MYNT Indian Cuisine

A popular Indian street-style wrap featuring spiced, minced mutton, skewered, grilled for a smoky, tender flavor and wrapped in soft Indian bread. Accompanied by crunchy sliced onions, tangy mint-coriander chutney, chaat masala and a squeeze of lemon .

A popular Indian street-style wrap of marinated, grilled chicken / paneer tikka, stirred fried with bell peppers, tomato and onion with Indian spices, wrapped in a soft Indian wheat bread.

Special chicken biryani combo

Mutton dum biryani, murgh makhani butter chicken, 1 naan and soft drink

Shrimp dum biryani, murgh makhani butter chicken, 1 naan and soft drink

Vegetable dum biryani, paneer makhani, 1 naan and soft drink

Mashed beetroot and potatoes stuffed with cheese, coated with flour, bread crumbs and deep fried

Seasoned fresh chickpeas and potatoes, tossed in a refreshing mix of pomegranate, lemon juice and homemade chutney, vegetarian

Pan seared potato cutlets served on a bed of chickpeas masala, vegetarian

Masala batter coated shrimp tossed in a creamy makhani, mayonnaise, contains nuts

Fish fillet marinated with lemon juice, crushed fennel and black pepper served with French fries and mayonnaise

Tamil gunpowder flavored chicken breast with a spicy Indian sauce, non vegan dish

Deep batter fried mixed vegetable served with a tamarind and mint, chutney, vegetarian

Light fresh spinach soup with tender chicken chunks, tossed with cumin and finished with fresh cream

Garden fresh vegetables tossed in lime and mustard oil dressing, vegetarian

Yellow lentil and tomato based soup originating from north India and spiked with warming spices of ginger, toasted cumin and coriander, vegetarian

Delicious apple wedges cooked in a tandoor, tossed with baby rocca, onion and carrots with a hint of chaat masala and sweet chili dressing

A fresh seafood soup inspired by the Indian coastal flavors

Freshly blended tomato soup with coriander and cumin, vegetarian

Hearty soup of yellow lentil and chicken breast with toasted cumin and fresh coriander

Shrimp combined with fresh, diced, tangy mango and avocado, freshly cut green onion, chili and coriander, dressed with honey and lime

A refreshing mix of chickpeas, kidney beans and white beans, cucumber, tomato and pomegranate seeds tossed with traditional Indian dressing, vegetarian

A sweet and sour salad of shredded tandoori chicken tossed with onion, bell pepper, mint, fresh coriander and tamarind chutney

Steamed long grain basmati rice

Boneless chicken cooked in a tandoor with herbs and mild aromatic spices

Mix of fresh garden vegetable cooked with basmati rice, spices and herbs

Steamed long grain basmati rice tossed with cumin seed and finished with fried onion

Fresh boneless Indian mutton marinated in a mild spicy chef's special masala and yoghurt cooked along with the rice on a slow fire

Basmati rice cooked with Indian spices, herbs and saffron, contains nuts

Basmati rice cooked with chicken tikka, herbs and spices

An aromatic combination of basmati rice cooked with garden fresh vegetable

Saffron infused long grain basmati rice

Shrimp cooked with basmati rice, finished with herbs, rose water and saffron

Basmati rice cooked with tender Indian mutton, fragrant spices and herbs

Spicy and popular from a coastal region of Maharashtra, boneless chicken thigh cooked in Malvani spices and flavored with coconut

Fresh boneless mutton meat cooked in a rich fragrant mint, spinach and coconut sauce

Fresh boneless chicken cooked in a rich fragrant mint, spinach and coconut sauce

Tandoor marinated chicken tikka cooked in aspired, tangy tomato curry masala, contains nuts

Trio of dal, chana, moong and masoor, slowly cooked with tomato, onion, chili, turmeric and fresh coriander, vegetarian

Boneless tandoori chicken stir fried with onion, bell pepper, tomato, flavored with chef's special masala, contains nuts

Dish of fresh spinach emulsified with fresh garlic, cumin, fennel seeds and chaat masala, cooked with your choice of paneer, potato, mushroom, vegetarian

Diced, boiled potato tossed in a pan with cumin seeds, chili flakes and fresh coriander, vegetarian

Dish of fresh spinach emulsified with fresh garlic, cumin, fennel seeds and chaat masala, cooked with your choice of paneer, potato, mushroom, vegetarian

A traditional North Indian recipe in which tender cottage cheese is cooked with ground spices in a thick tomato based sauce, vegetarian

This spicy chicken is prepared with fresh grated coconut and traditional spices from the Kolhapur district of Maharashtra, contains nuts

Chicken cooked tender in a famous goan hot and tangy red vindaloo sauce

Seasonal garden fresh vegetable finished in a tomato and coriander masala, vegetarian

Boneless mutton cooked tender in a famous goan hot and tangy red vindaloo sauce

Fillet fish marinated with cardamom, yoghurt, rose and kewra water, cooked and served with a rich onion, tomato, coconut and cashew based curry

Chicken breast marinated with madras spices, ginger and garlic paste, served with lemon rice, sauteed spinach, chickpeas, cherry tomatoes and cashew nuts

This traditional coastal dish is a combination of spicy coconut milk and balanced with the sourness of tamarind

Succulent paneer cubes tossed in a pan with tomato, coriander, Kashmiri chili and turmeric in onion gravy, vegetarian, contains nuts

Slow cooked tender mutton chunks infused with Kashmiri flavors

Assorted vegetable cooked with bell peppers and finished with tomato and onion gravy, vegetarian

Fresh cauliflower florets and green peas tossed in a pan with onion, fresh ginger, garlic, tomato, cumin seeds, turmeric and chili, vegetarian

Succulent shrimp cooked in a mouthwatering sour and hot sauce with fresh curry leaves and goan style spices

Salmon marinated with madras spices, ginger and garlic paste, served with lemon rice, sauteed spinach, chickpeas, cherry tomato and cashew nuts

Succulent shrimp cooked in a mouthwatering sour hot sauce with fresh curry leaves and goan style spices

Rustic chickpeas cassoulet with traditional herbs and spices, vegetarian, contains nuts

Our house special butter chicken cooked in a tandoor and then simmered in mildly spiced, tomato based gravy, finished with cream, butter and fenugreek, contains nuts

Our beautiful dal makhani is slowly cooked with black lentils, kidney beans, tomatoes, fresh ginger, garlic and kashmiri chili, a must try vegetarian

Lamb chops marinated in fresh ginger and garam masala

Hyderabadi style mutton cooked with whole garam masala, fresh garlic and ginger

Shrimp cooked in coconut, mustard, fresh ginger and turmeric

Fresh salmon marinated with fresh basil, cream and mild spicy plum sauce, contains nuts

Known as king of kebabs, boneless chicken thigh marinated with tandoori spices and fresh labneh

A creamy kebab of chicken breast flavored with cardamom, coriander and green chili, contains nuts

Minced lamb skewers marinated with cardamom, cloves, ginger, green coriander and cinnamon, contains nuts

Fish tikka glazed with grain, mustard, yoghurt and raw mango chunks

Jumbo shrimp marinated in tangy pickle and fresh lemon juice

Tandoori mushroom, paneer tikka, gobi, broccoli and vegetable samosa, vegetarian, contains nuts

Cauliflower and broccoli florets marinated with cream, cheese and labneh finished in a tandoor, vegetarian, contains nuts

Button mushroom charred with Kashmiri chili and spices, vegetarian

A selection of jumbo shrimp, fish tikka, chicken tikka, minced lamb skewers and ginger lamb chop

Fresh spinach with a trio of lentils cooked with tomato, onion, chili and fresh coriander

North Indian style recipe in which tender tofu is cooked with ground spices in a thick tomato based gravy

A thick gravy dish of kidney beans with traditional herbs and spices

Fresh cauliflower florets and green peas tossed in Indian mild spicy with onion & tomato gravy

Vegetarian dish of fresh spinach with tofu

Leavened bread made with refined flour, choices are available

Unleavened bread made with whole wheat flour, served plain or with butter

Leavened bread made with refined flour, choices are available

Traditional bread with butter

Unleavened bread made with whole wheat flour, served plain or with butter

Choice are available

Yoghurt, cucumber, tomato, onion and mélange of spices garnish with pomegranate

Yoghurt mixed with cumin powder and black salt

Indian dessert, fried milk dumpling in a saffron and cardamom flavored cheesecake

Milk dumplings served with saffron and cardamom flavored condensed milk, contains nuts

Fried milk dumplings served in flavored syrup with nuts

Fresh carrot simmered in condensed milk, served with nuts and cardamom dust

Yoghurt blended with your choice of flavor

Fresh orange juice, lemon juice and pineapple juice topped up with soda water

Fresh passion fruit and mango puree stirred with crushed ice and topped up with lemonade

Fresh pomegranate muddled with sour mix, shakes well with pineapple juice

Fresh mint and lime wedges muddled with sugar, topped up with crushed ice and lemonade with a choice of different fresh fruit flavors

Fresh mint leaves and lemon juice blend with sugar, ice and water

Fresh mint and lime wedges muddled with sugar, topped up with crushed ice and lemonade with a choice of different fresh fruit flavors

Refreshing lemon juice and lemonade with a choice of your flavor

Yoghurt blended with your choice of flavor

Carbonated soft drink

Carbonated soft drink with zero sugar and zero calories

Carbonated soft drink

Carbonated soft drink

A rich, aromatic and mild spiced paneer marinated with labneh, cheese, cashew and fennel, cooked in a tandoor

Chicken drumsticks marinated with Indian spices and cooked in a tandoor, served with creamy sauce

A rich, creamy Punjabi dish of boneless chicken marinated with yoghurt and spices, cooked in a tandoor

Traditional Assam style fish curry cooked with potatoes and a tomato gravy

An iconic, slow cooked Bengali style curry with bone in mutton meat, cooked with an onion yoghurt gravy

A popular festive twist on fusion Indian desserts, chewy sabudana dumpling served with creamy rabdi

Fresh strawberries muddled with sour mix, a hint of chaat masala, black salt and mixed with pineapple juice