Qartuli Authentic Georgian

A boat-shaped dough with traditional freshly made Georgian Sulguni and Imeretian cheese, with egg yolk and butter, baked to golden perfection

Oven-baked dough with traditional freshly made Georgian Sulguni and Imeretian cheese, baked to golden perfection

Traditional Georgian salad with Uzbek tomatoes, cucumbers and colorful bell peppers and onions garnished with fresh herbs and Georgian Svanetian salt

Traditional Georgian Salad with Uzbek tomatoes, cucumbers and colorful bell peppers garnished with minced walnuts, fresh herbs and Georgian Svanetian salt

Oven-baked dough filled and extra topped with traditional home-made fresh Georgian Sulguni and Imeretian cheese, baked to golden perfection

Fried eggplant with a savory filling made from minced walnuts, herbs and Georgian spices

Charcoal grilled chicken tender cubes with Georgian Tkemali sauce and seasoned onions

Hearty beef and rice soup in tomato broth, wonderful blend of Georgian spices, onions and herbs

A magnificent feast featuring a variety of grilled meats, perfect for sharing with friends and family. This generous platter offers tender, expertly grilled pieces for an unforgettable dining experience.

Warm baked sulguni cheese with creamy spinach

Chicken Strips served with a zesty Red Spice Adjika, complemented by a refreshing Pickled Cucumber Sauce. This dish combines crunchy texture with bold flavors, perfect for a satisfying meal.

Golden crispy croquettes with Georgian Sulguni cheese, served with traditional walnut sauce.

Variety of Georgian starters: spinach pkhali, garlicky eggplant, beetroot pkhali, nadugi cheese (cottage cheese with mint), Sulguni cheese, cornbread Mchadi

Variety of the best homemade Georgian cheeses

Daily made sulguni cheese with Gurian green adjika sauce and shoti bread

Fried eggplant with a savory filling made from minced walnuts, herbs and Georgian spices

Traditional home style Georgian vegetable stew

Uzbek tomatoes with Sulguni cheese and bunch of herbs with green Adjika sauce

Traditional Georgian salad with Uzbek tomatoes, cucumbers and colorful bell peppers and onions garnished with fresh herbs and Georgian Svanetian salt

Traditional Georgian Salad with Uzbek tomatoes, cucumbers and colorful bell peppers garnished with minced walnuts, fresh herbs and Georgian Svanetian salt

Diced boiled potatoes, carrots, pickles, peas, dill, mayonnaise and sour cream

A flavorful Georgian chicken soup with tender chicken, Georgian spices, fresh herbs, and a zesty, egg-lemon infusion

Hearty beef and rice soup in tomato broth, wonderful blend of Georgian spices, onions and herbs

Clear chicken boullion with chicken meatballs and fresh herbs

Traditional mountain-style meat pie filled with seasoned beef, aromatic herbs, and Svanetian spices, baked in a golden crust.

Flaky, buttery puff pastry filled with a rich blend of melted cheeses

A boat-shaped dough with traditional freshly made Georgian Sulguni and Imeretian cheese, with egg yolk and butter, baked to golden perfection

Oven-baked dough with traditional freshly made Georgian Sulguni and Imeretian cheese, baked to golden perfection

Oven-baked dough filled and extra topped with traditional home-made fresh Georgian Sulguni and Imeretian cheese, baked to golden perfection

A boat-shaped dough filled with red kidney beans and a variety of herbs and spices, baked to golden perfection

Oven-baked round dough filled with red kidney beans and a variety of herbs and spices, baked to golden perfection

Crispy-fried dough folded over the filling in a crescent shape with tender juicy minced beef, seasoned with Georgian spices, onions and aromatic fresh coriander

Crispy-fried dough folded over the filling in a crescent shape with freshly made Sulguni and Imeretian cheese

Savor the delightful Grilled Royal Prawn, perfectly cooked and served with a vibrant sweet capsicum sauce. This dish offers a wonderful balance of flavors, showcasing the freshness of the prawn complemented by the rich, sweet notes of the sauce.

Savor our Grilled Salmon Steak, perfectly cooked to tender perfection and paired with zesty Adjika sauce for a hint of heat. Topped with a rich Nadugi cream, this dish offers a delightful balance of flavors, making it a wholesome choice for seafood lovers.

Fire-roasted chicken served in traditional green tkemali sauce made from sour plums, fresh herbs, and aromatic spices

Georgian chicken dish with tender chicken, creamy garlic sauce made with sour cream and butter, and garnished with spices

A traditional vegan Georgian dish made with red kidney beans, onions, garlic, and a variety of herbs and spices. Comes with red pickled cabbage and cornbread Mchadi

A hearty Georgian stew with tender beef in fresh tomato sauce, onions, and aromatic spices, offering a rich flavor

Extra juicy beef cutlet served with mash potato

Georgian style seasoned ground beef with rice wrapped in grape leaves served with tartar sauce.

Charcoal grilled selection: beef, chicken and vegetable shashlik, lamb chops and kebab served with traditional Georgian sauces and seasoned onion garnish

Grilled salmon fillet cubes with Narsharab sauce and fresh dill

Tender, boneless marinated chicken thigh skewered and grilled to perfection.

Charcoal grilled chicken tender cubes with Georgian Tkemali sauce and seasoned onions

Made with tender pieces of marinated chicken grilled to perfection

Charcoal grilled lamb chops with Georgian tomato Satsebeli sauce and seasoned onions

Charcoal grilled mix vegetables

Minced lamb & beef meat rolled in lavash bread served with Satsebeli sauce seasoned onions

Charcoal grilled beef cubes served with Georgian tomato Satsebeli sauce and seasoned onions

A succulent cut known for its rich marbling and deep flavors. Grilled to perfection, each bite promises tenderness and a satisfying taste that meat lovers will appreciate.

A tender and juicy cut of beef grilled to perfection. Accompanied by a rich and flavorful black coffee sauce, this dish is sure to satisfy your cravings for a classic steak experience.

Pan-fried Georgian style cornbread

Served with green Tkemali sauce

Georgian freshly baked and crispy tandoor bread 120g

Potato fries

Unique sauce made from ground walnuts, garlic and aromatic spices.

Daily made fresh tomato sauce seasoned with flavorful Georgian spices and freshly cut coriander by our Georgian Chef

Classic sour cream

Thin and flakey puff pastry cake layers and a smooth, rich cream filling

Layered pastry dessert made of pastry sheets, filled with chopped nuts, and sweetened with honey

A small, fluffy pie with a touch of cheesecake.

Lemon Juice, Tarragon syrup, Fresh Tarragon, Soda Water

Peach Puree, Lychee syrup, Lemon Juice and Soda Water

A delightful infusion that captures the essence of hibiscus flowers. This vibrant drink offers a naturally tart flavor, perfect for cooling off on a warm day.

To choose: Original; Zero

Naturally carbonated mineral water, sourced from the Borjomi region of Georgia

Kvas Afanasy is a refreshing non-alcoholic beverage made from malt. It offers a unique, slightly sweet flavor that is perfect for any occasion. Enjoy the traditional taste of this classic drink!

A luxurious blend of premium grade matcha powder with creamy milk creates a smooth and elegant beverage with subtle earthy notes and a gentle sweetness.

A luxurious cold beverage featuring premium matcha powder blended with creamy milk and topped with a velvety layer of sweet cream for an indulgent treat

A refreshing twist on the classic Americano, combining rich, bold coffee with a zesty splash of orange. Enjoy the harmonious blend of espresso and citrus for a vibrant pick-me-up.