The Green House - Warm Green Bowls

Flame-grilled chicken with mixed greens, cherry tomatoes, cucumber, roasted peppers, olives, jalapeños and sauerkraut, served with ranch dressing, lemon and a free cooler of your choice.

Juicy shrimp with shredded cabbage, celery, carrots, fresh apple, red onion and toasted seeds, served with Green House herby yoghurt dressing and a free cooler of your choice.

Greek Salad + Detox Delight.

Fusilli Pasta Salad + Tropi Colada

Fuel your day with The Green House’s wholesome Breakfast & Lunch duo—nourishing flavors crafted to keep you energized and satisfied.

Enjoy a balanced, delicious Lunch & Dinner combo from The Green House, designed to keep your evenings flavorful and fulfilling.

Stay nourished all day with The Green House’s complete meal pack—Breakfast, Lunch, Dinner plus 2 snacks, perfectly portioned for your busy lifestyle.

Sliced cucumbers, halved cherry tomatoes, kalamata olives, and onions, garnished with feta cheese cubes and dried oregano, served with lemon olive oil dressing.

Cooked fusilli pasta, spinach, and arugula mix, black beans, guacamole, pico de gallo, pineapple, pickled jalapeños, and cucumber slices, served with Aji Verde.

Sliced romaine lettuce, pulled chicken, grilled onions, and sumac powder, garnished with fried Arabic bread, parsley, shaved almonds, and pomegranate seeds, served with zaatar sumac dressing.

Hummus, chopped kale, romaine lettuce, quinoa, tomatoes, and onions, garnished with fried Arabic bread, served with lemon olive oil dressing.

Spicy kale, kimchi, sliced cucumber, and edamame kernels, garnished with sesame seeds and chopped spring onions.

Fresh kale and romaine lettuce, grilled chicken cubes, croutons, parmesan cheese, halved cherry tomatoes, and avocado cubes, served with Caesar dressing.

Baby rocca leaves, avocado cubes, chickpeas, feta cheese, sliced onions, and halved cherry tomatoes, garnished with chopped parsley and dried oregano, served with Greek vinaigrette.

Fresh kale, black beans, pineapple cubes, fried tortilla chips, pickled onions, corn, and pulled Mexican chicken, garnished with queso fresco and fresh coriander leaves, served with Aji Verde.

Romaine lettuce, cold quinoa, halved cherry tomatoes, sliced cucumbers, and onions, topped with fried chicken strips and drizzled with spicy mayo.

Roughly chopped romaine lettuce, sliced red onions, halved cherry tomatoes, avocado cubes, grilled chicken slices, boiled egg quarters, and crispy beef bacon, garnished with blue cheese crumbles, served with ranch dressing.

Cooked beetroot, cold quinoa, baby spinach, goat cheese crumbles, crushed walnuts, halved cherry tomatoes, avocado cubes, and cucumber slices, served with low-fat balsamic dressing.

Chopped kale mix, canned chickpeas, sweet potato cubes, pomegranate seeds, feta cheese, red apple cubes, and halved cherry tomatoes, served with ginger teriyaki sauce.

Fresh romaine lettuce, grilled chicken cubes, croutons, parmesan cheese, halved cherry tomatoes, and avocado cubes, served with Caesar dressing.

Mix and match any two Salads of your choice @26 each.

Be your own chef and build your perfect salad.

A wholesome mix of roasted cauliflower, quinoa, chickpeas, grilled onions, avocado, feta cheese, parsley, and oregano. Served with a Greek vinaigrette on the side.

Zesty Mexican and cilantro lime rice base topped with pulled spiced chicken, sweet corn, cherry tomatoes, avocado cubes, pickled jalapeños, red onion, and fresh coriander. Comes with a side of smoky Salsa Roja.

Crispy tonkatsu chicken on warm rice, paired with kimchi, green onions, sesame seeds, and served with a side of Sriracha mayo.

Tender chicken glazed with honey garlic sauce, served on rice with steamed broccoli and fresh green onions.

Grilled chicken teriyaki with pineapple chunks, edamame, green onions, and sesame seeds over rice.

Crispy tonkatsu chicken on seasoned rice, garnished with green onions and sesame seeds.

Mix and match any two warm bowls of your choice @28 each.

Warm bowl with your choice of base (Rice or Mashed Potato), protein, toppings, cheese, and sauce.

Grilled chicken, crunchy romaine and aged Grana Padano cheese in a spinach tortilla.

Build your healthy wrap. Choose your own protein, toppings, cheese, and sauce.

Oats soaked overnight in almond milk and Greek yoghurt topped with mango, green apple, strawberries, raspberries, and blueberries.

Oats soaked overnight in almond milk and Greek yoghurt layered , topped with banana, nuts and granola.

This Fresh and Sweet Fruit Salad Recipe is the best dessert that you can have. This is high in antioxidants which makes you healthy and feel good.

2 scrambled eggs, beef bacon, cherry tomatoes, portobello mushrooms, avocado, chili flakes, chia seeds.

Toasted Sour bread with avo mash rocca leaves, cherry tomatos and feta cheese glazed with lemon olive oil.

Creamy avocado mash with two poached eggs on toasted sourdough, seasoned with olive oil, sea salt, and cracked black pepper.

Spinach wrap with scrambled eggs, shredded cheddar cheese and baby spinach.

Acai blended with banana topped with fresh blueberries, mango, banana, chia and crunchy granola garnish

Chia pudding made with almond milk topped with mango puree and blueberry coulis.

Grilled Chicken, Roasted Sweet Potatoes, Roasted Brussel Sprouts, served with your choice of sauce. [Kcal:297 P:25 C:28 F:10]

Grilled Steak, Baby Potatoes, Steamed Broccoli served with your choice of sauce. [Kcal:262 P:25 C:96 F:10]

Garlic Shrimp, Cauliflower Rice, Bok Choy served with your choice of sauce. [Kcal:223 P:20 C:12 F:11.4]

Tofu and Portobello Mushroom Mix, Broccoli, Sweet Potato served with your choice of sauce. [Kcal:198 P:10 C:25 F:7]

A solo-sized serving of our signature green blend—light, creamy, and full of vitamin-rich broccoli goodness. A clean, comforting reset.

Our Middle Eastern-inspired lentil soup in a solo bowl—spiced, aromatic, and protein-packed.

A bright, herby bowl of slow-roasted tomato comfort—perfect as a standalone or paired with your wrap or salad.

اثنين من البيض المسلوق

Nachos served with homemade guacamole

Edamame marinated in our signature spicy sauce.

Edamame seasoned with sea salt.

Seaweed salad combines savoury and refreshing ingredients and seasonings for an exciting side dish everybody will want to eat.

Cashew and chocolate protein ball with nutty richness and a compact snack format.

Coconut protein ball with a sweet coconut profile in a grab-and-go portion.

A rich honey peanut bite coated in dark chocolate — sweet, nutty, and portioned at 285 kcal per serving.

Vegan chocolate almond cookie packed individually for a nutty chocolate bite.

Vegan chocolate cookie with a soft chocolate profile, packed as an individual pastry item.

Relish our Vegan Chocolate Cookies, made with gluten-free flour, coconut oil, brown sugar, coconut milk, ground flaxseed, almond powder, and vegan chocolate chips, enhanced with vanilla for a deliciously rich and satisfying treat.

Homemade crispy Sweetened Rice with agave syrup, peanut butter, chocolate, coconut flakes and vanilla.

Dense chocolate brownie baked with dark chocolate, cacao and walnuts for a rich, fudgy bite.

Vegan brookie combining peanut butter cookie and vegan chocolate brownie in one indulgent portion.

Rich brownie made gluten-free with cocoa, dark-chocolate chips, walnuts & a hint of coffee.

Acai, Blueberry, Mango, Banana, Apple Juice

Broccoli, Spinach, Celery, Mango, Pineapple, Banana, Apple Juice

Mango, Passion Fruit, Pineapple, Apple Juice

Strawberry, Banana, Papaya, Cherry, Apple Juice

Mango, Melon, Strawberry, Apple Juice

Coconut, Pineapple, Banana, Apple Juice

Coca-Cola

Coca-Cola Zero

Coca-Cola Light

Fanta

Sprite

Still Water

Fresh Orange Juice