MT 8848 Restaurant

Served with rice, daal, vegetables curry, gundruk achar, sag yoghurt and timur ko achar

Buffalo choila is a traditional nepali dish made with marinated and roasted buffalo meat

Served with rice, daal, vegetables curry, gundruk achar, sag yoghurt and timur ko achar

Served with rice, daal, vegetables curry, gundruk achar, sag yoghurt and timur ko achar

Served with rice, daal, vegetables curry, gundruk achar, sag yoghurt and timur ko achar

Served with rice, daal, vegetables curry, gundruk achar, sag yoghurt and timur ko achar

Served with rice, daal, vegetables curry, gundruk achar, sag yoghurt, timur pickle and bhuttan fry

Served with rice, daal, vegetables curry, gundruk achar, sag yoghurt and timur ko achar

Served with rice, daal, vegetables curry, gundruk achar, sag yoghurt and timur ko achar

Laphing is a spicy and savory cold noodle dish made from white rice flour maida, it is known as a Tibetan dish but has now become an integral part of food scene in Kathmandu

Laphing is a spicy and savory cold noodle dish made from white rice flour maida, it is known as a Tibetan dish but has now become an integral part of food scene in Kathmandu

Tibetan dish of bread stuffed with seasoned buffalo meat and cabbage, which is then fashioned into semi-circular or circular shapes and which according to regional variations is either deep-fried or pan-fried like pot stickers

Sha bali, a tibetan dish of bread stuffed with spiced vegetables, which is then shaped into semicircular or circular shapes

Tibetan dish of bread stuffed with seasoned chicken meat and cabbage, which is then fashioned into semi-circular or circular shapes and which according to regional variations is either deep fried or pan fried like pot stickers

Ground meat buff provides the hearty base for the dish, onions, garlic, ginger and green chilies are aromatic ingredients that from the dish flavor base

Ground chicken provides the hearty base for the dish, onions, garlic, ginger and green chilies are aromatic ingredients that from the dish flavor base

Thenthuk is a typical Tibetan noodle soup that keeps the nomads warm during the long Tibetan winters, the main ingredients are wheat flour dough, mixed vegetables and some pieces of chicken

Thenthuk is a typical Tibetan noodle soup that keeps the nomads warm during the long Tibetan winters, the main ingredients are wheat flour dough, mixed vegetables and some pieces of chicken

The main ingredients are wheat flour dough, mixed vegetables

Served with sausage, French fries, momo, chatpat, choila or sekuwa

Served with sausage, French fries, momo, chatpat, choila or sekuwa

Vegetables platter with paneer pakora, vegetarian momo, vegetarian noodles, fries and chhattisgarh

Steam or fried, chili and sadeko

Steam or fried, chili and sadeko

Steam or fried, chili and sadeko

Served with 3 plates steam momo, 2 plates chowmein, waiwai sadeko, jira alu and soft drink

Served with 3 plates steam momo, 2 plates chowmein, waiwai sadeko, jira alu, and soft drink

Popular dish in India made with a variety of vegetables that are cooked in a curry sauce

Made with succulent pieces of chicken, sauteed with a blend of fragrant spices, tomatoes, onions, and bell peppers, simmered

Creamy dish made with paneer

Savor the aromatic, spicy blend of tender chicken and exotic curry spices cooked over low heat for a tantalizing taste experience

Indulge in the aromatic delight of mutton curry, tender pieces of lamb cooked in a rich and flavorful gravy, featuring a harmonious blend of spices that will transport you to culinary heaven with every delicious spoonful

Tender pieces of lamb cooked in a spicy tomato gravy with aromatic spices and herbs, making it perfect for those who crave a bold and flavorful dish

Enjoy the aromatic appeal of vegetable fried rice, a tantalizing blend of fluffy rice, vibrant vegetables and a blend of aromatic spices

Traditional Chinese dish made with fried rice and stir-fried veggies, we love adding a protein and our favorite is chicken

Fried rice with buffalo flavor

A flavorful rice dish cooked with mutton which is goat meat and various vegetables

Savor the delicious combination of fluffy rice, scrambled eggs and savory spices in a classic Asian dish, egg fried rice, for a comforting meal that's satisfying in every bite

Treat your taste buds to a symphony of flavors with this mixed fried rice, all tossed with aromatic spices and fragrant herbs for a hearty and satisfying meal that will leave you wanting more

Fried to a golden crisp perfection and perfectly seasoned, perfect accompaniment to any meal

Nepali aloo sadeko or potato pickle is a popular Nepali recipe, boiled potatoes are flavored with onion, coriander, spices and tempered with hot mustard oil, spicy, flavorful and just simply irresistible

Wai Wai Sadheko is a popular Nepali recipe and a staple amongst the young college students, it is an authentic Nepali dish during informal gatherings, this can be one of the best varieties, simple and yummy Nepali food

crispy puris, filled with a tangy and spicy mixture of chickpeas, potatoes, and chutneys, topped with refreshing mint water

Vegetables pakora recipe made with mixed vegetables, spices, herbs and gram flour

Jeera Aloo is one of the most popular, delicious, and flavorful North Indian side dishes made with potatoes, cumin seeds, and some spices

In Nepali sadheko loosely means marinated and or tempered with oil and spices, the combination of aromatics, spices, and hot oil

This crispy Indian appetizer is sprinkled with a tantalizing blend of spices, offering a burst of tanginess and heat

Chili crisp is an oil based condiment that contains crunchy bits of chili pepper, usually along with other spices such as garlic, onions, scallions or other aromatics, it is related to chili oil and to chili sauce

Paneer Pakora is a popular evening snack from North Indian cuisine It is made by deep frying Indian cottage cheese also known as paneer, these turn out delicious and quite spicy

These Nepali mustang aloo are just the dish you need to binge on with cup of hot chai originating in the mustang region of Nepal

Colorful medley of vegetables, fragrant basmati rice and aromatic spices

Made with tender chicken, basmati rice, and a blend of spices, it's a classic dish from the Indian subcontinent, perfect for a main course or as a side dish

Made with tender and juicy pieces of lamb marinated in a special spice blend and placed over a bed of fragrant rice, it is perfect for a main course or as a side dish

Experience our egg biryani, made with fragrant long-grain rice, perfectly boiled eggs, and a tantalizing blend of exotic spices that will transport you to the heart of India with every mouthful

Momo are steamed dumplings made with flour and vegetable fillings

Momo is a steamed dumpling made with flour, vegetables, and buffalo meat filings

Matka momo is a popular Nepali dish featuring steamed dumplings served in a flavorful soup, this dish combines the deliciousness of momos with a rich and aromatic broth

Refined flour dough filled with a flavorful mixed chicken stuffing and buff steamed to perfection

Refined flour dough filled with a flavorful mixed vegetable stuffing and buff steamed to perfection

This vegan and gluten free jhol momo features tender dumplings filled with fresh vegetables, immersed in a spicy, savory tomato based broth

Momos are traditionally steamed but can also be deep-fried or pan-fried and cooked in soup It is usually served with chili garlic sauce and pickled daikon in Tibet In Nepal, popular dipping sauces include tomato-based chutneys or sesame or peanut or soybean-based sauces called achar

This jhol achar chicken momo dish offers perfectly steamed dumplings served in a rich, flavorful sauce that can be enjoyed, as either a thick or thinner soup

BBQ momo would be the fusion of momo with smoke, tenderness and joy

BBQ momos will be the fusion of momos with smokiness, tenderness and delightful

Momos made with tender vegetables filling, first steamed and then fried to perfection

Momos made with a juicy chicken filling, first steamed and then deep fried to the perfection

Momos made with a juicy buffalo filling, first steamed and then deep fried to the perfection

Chili momo is a simple yet delicious dish that is made with steamed dumplings and a spicy chili sauce

A twist to the classic veg momos recipe, lovely veg tikka filled inside these dumplings which are steamed and then tossed in a masaladar tandoori sauce

A twist to the classic chicken momos recipe lovely chicken tikka filled inside these dumplings which are steamed and then tossed in a masaledar tandoori sauce

Sizzling momo

Sizzling momo

Kothi momo is a distinctive Nepali dish It is a half-fried, half-steamed momo, usually in an elongated shape

Buffalo kothe momos 10 pieces half fried and half steamed dumplings spices with garlic, onion, ginger, green chili and Nepalese spices served with our special Nepali sauce

Kothey momo is a signature Nepalese dish It is a half fried and half steamed momo, often elongated in shape

Spicy food in Nepal, hence why sadeko dishes are popular in Nepal, the term sadeko means marination in Nepali

A famous Newari food, orange choila, is loved by everyone, it is a popular non vegetarian food in Nepal, especially in the Newari community

Hearty food platter consists of beaten rice, white soyabean, chatamari, marinated chicken, fried boiled egg, fine cut ginger, spinach, marinated potato, bamboo shott with beans curry, and mix aachar

This hearty food platter consists of beaten rice, bamboo shoot with beans curry, white soya bean, chatamari, choila, fried boiled egg, fine cut ginger, spinach, marinated potato, and mix aachar

This hearty food platter consists of beaten rice, bamboo shoot with beans curry, white soyabean, chatamari, choila, fried boiled egg, fine cut ginger, spinach, marinated potato and mix aachar

This hearty food platter consists of beaten rice, white soya bean, chatamari, sadeko, fried boiled egg, fine cut ginger, spinach, marinated potato, bamboo shoot with beans curry, and mix aachar

This hearty food platter consists of beaten rice, white soya bean, chatamari, dried meat, fried boiled egg, fine cut ginger, spinach, marinated potato, bamboo shoot with beans curry, and mix aachar

This hearty food platter consists of beaten rice, bamboo shoot with beans curry, white soya bean, chatamari, bhuttan, fried boiled egg, fine cut ginger, spinach, marinated potato and mix aachar

Very typical snack dish from Nepal which is normally eaten with drinks Sukuti with turmeric, chili, roasted cumin, coriander powder as well as onion, fresh chilies, tomato to make juicy and more delicious

Sukuti sadheko is a truly unique Nepali dish that offers such a wonderful range of flavors and textures, imagine crispy pieces of dried meat, mixed with spices that tingle your taste buds

Sizzling platter with grilled chicken

Crispy fried chicken in a delicious sweet, spicy and tasting Manchurian sauce

Spicy and tangy chapati chicken, this delicious chicken dish is made with onions, bell pepper, spice powders, cashews which makes it so chapati, spicy and tangy

Chicken drumsticks can be a quick easy dinner to grill, they do not take a lot of time to prepare or to cook for the busy family, the best part of grilling is having fewer dishes to clean up afterwards, using these seasoning rubs for chicken drumsticks and enjoy a meal that is quick and easy to mix up

Shredded cooked chicken, chopped onions, tomatoes, ginger, garlic, spices

Boneless chicken thighs, yogurt, gram flour, red chili powder, turmeric powder, cumin powder, coriander powder, garam masala, salt and oil

Egg chow Mein is a delectable and flavorful blend of stir fried noodles, eggs and veggies, this popular Indo Chinese dish is a perfect combination of spicy and savory sauces along with crunchy veggies, chewy noodles and soft fried eggs

Chinese style stir-fried noodle that is very popular in every restaurant and in street stalls in Nepal or all over the world

Chicken chow mein is a Chinese style stir fried noodle that is very popular in every restaurant and in street stalls in Nepal or all over the world

Lamb chow mein is a Chinese style stir fried noodle that is very popular in restaurants and street stalls in Nepal and all over the world

Mix chowmein is a Chinese style stir fried noodle that is very popular in every restaurant and in street stalls in Nepal or all over the world

Noodles, cabbage, bell pepper, carrots, tomatoes, spring onions, in soup

Veggies, eggs, spices, and hakka noodles

Noodles, beef meat, onions, garlic, ginger, turmeric powder, red chili powder, cumin powder, coriander powder, garam masala, oil, salt, cilantro

Veggies, chicken, spices, and hakka noodles

Noodle soup with tender meat seasoned with dried cheese, pepper and coriander

Noodles, chicken, beef, eggs, onions, tomatoes, spinach, mushrooms, garlic, ginger, soy sauce, salt, pepper, water

Dhido is a traditional food of Nepal with is made adding ragi powder into the boiling hot water and it is served with daal, gundruk aachar, pickle, curry, fried bitter gaurd, radish pickle, pure ghee and salad

Dhido is a traditional food of Nepal, with is made by adding ragi powder into boiling hot water, it is served with daal, gundruk aachar, pickles, curry, fried bitter gaurd, radish pickles, pure ghee, and salad

Dhido is a traditional food of Nepal with is made adding ragi powder into the boiling hot water and it is served with daal, gundruk aachar, pickle, curry, fried bitter gaurd, raddish pickle, pure ghee and salad

Dhido is a traditional food of nepal with is made adding ragi powder into the boiling hot water and it is served with daal, gundruk aachar, pickle, curry, fried bitter gaurd, radish pickle, pure ghee and salad

Dhido is a traditional food of nepal with is made adding ragi powder into the boiling hot water and it is served with daal, gundruk aachar, pickle, curry, fried bitter gaurd, radish pickle, pure ghee and salad

Haneko sekuwa set, enjoy the delicious grilled meat marinated in spices

Barbecued and fried meat mixed with capsicum and onion

Timur Chicken

Timur spice, also known as timut or Nepali pepper, is a unique and exotic spice that has become more well known for its unique flavor and potential health benefits, buffalo meat with deep fried mixing with masala

Timur spice, also known as timut or Nepalis pepper, is a unique and exotic spice that has become more well known for its unique flavor and potential health benefits, goat meat with deep fried mixing with masala

Nepali dish featuring skewered grilled chicken

Boneless chicken thighs, yogurt, gram flour, red chili powder, turmeric powder, cumin powder, coriander powder, garam masala, salt and oil

This traditional Himalayan dish is a savory delight that combines tender mutton with an aromatic blend of spices, offering a taste experience that is both comforting and exhilarating

Mutton choila: savor the authenticity of Newari grilled cuisine, expertly seasoned with Nepalis spices and mustard oil for a flavorful meaty delight

Buffalo meat, onions, garlic, ginger, turmeric powder, red chilies, coriander powder, cumin powder, cardamom powder, salt, oil

Sel roti is made from a batter of rice flour, water, sugar, ghee, and spices which is then deep-fried in cooking oil

Vegetables spring rolls, spring roll wrappers, mixed vegetables , dipping sauce

Crispy roll filled with egg

Savor the rich and aromatic delight of egg masala, a tantalizing blend of hard boiled eggs and spices

Tass Chicken features tender, juicy chicken cooked to perfection with aromatic spices

Vegetables soup filled with a variety of vegetables

Spicy and tangy soup with mixed vegetables

Healthy and delicious - made from a variety of fresh greens that can be topped with a dressing to add flavor and nutrition, it's a great option for a light lunch or as a side dish to complement any meal

Made with a mix of fresh and seasonal fruits, it's a healthy and delicious option for breakfast, lunch, or a snack and a great way to get your daily dose of vitamins and nutrients

Made from freshly pressed avocados, it's packed with healthy fats, vitamins and minerals, making it a nutritious and delicious drink option

Made from the freshest, ripest mangos, carefully selected for the perfect balance of sweetness and tanginess

Made with a blend of juicy apples

Made with thick and smooth yogurt, perfectly sweetened for a delightful and refreshing drink

Yogurt based drink without any added flavors

Carbonated soft drink

Carbonated soft drink

Carbonated soft drink

Carbonated soft drink

Carbonated soft drink

Matka teais a variation of the traditional masala tea that adds a pleasant earthy and smokey flavor, making it even better

Indulge in our masala tea! robust tea infused with warm spices like cardamom, cinnamon, ginger, and cloves, fragrant and invigorating, it transports you to a cozy tea haven with every comforting sip

Enjoy the bold and rich flavor of our black coffee for a truly invigorating experience

Coffee made with milk, creating a creamy and rich beverage