Drinkit Specialty Coffee

A shareable 4-serving Americano Box made with our signature blend. Perfect for meetings, road trips, or any time the crew needs coffee

A shareable 4-serving Iced Matcha Latte Box made with first-harvest Japanese matcha from Kagoshima and Nagasaki, shaken with milk over ice. Bright, creamy, and ready to pour

A shareable 4-serving Iced Latte Box with our signature espresso, cold milk, and a smooth, balanced finish. Ready to pour for the whole table

A bold flat white on local camel milk from Camelicious, with our house-made pistachio paste and a delicate thread of saffron — nutty, creamy and quietly luxurious Ingredients: Espresso Shot, Camel Milk

Iced latte on locally sourced Camelicious camel milk with creamy house-made pistachio paste and a touch of saffron — nutty, cool and refreshing Ingredients: Espresso Shot, Camel Milk

A silky cappuccino on local camel milk from Camelicious, sweetened with a drizzle of golden honey — creamy, warm and gently sweet Ingredients: Espresso Shot, Camel Milk, Honey Sauce

Iced latte on locally sourced Camelicious camel milk with a swirl of honey — cool, creamy and just sweet enough Ingredients: Espresso Shot, Camel Milk, Honey Sauce

Thick, velvety hot chocolate made with single-origin Indian bean-to-bar chocolate from Mirzam, crafted locally in Dubai — deep cocoa flavor you can almost sink into Ingredients: Milk

Rich single-origin Indian dark chocolate from Mirzam, Dubai's local bean-to-bar chocolate maker, meets spiced karak tea in one cozy cup, finished with the warm aroma of saffron Ingredients: Milk

Single-origin Indian bean-to-bar chocolate from local maker Mirzam, poured over ice and blended with spiced karak tea — saffron adds a warm floral finish Ingredients: Milk

Hand-poured V60 served over ice — the cleanest way to taste this rare natural-process coffee from Shaia'an village, Yemen. Bright, wine-like cherry and oriental spices with a sweet truffle chocolate finish

Four soft, buttery madeleines in the colors of the UAE flag — black, white, red and green. Made for sharing: bring a box to a gathering, surprise a friend, or add a little color to your own celebration

A dessert the UAE has loved for generations, now to go — soft sponge soaked in fragrant saffron milk syrup, crowned with clouds of whipped cream. A taste of local tradition for the season and every day after

Creamy camel milk chocolate crafted by Mirzam, Dubai's local bean-to-bar chocolate maker, studded with crunchy honeycomb made from Emirati honey. Sweet, salty-caramel notes with a little crackle in every bite — the UAE in one bar

The same local Mirzam camel milk chocolate with crunchy Emirati honeycomb, in a one-bite size. Perfect with your coffee or as a small local treat to share

Rare natural-process coffee from Yemen’s mountains, grown on ancient stone terraces. Bright, wine-like cherry, oriental spices, and sweet truffle chocolate. Hang the drip bag over a tall mug and pour hot water in three rounds

Rare natural-process coffee from Yemen’s mountains, grown on ancient stone terraces. Bright, wine-like cherry, oriental spices, and sweet truffle chocolate. 10 single-serve drip bags, ready to brew in your cup

Rare coffee beans from Yemen’s Shaia'an village, grown by 150 smallholder farmers on ancient stone terraces and naturally processed for depth. Bright, wine-like cherry, oriental spices, and a sweet, lingering truffle chocolate finish

Keeps your drink hot or cold for hours, with a built-in magnetic phone mount. Wrapped in original artwork by local Emirati artist Raghad Murad, made just for Drinkit

A 360 ml ceramic tumbler with a protective sleeve for a comfortable grip — keeping heat in your drink, not your hands. Made from ceramic and RCS-certified recycled polypropylene. Artwork by Emirati artist Mariam Alobeidli

A 240 ml vintage-style ceramic mug for coffee, tea, and slow mornings, featuring original artwork by local Emirati artist Hind Othman Alhammadi. A little piece of the UAE for your everyday cup

A holiday treat: iced gingerbread latte with notes of cinnamon, vanilla, and nutmeg, topped with light and airy mousse and a touch of shimmer Ingredients: Gingerbread Mousse, Milk, Espresso Shot, Gingerbread Sauce

A rich flat white with a double shot of espresso, hazelnut paste, and a subtle raspberry flavor Ingredients: Espresso Shot, Milk, Raspberry Syrup, Sugar

A creamy latte with nutty hazelnut paste and tart raspberry. Finished with raspberry sprinkles Ingredients: Milk, Espresso Shot, Raspberry Syrup, Sugar

A refreshing iced latte with rich, nutty hazelnut paste and a subtle raspberry flavor. Finished with raspberry sprinkles Ingredients: Espresso Shot, Milk, Raspberry Syrup, Sugar

Festive gingerbread flavor meets Japanese matcha, topped with light and airy mousse and a touch of shimmer Ingredients: Gingerbread Mousse, Gingerbread Sauce, Milk, Matcha

A matcha latte with hazelnut paste and raspberry. Fresh and grassy, with a rich nutty flavor and tart berry notes Ingredients: Milk, Raspberry Syrup, Matcha, Sugar

An iced matcha latte with hazelnut paste and raspberry. Fresh and grassy, with nutty sweetness and tart berry notes Ingredients: Milk, Raspberry Syrup, Matcha, Sugar

A little symbol of the season — a classic gingerbread biscuit with the scent of cinnamon. The taste of childhood, twinkling lights and holiday magic

Light and airy mousse with a festive gingerbread flavor. Add it to your syrniki or enjoy it straight from the cup

Bring a little holiday magic home with the scent of gingerbread cookies and plum. Hand-poured with soy wax into a blue glass, with festive decorations and a touch of shimmer on top. Burns for up to 60 hours

A rich drink featuring a bold shot of espresso and vibrant cocoa notes. It’s the perfect duet of coffee strength and chocolate depth, softened by creamy milk. Luxurious flavor in every sip!

A classic strong coffee with delicately frothed milk and a more pronounced coffee balance

A bold flat white on local camel milk from Camelicious, with our house-made pistachio paste and a delicate thread of saffron — nutty, creamy and quietly luxurious Ingredients: Espresso Shot, Camel Milk

A silky cappuccino on local camel milk from Camelicious, sweetened with a drizzle of golden honey — creamy, warm and gently sweet Ingredients: Espresso Shot, Camel Milk, Honey Sauce

A creamy latte with nutty hazelnut paste and tart raspberry. Finished with raspberry sprinkles Ingredients: Milk, Espresso Shot, Raspberry Syrup, Sugar

A rich flat white with a double shot of espresso, hazelnut paste, and a subtle raspberry flavor Ingredients: Espresso Shot, Milk, Raspberry Syrup, Sugar

A flat white with the mellow sweetness of homemade honey cake and a hint of caramel Ingredients: Milk, Espresso Shot, Honey Cake Sauce

Rich coffee with the gentle sweetness of pumpkin pie and warm autumn spices, topped with salted pumpkin seeds for a touch of crunch

Creamy and indulgent, with deep pistachio notes and a sprinkle of crushed pistachios. Created in collaboration with LETOILE beauty stores

Rich coffee and chocolate flavors meet a bright raspberry accent. A sprinkle of raspberry topping adds a delightful play of flavors and textures to every sip

Pistachio flat white with a bold coffee flavour and a rich, creamy nutty note. Created in collaboration with LETOILE beauty stores

Hot coffee with orange juice and caramel syrup, 300 ml

A matcha latte with hazelnut paste and raspberry. Fresh and grassy, with a rich nutty flavor and tart berry notes Ingredients: Milk, Raspberry Syrup, Matcha, Sugar

Made with Oatly oat milk. A flat white built on Kirari 31, a ceremonial-grade Japanese matcha from the Yame highlands, curated by Ikigai-Cha, a Japanese tea boutique. Naturally sweet with white chocolate notes and subtle umami Ingredients: Oat Milk, Ceremonial Matcha

Made with Oatly oat milk. A latte built on Kirari 31, a ceremonial-grade Japanese matcha from the Yame highlands, curated by Ikigai-Cha, a Japanese tea boutique. Naturally sweet with white chocolate notes and subtle umami Ingredients: Oat Milk, Ceremonial Matcha

Balanced drink with grassy matcha notes, rich pistachio flavour, and a finish of crushed pistachios. Created in collaboration with LETOILE beauty stores

A gentle latte made with roasted Japanese green tea hōjicha, with nutty-caramel notes and biscuit tones, rounded off by the natural sweetness of oat milk

A light and refreshing take on the classic espresso-cocoa duo, balanced with milk’s sweetness. Ideal for chocolate flavor lovers who enjoy a cool twist

A light and refreshing drink: chilled espresso, milk, velvety cocoa, and a berry note of raspberry. A perfect summer harmony of flavors!

Classic iced latte

A smooth, refreshing latte built on a rich cold brew base, made with naturally processed beans from Ethiopia’s Chelbesa region. Ripe berry notes and a hint of florals pair beautifully with cold milk

Refreshing iced latte with salted caramel

Refreshing iced latte with condensed milk

A perfectly balanced and refreshing creamy coffee with vanilla syrup. Smooth, velvety, with a light candy note in the flavor

Iced espresso-based drink coffee

Rich and clean, this cold brew is made with naturally processed beans from Ethiopia’s Chelbesa region. Expect notes of ripe berries with a light, lingering floral finish

Made with naturally processed Chelbesa beans, this cold brew combines berry and floral notes with the bright tartness of hibiscus and a touch of spice

Japanese green tea powder with classic cow's milk

A variation of a refreshing latte: ground Japanese green tea, oat milk, vanilla syrup. Together, they create a cool balance of the fresh taste of matcha tea and the creamy texture of a latte

Ground Japanese green tea with sugar-free oat milk and sugar-free vanilla syrup. A refreshing, slightly tart drink with a distinctive spicy vanilla note

Oven-baked syrniki with a dense yet tender bite. Served with condensed milk and fresh-mashed raspberries with sugar

A bowl with scrambled eggs, pan-fried halloumi, and sautéed mushrooms. Packed with greens and fiber: fresh kale, beans, edamame, corn, and a mix of local cherry tomatoes. Served with two slices of rye-wheat sourdough and a pickle relish

A hearty bowl with chicken sausages, scrambled eggs, and sautéed mushrooms. Packed with greens and fiber: kale, beans, edamame, corn, and a mix of local cherry tomatoes. Served with two slices of rye-wheat sourdough and a pickle relish

A toasted English muffin with smoked turkey ham, fluffy omelet, red cheddar, and a smooth dijonnaise sauce

High-protein Greek yogurt layered with crunchy coconut granola, fresh blueberries, and raspberry compote — a balance of mellow sweetness and bright berry tang

Smooth high-protein Greek yogurt meets crunchy coconut granola with pecan pieces — a playful mix of textures with a gentle, mellow sweetness

Creamy oatmeal made with milk, crunchy coconut chips, raspberry compote, and fresh blueberries. We soak the oats overnight instead of cooking them, so they keep all their natural goodness

Creamy oatmeal made with milk, crunchy coconut granola, maple syrup, and pecans. We soak the oats overnight instead of cooking them, so they keep all their natural goodness

Coconut milk chia pudding blended with mango and passion fruit purée for a fruity, tropical sweetness. Topped with a lightly crunchy sprinkle of dried coconut

A thick açaí bowl with blueberries, chia and granola — bold berry flavour, creamy texture and uplifting energy

Oven-baked crispy focaccia with tender chicken breast, sun-dried tomatoes, spinach, semi-hard red cheddar cheese, and an onion marmalade sauce

Tender roast beef on warm Italian focaccia with peppery arugula, aged cheddar, bold mustard sauce, and sweet caramelized onions in every rich bite

Hearty, layered salad with smoked salmon, egg, spinach, rocket and cream cheese. Fresh, balanced and full of flavor. Served with honey-mustard dressing

The iconic Caesar flavour — now in a soft wheat wrap! Tender chicken, crisp lettuce, parmesan, and creamy, anchovy-free Caesar dressing — a comforting classic in wrap form

A perfect balance: tender chicken with pesto mayo, sun-dried tomatoes, and shaved parmesan, served on soft whole grain bread with just a hint of honey

Silky cream cheese, smoked salmon, and fresh rocket — all tucked into a soft honey bagel for a smooth, gently sweet classic

Bold and flavourful with a little kick! Nutty pesto sauce, tuna, pickled jalapeños, and fresh vegetables on rich honey molasses brown bread for a sweet-and-spicy twist

Soft milk bread with hard-boiled egg, greens, and creamy mayo made with egg yolks

Fluffy egg, sliced turkey, cheddar, and spinach layered on soft white bread with a tangy Dijon mayo — a warm, satisfying start to your day

Stretchy mozzarella cheese, soft omelet and smoked turkey ham make for a wonderfully filling meal, seasoned with spicy Sriracha sauce and wrapped into a thin wheat flatbread

Buttery, flaky croissant filled with smoked turkey, melty mozzarella, and rich yellow cheddar. This savoury trio creates the perfect balance of smoky, creamy, and cheesy flavours in every bite

A dessert the UAE has loved for generations, now to go — soft sponge soaked in fragrant saffron milk syrup, crowned with clouds of whipped cream. A taste of local tradition for the season and every day after

Creamy camel milk chocolate crafted by Mirzam, Dubai's local bean-to-bar chocolate maker, studded with crunchy honeycomb made from Emirati honey. Sweet, salty-caramel notes with a little crackle in every bite — the UAE in one bar

The same local Mirzam camel milk chocolate with crunchy Emirati honeycomb, in a one-bite size. Perfect with your coffee or as a small local treat to share

Four soft, buttery madeleines in the colors of the UAE flag — black, white, red and green. Made for sharing: bring a box to a gathering, surprise a friend, or add a little color to your own celebration

Our take on the classic Russian honey cake — delicately sweet, with notes of honey and vanilla. Served in a convenient jar so you can enjoy it anywhere

A little symbol of the season — a classic gingerbread biscuit with the scent of cinnamon. The taste of childhood, twinkling lights and holiday magic

Classic French madeleine in a seashell shape — light and delicately buttery, finished with rich dark chocolate

A soft cookie with dark chocolate chunks and a gooey hazelnut-chocolate center

Creamy, caramelised cheesecake with a velvety centre and lightly scorched top, inspired by the iconic Basque dessert

These cookies feature a rich dark chocolate flavor complemented by miso caramel, adding an unexpected umami twist. Crispy sea salt flakes balance the sweetness, creating a harmonious dessert experience

A candy with the legendary combination of pistachio and kunafa — delicate, melt-in-your-mouth, with a crispy pistachio crunch. The perfect dessert for fans of Dubai chocolate and refined flavors

A small but flavor-packed candy: sweet dates, crispy walnuts, and thick peanut paste. Suitable for vegans

Classic croissant with crispy crust

Sweet croissant with delicate almond cream and crispy almond flakes on top

A light, buttery pastry with delicate, flaky layers and rich chocolate inside — crispy on the outside, soft and melt-in-your-mouth on the inside

Flaky croissant layered with rich English cheddar, baked to golden perfection — a savoury treat for cheese lovers

A soft, sweet bun with spiced cinnamon and zesty cardamom. A dash of cream adds a smooth, delicate touch to the flavour

A fluffy cinnamon roll. The spicy taste is complemented by the enticing aroma of baked goods and the airy texture

A soft, melt-in-your-mouth muffin with a bright flavor of ripe lemon

A refreshing iced latte with rich, nutty hazelnut paste and a subtle raspberry flavor. Finished with raspberry sprinkles Ingredients: Espresso Shot, Milk, Raspberry Syrup, Sugar

An iced matcha latte with hazelnut paste and raspberry. Fresh and grassy, with nutty sweetness and tart berry notes Ingredients: Milk, Raspberry Syrup, Matcha, Sugar

Iced latte on locally sourced Camelicious camel milk with creamy house-made pistachio paste and a touch of saffron — nutty, cool and refreshing Ingredients: Espresso Shot, Camel Milk

Iced latte on locally sourced Camelicious camel milk with a swirl of honey — cool, creamy and just sweet enough Ingredients: Espresso Shot, Camel Milk, Honey Sauce

Single-origin Indian bean-to-bar chocolate from local maker Mirzam, poured over ice and blended with spiced karak tea — saffron adds a warm floral finish Ingredients: Milk

Made with Oatly oat milk. An iced latte built on Kirari 31, a ceremonial-grade Japanese matcha from the Yame highlands, curated by Ikigai-Cha, a Japanese tea boutique. Naturally sweet with white chocolate notes and subtle umami Ingredients: Oat Milk, Ceremonial Matcha

Pure Kirari 31 matcha, whisked and served over ice. A ceremonial-grade cultivar from the Yame highlands in Japan, curated by Ikigai-Cha, a Japanese tea boutique. Naturally sweet with white chocolate notes, subtle umami, and a bright, mineral finish Ingredients: Ceremonial Matcha

Made with Oatly coconut milk. Cool, creamy, and built on Japanese roasted green tea, with a swirl of salted caramel that makes every sip taste like fresh-baked pastry Ingredients: Oat Milk, Salted Caramel Sauce

Made with Oatly oat milk. Bright matcha meets sweet strawberry puree for a fresh, vibrant sip — perfect over ice Ingredients: Oat Milk, Matcha

An iced latte that tastes like honey cake — soft honey and gentle caramel. Topped with fluffy cheese foam and a sprinkle of honey cake crumbs Ingredients: Cheese Foam, Milk, Espresso Shot, Honey Cake Sauce

Last year's hit, back by popular demand. Wrapped in the delicate sweetness of pumpkin pie and warm autumn spices, topped with creamy pumpkin mousse and lightly salted pumpkin seeds Ingredients: Pumpkin Mousse, Milk, Espresso Shot, Pumpkin Sauce

Refreshing and smooth, with the nutty sweetness of pistachio and a finish of crushed pistachios. Created in collaboration with LETOILE beauty stores

An iced matcha latte that tastes like honey cake. Bright matcha, soft honey notes, and fluffy cheese foam — finished with real honey cake crumbs Ingredients: Cheese Foam, Milk, Matcha, Honey Cake Sauce

Japanese matcha gets a touch of pumpkin pie, softened with creamy oat milk. Topped with pumpkin mousse and lightly salted pumpkin seeds Ingredients: Pumpkin Mousse, Milk, Matcha, Pumpkin Sauce

Refreshing drink with grassy matcha notes and bright pistachio flavour, finished with crushed pistachios. Created in collaboration with LETOILE beauty stores

Creamy pistachio frappe with expressive coffee and nut flavours and a smooth, cooling texture. Created in collaboration with LETOILE beauty stores

A refreshing matcha latte made with soy milk and added protein. Rich, grassy matcha notes pair with the smooth creaminess of soy, creating a balanced and satisfying drink

A bright mix of mango, passionfruit and pineapple — sunny flavour with the perfect balance of sweetness and freshness

A protein-packed blend of mango, passionfruit and pineapple — bright, sunny and perfectly balanced

A thick berry–fruit blend with açaí, blueberry, mango and banana — vibrant in flavour with a naturally smooth finish

A vibrant fruit smoothie made with dragon fruit , strawberry, pineapple and marine collagen. Fresh, bright and naturally nourishing — a delicious way to care for your skin

A holiday treat: iced gingerbread latte with notes of cinnamon, vanilla, and nutmeg, topped with light and airy mousse and a touch of shimmer Ingredients: Gingerbread Mousse, Milk, Espresso Shot, Gingerbread Sauce

Festive gingerbread flavor meets Japanese matcha, topped with light and airy mousse and a touch of shimmer Ingredients: Gingerbread Mousse, Gingerbread Sauce, Milk, Matcha

A cold сreamy coffee drink where caramel sweetness and salty notes intertwine with the texture of coffee jelly. The taste is like a Japanese woodblock print: each detail is vivid and expressive, yet together they form a harmonious composition

A refreshing latte with roasted Japanese green tea hōjicha, carrying nutty-caramel depth and biscuit tones, finished with the smooth sweetness of oat milk

Mandarin, orange, lime, and lemon come together in a creamy, chilled drink that’s as refreshing as it is bold

A well-balanced protein drink that is perfect for your day: coffee, the softness of milk, a hint of vanilla, and a smooth, velvety texture in every sip

This creamy, chilled drink combines the bold taste of green tea matcha with a smooth, refreshing texture. A touch of sweetness enhances the earthy herbal notes, delivering a perfectly balanced and revitalizing experience

A classic blend of coffee and milk with a rich, creamy, and refreshing texture. The perfect choice for those who love their coffee cold

Rich Belgian cocoa meets creamy, refreshing texture in this perfectly balanced treat. A hint of milk and subtle sweetness blend seamlessly, while a sprig of basil adds a touch of spice and a fresh aroma

From the first sip, the familiar taste of caramel cookies with a hint of spice comes to life. This creamy, chilled coffee strikes the perfect balance of sweetness and coffee, finished with a touch of cookie crumbs

Earthy green tea blends with vibrant orange and a touch of caramel sweetness for a unique and energising drink. Bright, smooth, and perfect for trying something new

A refreshing drink for true matcha lovers: soft foam, light dusting and a rich base. Everything you love about matcha — its flavor, nature and depth — in every sip

A cool drink with whey protein and subtle vanilla sweetness. Soft, balanced flavor with a velvety texture — for your enjoyment and energy

A light and refreshing coconut water drink with a smooth, creamy touch, delicate grassy notes, and a hint of springtime harmony. Topped with airy matcha foam for an extra soft finish

A light and refreshing take on the classic espresso-cocoa duo, balanced with milk’s sweetness. Ideal for chocolate flavor lovers who enjoy a cool twist

A light and refreshing drink: chilled espresso, milk, velvety cocoa, and a berry note of raspberry. A perfect summer harmony of flavors!

Classic iced latte

Refreshing iced latte with salted caramel

Refreshing iced latte with condensed milk

A perfectly balanced and refreshing creamy coffee with vanilla syrup. Smooth, velvety, with a light candy note in the flavor

When you're craving something refreshing and sweet, our dessert-inspired drink is the perfect choice. It blends cocoa, creamy cheese foam, iced coffee, and soft notes of sponge biscuits

Iced latte with creamy soft cheese foam

Iced raspberry latte with soft and creamy cheese foam sprinkled with natural raspberry powder

Iced espresso-based drink coffee

Iced coffee with fresh orange juice and caramel syrup

Hand-poured V60 served over ice — the cleanest way to taste this rare natural-process coffee from Shaia'an village, Yemen. Bright, wine-like cherry and oriental spices with a sweet truffle chocolate finish

A bright, crisp cold coffee with pure fruit notes. Chilling enhances the citrus acidity, berry sweetness, and delicate tea-like finish

Ethiopia, Guji region. A refreshing hand-brewed black coffee served over ice, with notes of apricot, cherry and black tea

Colombia, Tolima region. Yellow Bourbon, natural process. A refreshing hand-brewed black coffee served over ice, with notes of apple, apricot, nutty caramel and dark chocolate

For those who enjoy the blend of black coffee and coconut: a refreshing double espresso shot with coconut water and matching coconut syrup. You get a bright and slightly sweet coffee and nutty flavor

Japanese green tea powder with classic cow's milk

A variation of a refreshing latte: ground Japanese green tea, oat milk, vanilla syrup. Together, they create a cool balance of the fresh taste of matcha tea and the creamy texture of a latte

A refreshing drink with a rich matcha flavor and coconut syrup, perfectly balanced and softened with natural coconut water

Matcha with fresh orange juice and caramel syrup

Iced matcha latte with classic cow's milk and creamy soft cheese foam

Bright tropical mix of a creamy texture of lychee and raspberry freshness

An amazing iced beverage with a complex and robust flavor profile. It's juicy and effervescent, with spicy and berry-like notes, sweetly tart with refined acidity. Sure to leave a lasting impression

Classic iced cocoa. Sugar can be removed by selecting "Cocoa with Sugar" in the flavor settings section

Iced version of cold cocoa with creamy soft cheese foam

An iced spring-harvest sencha from Ureshino, Saga Prefecture, finished with freeze-dried yuzu — a bright Japanese citrus with a floral edge. Curated by Ikigai-Cha, a Japanese tea boutique

An iced Japanese green tea from Ureshino, Saga Prefecture, blended with toasted brown rice and a hint of matcha. Nutty depth from the rice, rounded out by matcha. Curated by Ikigai-Cha, a Japanese tea boutique

A refreshing version of spiced milk black tea. The aromatic blend of cardamom and cinnamon pairs perfectly with the creamy texture of the chilled drink

Spring-harvest sencha from Ureshino, Saga Prefecture, finished with freeze-dried yuzu — a bright Japanese citrus with a floral edge. Curated by Ikigai-Cha, a Japanese tea boutique

A Japanese green tea from Ureshino, Saga Prefecture, blended with toasted brown rice and a hint of matcha. The rice adds warmth and nutty depth, while the matcha rounds it out. Curated by Ikigai-Cha, a Japanese tea boutique

Belgian cocoa with milk — smooth, airy, and gently sweet. You can remove the sugar in the flavour settings

Belgian cocoa with milk — smooth, airy, and gently sweet. You can remove the sugar in the flavour settings

Thick, velvety hot chocolate made with single-origin Indian bean-to-bar chocolate from Mirzam, crafted locally in Dubai — deep cocoa flavor you can almost sink into Ingredients: Milk

Rich single-origin Indian dark chocolate from Mirzam, Dubai's local bean-to-bar chocolate maker, meets spiced karak tea in one cozy cup, finished with the warm aroma of saffron Ingredients: Milk

Bring a little holiday magic home with the scent of gingerbread cookies and plum. Hand-poured with soy wax into a blue glass, with festive decorations and a touch of shimmer on top. Burns for up to 60 hours

A 360 ml ceramic tumbler with a protective sleeve for a comfortable grip — keeping heat in your drink, not your hands. Made from ceramic and RCS-certified recycled polypropylene. Artwork by Emirati artist Mariam Alobeidli

The same Kirari 31 we whisk in-store, in a 20 g tin for your kitchen. A ceremonial-grade cultivar shade-grown for 31 to 35 days in Yame highlands. Curated by Ikigai-Cha. Naturally sweet with white chocolate notes, subtle umami, and a bright finish

A limited-edition cap in heavyweight 100% cotton with signature Drinkit embroidery. Ready for the tennis court, the beach, or wherever the day takes you

A ceramic cup made for slow tea moments and quiet mornings. 100 ml, with limited quantities available

Hand-poured soy wax candle that burns for up to 60 hours, filling your space with warm notes of pumpkin and fall spices from Drinkit's menu

Keeps your drink hot or cold for hours, with a built-in magnetic phone mount. Wrapped in original artwork by local Emirati artist Raghad Murad, made just for Drinkit

Lightweight and leakproof, this 500 ml water bottle is made from food-safe plastic. The lid has a built-in blue straw

BPA-free, food-grade plastic that's safe for kids and adults alike. Comfortable to hold, easy to toss in your bag or slide into a cup sleeve, and fully leakproof. 888 ml capacity with a built-in straw tucked under the protective lid

BPA-free, food-grade plastic that's safe for kids and adults alike. Comfortable to hold, easy to toss in your bag or slide into a cup sleeve, and fully leakproof. 888 ml capacity with a built-in straw tucked under the protective lid

BPA-free, food-grade plastic that's safe for kids and adults alike. Comfortable to hold, easy to toss in your bag or slide into a cup sleeve, and fully leakproof. 888 ml capacity with a built-in straw tucked under the protective lid

Built from durable SUS 316 stainless steel, a safe food-grade material. Works for hot or cold drinks and keeps them at temperature for up to 6 hours. Fully leakproof, with a built-in straw under the lid. Carrying strap included. 485 ml

Built from durable SUS 316 stainless steel, a safe food-grade material. Keeps drinks hot or cold for up to 8 hours, with a food-safe plastic straw included. Note: the lid protects your drink, but the tumbler isn't fully leakproof

Built from durable, BPA-free SUS 316 stainless steel, a safe food-grade material. Keeps drinks hot or cold for up to 8 hours, with a food-safe plastic straw included. Note: the lid protects your drink, but the tumbler isn't fully leakproof

Adjustable strap in soft pink and yellow tones. Clips onto any size cup so your drink can come along anywhere

A silicone strap that carries your tumbler and doubles as a heat-resistant pot holder. Durable, flexible, and ready for daily use

Hand-poured soy wax candle that burns for up to 60 hours, filling your space with the mango notes from Drinkit's summer menu

Dive into the world of coffee! Record your tasting impressions, explore the coffee flavor wheel, and uncover unique descriptors. This journal helps you unveil the mysteries of coffee and refine your ability to describe its aroma, balance, and body

Handmade on the potter’s wheel, finished with a clear glaze and a Drinkit logo hidden inside. Just right for your favorite coffee moments at home. 250ml

A 240 ml vintage-style ceramic mug for coffee, tea, and slow mornings, featuring original artwork by local Emirati artist Hind Othman Alhammadi. A little piece of the UAE for your everyday cup

A mug you can rely on — comfortable to hold, effortless to carry. Its leak-proof lid and double-wall stainless steel insulation keep drinks hot for 12 hours or cold for 24. Designed to fit seamlessly into your day (and your car cup holder)

If you love matcha, this candle feels like an extension of your favorite drink. Fresh and calming, with notes of earthy matcha and bright bergamot. Hand-poured from soy wax for a clean, even burn that lasts up to 60 hours

Rare natural-process coffee from Yemen’s mountains, grown on ancient stone terraces. Bright, wine-like cherry, oriental spices, and sweet truffle chocolate. Hang the drip bag over a tall mug and pour hot water in three rounds

Rare natural-process coffee from Yemen’s mountains, grown on ancient stone terraces. Bright, wine-like cherry, oriental spices, and sweet truffle chocolate. 10 single-serve drip bags, ready to brew in your cup

Colombia, Tolima region. Flavor notes of apple, apricot, nutty caramel and dark chocolate. 1 single-serve drip bag for single-cup brewing

Colombia, Tolima region. Flavour notes of apple, apricot, nutty caramel and dark chocolate. Box of 10 drip bags for single-cup brewing

Ethiopia, Guji region. Flavour notes of apricot, cherry and black tea. 1 single-serve drip bag for single-cup brewing

Ethiopia, Guji region. Flavour notes of apricot, cherry and black tea. Box of 10 drip bags for single-cup brewing

One kilogram of espresso beans sourced in Brazil, Venezuela, and Ethiopia, featuring yellow fruit, sweet dark berry notes, and a lingering milk chocolate finish. Ground to your preference in-store

This decaf is just as full-bodied as regular coffee — we spent a long time finding the right lot. Expect notes of cherry, almond, and lemon — for those who enjoy bright acidity and a moderate sweetness

Rare coffee beans from Yemen’s Shaia'an village, grown by 150 smallholder farmers on ancient stone terraces and naturally processed for depth. Bright, wine-like cherry, oriental spices, and a sweet, lingering truffle chocolate finish

Coffee beans from Ethiopia, Guji region. Sweet and balanced flavour with notes of apricot, cherry and black tea. Naturally processed and can be ground for any brewing method

From the farm at Kenya’s Kirinyaga region, which is 1800 – 2000 meters above sea level, comes juicy and citrusy coffee. "AA" indicates that the coffee beans are large and of high quality

Coffee beans from Colombia, Tolima region. The flavor unfolds with gentle notes of yellow apple, juicy apricot, caramelized hazelnut, and velvety dark chocolate. Natural process. Available ground for any brew method

Juicy lemon + mint = a refreshing mix for hot days

Naturally sweet and packed with calcium. Made for cookie dunking Ingredients: Milk

Naturally sparkling mineral water sourced from the Italian Alps with fine bubbles and a well-balanced taste

Still water, 300ml

Light and airy mousse with a festive gingerbread flavor. Add it to your syrniki or enjoy it straight from the cup

Glass of delicious, airy cheese foam, 80g