Agemono Express

Fresh Filipino spring rolls filled with vegetables, served with sweet garlic sauce, best for sharing with 8 to 10 people

Crispy deep fried spring rolls filled with seasoned meat, a party essential, serves for 8 to 10 people

Goto is a Filipino comfort food made with sticky rice sauteed in ginger, garlic, onion, topped with beef, garnished with toasted garlic, spring onions, fried tofu, a poached eggs, served with lemon, chili oil on the side for extra flavor

Batangas lomi is a Filipino dish made with thick soup, fresh egg noodles in a savory broth, topped with deep fried chicken skin, poached eggs, fried chicken liver, spring onions, fried tofu, it is a beloved comfort food from Batangas

Lumpiang sariwa is a Filipino fresh spring rolls with sauteed vegetables, tofu in a soft wrapper, a sweet peanut garlic sauce

Tapsilog is a classic Filipino breakfast meal featuring tapa, sinangag, itlog, perfect not just for breakfast but any time of the day

Beef pares is a Filipino dish with tender stewed beef in a sweet brown sauce, served with garlic fried rice, beef soup

Daingsilog is a Filipino breakfast dish made of daing, served with sinangag, a fried itlog

Chicken siomai is a Filipino style steamed dumpling made with seasoned ground chicken, wrapped in a thin wrapper, often served with soy sauce, lemon, chili garlic oil

Combo meal, enjoy 3 pcs of chicken siomai, 1 piece of siopao, served with soy sauce, chili garlic

Chicken asado siopao is a Filipino steamed bun filled with savory and sweet chicken asado, slow cooked in a flavorful sauce made of soy sauce, oyster sauce, sugar, soft, fluffy, with siopao sauce

Pansit bihon is a Filipino stir fried noodles dish with thin rice noodles, chicken, vegetables, seasoned with soy sauce, lemon

Maming gala is a delicious Filipino noodles soup made with rich beef broth infused with star anise, tender beef, egg noodles, topped with poached eggs, crispy fried garlic, fresh green onions

Tokwat baka is a Filipino dish made with crispy fried tofu, tender beef, served with a savory, tangy soy vinegar sauce, it is a flavorful, satisfying dish, often enjoyed as a side dish of goto

Beef bulalo is a Filipino soup made by cooking beef shank, bone marrow until the collagen, fat melt into the broth, it includes leafy vegetables, corn, onions, garlic, fish sauce

Pansit palabok overload is a rich Filipino noodle dish with shrimp sauce, shrimp, smoked fish, chicken skin, poached eggs, squid, more, topped with green onions, lemon

Lumpiang togue is a Filipino crispy spring rolls filled with sauteed chicken, mung beans sprouts, carrots, other vegetables, served with a tangy vinegar dipping sauce

Bopis is a medium spicy Filipino dish made from chopped beef lungs, heart, cooked with onions, garlic, chili

Papaitan is a Filipino iiocano stew made with beef meat and offal, known for its signature bitter flavor, often derived from bile added to the dish, it is a unique, flavorful comfort food

Ginataang langka is a dish made with unripe jackfruit cooked in coconut milk, shrimp, with a creamy coconut base

Beef kare kare is a Filipino curry dish made with tender beef, vegetables, a rich, savory peanut sauce

Thin rice noodles sauteed with vegetables, flavorful seasoning, a light yet filling bilao, serves for 8 to 10 people

A combination of bihon, canton noodles stir fried with vegetables, savory sauce, ideal for sharing among 8 to 10 people

Japanese style stir fried noodles cooked with vegetables, a rich savory sauce, serves for 8 to 10 people

Rice noodles topped with rich shrimp sauce, traditional garnishes, a festive Filipino favorite, serves for 8 to 10 people

Thick rice noodles in flavorful shrimp sauce, classic toppings, perfect for 8 to 10 people

A generous bilao of freshly steamed white rice, perfect as a side dish for main dishes, serves for 8 to 10 people

Flavorful fried rice cooked with seasoning, mixed ingredients, perfect for group sharing, serves for 8 to 10 people

Pandan black gulaman

Ginataang tilapia fish with pechay is a creamy Filipino dish featuring tilapia fish simmered in coconut milk with pechay, garlic, ginger, spices, rich, flavorful, best enjoyed with rice

Sinigang na ulo ng salmon is a rich, tangy Filipino soup made with salmon head, fresh vegetables, a tamarind based broth

Chicken tocilog is a delicious Filipino meal featuring chicken tocino, sinangag, itlog

Hotsilog is a classic Filipino silog meal with savory beef hot dog, garlic sinangag, a perfectly cooked itlog, served hot and fresh

Lumpiang shanghai is a Filipino crispy spring rolls filled with seasoned minced chicken, carrots, spices, deep fried to golden perfection, served with sweet chili sauce, it is a popular party, snack dish

Sinigang na fish fillet sa miso is a comforting Filipino sour soup made with tender fish fillet, miso, fresh vegetables in a tangy tamarind broth

Sinigang na bangus is a classic Filipino sour soup made with milkfish, fresh vegetables, a tangy tamarind based broth with rice

Daing na bangus is vinegar, garlic marinated milkfish, fried until golden, crispy, perfect with rice, atchara or vinegar

Fried tilapia fish is a crispy, flavorful Filipino dish made by deep frying whole tilapia fish until golden brown, served with rice, atchara or vinegar

Crispy garlic peanut are a crunchy, flavorful snack made with deep fried peanut tossed in golden, crispy garlic, seasoned to perfection

Crispy spicy garlic peanut are a crunchy, flavorful snack made with deep fried peanut, crispy garlic, a kick of spices

Shoyu beef ramen is a rich soy sauce based broth with tender braised beef, ramen noodles, flavorful toppings like soft boiled eggs, spring onions, nori, savory, comforting, umami packed

Shoyu chicken ramen is a rich soy sauce based broth with tender chicken, ramen noodles, flavorful toppings like soft boiled eggs, spring onions, nori, savory, comforting, umami packed

Agemono bento is a flavorful complete meal with California roll, kani sushi, ebi tempura, chicken teriyaki, Japanese rice, a side dish of kimchee for the perfect balance of taste

Takoyaki is a popular Japanese snack made of crispy, golden brown octopus filled batter balls, drizzled with takoyaki sauce, Japanese mayo, topped with bonito flakes

A flavorful makimono with crispy tempura shrimp, fresh avocado, spicy mayonnaise, topped with chili flakes

Ten maki rolls is made with crispy tempura, sweet sauce inside, wrapped, finished with a coating of toasted sesame seeds for a nutty, flavorful touch

California rolls is a popular sushi rolls made with crab stick, cucumber, avocado, wrapped in sushi rice, seaweed, then coated with tobiko

Agemono fried rice is a flavorful fried rice loaded with mixed vegetables, chicken, shrimp

Agemono express special 45 pcs sushi and makimono platter is crafted for any occasion or gathering

Golden battered, light, crispy shrimp tempura, fried to perfection for that satisfying crunch, served with crispy vegetables tempura

Agemono beef ramen is a creamy broth soup with rich, slow simmered beef bone broth, tender beef slices, perfectly cooked ramen noodles, topped with soft boiled eggs, spring onion, nori, sesame seeds, fish cake

A flavorful Japanese stir fried noodle dish with tender chicken, crispy vegetables, a savory sweet yakisoba sauce, topped with scrambled egg, beans sprouts, shrimp for an extra layer of texture, flavor

Takoyaki is a popular Japanese snack made of crispy, golden brown octopus filled batter balls, drizzled with takoyaki sauce, Japanese mayonnaise, topped with bonito flakes

Agemono chicken ramen is a creamy broth soup with rich, slow simmered chicken bone broth, tender chicken slices, perfectly cooked ramen noodles, topped with soft boiled eggs, spring onion, nori, sesame seeds, fish cake

Baked sushi is agemonos own version of Filipino style baked sushi, featuring crab meat, sushi rice, tuna flakes, cream cheese, fish roe, served with nori leaves, soy sauce, gari shouga

Spicy baked sushi is agemonos special Filipino style baked sushi with crab meat, sushi rice, tuna flakes, cream cheese, fish roe, enhanced with a spicy flavor, served with nori leaves, soy sauce, pickled ginger

Perfectly steamed rice, featuring fluffy, tender grains with a delicate texture, subtle, comforting aroma

Pansit Luglug Overload is a rich Filipino thick noodle dish with shrimp sauce, shrimp, smoked fish, chicken skin, poached eggs, squid, more, topped with green onions, lemon for a bold, flavorful experience

Fresh vegetables sauteed to perfection, served with crispy breaded chicken for added crunchy, flavor, with your choice of a refreshing soft drink

Tender, juicy chicken glazed in a rich, flavorful teriyaki sauce, perfectly complemented by a side dish of steamed rice, your choice of refreshing soft drink

Crispy, golden brown tempura shrimp, vegetables served over a layer of steamed rice, with a savory tempura sauce, with your choice of a refreshing soft drink

Crispy, breaded chicken katsu served over a layer of steamed rice, served with savory katsu sauce, with your choice of a refreshing soft drink

A spicy Filipino dish made with taro leaves, coconut milk, served with rice

2 pcs tender of grilled chicken, marinated in a savory smoked sauce, perfectly charred on skewers and juicy

A Filipino favorite, grilled chicken intestines marinated in a savory blend of spices, perfectly charred for a smoked, flavorful bite, served on skewers for a delicious, satisfying street food experience

BBQ chicken stick with egg fried rice, tender, juicy grilled chicken on skewers, perfectly seasoned, served with a side dish of egg fried rice

Pancit palabok overload platter, a flavorful Filipino noodle dish with shrimp, smoked fish, chicken skin, poached eggs, squid, more, topped with green onions, lemon, perfect for special occasions

Pancit bihon platter, a delicious Filipino stir fried noodle dish with thin rice noodles, chicken, vegetables, seasoned with soy sauce, lemon, perfect for sharing

Raw fish availability might be limited

A flavorful Filipino dish with tender beef, vegetables, a rich peanut sauce

Crispy chicken tossed in a bold, tangy manchurian sauce with a hint of spices, a flavorful party dish

A rich, aromatic Thai green curry cooked with creamy coconut milk, fragrant herbs

Crispy fish fillet coated in a sweet, mildly chili sauce, seafood dish

A rich Filipino peanut stew with fresh mussels, squid rings, shrimp, fish fillet, mixed vegetables, simmered in a savory, creamy sauce for a comforting, flavorful dish

Slow cooked beef in a tomato based sauce with spices, vegetables, a satisfying bilao dish

Beef kare kare is a Filipino curry dish made with tender beef, vegetables, a rich, savory peanut sauce, it is one of the most popular, beloved dishes in the Philippines

Juicy beef slices cooked in a savory black pepper sauce with onions, vegetables

A refreshing Filipino dessert made with a mix of shredded ice, sweetened fruits, jelly, beans, topped with ube, leche flan, our very own caramelized milk for a rich, creamy finish

A refreshing Filipino dessert made with a mix of shredded ice, sweetened fruits, jelly, beans, topped with ube, leche flan, our very own caramelized milk for a rich, creamy finish

A smooth, creamy Filipino dessert made with caramelized sugar, egg yolks, condensed milk

A soft, fluffy Filipino steamed rice cake, topped with a slice of melted cheese for a perfect balance of sweetness, savory flavor

Tamales Quezon, a sweet dessert from Quezon Province made with glutinous rice, wrapped in banana leaves, topped with latik, sauteed coconut

A smooth, refreshing tea blend with black tea, milk, a touch of sweetener, served over ice for a creamy, satisfying drink

A creamy, sweet milk tea made with taro root, giving it a rich flavor, served with boba

A sweet, creamy blend of black tea, milk, rich caramel syrup

A smooth, creamy blend of matcha green tea, milk, a touch of sweetener

A bold, creamy blend of strong brewed coffee, black tea, milk, creating a perfect balance of rich coffee flavor, smooth tea notes, a satisfying drink for coffee and tea lovers alike