Avo Stratos Divine
Chunky crushed Mexican hass avocado seasoned with fresh lime, on organic rye and topped with marinated cherry tomato, 2 eggs and covered with our rich buttery hollandaise sauce

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Chunky crushed Mexican hass avocado seasoned with fresh lime, on organic rye and topped with marinated cherry tomato, 2 eggs and covered with our rich buttery hollandaise sauce

Crushed hass avocado seasoned with fresh lime over toasted organic rye sourdough bread, topped with smoked salmon, poached eggs and buttery hollandaise sauce

200g Grilled Australian Grain-fed Striploin, 2 eggs, organic rye toast, grilled tomato with basil pesto and a side salad

Crispy golden brown shredded Idaho potato served with smoked salmon, 2 eggs and a smear of chive sour cream

Brioche dipped in custard and cooked in butter, served with vanilla ice -cream, home-made butterscotch caramel sauce, banana brulé and topped with pecan nuts

Two poached eggs and wilted garlic spinach topped with smoked turkey ham on panko breaded chicken breast, drizzled with cloud 10 unique hollandaise sauce

2 eggs, 2 strips beef bacon, 100 grams beef sausages, sauteed mushroom, baked beans, grilled tomato with basil pesto and hash browns

Two poached eggs and wilted garlic spinach topped with smoked salmon on organic rye toast, drizzled with cloud 10 unique hollandaise sauce

2 eggs cooked to your liking, serviced in a thick aromatic tomato and pepper ragu, topped with sliced kalamata olives, Greek feta and served crispy ciabatta bread

A blissful, butter croissant, stuffed with creamy scrambled eggs, lettuce, tomato, Greek feta cheese and micro vegetables

2pcs Belgium waffles topped with forest berry compote, Canadian maple syrup, blueberries, strawberry, raspberry, passion fruit with a smear of cream cheese whipped cream

Your choice of perfectly cooked eggs on organic toasted rye bread and served with a side salad

Vanilla yogurt topped with mixed berries compote, fresh strawberry, raspberry, blueberry and homemade granola

2 eggs, 2 strips angus beef bacon, 150 grams panko fried chicken breast topped with hollandaise sauce, sauteed cherry tomato, sliced avocado, mixed lettuce salad

Crush hass avocado seasoned with lime, served on toast rye sourdough bread, topped with fresh strawberries, feta cheese, pecan nuts and drizzled with balsamic glaze.

Cinnamon apples baked in butter biscuit dough and topped with sliced almonds served with vanilla ice cream and caramel sauce

Creamy cheesecake with red velvet cake and baked and topped with frosting and crumbled red velvet cake

Burnt Basque cheesecake

Brioche dipped in custard and cooked in butter, served with whipped vanilla cream, cinnamon, forest berry compote and Canadian maple syrup

Fresh baked 90 grams butter croissant

Freshly baked croissant dipped in chocolate and nuts

Freshly baked croissant dipped in chocolate and nuts

Vanilla muffin stuffed with blueberry and blueberry jam

Chocolate muffin with chocolate chips

Spiced walnut cake layered with cream cheese frosting

Cinnamon apples baked in butter biscuit dough and topped with sliced almonds

Moist dark chocolate cake layer with dark chocolate ganache

Three equal parts of coffee, milk and foam, the way cappuccino was intended to be made

Double espresso and topped with milk

Espresso topped with steamed milk and very little milk foam

Double espresso topped with hot water

Double espresso with chocolate sauce, milk topped with a cloud of foam

Flitered Coffee

Double espresso floated on fresh orange juice with a dash of caramel

Delicious homemade melted chocolate mix of dark, milk and white, with marshmallow

Concentrated coffee

Double espresso topped with the same measurement of milk

Double espresso with a cloud of foam

Double espresso with condensed milk and topped with milk

This chamomile tea is farmed from flower fields in Egypt, and dried slowly to retain all of their natural, essential oils

Organic matcha kagoshima powder with almond milk

Jasmine fragrant loose green tea

Finest loose leaf blend of assam, Ceylon and Chinese Yunnan black tea

A classic made with the essence of Sicilian bergamot orange and fine black tea

Double shot espresso, hazelnut syrup, vanilla ice cream, fresh milk, ice and topped with whipped cream

Double shot espresso, chocolate syrup, chocolate ice cream, fresh milk, ice and topped with whipped cream

Matcha frappe powder, vanilla, full fat milk, ice and topped with whipped cream

Double thick vanilla ice cream, milk, whipped cream, sprinkles

Dark chocolate ice cream, milk, homemade chocolate sauce, whipped cream

Double thick vanilla ice cream, milk, Oreo cookieS, cookieS crumbs and topped with whipped cream

Fresh orange juice, banana, ginger, hydrate powder with a hint of passion fruit

Kale, lime, green apple, ginger, cucumber, kiwi, honey and almond milk

Oats, blueberry, peanut butter, honey and banana

Fresh and frozen strawberries with double thick Greek yogurt

Fresh mango, mango syrup, pulp and coconut milk

Fresh beetroot, celery, green apple, ginger, apple juice

Banana, avocado, almond milk, coconut cream, blue spirulina, mango syrup with cloud of yogurt

Refreshing tropical drink, coconut milk, coconut cream, vanilla ice cream, fresh pineapple and pineapple juice

Fresh orange juice, ginger ale, passion fruit

Fresh raspberry, lime juice, mint, mojito syrup, with sparkling water

Fresh strawberry, lime juice, mint, mojito syrup, with sparkling water

Fresh raspberry, blueberry, blackberry, lemon juice, still water, sugar syrup

Refreshing tropical drink, coconut milk, coconut cream, vanilla ice cream, fresh pineapple and pineapple juice

Fresh cucumber, cucumber syrup, honey, basil and sparkling water

Freshly squeezed 300 mL

Freshly squeezed 300 mL

Freshly squeezed 300 mL

Freshly squeezed 300 mL

Freshly squeezed 300 mL





10 pcs crispy fried chicken wings tossed in a smoked sweet Asian BBQ sauce

Carrot, red cabbage, rice noodles, onion, seasoned with soya, sesame oil wrapped in spring roll sheets and served with sweet chilli peanut sauce

Golden brown tempura prawns tossed in homemade dynamite sauce, served in a bed of lettuce


Fresh crisp romaine lettuce tossed in our caesar dressing, topped with shredded parmesan, parmesan crisps, grilled chicken, cherry tomato and crunchy garlic croutons

Grilled marinated chicken breast with hot peri peri sauce, mixed lettuce, olives, cucumber, red onion, avocado, baby corn, cherry tomato and drizzled with homemade ranch and lemon dressing

Rice vermicelli noodles, combined with freshly chopped carrot, cucumber, beansprouts, mint, coriander, mango and red cabbage, drizzled with our Thai sweet chili dressing and topped with grilled prawns and roasted peanuts

Grilled beef strips, bell pepper, mushroom, onion, seasoned with soy topped with gouda cheese stuffed in 9' soft baguette and cloud 10 secret sauce, served with French fries

Crispy fried chicken breast, marinated in buttermilk and coated with Japanese panko breadcrumbs, on a brioche bun, topped with lettuce, tomato, pickles and cloud 10 special sauce, served with French fries

Homemade flatbread loaded with grilled chicken, avocado, beef bacon, lettuce and tomato, topped with mrs balls chutney, and served with French fries

170 grams wagyu beef patty on a brioche bun, topped with gouda cheese, lolo bionda lettuce, tomato, pickles and cloud 10 special sauce, served with French fries

Grilled, marinated chicken breast and topped with smoked turkey ham stuffed in a 9' soft baguette with lettuce, tomato, and cloud 10 secret sauce, served with French fries

Crispy tempura battered cod fish fillets served with French fries, tartar sauce and lemon wedges

Garlic prawns, clams and mussels with a choice of sauce tomato sauce, pink sauce or creamy parmesan and a choice of pasta spaghetti or penne

Flame tossed capsicum, pineapple, tempura prawns and served with sweet and sour sauce and jasmine rice

Spiced buttermilk marinated chicken breast, bell peppers, mushroom and olives with a choice of sauce tomato sauce, pink sauce or creamy parmesan and a choice of pasta spaghetti or penne

Fragrant, creamy and spicy curry, flavoured with lemon grass, lime leaves, galangal, green chilli pasted cooked with coconut cream, and served with jasmine rice. Choice of: Chicken Vegetables Shrimp

Sauteed portabella mushroom, button mushroom cooked in a creamy parmesan sauce with truffle oil, served with a pasta of choice

120 grams beef tenderloin, mushroom, olives with a choice of sauce tomato sauce, pink sauce or creamy parmesan and a choice of pasta spaghetti or penne

Mild Spiced marinated Half grilled chicken, served with French fries, and mixed garden green salad

Garlic butter and parmesan crust, Italian beef pepperoni, fior de latte mozzarella cheese, cloud pizza sauce, parmesan, oregano, fresh basil leaves

Garlic butter and parmesan crust, fior de latte mozzarella cheese, cloud pizza sauce, basil oil, oregano

Garlic and parmesan cheese crust, fior de latte mozzarella, cloud pizza sauce, onion, kalamata olives, mushroom, bell pepper, fresh basil leaves

Garlic butter and parmesan crust, fior de latte mozzarella cheese, grilled chicken breast, red capsicum, mushroom, cloud pizza sauce and drizzled with homemade BBQ sauce

Parmesan crusted pizza, fior de latte mozzarella, portobello mushroom, button mushroom, caramelized onion jam, with a drizzle of white truffle oil

Parmesan crusted pizza, fior de latte mozzarella, cloud pizza sauce, grilled chicken, peri peri sauce, ranch, red onion, red capsicum, avocado and basil leaves

Parmesan crusted pizza, cloud pizza sauce, fior de latte mozzarella, oregano, loaded with beef bacon, wagyu beef mince and smoked turkey ham
