Azwaq Morocco

A bowl of lentils cooked in the special way

Made with lentils, chickpeas, and tomatoes, simmered in broth with a blend of aromatic spices such as cumin, turmeric

Features a medley of fresh vegetables such as carrots, celery, onions, and potatoes, simmered in broth and seasoned with herbs and spices

Made with dried fava beans, garlic, and cumin

Featuring fresh mixed greens, tomatoes, hard-boiled eggs, green beans, olives, and tuna

Vegetables such as tomatoes, cucumbers, onions and peppers

Combines tender potatoes with coriander, onions and spices

Combines roasted bell peppers and tomatoes with garlic, cumin, and chili peppers

Made with eggplant, tomatoes, and onions that are slow-cooked and seasoned with garlic, cumin, and paprika

Combines tender tuna with fluffy white rice, crunchy celery and onions

Potato salad incorporates sweet, crunchy carrots into the mix with cucumber slices

Thinly sliced potatoes that are deep fried, served with a sprinkle of salt, ketchup and mayonnaise

Raib normal sweet

Kofta taco wrap with French fries ketchup and mayonnaise

Taco chicken wrap with French fries ketchup and mayonnaise

Sausage taco with potatoes and cheese sauce served with fries ketchup and mayonnaise

Brain sandwich with onions, tomatoes and harissa

sausage with onions and tomatoes

Tuna sandwich served with French fries, Ketchup and mayonnaise

Bocadiaus sandwich served with French fries, tuna, eggs vegetables ketchup and mayonnaise

Kofta sandwich served with French fries, ketchup and mayonnaise

Chicken sandwich served with French fries, ketchup and mayonnaise

Sweet and salty dish made with the softest pieces of lamb with raisins, almonds

Cow feet and chickpeas cooked with special sauce and served with bread

Lamb meat head steamed with vegetables

Sardine with fried vegetables

Features tender pieces of chicken slow cooked with onions, garlic, saffron, and other spices

Seffa vermicelli with cinnamon nuts

Containing a mixture of meat such as tripe, liver, lung, spleen, and other meats like gelatin meats, which are slowly cooked with onions, olives, capsicum, a mixture of aromatic spices and herbs such as parsley, served with bread, olives, and harisa

Tajine beef is slow cooked with garlic, cumin, and preserved lemons until it is tender and fragrant, served with harissa, chili, olives and bread

Combines shredded chicken with lentils, eggs, almond, onions, and blend of spices, served with harissa and olives

seafood pie with shrimp, calamari, fish and Chinese vermicelli stuffing with warqa pastry is used to enclose the filling

Pastry of tender shredded chicken with aromatic spices wrapped in crisp pastry layers

Served with honey

Served with honey

Minced meat filled pastries

Crispy chicken filled pastries

Crispy seafood

Traditional Moroccan with special taste pastries served with honey

beef with prunes with apricot and almonds

Kofta with tomato sauce and eggs

Meat with French fries and olives

Chicken with olive oil, spices, onions, saffron, raisins and almonds

Sardines with tomato sauce

Kofta with tomato sauce and eggs

Features tender beef stewed with tender potatoes and briny olives, simmered in broth with aromatic spices such as saffron and paprika, served with olives, harissa and bread

A vegetarian friendly option that features couscous served with a medley of sautéed vegetables such as carrots, pepper, cabbage, potato, zucchini, and onions, served with side harisa and tefaya can be added on top upon request

Combines tender cuts of beef, vegetables such as carrots, zucchini, and pepper, with rich and savory sauce made from caramelized onions, raisins, almond and aromatic spices Served on top of layer of crispy couscous, and served with broth soup and red harisa

combines tender cuts of beef with a rich and savory sauce made from caramelized onions and a tefaya layer of raisins, almonds and aromatic spices, served on top of a bed of fluffy couscous, served with harisa and a side soup sauce

Caramelized onions and a tefaya layer of raisins, almonds and aromatic spices, served on top of couscous

The famous Moroccan tea with mint

Mineral water 500 mL

Brand of soda

Made with freshly squeezed oranges

Orange carrots mix juice

Creamy avocado milkshake, dried fruits or nuts can be added for texture and flavor

Mix of beetroot orange juice

Msemen harsha with Moroccan tea, omelette egg, orange juice and harira soup

Moroccan tea and eggs with khaliaa, orange juice and Moroccan bread

Grilled liver with lamb meat fat served with tomato and onions