Grill Corner - Pinoy Favorites

A noodles platter that served 3 to 5 people

A noodles platter enough for 10 people

Tofu coated with seasoned flour and fried until crispy (10 pcs)

Deliciously crispy and golden potato strips

Hard boiled eggs dipped in a orange batter and deep fried (3 pcs)

Crispy rolls filled with a savory mixed vegetable stuffing (4 pcs)

Fried Spring roll filled with togue and vegetables (4 pcs)

Crispy rolls filled with sautéed chicken mince and vegetables in a flavorful mixture (4 pcs)

Cheddar cheese wrapped in spring roll wrapper and deep fried until crispy. 6pcs.

Crispy fried squid rings

Marinated, boiled and grilled chicken intestine (3 sticks)

Marinated chicken liver grilled to perfection (2 sticks)

Fried chicken served with garlic rice and egg

Fried chicken served with garlic rice and egg

Pan fried tilapia fish crispy and flavorful, served with garlic rice and egg

Corned beef is sautéed with garlic, onions and diced potatoes, served with garlic rice and egg

3pcs of Filipino style spring rolls filled with savory mixture of chicken and vegetables, served with garlic rice and egg

Thinly sliced beef steak braised in soy sauce, lemon juice, garlic, black pepper and onions cut into rings, served with garlic rice and egg

Squid braised with vinegar, garlic and soy sauce until meat is tender, served with garlic rice and egg

Chicken pcs marinated in soy sauce and spices, pan-fried and stewed until tender, served with garlic rice and egg

Fried tuyo fish Served with garlic rice and egg

Fried tofu and beef cubes tossed with crunchy onions and a sweet and sticky sauce, served with garlic rice and egg

Cubed beef briskets cooked with spices (star anise powder) and tenderized to perfection, served with garlic rice and egg

Chicken and liver meat seasoned with mayo, onions, chilies and spices, served with garlic rice and egg

Beef tenderloin served with rice, eggs and special atchara

Marinated spicy beef tenderloin is pan fried until tender and caramelized, served with garlic rice and egg

Marinated spicy chicken slices are pan fried until tender and caramelized, served with garlic rice and egg

Marinated chicken slices are pan fried until tender and caramelized, served with garlic rice and egg

Bangus fish marinated in vinegar and spices and pan fried until golden brown, served with garlic rice and egg.

Sweet fried chicken, fried eggs, rice with garlic and special atchara

Nasigoreng with 2 pcs veg spring rolls meal for one

Beef fried rice and 2 pcs vegetable spring roll

Kare kare beef, rice and crackers, meal for one

Kalderetang baka with rice and crackers, meal for one

Bicol express chicken with rice and crackers, meal for one

Pancit bihon with 2 pcs vegetable spring roll, meal for one

Slow cooked beef shank soup with bone marrow and vegetables (long beans, Chinese cabbage and corn) best seller

Bite-sized beef pcs are first sautéed in aromatics and shrimp paste and then stewed in coconut milk and copious amounts of chili peppers

Thinly sliced beef steak braised in soy sauce, lemon juice, garlic, pepper and onions cut into rings

Filipino stew made of beef pcs, chopped beef liver, potatoes, bell peppers and grated cheese in a spicy tomato sauce

Rich and flavorful beef shanks combined with fresh vegetables, mixed with sour and tangy tamarind based soup

Thick creamy peanut stew with beef briskets, beef ribs, oxtail, long beans, eggplant and peachy leaves (best seller)

Rich and flavorful beef pcs combined with fresh vegetables (tomatoes, onion, okra, radish, kang kong, long beans, eggplant), mixed with sour and tangy tamarind based soup

Shredded taro leaves with chicken cooked in thick coconut milk, creamy and spicy dish

Battered fried chicken and stir fry vegetables covered in a sticky and savory sauce

Filipino chicken stew marinated in soy sauce and spices, pan-fried and stewed until tender

Bite-sized chicken pcs are first sautéed in aromatics and shrimp paste, then stewed in coconut milk and copious amounts of chili peppers

Filipino soup made of chicken, green papaya ,drumstick leaves and a ginger-flavored broth

Filipino stew made of chicken, chopped chicken liver, potatoes, bell peppers and grated cheese in a spicy tomato sauce

Chicken pcs coated in a seasoned batter and deep fried

Chicken fillets coated in a seasoned batter and deep fried

Shredded taro leaves with shrimps cooked in thick coconut milk, creamy and spicy dish

Jumbo shrimps combined with fresh vegetables (tomatoes, onion, okra, radish, kang kong, long beans, eggplant), mixed with sour and tangy tamarind based soup

Dori fillet fish dipped in seasoned batter and deep fried

Stir fry of colorful vegetables with thick gravy like sauce

A Filipino omelette made by pan frying grilled whole eggplants dipped in an egg onion mixture

Filipino stew made of vegetables like squash, eggplant, string beans, lady finger and topped with tofu

Shredded whole taro leaves cooked in coconut milk spiced with chilies

Type of Filipino stew that makes use of coconut milk and cooked with lots of veggies, chilies and shrimp paste (mild, spicy)

A Filipino vegetable stew made from squash (calabaza) in coconut milk and spices, it includes shrimp, bell pepper and onions

Shredded whole taro leaves cooked in coconut milk spiced with chilies topped with dried fish

Thick creamy peanut stew with long beand, eggplant and peachy leaves

Seasoned chicken pcs deep fried and served with French fries

Seasoned chicken strips deep fried and served with French fries

Seasoned dori fillet pcs deep fried and served with French fries

Filipino rice porridge with chicken piece topped with Sliced eggs

Rice and beef tripe porridge in ginger based broth

Thick chicken noodles soup with egg threads and veggies like carrots, Chinese cabbage topped with sliced egg and chicharron

Noodle soup

Noodles soup with beef

With fresh egg noodles, boneless beef, beef liver in shrimp paste soup with chicharron and toasted garlic and spring onion

Slow cooked beef bone soup

Sour and savory soup with veggies only

Milkfish marinated overnight with special spices and fried until crispy

Milkfish slices combined with fresh vegetables (tomatoes, onion, okra, radish, kang kong, long beans, eggplant), mixed with sour and tangy tamarind based soup

Tilapis fish is seasoned and fried until crispy

Tilapia fish is stewed with fresh vegetables (tomatoes, onion, okra, radish, kang kong, long beans, eggplant), mixed with sour and tangy tamarind based soup

Grilled chicken pcs and chicken liver seasoned with onions, chilies and mayo

Whole squid stuffed with bits of seasoned tomatoes and onions and grilled until tender, served with rice and fries

Rice stir fired with a variety of vegetables, beef and spices

Fried rice with fresh vegetables, crispy fried shrimp, chicken and beef with the flavor of Asian spices and sambal sauce topped with sunny side up egg

Rice stir fired with a variety of vegetables and spices

Rice tossed with eggs, seasoning and spring onions

Rice stir fired with a variety of vegetables, chicken and spices

Rice stir fired with a variety of vegetables, shrimps, squid rings and spices

Steamed rice sautéed in fresh chopped garlic

Steamed premium jasmine rice

Boiled egg noodles sautéed with juliennes of fresh vegetables

Boiled egg noodles sautéed with juliennes of fresh vegetables and chicken

Rice noodles cooked with soy sauce along with chicken and vegetables topped with sliced boiled egg and spring onions

Bihon rice noodles topped with shrimp gravy, chicken, shrimp, smoked fish flakes, chicken skin and topped with sliced eggs

Custard dessert made with eggs and milk with a layer of caramel sauce

Dessert made with macapuno, pandan jelly, sago, condensed milk and cream

Layered dessert made with shaved ice, sweet corn, sweet milk and topped with koang

Cold dessert made with crushed ice, macapuno, ube jam, kaong, coconut jellies, sago, jackfruit, ice cream topped with leche flan, served with evaporated milk on the side

Powdered lemon ice tea flavored drink

Drink made with sago pearls, grass jelly and special brown sugar syrup with lots of crushed ice

Soft drink

Soft drink

Small refreshing mineral water

Fried milkfish and vegetable in a thick peanut sauce and shrimp paste

A Thai fry dish made with minced beef, garlic and basil it is cooked with unique sauces along with Thai chili to give it a spicy kick served with rice and fried egg

A Thai fried dish made with minced chicken, garlic and basil it is cooked with unique sauces along with Thai chili to give it a spicy kick served with rice and fried egg

10 sticks of succulent chicken pcs marinated with BBQ sauce pinoy style

20 pcs of signature spring rolls with filling of your choice

3 pcs of crispy tilapia and 2 pcs of marinated milkfish fried to perfection