbling as they are.

A classic Piedmontese product, enriched with precious Truffle. These breadsticks with truffle are an excellent accompaniment to cold meats and cheeses or as an ideal snack for every moment. Pack Weight: 120g

Multi award-winner, this addictive, sticky-sweet chilli jam smoulders with a gentle heat from fistfuls of fresh red chillies. Weight: 28g

Made by soaking plump figs in spiced vinegar before gently cooking them with rich, dark sugar. The result is at once tangy and sweet – superb with cheese. Weight: 28g

Made with a splish of redcurrant juice for a pleasing tang, this caramelised onion marmalade is excellent with cheese. Weight: 28g

Multi award-winner, this addictive, sticky-sweet chilli jam smoulders with a gentle heat from fistfuls of fresh red chillies. Weight: 210g

L'Epicurien's Chestnut Cream smells like autumn. Made with carefully selected chestnuts, it's full of autumnal flavors and has an incredible texture thanks to the chestnut pieces.

A perfectly balanced trio of flavors, ideal for enhancing your cheese platters! This confit pairs wonderfully with Roquefort, Bleu cheese, or an ash-colored goat's cheese, offering an experience rich in contrasts.

Inspired by the culinary traditions of India and Great Britain, this sweet-savory condiments add a touch of originality to your dishes. This Fig Chutney is perfect with white meats or foie gras.

This lavender honey is delicate with distinct flavour and gentle floral fragrance and aroma.

This acacia honey with truffle has a delicate flavour of flowers, vanilla and a bitter aftertaste. Perfect for a cheese selection.

D'Arbo Blossom Honey is a delightful blend of honeys sourced from a variety of European flowers, capturing the essence of the region's vibrant flora. This golden honey offers a delicate floral aroma and a smooth, mild flavor that is both sweet and subtly complex.

This green olive mézé is prepared from Chalkidiki olives. Ideal for fresh cheeses. Weight: 90g

Creamy extra mature Cheddar with intense, deeply savoury flavour notes.

Deliciously sweet and fruity Cheddar bursting with real cranberries.

Mature Cheddar, naturally cold-smoked over beechwood for a mellow depth and warmth.

A sensationally savoury mature Cheddar with roasted garlic and aromatic garden herbs.

Cheddar & crystallised ginger.

A fiery Red Leicester with a secret blend of Habanero chillies, peppers and spices.

Mature Cheddar with chunks of pickled onions for a fresh and savoury flavour.

Smooth and creamy vintage Cheddar, matured in Welsh slate caverns.

Luxuriously rich extra mature Cheddar infused with Italian Black Summer truffle.

The original Lancashire Bomb – the cheese is matured for 24 months creating a very creamy texture and an explosion of flavor!

Made from pasteurised sheep's milk and cured for 6 months with truffle for an intense flavor.

The multi-award-winning Yorkshire Blue is handmade and matured for eight weeks. Creamy, sweet, and mild, it’s the perfect introduction to blue cheese. As it matures, the flavor develops greater depth and complexity without compromising its signature smooth creaminess.

Rustic and traditional, this classic Italian-style cured meat is delicately spiced, offering an authentic, well-balanced flavour. Halal

Smoky, bold, and irresistibly flavourful. Crafted from premium veal and air-dried to develop rich depth and character. Halal

A mild and delicate beef salami with a fine texture and balanced aroma. Finely ground and traditionally prepared to reflect classic Italian craftsmanship. Halal

A bold, robust salami with distinctive Calabrian-style heat. Flattened and cured for a smooth texture, it delivers an authentic Italian taste in every slice. Halal

A gourmet salami made from tender veal and infused with aromatic truffle, delivering a rich and luxurious flavour profile. Halal

A premium beef salume from the alpine Valtellina Valley in northern Italy. Made from prized Punta D’Anca cuts and seasoned with a distinctive blend of spices. Halal

Crafted from premium beef and expertly cured, this Italian delicacy is lightly smoked to impart rich, aromatic notes inspired by mountain woods. Halal

Gourmet French marine butter that draws its intensity from iodized seaweed, beautifully colours plates with specks of red, green, and black seaweed. Weight: 125g Ingredients : Unsalted Butter, Salt and Seaweed Milk Source: Grass-fed Cow’s milk Storage advice: Store at +2°C / +6°C

Gourmet French butter infused with the fresh citrus flavor of yuzu, a hybrid of wild tangerine and lemon. Weight: 125g Ingredients : Unsalted Butter, Salt and Yuzu Powder Milk Source: Grass-fed Cow’s milk Storage advice: Store at +2°C / +6°C

Gourmet French butter infused with the rich, aromatic flavor of Madagascar vanilla. Weight: 125g Ingredients : Sweet Butter, Brown Sugar and Madagascar Vanilla Milk Source: Grass-fed Cow’s milk Storage advice: Store at +2°C / +6°C

Cashews infused with truffles sourced from the heart of Italy. Weight: 100g

Pistachios infused with truffles sourced from the heart of Italy. Weight: 100g

Air popped truffle popcorn, produced in Dubai and infused with truffles sourced from the heart of Italy. Pack Weight: 30g

Hand-cooked gourmet vegetarian crisps with the aroma of black truffles and sharp flavour of parmesan cheese. Canister Weight: 150g

Hand-cooked gourmet vegetarian crisps with the tantalising taste of garlicky, peppery white truffle and creamy cheese. Canister Weight: 150g

The Chalkidiki green olives are marinated for 5 to 6 weeks minimum in Kalios extra virgin olive oil to get an olive almost comfited.

Premium Italian olive oil infused with white truffle flavor.

Intense with an exquisite fruity aroma, this non-alcoholic red wine is the perfect company for all your get-togethers. Best served chilled at 14–15 ºC Bottle Size: 75cl

This non-alcoholic Muscat offers delicate floral and fruity aromas. Soft and lightly effervescent on the palate with an exquisite citrusy finish. Best served chilled at 8–10 ºC Bottle Size: 75cl

This non-alcoholic Rosé is an excellent aperitif and perfect with cured meats. It’s smooth, fresh, and luscious on the palate, with undertones reminiscent of sour candy. Best served chilled at 10 ºC Bottle Size: 75cl

Your favorite non-alcoholic red wine in a smaller bottle. It’s intense with an exquisite fruity aroma – like a bouquet of ripe blackberries blended with a hint of exotic spices. Best served chilled at 14–15 ºC Bottle Size: 37.5cl

Your favorite non-alcoholic Muscat in a smaller bottle. It’s soft and lightly effervescent on the palate with an exquisite citrusy finish. Best served chilled at 8–10 ºC Bottle Size: 37.5cl

Your favorite non-alcoholic Rosé in a smaller bottle. It’s smooth, fresh, and luscious on the palate, with undertones reminiscent of sour candy. Best served chilled at 10 ºC Bottle Size: 37.5cl

Light, airy, and brimming with tropical charm, this sparkling muscat captivates with a pale yellow hue and a lively dance of fine bubbles. Bright and cheerful on the palate, it offers crisp acidity and fruity notes reminiscent of fresh apples, making it a perfect non-alcoholic choice for celebrations and special moments. Best served chilled at 8–10 ºC Bottle Size: 75cl

This hamper includes: Wensleydale & Cranberries, Snowdonia Truffle Trove, Miller’s Damsel Charcoal Wafers, Tracklements Fresh Chilli Jam, L’Epicurien Chestnut Cream with Chestnut Pieces, Kalios Gourmet – Nature Cocktail, and Natureo Garnacha – Syrah 0.0% 37.5cl.

Immerse yourself in rich truffle flavors with this indulgent gourmet hamper, ideal for celebrations or gifting to truffle lovers. It includes: Snowdonia Truffle Trove, Vega Sotuelamos Truffle Sheep Cheese, TartufLanghe Truffle Breadsticks, Artigiani Del Tartufo Acacia Honey with White Truffle, Truffle House Cashews with Truffle, Truffle House Truffle Popcorn, and Hunter’s Gourmet Black Truffle and Parmesan Hand Cooked Potato Chips.

This hamper includes: Vega Sotuelamos Sheep Cheese with Truffle, Snowdonia Bouncing Berry, Bowland, TartufLanghe Truffle Breadsticks, Miller’s Cheddar Buttercrumb Biscuits, Miller’s Mondovino Italian Tomato Crackers, Kalios Chalkidiki Green Olives in Olive Oil, Napoleon Lavender Honey, Kalios Gourmet – Nature Cocktail, Natureo Garnacha – Syrah 0.0% 75cl, and a Mango Wood Board.

Ordering for someone special? Add a greeting card to your order! Just leave your message in the order notes, and we’ll handwrite it on the card for a personal touch.

Spreading festive cheer? Add a Happy Holidays greeting card to your order! Just leave your message in the order notes, and we’ll handwrite it on the card for a personal touch.

Master the art of cheese boards with The Cheese Board Deck by Meg Quinn. Featuring 50 illustrated cards with step-by-step guides and pairing tips, it’s your ultimate tool for creating beautiful, delicious spreads. Ideal for cheese lovers and entertaining enthusiasts alike!

Create stunning wine and cheese pairings with ease using The Wine & Cheese Board Deck by Meg Quinn. This set of 50 illustrated cards offers board ideas, wine pairings, and hosting tips for every occasion. Perfect for entertaining or elevating a cozy night in!