Al Beiruti

Two skewers of grilled tawouk with grilled vegetables and one side of your choice

Two skewers of grilled spicy tawouk with grilled vegetables and one side of your choice.

Eight stuffed vine leaves topped with olive oil, pomegranate seeds, and a lemon wedge

Tenderloin cubes tossed with our signature mustard sauce, topped with pine nuts & coriander sprig, served with thick-cut fries

One skewer each of tawouk, meat, and kafta with grilled vegetables and one side of your choice.

Half boneless grilled chicken with grilled vegetables and one side of your choice

Four grilled kafta skewers with grilled vegetables and one side of your choice

Two baby veal meat skewers with grilled vegetables, topped with biwaz bread and one side of your choice

Creamy hummus topped with minced meat and pine nuts

Two skewers each of tawouk, meat, and kafta with grilled vegetables and one side of your choice

Two skewers of grilled fish with tahina sauce and one side of your choice

Charcoal-grilled bread loaf stuffed with seasoned minced meat and served with a lemon wedge

Two skewers of grilled tawouk with grilled vegetables and one side of your choice

Two skewers of grilled spicy tawouk with grilled vegetables and one side of your choice.

One skewer each of tawouk, meat, and kafta with grilled vegetables and one side of your choice.

Two baby veal meat skewers with grilled vegetables, topped with biwaz bread and one side of your choice

Two skewers each of tawouk, meat, and kafta with grilled vegetables and one side of your choice

Four grilled kafta skewers with grilled vegetables and one side of your choice

Four lamb chops with grilled vegetables and one side of your choice

Half boneless grilled chicken with grilled vegetables and one side of your choice

Four Skewers of Each of Tawouk, Meat, and Kafta With Grilled Vegetables & 1 side of your choice

Four lamb chops and four skewers each of tawouk, meat, and kafta with grilled vegetables and one side of your choice

Three grilled jumbo shrimps with tartar sauce and cocktail sauce

Eight grilled chicken wings with grilled vegetables and one side of your choice

Four skewers of grilled spicy kebab on a bed of hot tomato sauce with grilled vegetables

Two skewers of grilled kebbe with grilled vegetables, yogurt and cucumber cup, and one side of your choice

Two skewers of eggplant kabab with grilled vegetables and one side of your choice

Creamy hummus with olive oil, chickpeas, paprika, and mint spring

Eight stuffed vine leaves topped with olive oil, pomegranate seeds, and a lemon wedge

Creamy hummus topped with minced meat and pine nuts

Creamy hummus topped with pine nuts and tossed with melted butter

Grilled eggplant paste with olive oil, sliced pistachios, walnuts, pomegranate seeds, and pomegranate molasses

Mouhammara paste with bread crumbs, olive oil, sliced pistachios, walnuts, and pomegranate seeds

Pickled cucumbers, turnip pickles, chili pickles, green olives, black olives, mint, and a lemon wedge

Grilled eggplant with green capsicum, spring onion, radish, tomato, parsley, garlic, and lemon juice, topped with pomegranate molasses, cherry tomato, mint leaves, and pomegranate seeds

Hummus zaatar paste topped with zaatar sauce, olive oil, sliced pistachios, walnuts, and zaatar leaves

Cooked hendbeh leaves with garlic and onions, topped with fried onions and served with a lemon wedge

Hummus red pepper paste with red pepper sauce topped with olive oil, sliced pistachios, and walnuts

Labneh plate with zaatar mix (zaatar and olive oil), pomegranate seeds, and zaatar leaves served with zaatar crackers

Tomato, cucumber, radish, green chili, and mint

Beetroot eggplant paste with olive oil, walnuts, sliced pistachios, and pomegranate seeds

Cooked eggplant with chickpeas, garlic, and tomato sauce, topped with cherry tomatoes and mint leaves

Charcoal grilled eggplant on a bed of labneh, topped with chili oil and almond flakes, and sprinkled with pomegranate seeds, parsley, and sumac

Shanklish cheese, tomato cubes, white onion cubes, green capsicum, and chopped parsley, topped with mixed cherry tomatoes

Creamy Lebanese-style labneh plate with olive oil and mint

Loubieh with fresh tomato, tomato paste, onions, garlic, and olive oil

Loubieh with fresh tomato, tomato paste, onions, garlic, and olive oil

Cooked green beans, topped with yogurt, drizzled with lemon juice, and garnished with spring onion and radish

Grilled fish, tajen, whole pistachios, cashews, sliced almonds, a lemon wedge, and coriander

Garlic labneh plate with olive oil on top

Stuffed and rolled basterma slices with minted garlic labneh, served with baby rocca, fresh zaatar, and pine nuts, sprinkled with sumac, and drizzled with olive oil.

Naboulsi cheese slices topped with zaatar leaves

Stuffed eggplant makdous topped with pomegranate seeds

Green boiled lentil seeds mixed with bakleh, red and yellow cherry tomatoes, green capsicum, pomegranate seeds, chopped parsley, garlic, radish, spring onions, marinated with lemon juice and olive oil dressing

Burghol & sweet pepper paste mix, topped with pomegranate molasses, pistachio powder, served with lettuce and lemon wedge, pomegranate molasses on the side

Potato burghol mix, drizzled with olive oil, garnished with basil leaves & roasted garlic

Four pieces of lentil and herbs mix, topped with olive oil, onion, cumin, pomegranate seeds, and mint.

Creamy hummus topped with chicken shawarma slices

Creamy hummus topped with beef shawarma slices, grilled tomato slices, and biwaz

Tenderloin cubes tossed with our signature mustard sauce, topped with pine nuts & coriander sprig, served with thick-cut fries

Fried potato cubes, pan-tossed with garlic, coriander, lemon juice, chilli powder, green chilli, and paprika, topped with coriander leaves

Six pieces of cheese rolls stuffed with cheese mix (akkawi, mozzarella & feta)

Six pieces of fried cheese rolls stuffed with cheese mix (akkawi, mozzarella & feta)

Five pieces of kebbe stuffed with minced meat and pine nuts

Four pieces of fried kebbe stuffed with meat, walnuts, pistachios, and pomegranate seeds, pan-tossed with special pomegranate molasses sauce

Two skewers of kafta meat marinated in karaz sauce, topped with pine nuts

Marinated fried eggplant cubes with garlic, fried bread, and fatteh yogurt topped with parsley, pine nuts, pomegranate seeds, and paprika powder

Six pieces of falafel served with tahina, tomato slices, radish, chilli pickle, turnip pickles, and mint leaves

Sambosik dough stuffed with manti (meat) and topped with arrabiata sauce and yogurt, sprinkled with pine nuts and chilli flakes

Six charcoal-grilled mousakhan rolls stuffed with chicken, sumac, onions, pomegranate molasses, and olive oil, served with a yogurt cup

Tenderloin cubes tossed with your choice of pomegranate molasses or lemon juice, topped with pine nuts

Six pieces of fried meat sambosik stuffed with meat and pine nuts

Six charcoal-grilled marinated shrimps, served with tartar sauce on the side

Makanek tossed with your choice of pomegranate molasses or lemon juice, topped with pine nuts

Crispers French fries served with ketchup dip

Charcoal-grilled artichoke hearts, topped with tomato provencal sauce, grated parmesan cheese, mint, and zaatar leaves

Four pieces of pan-grilled halloumi cheese

French fries served with ketchup dip

Fried potato cubes, pan-tossed with garlic, coriander, and lemon juice, topped with coriander leaves

Six pieces of fatayer spinach, served with a lemon wedge

Two skewers of kafta on a tahina sauce sprinkled with pinenuts, served with grilled potatoes

Marinated fava beans with lemon, garlic, and chickpeas, topped with olive oil, parsley, and tomato cubes, served with a vegetable platter

Six pieces of manakish dough stuffed with lahm b ajin and pine nuts, served with a lemon wedge

Mild spicy sujok tossed with tomato, green capsicum, and pine nuts

Fried cauliflower topped with tahina sauce, pomegranate seeds, pine nuts, walnuts, sumac, and parsley sprigs

Boiled chickpeas with fried bread and fatteh yogurt topped with parsley, pine nuts, and paprika powder

Charcoal-grilled kebbe, topped with pomegranate and walnuts, drizzled with pomegranate molasses, served with yogurt tahini sauce

Shrimp provencal pieces on top of fried bread and fatteh yogurt, topped with pine nuts and sweet paprika

Shrimps sautéed with provencal sauce (lemon, garlic, coriander), topped with pine nuts served with a lemon wedge

Fried tender chicken pieces, tossed in garlic, lemon, and coriander sauce, garnished with pine nuts, served with a lemon wedge

Fried breaded calamari rings served with tartar sauce on the side

Charcoal-grilled potato slices with olive oil, oregano, salt, and pepper, topped with cherry tomatoes and zaatar leaves

Fried tender chicken pieces, tossed in sesame garlic and sweet pepper sauce, served with a lemon wedge

Marinated grilled calamari, topped with provencal sauce, crushed walnuts, and pomegranate seeds

Marinated boiled chickpeas with garlic and cumin, topped with radish, parsley, and pine nuts, served with a vegetable platter

Fried rolls stuffed with cheese mix (halloumi and mozzarella), labneh, basterma, walnuts, and zaatar

Grilled rolls stuffed with cheese mix (halloumi and mozzarella), labneh, basterma, walnuts, and zaatar

Sliced meat shawarma on top of fried Lebanese bread, chickpeas, and tahini yogurt, topped with biwaz mix, paprika, sumac, and pine nuts

Chicken liver tossed with your choice of lemon juice or pomegranate molasses topped with pine nuts

Rocca leaves mixed with cherry tomatoes and cucumber, tossed with lemon-garlic oil dressing, topped with four pieces of fried falafel, turnip pickles, tahina sauce, mint, and parsley

Quinoa mixed with cherry tomato, radish, mint, spring onion, cucumber, lettuce, black olives, raisins, pine nuts, and walnuts, tossed with fattoush dressing, and topped with four pieces of grilled halloumi

Fresh kale topped with charcoal-grilled chicken breast, mixed with cucumber, basil, mint, thyme, dates, chives, orange slices, roasted sweet potato, and pine nuts, sprinkled with grated parmesan cheese, served with lemon mustard dressing

Rocca leaves, beetroot, and sliced almonds, drizzled with fattoush dressing

Mixed quinoa with parsley, tomato, onion, and cherry tomato, topped with pomegranate seeds and lemon oil dressing

Romaine lettuce mixed with Caesar sauce, topped with charcoal-grilled chicken breast, Parmesan cheese, and crispy zaatar crackers

‎Rocca leaves with cherry tomatoes and cucumber, tossed with lemon-garlic oil dressing, topped with crushed walnuts and pomegranate molasses

Rocca leaves and fresh zaatar mixed with lemon-garlic oil dressing, topped with sumac, onion rings, and pomegranate seeds

Comforting homemade lentil soup served with Lebanese fried bread and a fresh lemon wedge

Creamy mushroom soup topped with fresh mushrooms

Creamy fresh tomato soup, topped with fresh zaatar leaves and olive oil drizzle, served with zaatar crackers aside

Watermelon cubes served with Nabulsi cheese cubes and black sesame, topped with mint leaves

Charcoal-grilled tawouk skewer with garlic paste, cucumber pickles, and French fries inside

Charcoal-grilled kafta skewer with hummus, tomato, biwaz, pickles, and sumac

Charcoal-grilled meat skewers with hummus, grilled onions, tomato, biwaz, pickles, and sumac

Falafel in Lebanese Bread With Tahina Sauce, Lettuce, Radish, Mint, Parsley, Tomato, and Turnip Pickles

2 Falafel Sandwiches With Tahina, Lettuce, Radish, Mint, Parsley, Tomato And Turnip Pickles, Served With Tahina Sauce, Pickled Green Chilli, Turnip Pickles & Thick Cut Fries on The Side

Grilled Tawouk Sandwich Cut In Half, With Garlic, Pickles, Served With Your Choice of French Fries, Thick Cut Fries, or Grilled Potato, Toasted on Charcoal Grill

Grilled Spicy Tawouk Sandwich Cut In Half, With Garlic, Pickles, Served With Your Choice of French Fries, Thick Cut Fries, or Grilled Potato, Toasted on Charcoal Grill

Grilled Kafta Sandwich Cut In Half, With Hummus, Tomato, Biwaz, Pickles & Sumac, Served With Your Choice of French Fries, Thick Cut Fries or Grilled Potato, Toasted on Charcoal Grill

Grilled Meat Sandwich Cut In Half, With Hummus, Tomato, Pickles, Biwaz & Sumac, Served With Your Choice of French Fries, Thick Cut Fries or Grilled Potato, Toasted on Charcoal Grill

Shawarma chicken in Lebanese bread with garlic paste, lettuce, cucumber pickles, and fries inside

2 Shawarma Chicken Sandwiches With Garlic, Lettuce, Cucumber Pickles And Fries, Served With Garlic Dip, Cucumber Pickles And Thick Cut Fries On The Side

Shawarma beef in Lebanese bread with tahina sauce, tomato, turnip pickles, and biwaz inside

2 Shawarma Sandwiches (1 Meat, 1 Chicken) Served With Thick Cut Fries, Pickles, Garlic Cup, Tahini Cup

2 Shawarma Beef Sandwiches With Tahina, Tomato, Turnip Pickles, And Biwaz Inside, Served With Tahina Sauce, Turnip Pickles & Thick Cut Fries On The Side

Charcoal Grilled Chicken Breast Served With Grilled Potato, Steamed Vegetables & Garlic Dip

with thick cut fries and steamed vegetables

Premium Sliced Tenderloin Steak Served on Our Signature Creamy Mustard Sauce, With Sautéed Mushrooms & Crispy French Fries Aside

Fried Breaded Escalope Chicken Served With Thick Cut Fries & Coleslaw

Crispy Stuffed Chicken With Smoked Turkey & Mozzarella, Served With Thick Cut Fries & Steamed Vegetables With Creamy Parmesan Mushroom Sauce

Norwegian Salmon Fillet On Top Of Creamy Mustard Sauce, Served With Mashed Potatoes & Steamed Vegetables

Beef Tenderloin, Served With Steamed Vegetables, Mashed Potato & Demi-Glace Sauce

Penne Pasta With Arrabiata Sauce And Parmesan Cheese

Penne Pasta With Creamy White Sauce, Grilled Chicken, Mushroom, Garlic, & Parmesan Cheese

Penne Pasta With Pink Sauce ( Mix of White Sauce & Arrabiata Sauce) With Parmesan Cheese on Top

Shawarma Chicken In A Lebanese Bread With Thick Cut Fries, Garlic Dip & Pickles On The Side

Sliced Shawarma Meat Topped With Tomato Sauce Over Pieces Of Pita Bread, Yogurt And Chilli Flakes Served With Grilled Tomato & Grilled Green Chilli On The Side

Shawarma Beef In A Lebanese Bread Topped With Tomato Slices, Served With Tahina, Biwaz, Pickles & Thick Cut Fries

Shawarma Mix ( Chicken & Meat ) Served With Thick Cut Fries, Turnip Pickles, Biwaz Mix, Shredded Lettuce, Garlic Cup & Tahini Cup

‎Oven Baked Mankoushe With Akkawi Cheese

Oven Baked Double Layered Zaatar & Akkawi Cheese Mankoushe

Oven Baked Mankoushe With Zaatar

‎Oven Baked Akkawi Mankoushe, Topped With Lebanese Spiced Cooked Eggs & Meat With Pine Nuts

‎Oven Baked Mankoushe with Meat Mix (Tomato, Onion, Spices) And A Lemon Wedge

‎Mohammara Paste with Mozzarella Cheese Mankoushe

Oven Baked Mankoushe With Zaatar, Topped With Akkawi Cheese

‎Manakish Dough Stuffed with Spinach And Walnuts, With a Lemon Wedge

6 Pcs Fatayer Spinach With a Lemon Wedge

6 Pcs Of Manakish Dough Stuffed With Lahm B Ajin and Pinenuts Served With a Lemon Wedge

‎Oven Baked Mankoushe With Zaatar, Topped With A Labneh Ball And Mixed Vegetables

‎Oven Baked Pizza Topped With Pizza Sauce, Mozzarella Cheese, Oregano, and Basil

Oven Baked Pizza Topped With Pizza Sauce, Mozzarella Cheese, Vegetable Mix of Red, Green, and Yellow Capsicum, Mushroom, Black Olives, Oregano, And Basil

Oven Baked Mankoushe With Kashkaval Cheese and Roasted Sesame

Oven Baked Zaatar Mankoushe, Topped With Wild Zaatar Mixed With Tomato, Spring Onion, Black Olives & Cucumber

Oven Baked Mankoushe With Turkey Slices Topped With Kashkaval Cheese

‎ ‎Oven Baked Akkawi Mankoushe, Topped With Kafta, Tomato, Mint, Cucumber & Turnip Pickles

Oven Baked Mankoushe With Labneh Topped With Mixed Vegetables

‎Oven Baked Mankoushe With Feta Mix Filling

Oven Baked Mankoushe With Shredded Halloumi Cheese, Black Sesame And Mixed Vegetables

‎ Premium Lebanese Basterma-Akkawi Cheese Mix Mankoushe

Oven Baked Wrap Topped With Nutella, Banana Slices, And Sliced Pistachio

4 Pcs Of Grilled Halloumi With Cherry Tomato, Mint, and Zaatar Leaves

Marinated Fava Beans With Lemon, Garlic, and Chickpeas, Topped With Olive Oil, Parsley, and Tomato Cubes, Served With Vegetable Platter

Scrambled Eggs with Fried Potato Cubes Salt, White Pepper, And Sweet Pepper

Sunny side up, Scrambled, or Omelette

3 Sunny Side Up Eggs (Medium Cooked) Laid On Spicy Shakshuka Sauce Topped With Feta Cubes And Zaatar Leaves

Marinated Boiled Chickpeas With Garlic, Cumin, Topped With Radish, Parsley, and Pinenuts, Served With a Vegetable Platter

Labneh Plate With Zaatar Mix (Zaatar And Olive Oil), Pomegranate Seeds, and Zaatar Leaves served with Zaatar Crackers

Sunny side up or scrambled

Shanklish Cheese, Tomato Cube, White Onion Cubes, Green Capsicum, and Chopped Parsley, Topped With Mixed Cherry Tomatoes and Parsley

Sunny side up or scrambled

Labneh Plate With Olive Oil and Mint

Labneh Plate With Olive Oil, Olives, Sumac Powder, And Fresh Mint

2 Skewers of Grilled Kafta With French Fries & Hummus Cup

1 Skewer of Grilled Tawouk With French Fries And Ketchup Cup

Mini Burger With Ketchup And Cheese, Served With Coleslaw Cup, Ketchup Cup & French Fries

5 Pcs Of Mini Breaded Fried Chicken Strips Served With Coleslaw Cup, Ketchup Cup & French Fries

6 Pcs of Mozarella Sticks Served With Coleslaw Cup, Ketchup Cup & French Fries

Mini Arrabiata Pasta With Parmesan Cheese

Mini White Sauce Pasta With Parmesan Cheese

Pistachio Baklava, Garnished With Rose Petals And Pistachio

Biscuits Soaked In Coffee Sauce Topped With Tiramisu Mix And Mascarpone Cream, With Chocolate Coffee Crumbs, Almond Crumbs And Cocoa Powder, Served With Baklava Sheets & Chocolate Sauce Aside

Lebanese Kunafa Served With Sugar Syrup And Ground Pistachios

Hot Baked Pain Perdu Served With Hot Nutella Chocolate Sauce & Coco Crumbs

Hot Baked Pain Perdu, Topped With Caramel Sauce & Almond Crumbs

Butter Toasted Brioche With Mixed Berries, Banana & Maple Syrup Topped With Chocolate Flakes and icing Sugar

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Lemon, mint

Thick Avocado Juice Topped With Sliced Strawberries, Sliced Pistachios, Almonds & Honey Drizzle

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‎ Refreshing Homemade Lemonade

‎ ‎Layers Of Thick Avocado Juice, Fresh Mango Juice & Fresh Strawberry Juice

Thick Avocado Juice With A Mixture Of Strawberry, Apple, Grape, Mango, Kiwi, Banana, Pineapple, Topped With Sliced Strawberries, Sliced Pistachios, Almonds & Honey Drizzle

Strawberry Juice With A Mixture Of Strawberry, Apple, Grape, Mango, Kiwi, Banana, Pineapple Topped With Sliced Strawberries, Sliced Pistachios, Almonds & Honey Drizzle

‎ Blended Bananas With Milk & Strawberries

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Your choice of main course platter or sandwich served with fattoush or tabbouleh, and hummus or moutabbal

(Served from Monday to Friday). Fried kibbeh and shish barak balls simmered in warm garlic yogurt sauce. Served with vermicelli rice

(Served on Mondays). Tender chicken and pearl mograbieh simmered in rich, spiced broth, served with side gravy and onions.

(Served on Mondays). Savory spinach stew topped with minced meat and toasted pine nuts. Served with vermicelli rice, fresh lemon, and side vegetables.

(Served on Tuesdays). Traditional Lebanese mloukhiyeh with tender chicken, cooked in rich broth and herbs. Served with vermicelli rice and side vegetables.

(Served on Tuesdays). Baked kibbeh stuffed with minced meat and onions, topped with pine nuts. Served with a cucumber yogurt cup and a shredded cabbage side

(Served on Wednesdays). White bean stew with meat simmered in tomato broth. Served with vermicelli rice and side vegetables.

(Served on Wednesdays). Layered pasta with minced meat, rich tomato-pink sauce, and melted cheese

(Served on Thursdays). Spiced rice and tender meat wrapped in flaky phyllo pastry, topped with toasted almonds. Served with yogurt.

(Served on Thursdays). Fragrant spiced rice with tender fish fillets topped with crispy caramelized onions and toasted nuts. Served with a side sauce.

(Served on Fridays). Tender meat and okra simmered in rich tomato broth. Served with vermicelli rice and side vegetables

(Served on Fridays). Stuffed zucchini and vine leaves with tender meat. Served with yogurt cup