نستخدم ملفات تعريف الارتباط لتحسين تجربتك وتحليل الزيارات وتخصيص المحتوى. معرفة المزيد
A beef course meal with parotta is a satisfying and aromatic culinary experience that combines the robust flavors of well-spiced beef curry with the flaky and indulgent parottas, made of parotta, beef dry roast, ghee rice, nadan beef curry, raita, coconut chammanthi, papadam, pickle, onion salad, semiya payasam and buttermilk
This chicken course meal with parotta offers a variety of flavors and textures, combining the richness of chicken curries, the flakiness of parotta and the sweetness of dessert, made of parotta, chicken pepper fry, chicken biryani, chicken varuthuaracha curry, boiled egg, raita, coconut chammanthi, papadam, pickle, onion salad, semiya payasam and buttermilk
This mutton course meal combines a range of dishes, allowing diners to savor the tender, flavorsome mutton in various forms while enjoying the diverse flavors of Indian cuisine, made of parotta, mutton pepper fry, mutton biryani, mutton chukka (semi gravy),boiled egg, raita, coconut chammanthi, papadam, pickle, onion salad, semiya payasam and buttermilk
A renowned and aromatic rice dish that hails from the coastal town in Kerala It is also known for its rich flavors, fragrant spices and the unique preparation style that sets it apart from other biryanis
Marinated tender beef, aromatic rice, and a blend of spices, creating a rich, flavorful dish.
Succulent king fish, aromatic rice, and local spices, creating a vibrant and flavorful dish from Kerala.
Juicy prawns, fragrant rice, and a blend of spices, offering a rich, coastal culinary experience.
This dish is known for its rich flavors and for the perfect balance of spices that create a truly delightful culinary experience
A flavorful and unique variation of the traditional Kerala biryani, a popular rice dish in South Asian cuisine.
Spiced boiled eggs layered with fragrant rice and aromatic spices, creating a flavorful, comforting dish.
Vegetable biryani is a fragrant rice dish with mixed vegetables, aromatic spices, and herbs, offering a delightful, hearty meal.
A fragrant and flavorful rice preparation made with long-grain basmati rice, clarified butter (ghee) and aromatic spices
Basmati rice is a long-grain, aromatic rice known for its fluffy texture, delicate flavor, and fragrant aroma, ideal for various dishes.
Kappa with Beef Fry features steamed tapioca served with spicy, tender beef, creating a rich and satisfying Kerala dish.
Kappa Mathi Vatichathu combines steamed tapioca with spicy, fried sardines, creating a deliciously flavorful and comforting Kerala dish.
Kappa Nei Meen Mulakittathu features steamed tapioca paired with spicy fish curry, delivering a rich and flavorful Kerala meal experience.
A traditional dish of steamed tapioca mixed with coconut and spices, offering a comforting and flavorful experience.
Paal Kappa features tapioca cooked in coconut milk, creating a creamy, sweet dish that’s comforting and uniquely flavorful in Kerala cuisine.
A spicy, flavorful Kerala dish made with boiled tapioca and a tangy, fiery chili sauce.
Appam (2 Pcs) Fish Moilee, Chicken Porichathu and Pickled Onion.
Appam (2 pcs), Egg Coconut Milk Curry, Chicken Porichathu, Pickled Onion.
Kal Appam (3 Pcs) Egg Roast, Chicken Porichathu and Pickled Onion.
Appam (2 Pcs) Chicken Mappas, Chicken Porichathu and Pickled Onion.
Kal Appam (3 Pcs) Malabar Chicken Curry, Chicken Porichathu and Pickled Onion.
Nool Parotta (2 Pcs) Coconut Beef Roast, Chicken Porichathu, Pickled Onion.
Nool Parotta (2 pcs), Egg Coconut Milk Curry, Chicken Porichathu, Pickled Onion.
Nool Parotta (2 Pcs) Chicken Perattu, Chicken Porichathu and Pickled Onion.
Kerala Parotta (2 Pcs) Chicken Perattu, Chicken Porichathu and Pickled Onion.
Kerala Parotta (2 Pcs) Coconut Beef Roast, Chicken Porichathu, Pickled Onion.
Kerala Parotta (2 pcs), Egg Coconut Milk Curry, Chicken Porichathu, Pickled Onion.
Ghee Rice, Chicken Pepper Masala, Chicken Porichathu and Pickled Onion and Papadam.
Ghee Rice, Pepper Mutton Roast, Chicken Porichathu and Pickled Onion and Papadam.
Ghee Rice, Spicy Beef Curry, Chicken Porichathu and Pickled Onion and Papadam.
Pazham Pori Beef Kizhi combines sweet plantains and spiced beef wrapped in banana leaves, creating a deliciously unique and flavorful dish.
Traditional chicken cutlets are flavorful, breaded chicken patties, seasoned and pan-fried until crispy, commonly enjoyed as a savory snack or appetizer.
Minced beef and potato patties, spiced, breaded and deep-fried, known for their rich flavor and crunch.
Egg Bajji features boiled eggs coated in a spiced gram flour batter and deep-fried, creating a crispy, flavorful snack.
A crispy, golden pastry filled with spiced chicken and potatoes, offering a savory and perfectly balanced blend of flavors in every bite.
A popular Kerala dish made from rice flour dough filled with sweetened green gram, deep-fried to golden perfection, often enjoyed as a snack
A traditional South Indian sweet made from ripe bananas, jaggery, and coconut.
Ulli Vada is a crispy onion fritter made with spiced gram flour batter, delivering a savory snack perfect for tea time.
Onion pakoda consists of thinly sliced onions mixed with spiced gram flour, deep-fried until golden and crispy, making a delightful snack.
Crispy, deep-fried lentil fritters with creamy, coconut-based dip with a hint of spice, perfect for dunking the vada.
Pazham Pori, also known as banana fritters: Ripe banana slices coated in a sweet, crispy batter, deep-fried to golden perfection, offering a delightful blend of sweet and crunchy flavors.
Vazhakkai Bajji: Crispy fried plantain slices coated in gram flour batter. Coconut Chutney: Creamy, coconut-based dip with a touch of spice, ideal for complementing the bajji.
A delicious and spicy dish made by sauteing marinated chicken with a blend of crushed black pepper, aromatic spices and herbs
This dish showcases the distinct flavors and culinary heritage of kerala, making it a cherished dish among meat lovers and enthusiasts of kerala cuisine
This dish is known for its rich, tangy and aromatic taste The unique aspect of this dish lies in its masala and spices used
The dish is known for its flavorful and aromatic blend of spices and for its slightly thick and dry consistency, the spices coating the meat creations a delightful texture
A popular Indian seafood dish known for its crispy and flavorful exterior, a delightful and crispy seafood treat enjoyed by many
This dish is loved for its bold and robust flavors, with a perfect balance of spices and the tenderness of slow-cooked beef It is a popular choice for its rich and diverse cuisine of kerala
A classic and beloved dish from the South Indian state of kerala It is a flavorful preparation of fish that is marinated, wrapped in banana leaves and cooked to perfection
A delightful South Indian dish with a medley of aromatic spices, a must-try for spice lovers seeking an authentic South Indian culinary experience
A popular and fiery Indian dish known for its bold flavors and crispy texture
Spiced Egg Double Omelette features two fluffy layers of eggs, seasoned with aromatic spices and herbs for a flavorful, hearty meal.
Chicken Porichathu is a flavorful dish featuring crispy, fried chicken pieces, seasoned with aromatic spices and herbs for a delicious crunch.
This dish is loved for its light and airy texture, delicate flavors and versatility in pairing with various curries and side dishes
Kal Appam is a traditional South Indian dish, featuring soft, fluffy rice pancakes often served with curry.
A Kerala dish made of steamed rice flour noodles, often served with curry, coconut milk, or stew.
A flaky layered flatbread that originated in the southern Indian state of Kerala
Nool Parotta is a layered, chewy Indian flatbread made from finely pulled dough, often enjoyed with curries or stews.
A popular choice among health-conscious individuals or those with dietary preferences for whole grains
A soft flatbread originating from the Indian subcontinent
Poori is a deep-fried Indian bread, puffy and golden, with a crispy exterior and soft, airy interior, often enjoyed with curries.
Savory Indian delicacy featuring spiced beef, wrapped in pan-fried parotta bread, offering a delectable fusion of flavors and textures.
Flavorful Indian dish with shredded chicken and spices, encased in flaky, pan-fried parotta bread, creating a delightful culinary fusion.
Flaky, layered flatbread stuffed with spiced mashed potatoes, cooked on a griddle for a comforting, delicious meal.
Flaky, layered flatbread filled with spiced cauliflower and herbs, cooked on a griddle for a savory delight.
Layered flatbread stuffed with spiced paneer and herbs, cooked on a griddle for a savory, satisfying treat.
A flavorful and satisfying choice for meat lovers and those looking to experience the diverse and vibrant flavors of Indian cuisine
A bold blend of spices, primarily featuring black pepper It is a popular dish in South Indian cuisine, known for its robust flavors and aromatic appeal
A mouthwatering dish that highlights the rich and diverse flavors of Kerala and showcases the region's culinary expertise
This dish is a rich and aromatic curry that combines tender beef with a blend of spices and coconut milk
This dish showcases the distinct flavors and culinary heritage of kerala, making it a cherished dish among meat lovers and enthusiasts of kerala cuisine
This dish is loved for its bold and robust flavors, with a perfect balance of spices and the tenderness of slow-cooked beef It is a popular choice for its rich and diverse cuisine of kerala
Beef Varutharachathu is a spicy, Kerala-style beef curry, featuring tender beef chunks cooked with roasted coconut, spices, and aromatic ingredients.
Beef Coconut Fry is a flavorful dish with tender beef pieces sautéed with grated coconut, spices, and aromatic herbs for a delicious crunch.
Beef Pepper Roast is a spicy, succulent dish featuring tender beef chunks roasted with black pepper, garlic, and aromatic spices.
Beef Idichathu is a Kerala-style dish where beef is slow-cooked with aromatic spices and coconut, resulting in a rich, flavorful curry.
Fresh Pomfret marinated with aromatic Kerala spices, wrapped in banana leaf, and gently cooked to perfection for a delicious, smoky flavour.
Tender Pomfret simmered with tangy raw mango, coconut, green chillies, and aromatic Kerala spices for a rich, traditional coastal curry.
Fresh Pomfret simmered in spicy Kerala-style red curry with shallots, curry leaves, garlic, and aromatic traditional spices.
A tangy and tropical kerala dish made with fresh fish and ripe mangoes It's a delightful combination of seafood and fruity sweetness, creating a unique culinary experience
Fish Moilee is a Kerala-style curry with tender fish cooked in a creamy coconut milk gravy, flavored with mild spices and curry leaves.
This dish has a unique taste that represents the culinary heritage of the Malabar region and showcases the diverse flavors and ingredients used in South Indian cuisine
Succulent prawns marinated in spices, sautéed with green chillies and fragrant curry leaves.
Also known as kerala-style red fish curry a fiery and tangy fish curry made with a blend of spices and tamarind, resulting in a robust and flavorful dish
A popular Indian seafood dish known for its crispy and flavorful exterior, a delightful and crispy seafood treat enjoyed by many
Travancore Fish Curry is a traditional Kerala dish with fish simmered in a tangy, spicy coconut gravy, enriched with tamarind and aromatic spices.
A classic and beloved dish from the South Indian state of kerala It is a flavorful preparation of fish that is marinated, wrapped in banana leaves and cooked to perfection
A Kerala dish featuring squid cooked with grated coconut, spices, and herbs, delivering a rich, flavorful experience.
With its bold flavors and fiery kick, fish kanthari curry is a true culinary delight for those who appreciate spicy cuisine and the vibrant tastes of kerala
Fresh Crab sautéed in coconut oil, infused with spices, and garnished with curry leaves for a flavorful experience.
A spicy, flavorful Kerala dish featuring crabs cooked in a rich, aromatic masala with roasted spices.
Tiger Prawns Tawa Fry features large prawns marinated in spices, then pan-fried to perfection, offering a crispy texture and juicy flavor.
Marinated prawns sautéed with spicy kanthari chilies, garlic, and curry leaves, delivering a flavorful dish.
Calicut Prawns Masala features succulent prawns cooked in a rich, spicy gravy with a blend of aromatic spices, coconut, and curry leaves.
A rich, spicy coastal dish where juicy prawns are roasted in aromatic spices and pure ghee, delivering bold flavor and irresistible aroma.
This curry combines succulent prawns and raw mango in a coconut-based gravy, infused with spices for a tangy, flavorful dish.
A prawn curry cooked in a rich coconut milk gravy, flavored with spices and curry leaves, creating a creamy and aromatic dish.
Marinated prawns coated in spiced mixture, shallow-fried to crispy perfection, offering a flavorful and crunchy snack.
A spicy, crispy dish where prawns are pan-fried with aromatic spices, delivering a flavorful, savory experience.
A traditional kerala dish that showcases a rich and aromatic flavor profile, varuthu means roasted and aracha refers to ground spices
Chicken cooked in aromatic herbs and spices, simmered in a flavorful broth
A traditional and flavorful dish from the Kerala region of South India It is creamy and luscious texture
Crispy, flavorful, tender and aromatic pcs of chicken, can be served as an appetizer or as a main course dish
A delicious and spicy dish made by sauteing marinated chicken with a blend of crushed black pepper, aromatic spices and herbs
This dish is known for its rich, tangy and aromatic taste The unique aspect of this dish lies in its masala and spices used
A popular and fiery Indian dish known for its bold flavors and crispy texture
Chicken Kurma is a creamy, spiced curry with tender chicken pieces cooked in a rich blend of coconut, yogurt, and aromatic spices.
Chicken Porichathu is a flavorful dish featuring crispy, fried chicken pieces, seasoned with aromatic spices and herbs for a delicious crunch.
Spicy, crispy chicken pieces stir-fried with onions, curry leaves, and aromatic spices for a delicious meal.
Spicy, flavorful chicken curry made with fiery kanthari chilies and aromatic spices for a bold taste.
Chicken Roast is a flavorful dish where chicken is seasoned, marinated, and roasted to perfection, resulting in a crispy skin and tender, juicy meat.
Chicken Mappas is a Kerala-style curry with tender chicken pieces simmered in a rich, coconut-based gravy flavored with aromatic spices and herbs.
A mouthwatering semi-gravy dish infused with the rich flavors of the spices and the thick, aromatic gravy
A delicious and tantalizing dish that showcases the unique flavors of kerala's traditional cuisine The dish is also known for its rich and aromatic taste
A dish that tantalizes the taste buds with its harmonious blend of flavors, this dish is a comforting and satisfying dish that leaves a lasting impression on the palate
A delightful South Indian dish with a medley of aromatic spices, a must-try for spice lovers seeking an authentic South Indian culinary experience
A hearty dish with tender mutton pieces simmered in coconut milk and spices, creating a rich and comforting flavor.
A rich, aromatic curry made with tender mutton cooked in coconut milk and spices, served with rice or appam.
tender mutton cooked in a rich blend of spices and coconut, offering a flavorful and aromatic dish typical of Kerala cuisine.
Spiced Egg Double Omelette features two fluffy layers of eggs, seasoned with aromatic spices and herbs for a flavorful, hearty meal.
Egg Burji is a spicy, scrambled egg dish cooked with onions, tomatoes, and aromatic spices, offering a flavorful, hearty meal.
Egg Coconut Milk Curry features boiled eggs simmered in a rich, creamy coconut milk sauce, flavored with spices and herbs.
Boiled eggs cooked in a flavorful, spicy masala, delivering a delicious and aromatic dish for any occasion.
A flavorful dish featuring boiled eggs and potatoes simmered in a spiced coconut milk gravy, perfect with breads and rice.
A delightful and wholesome vegetarian dish It is a flavorful and nutritious dish cooked in a creamy and aromatic sauce
A comforting vegetarian dish made with fresh green peas and a blend of aromatic spices It is a popular dish in many cuisines around the world
A classic and spicy chickpea curry simmered in a tomato-based sauce with aromatic spices, offering a bold and flavorful vegetarian dish.
A South Indian delight, chickpea curry cooked in a flavorful blend of spices and coconut, a hearty, nutritious dish.
A creamy, spiced curry made with mixed vegetables, coconut, and aromatic roasted spices.
Fresh mushrooms tossed with freshly crushed black pepper, onions, capsicum, garlic, and aromatic Indian spices for a rich, spicy, flavorful masala.
Tender chicken pieces cooked with bell peppers, onions, tomatoes, and spices in a spicy, flavorful gravy.
Tender chicken simmered in a rich, creamy tomato sauce with butter and aromatic spices for a delectable dish.
Fragrant basmati rice sautéed with cumin seeds, ghee, and aromatic spices for a simple, flavorful side dish.
Yellow lentils cooked with aromatic spices, garnished with a sizzling tempering of onions, garlic, and cumin.
Hearty lentils cooked with fresh spinach and aromatic spices, offering a nutritious, flavorful, and comforting dish.
Hearty lentils simmered with garlic, tomatoes, and spices, offering a rich, flavorful, and aromatic comfort dish.
Creamy lentils cooked with onions, tomatoes, and spices, finished with a generous dollop of rich, melting butter.
Comforting one-pot dish with rice, lentils, vegetables, and spices, cooked together for a hearty, nutritious meal.
Paneer cubes simmered in a rich, creamy tomato sauce with butter and spices for a delightful dish.
Paneer cubes cooked in a creamy tomato-based sauce with butter and aromatic spices for a rich, delicious dish.
Paneer cubes simmered in a vibrant spinach gravy with spices, creating a rich, nutritious, and flavorful dish.
Paneer and green peas cooked in a spiced tomato gravy, garnished with fresh herbs for a flavorful meal.
Paneer cubes cooked in a rich, spicy tomato gravy with cream, offering a flavorful, indulgent vegetarian dish.
Potatoes and spinach cooked together with spices, creating a nutritious and flavorful vegetarian dish for any meal.
Potatoes sautéed with cumin seeds, turmeric, and spices, offering a simple yet flavorful and satisfying vegetarian dish.
Potatoes and cauliflower cooked with spices and herbs, offering a flavorful, comforting, and satisfying vegetarian dish.
Crispy chicken pieces stir-fried with bell peppers, onions, and a spicy, tangy sauce for a flavorful, semi-dry dish.
Juicy chicken drumsticks marinated in spices and deep-fried until crispy, served with a tangy, flavorful dipping sauce.
A flavorful dish with crispy chicken pieces, tossed in a spicy, tangy sauce.
Stir-fried egg pieces with bell peppers, onions, and a spicy, tangy sauce for a flavorful, satisfying dish.
Crispy cauliflower florets tossed in a tangy, spicy Manchurian sauce with garlic, soy, and chili flavors.
Crispy paneer cubes stir-fried with bell peppers, onions, and a spicy, tangy chili-garlic sauce for flavor.
Stir-fried noodles with fresh vegetables, soy sauce, and aromatic garlic and ginger for a delicious, savory meal.
Spicy, flavorful noodles stir-fried with chicken, fresh vegetables and bold Schezwan sauce for a deliciously fiery meal.
Stir-fried noodles tossed with tender chicken, vegetables, and soy sauce, delivering a flavorful and satisfying dish inspired by Indo-Chinese cuisine.
Delicate egg noodles tossed in a savory sauce, complemented by fresh vegetables and proteins, creating a comforting and flavorful dish.
Stir-fried rice with a mix of fresh vegetables, soy sauce, and aromatic spices for a tasty, satisfying meal.
Stir-fried rice with scrambled eggs, fresh vegetables, and soy sauce, creating a flavorful, satisfying, and simple meal.
Stir-fried rice with tender chicken, fresh vegetables, and savory soy sauce, offering a flavorful, satisfying meal.
Spicy and flavorful rice stir-fried with tender chicken, Schezwan sauce, vegetables, and aromatic herbs for a zesty, satisfying meal.
Spicy Schezwan fried rice with vibrant vegetables, bold chili-garlic sauce, and aromatic spices for a flavorful meal.
Tender chicken pieces cooked in a semi-dry, tangy sauce with soy, garlic, and ginger for flavorful depth.
Crispy cauliflower florets smothered in a tangy, spicy sauce made with soy sauce, garlic, and ginger. It's a popular Indo-Chinese dish, often served with rice or noodles.
Tender chicken pieces cooked in a spicy, tangy sauce with bell peppers and onions, perfect with rice.
This platter offers a delightful mix of dishes, including Chicken Noodles & Lemon Chicken.
This meal includes Chicken Fried Rice & Chilly Chicken Semi Gravy.
The creamy texture, the delicate sweetness and the aromatic flavors make it a beloved and comforting dessert in Indian cuisine
A rich dessert made from semolina, ghee, sugar, and flavored with cardamom, garnished with nuts.
Sprite
Coca-Cola
Diet Pepsi
Pepsi
Coca-Cola - Lite
A refreshing beverage made from freshly squeezed oranges, offering a sweet and tangy flavor rich in vitamin C.
A vibrant beverage combining fresh passion fruit and mint, delivering a tangy and refreshing taste perfect for cooling down.
A sweet and tangy beverage made from fresh pineapples, known for its refreshing flavor and high vitamin C content.
A hydrating beverage made with fresh watermelon juice, often blended with mint or lime, providing a sweet and refreshing taste perfect for hot days.
A zesty beverage made with freshly squeezed lemon juice, water, and a touch of sweetener. It's a refreshing drink perfect for cooling down on warm days.
A refreshing drink made with freshly squeezed lemon juice, muddled mint leaves, and water or sugar, providing a tangy and cooling flavor.
Refreshing yogurt based drink made with yogurt, water and spices, served chilled, Soothing, tangy, and perfect for hot days.
Mineral Water
Enjoy 2 soft, fluffy Kal Appams paired with flavorful chicken stew for a comforting, traditional Kerala breakfast experience.
Includes 2 soft and fluffy Kal Appams served with rich, flavorful Beef Curry for a delicious and authentic Kerala-style breakfast.
Enjoy 2 soft, fluffy Kal Appams paired with rich, flavorful egg curry for a delicious traditional Kerala breakfast.
Enjoy soft, steamed Kerala Puttu paired with spicy, flavorful Kadala Curry for a wholesome, authentic traditional breakfast experience.
Enjoy soft, steamed Kerala Puttu paired with rich, flavorful beef curry for a hearty, authentic breakfast experience.
Traditional Kerala Puttu served with aromatic fish curry, offering a delicious blend of coastal flavors for breakfast.
Two golden fried pooris paired with delicious potato masala bhaji, seasoned with traditional Indian spices for a satisfying meal.
Includes Idli (3 pcs), Sambar & 3 Varieties of Chutney
Includes Medu Vada (2 pcs), Sambar & 3 Varieties of Chutney
Includes Sambar Vada (2 pcs), Sambar & 3 Varieties of Chutney
Includes Parippu Vada (2 pcs) served with coconut chutney.
Soft, fluffy steamed rice cakes made from fermented rice and lentils.
Medu Vada is a crispy, golden South Indian lentil doughnut, soft inside and flavorful.
This dish is loved for its light and airy texture, delicate flavors and versatility in pairing with various curries and side dishes
Kal Appam is a traditional South Indian dish, featuring soft, fluffy rice pancakes often served with curry.
A Kerala dish made of steamed rice flour noodles, often served with curry, coconut milk, or stew.
Traditional Kerala puttu, a soft, steamed rice cake layered with freshly grated coconut, perfect for a wholesome breakfast.
A soft flatbread originating from the Indian subcontinent
Poori is a deep-fried Indian bread, puffy and golden, with a crispy exterior and soft, airy interior, often enjoyed with curries.
A flaky layered flatbread that originated in the southern Indian state of Kerala
A popular choice among health-conscious individuals or those with dietary preferences for whole grains
Flaky, layered flatbread stuffed with spiced mashed potatoes, cooked on a griddle for a comforting, delicious meal.
Flaky, layered flatbread filled with spiced cauliflower and herbs, cooked on a griddle for a savory delight.
Layered flatbread stuffed with spiced paneer and herbs, cooked on a griddle for a savory, satisfying treat.
A rich dessert made from semolina, ghee, sugar, and flavored with cardamom, garnished with nuts.
The creamy texture, the delicate sweetness and the aromatic flavors make it a beloved and comforting dessert in Indian cuisine
Mineral Water
Refreshing yogurt based drink made with yogurt, water and spices, served chilled, Soothing, tangy, and perfect for hot days.
A refreshing beverage made from freshly squeezed oranges, offering a sweet and tangy flavor rich in vitamin C.
A hydrating beverage made with fresh watermelon juice, often blended with mint or lime, providing a sweet and refreshing taste perfect for hot days.
A sweet and tangy beverage made from fresh pineapples, known for its refreshing flavor and high vitamin C content.
A zesty beverage made with freshly squeezed lemon juice, water, and a touch of sweetener. It's a refreshing drink perfect for cooling down on warm days.
A refreshing drink made with freshly squeezed lemon juice, muddled mint leaves, and water or sugar, providing a tangy and cooling flavor.
Coca-Cola - Lite
Coca-Cola
Sprite
Diet Pepsi
Pepsi
Delightful Kerala fish meals, aromatic spices, coconut-based, with rice, a coastal culinary delight awaits. This meal includes: Matta Rice, Fish Curry, Pulissery, Avial, Theeyal, Thoran, Chammanthi, Pickle, Payasam, Pappadam and Butter Milk.
Spicy Kerala beef meals, rich in flavors, with coconut, curry leaves, and aromatic spices. This meal includes: Matta Rice, Beef Curry, Pulissery, Avial, Theeyal, Thoran, Chammanthi, Pickle, Payasam, Pappadam and Butter Milk.
Spicy Kerala chicken meals, rich in flavors, coconut-infused, served with rice, a delightful culinary experience. This meal includes: Matta Rice, Chicken Curry, Pulissery, Avial, Theeyal, Thoran, Chammanthi, Pickle, Payasam, Pappadam and Butter Milk.
Pothi Choru with fried fish and egg omelette, steamed in banana leave, combines rice, tender fish, and savory omelette in aromatic layers.
A flavorful Kerala dish featuring spiced chicken, layered with rice, wrapped in banana leaves and steamed.
Aromatic spices, coconut, and fresh veggies create delightful Kerala vegetarian meals with diverse flavors. This meal includes: Matta Rice, Sambar, Pulissery, Avial, Theeyal, Thoran, Chammanthi, Pickle, Payasam, Pappadam and Butter Milk.
