Zaykaa Biryani Kitchen

Fragrant basmati rice layered with tender succulent smoky grilled chicken, marinated in aromatic spices, char grilled to perfection, infused with dum style cooking, balanced with traditional herbs, saffron essence

An authentic Karachi style biryani with tangy yogurt notes, layered masala, juicy chicken pcs slow cooked with potato, fragrant rice

Authentic hyderabadi dum biryani made in dum style with chicken, long grain basmati rice in a homemade secret blend of spices, yogurt, served with salad, raita

1 whole piece of succulent charcoal grilled malai chicken thigh with 1 kilo of biryani rice, served with salad, raita

Authentic Karachi dum biryani made in dum style with chicken, long grain basmati rice in a homemade secret blend of spices, yogurt, served with salad, raita

A specialty pulao from Karachi in Pakistan, boneless pcs of veal meat cooked with a mild, flavorful combination of spices until tender, served with raita, salad

Popular desi biryani made with chatpata chicken 65, long grain basmati rice in a homemade secret blend of spices, yogurt, served with salad, raita

A specialty pulao from Karachi in Pakistan, boneless pcs of veal meat cooked with a mild, flavorful combination of spices until tender, served with raita, salad

True Karachi dum biryani made in authentic dum style with fried poached eggs, long grain basmati rice in a homemade secret blend of spices, yogurt, desi ghee, served with salad, raita

Street style Chinese chicken fried rice made with Chinese sauces, basmati rice, boiled chicken

Street style Chinese chicken fried rice made with Chinese schezwan sauce, basmati rice, boiled chicken

Authentic hyderabadi dum biryani made in dum style with mutton meat, long grain basmati rice in a homemade secret blend of spices, yogurt, served with salad, raita

Beef bannu pulao from Pakistan, marinated with a homemade selection of spices, cooked over slow heat to perfection

Tender mutton meat cooked in a traditional kadhai with aromatic spices, roumi bell pepper, onion, tomato

Tender minced mutton meat cooked in a traditional kadhai with aromatic spices, onion, tomato, pepper

Tender minced meat skewer kebab cooked in a traditional kadhai with aromatic spices, onion, pepper

Tender chicken cooked in a traditional kadhai with aromatic spices, roumi bell pepper, onion, tomato finished with a touch of cream, fresh coriander

Tender beef boti pcs cooked in a traditional kadhai pot with aromatic spices, roumi bell pepper, onion, served with naan bread

Succulent tandoori marinated meat pcs cooked in a traditional kadhai pot with aromatic spices, roumi bell pepper, onion, served with naan bread

Tender chicken pcs marinated in creamy yogurt, aromatic spices cooked in a traditional kadhai pot with bell pepper, onion, tomato finished with fresh coriander, a touch of cream

Succulent chapli kebab cooked in a traditional kadhai with aromatic spices, onion, pepper

Karachi dum ka chicken biryani, served with raita, salad, dessert of the day, a soft drink

Karachi beef yakhni pulao, served with raita, salad, dessert of the day, a soft drink

Karachi dum ka beef biryani, served with raita, salad, dessert of the day, a soft drink

Tender chicken pieces marinated in creamy malai yogurt and aromatic spices then grilled to perfection Six succulent boti pieces with a smoky charred exterior flavor and juicy center

4 skewers of delicious lamb kebab, expertly grilled with aromatic spices and served with fresh mint chutney and a lemon wedge

Succulent spiced minced meat patty rich juicy crafted prepared with aromatic herbs and traditional seasonings grilled to until golden color perfection and served with fresh mint chutney and lemon wedges

Tender chicken leg marinated in creamy malai sauce with mild spices and grilled to perfection. Juicy and flavorful

Succulent chicken pieces marinated in aromatic tandoori spices and grilled to perfection. Six pieces tender morsels with a smoky char and vibrant color, served with fresh lemon wedges and cooling mint yogurt sauce

Succulent spiced minced meat patty mixed with egg and aromatic herbs grilled to until golden color perfection. A delightful starter bursting with authentic flavors and served hot

Four delicious Shaami kebabs made with spiced minced meat and lentils formed into patties and deep fried until golden color. Served with fresh onions and tangy tamarind chutney for an authentic Middle Eastern treat

1 whole piece of succulent charcoal grilled tandoori chicken thigh, served with salad, raita

Street style Chinese fried chicken dish made with Chinese sauces in a thick gravy

A succulent, tangy fried chicken dish made with yogurt, spices, green chili, curry leaves

A succulent, spicy dish from Andhra pradesh, Telangana in India, boneless pcs of veal meat cooked with a mild, flavorful combination of spices until tender

A special Iranian roti made with refined flour in a traditional tandoor

A special afghani roti made with refined flour in a traditional tandoor

A flat tandoori roti made with refined flour in a traditional tandoor

Tandoori roti made with cheese, sumac in a traditional tandoor

Tandoori roti basted with oil to give a delicious crust

Sweet roti made with refined flour in a traditional tandoor

Chicken in black pepper gravy

Creamy lentils cooked with ghee, mild spices

Beef, potato curry

Made with fresh carrot, cardamom, desi ghee

Made with simple ingredients like moong dal, cardamom, desi ghee, dry fruits

A simple rice, cardamom dessert

A drink made with buttermilk, toasted cumin with salt

A sweetened yogurt drink

Bottled water

Stuffed potato paratha, served with spicy chickpeas or cool yogurt

Flaky paratha stuffed with seasoned minced meat, served alongside chickpeas, creamy yogurt raita

Plain paratha, served with spicy chickpea curry

Soft, flaky flatbread

Scrambled eggs cooked with spices, onion

Spiced omelette with onion, tomato, coriander

Crumbled eggs cooked on tawa with masala

Minced meat cooked on tawa with simple spices

2 eggs cooked in omelette style along with plain paratha

A traditional Indian sweet dish made from semolina, saffron, cardamom

Potato stuffed flatbread, served with a cup of cardamom infused tea

Keema paratha stuffed with spiced minced meat alongside a cup of traditional karak tea

Tender lamb meat paya, slow cooked to perfection with aromatic spices, traditional herbs, served with soft bread

Chickpeas cooked with aromatic spices, onion, tomato in traditional lahori style

Traditional home style liver curry cooked with aromatic spices, onion, tomato, served with warm bread

Basmati rice layered with creamy chicken tikka marinated in yogurt, cream, ginger, garlic and aromatic spices.

Aromatic rice cooked in rich mutton-shank stock with tender nalli, ginger, garlic and whole spices.

Basmati rice served with spicy Chicken 65, curry leaves, green chilies, yogurt and South Indian spices.

Tamil Nadu-style chicken biryani prepared with rice, red chilies, yogurt, ginger, garlic and fragrant spices.

Fragrant rice cooked with layers of with chicken, potato, yogurt, fried onions, saffron and mild Bengali-style spices.

Chicken and basmati rice cooked with yogurt, fried onions, ginger, garlic and aromatic whole spices.

Tender chicken boti cooked in a creamy sauce of malai, yogurt, ginger, garlic, green chilies and aromatic spices

Juicy minced meat chapli kebabs cooked in a tomato and onion karahi with ginger, garlic, green chilies and spices

Chicken and basmati rice slow-cooked with yogurt, fried onions, mint, coriander and traditional Hyderabadi spices

Mild, creamy chicken curry

Slow cooked black lentils with butter

Beef cooked with pickle style spices

A bold, flavorful keema dish made with minced chicken, slowly cooked with green pepper, ginger, garlic, local spices

A delicious curry of baby eggplant cooked in a spicy, nutty masala

Beef cooked with tomato, pepper, spices

Creamy chicken curry

Potato, okra stir fried

Slow cooked mutton meat in thick gravy

A classical dish from peshawar region of Pakistan, made in a creamy tomato based gravy with ginger, toasted ground coriander seeds

A popular dish from Lahore, a vegetarian option made with whole urad dal, mixed spices, aromatics

Veal meat slow cooked with onion, garlic, ginger, chili in a homemade blend of spices in a creamy stew until tender

Mutton meat paya cooked overnight, infused with traditional spices

Fresh mutton meat liver stir fried with onion, tomato, aromatic spices

Chicken haleem slow cooked to perfection, combining shredded chicken with lentils, grains, garnished with crispy onion, lemon, green chili

Flavorful chole cooked with a perfect blend of spices, onion, tomato for a thick, aromatic gravy

Chicken cooked with spinach

Golden fried potato, cauliflower florets tossed with aromatic spices, onion, tomato

Mild, creamy spiced mutton meat gravy