The Fil-Greek Kitchen

A fresh mix of leafy greens 🥬 tossed with juicy peach slices 🍑 and zesty kumquat 🍊, finished with crunchy pumpkin seeds 🎃🌰 and savory salami 🍖. Lightly coated in a sweet, balanced dressing 🍯 for a perfect harmony of flavors ✨🥗

Grilled chicken, mango, corn, edamame, rice

Juicy prawns with mango, cucumber, edamame, rice

Crispy rolls filled with chicken, herbs, veggies

Crispy rolls with vegetables, vinegar dip

Prawns baked in cheesy garlic sauce

Sushi rice, crab, mayo, nori baked casserole

Fresh corn on the cob grilled to smoky perfection and brushed with butter.

Golden chicken lumpia rolls served with garlic fried rice and egg, crispy, tasty, and filling.

Crispy fried chicken paired with garlic rice and egg for the ultimate comfort meal.

Chicken stuffed with ham & cheese, fried

Sweet smoky Filipino BBQ skewers, rice

Sizzling-style chopped chicken sautéed with onions, peppers, and creamy seasoning for a flavorful Filipino classic. Served with rice

Tender chicken slow-braised in soy sauce, vinegar, garlic, and spices, savory, tangy, and authentically Filipino. Served with rice

Rich and creamy Filipino-style chicken curry cooked with potatoes, carrots, and aromatic spices. Served with rice

Grilled chicken leg marinated in lemongrass, calamansi, and spices, served juicy with that signature inasal smokiness. Served with rice

Flavorful grilled chicken breast marinated in classic inasal herbs, tender, smoky, and perfectly seasoned. Served with rice

Grilled chicken marinated in bold peri-peri spices and sauce. Served with rice.

Peanut stew with beef, veggies, bagoong

Clear beef soup with vegetables, rice

Beef bone marrow soup with corn, rice

Tamarind-based sour beef soup, rice

Slow-cooked beef in soy, garlic, Korean spices

Beef shank cooked in a sour tamarind broth with vegetables. Served with rice

Rich peanut stew with tender bulalo and vegetables, served with savory bagoong on the side. Served with rice

Shrimp with Cajun seasoning, garlic butter, rice

Shrimp in garlic butter & oyster sauce, rice

Pan-seared Norwegian salmon, house salad

Shrimp in tomato sauce with feta & herbs

Filipino sour shrimp soup, tamarind broth

Oven-baked salmon fillet, tender and flaky, seasoned with herbs and spices for a clean, wholesome flavor. Served with house salad

Fresh salmon fillet grilled to perfection, locking in natural juices and smoky flavor. Simply seasoned to highlight the richness of the fish.

Crispy salmon glazed with our signature creamy Bang Bang sauce, a perfect balance of sweet, spicy, and tangy flavors. Served with house salad

Spaghetti with Italian-style meat sauce

Creamy pasta with chicken & parmesan

Stir-fried noodles with chicken & veggies

Filipino noodles with shrimp sauce, egg

Stir-fried egg noodles with chicken, liver, vegetables, and savory Filipino seasonings.

A tasty mix of canton and bihon noodles stir-fried with chicken, liver, vegetables, and special house seasoning.

Light rice noodles sautéed with shrimp, kikiam, squid balls, and fish balls for a flavorful seafood feast.

Al dente penne pasta tossed in a bold, spicy tomato sauce with garlic and herbs.

Pastry with custard, baked golden brown

Crispy caramelized banana spring roll, sweet and crunchy.

Crispy golden rolls filled with seasoned chicken, herbs, and veggies. Served sweet chili dip.

Crispy golden rolls stuffed with fresh vegetables, served with vinegar dipping sauce.

Juicy prawns baked in a rich, cheesy garlic sauce. A savory, indulgent bite from sea to oven.

Chicken breast stuffed with turkey ham and cheese, breaded and fried to golden perfection.

Tender chicken skewers marinated in a sweet, smoky Filipino BBQ sauce and grilled to perfection.

Tender, marinated chicken thigh grilled to perfection. Juicy, flavorful, and packed with bold, smoky goodness.

Traditional peanut-based stew with tender beef and vegetables, served with bagoong (fermented shrimp paste).

Shrimp sautéed with Cajun seasoning, garlic, and butter.

Shrimp sautéed in garlic butter with oyster sauce. Served with rice.

Shrimp cooked in tomato sauce with feta cheese and herbs, Greek- style. Served with house salad.

Classic Italian-style meat sauce served over spaghetti.

Creamy alfredo pasta with grilled chicken and parmesan cheese.

Filipino noodle dish topped with savory shrimp sauce, garlic, chicharrón, and boiled eggs.

Stir-fried Filipino noodles with vegetables and Chicken.

Sushi rice, crab meat, mayo, and nori baked into a delicious casserole. With nori.