Chai and Kleja - Baniyas

A traditional Saudi sweet, popular in the najd region, is made from flour, eggs, sugar, cardamom, and saffron it is known for its rich flavor and fragrant aroma, and is baked until it reaches a perfect golden color

A beloved Middle Eastern dessert made from semolina, sugar, butter, and rose water, often topped with nuts or coconut served warm and soaked in sweet syrup

1 L of aroosa tea dallah

1 L of sangeni tea dallah

1 L of Loumi tea dallah

1 L of karak tea dallah

A premium box featuring a curated selection of Bun Croissants in a variety of flavors of our choice. It brings together sweet and savory fillings such as chocolate, Lotus, cheese, and Madinah dukkah, offering a diverse and delicious experience that suits all tastes.

A premium box featuring a curated selection of Bun Croissants in a variety of flavors of our choice. It brings together sweet and savory fillings such as chocolate, Lotus, cheese, and Madinah dukkah, offering a diverse and delicious experience that suits all tastes.

A premium box featuring a curated selection of Bun Croissants in a variety of flavors of our choice. It brings together sweet and savory fillings such as chocolate, Lotus, cheese, and Madinah dukkah, offering a diverse and delicious experience that suits all tastes.

Traditional kleicha filled with rich date syrup

Original kleicha sweetened with natural honey

Kleicha pastry filled with creamy caramelized caramel flavor

Kleicha made with authentic olive oil and cinnamon

Crispy Saudi bread flour chips topped with doggat al madina

Crispy rokak topped with butter and sugar

Rokak stuffed with cheese

Mixed doggat al madina and cheese rokak

Premium cookies infused with the delicate flavor of Taif rose, filled with Taif rose jam for a soft, aromatic, and distinctive taste

Cookies inspired by traditional Arabic aseedah, blended with a luxurious touch of saffron for a warm and authentic flavor

Rich cookies made with premium dates and pecan nuts, combining natural sweetness with a delicious crunch

Premium chocolate cookies made with rich cocoa and indulgent chocolate, perfect for dark chocolate lovers

Soft espresso flavored cookies topped with smooth marshmallow, adding light sweetness and a unique texture

A premium mix of dark brownie and soft cookie, with a rich chocolate flavor and irresistible texture

A dessert made of layers of bread or pastry soaked with milk and nuts, baked until creamy with a golden top and a warm, rich flavor.

A dessert made of layers of biscuits soaked in coffee with mascarpone cream and cocoa, combining coffee flavor with smooth creamy texture.

An Arab dessert made of mashed dates with milk and cream, with a smooth texture and a warm natural date flavor.

Crème caramel with pistachio and Taif rose, with a distinctive aromatic oriental flavor and coarse pistachio pieces.

Fresh croissant filled with a rich Madinah dukkah blend, a balanced mix of spices and nuts that delivers a traditional flavor with a modern twist

Fresh croissant filled with rich, melted cheese, offering a soft, buttery texture with a perfectly satisfying savory flavor

Fresh croissant filled with a blend of Madinah dukkah and melted cheese, offering a perfect balance of spiced, nutty flavors and rich creamy texture for a modern oriental experience

Fresh croissant filled with rich, melted chocolate, delivering a soft buttery texture with a smooth, indulgent sweetness

Fresh croissant filled with rich Lotus Biscoff cream, featuring its signature caramelized biscuit flavor, with a buttery flaky texture and smooth creamy sweetness for a warm and indulgent experience

Fresh croissant filled with a rich berry filling, offering a balanced sweet and slightly tangy flavor with a buttery flaky texture for a refreshing and delicious experience

Fresh honeycomb-style pie filled with rich Madinah dukkah, a balanced blend of spices and nuts, featuring a soft, fluffy texture and an authentic oriental flavor experience

Fresh honeycomb-style pie filled with rich melted cheese, featuring a soft and fluffy texture with a savory, creamy flavor for a warm and satisfying experience

Fresh honeycomb-style pie filled with a blend of rich Madinah dukkah and melted cheese, combining spiced nutty flavors with a creamy savory taste in a soft, fluffy texture for a unique oriental experience

A traditional Saudi sweet, popular in the najd region, is made from flour, eggs, sugar, cardamom, and saffron it is known for its rich flavor and fragrant aroma, and is baked until it reaches a perfect golden color

A modern dessert with an eastern twist, famous for its golden layers that resemble desert sand made from toasted semolina, sugar, and butter, topped with a creamy layer of sweetened milk or cream it perfectly blends richness and lightness, reflecting the warmth of gulf flavors

A beloved Middle Eastern dessert made from semolina, sugar, butter, and rose water, often topped with nuts or coconut served warm and soaked in sweet syrup

Chocolate basbousa is a modern twist on the traditional Arabic dessert it is prepared using the same basic method as classic basbousa, made from semolina, sugar, and butter, but with the addition of cocoa to give it a rich flavor and dark color after baking, it is soaked in syrup and topped with chocolate sauce, then garnished with pistachios and coconut, combining the authentic Arabic taste with a modern chocolate flavor

Traditional black tea served in a dallah

1 L of aroosa tea dallah

1 L of sangeni tea dallah

1 L of kakaweya tea dallah

1 L of Loumi tea dallah

Capacity 1 L of mokhaddar tea dallah

1 L of tareeq tea dallah

1 L of karak tea dallah