Plain Paratha
Served on all week days
17
Bouffage Express Cafe
Cafe · Filipino · Asian
4.49 ratings
Breakfast
2 itemsArroz Caldo
Filipino Porridge with egg and chicken, served on Monday, Wednesday, Friday and Sunday
20
Lunch & Dinner
4 itemsChicken Sisig
Chopped chicken seasoned with calamansi and spices, served on all week days
20
White Rice
Served on all week days
17
Vegetable Spring Rolls
Served on all week days
17
Pancit Guisado
A popular Filipino noodle dish that features stir-fried noodles cooked with an assortment of vegetable, meat, served on Monday and Wednesday
20
Mirienda
4 itemsChicken BBQ Skewers
Chicken BBQ is a popular grilled dish enjoyed worldwide for its juicy, flavorful meat and smoky charred taste, served on all week days
12
Kwek Kwek
Hard boiled quail eggs that are coated in a seasoned batter, typically made from flour, cornstarch, and food coloring to achieve its distinctive hue, served on all week days
11
Okoy
Okoy is a Filipino fritter or pancake made primarily from shredded green papaya, shrimp, and flour batter, seasoned with garlic, onions, and sometimes green onions, served on all week days
11
Turon
Turon is a popular Filipino snack or dessert made from ripe bananas that are wrapped in spring roll wrappers, coated with brown sugar, and then fried until crispy and caramelized, served on all week days
11
