Egg Curry With Roti
m41-careemBoiled eggs simmered in a spiced onion-tomato gravy, served with freshly baked tandoori roti for a wholesome meal

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Boiled eggs simmered in a spiced onion-tomato gravy, served with freshly baked tandoori roti for a wholesome meal

A medley of garden-fresh vegetables cooked in a mildly spiced, creamy gravy, served with hot tandoori roti.

Whole wheat flatbread baked in a tandoor, soft with a slightly crisp texture.

Fluffy, perfectly steamed basmati rice, ideal as a base for curries and gravies.

Fragrant basmati rice cooked with green peas and mild spices for a light, flavourful dish.

Layered, flaky whole wheat bread with a crispy texture and buttery finish.

Aromatic green curry made with fresh herbs, spices, and a flavorful, mildly spicy base.

Yellow lentils tempered with garlic, cumin, and spices for a rich, comforting flavour.

Creamy, mildly spiced tomato-based gravy with buttery richness, perfect with paneer or chicken.

Chickpeas slow-cooked in a tangy, spiced tomato-onion gravy with bold Indian flavour.

Soft, fluffy naan brushed with butter, perfect to pair with rich curries.

Chicken tikka marinated with special yellow marination, cooked in tandoor, served with bread and mint chutney.

Grilled cottage cheese marinated in tandoori red marination, served with bread and mint chutney.

Grilled cottage cheese marinated in tandoori yellow marination, served with bread and mint chutney

Grilled cottage cheese marinated in fresh mint, coriander, served with bread and mint chutney.

Chicken in green marination cooked in tandoor, served with bread and mint chutney.

A spicy treat, served with bread and mint chutney

Traditional recipe of marination, served with bread and mint chutney.

Mild flavored chicken tikkas with cheese and butter, served with bread and mint chutney.

Cottage cheese marinated with pickles spices, finished in tandoor.

Chicken morsels marinated with pickled spices, finished in tandoor

A wholesome mix of garden fresh vegetables cooked in rich, mildly spiced gravy, served with soft 2 rotis

Boiled eggs simmered in a spiced, flavorful curry, served with soft 2 rotis.

A wholesome veg combo featuring paneer tikka biryani, flavorful pahadi paneer tikka, served with raita and gulab jamun.

Soft paneer cubes cooked in a mildly sweet and creamy butter masala gravy, served with naan (2 Pc)

A comforting plate of aromatic Hyderabadi egg biryani served with slow-cooked dal makhni, cooling raita, and a classic gulab jamun to finish.

Authentic Hyderabadi chicken biryani complemented with creamy dal makhni, refreshing raita, and a traditional gulab jamun.

Slow-cooked dum gosht biryani with tender meat, served alongside soft and juicy murgh malai tikka, raita, and gulab jamun.

Flavourful chicken biryani paired with smoky chicken tikka and herb-marinated pahadi chicken tikka, served with raita and gulab jamun.

Chicken 65 biryani paired with creamy murgh malai tikka, cooling raita, and a sweet gulab jamun.

Classic butter chicken cooked in a rich, creamy tomato gravy, served with soft naan (2 PC).

Fresh vegetables blended with aromatic spices and long-grain basmati rice, sealed and slow cooked on dum for a wholesome Hyderabadi delight.

Juicy mutton marinated overnight and layered with fragrant basmati rice cooked on dum for deep, authentic Hyderabadi flavours in every bite.

Perfectly cooked eggs nestled in spiced basmati rice, finished on dum to bring out the signature Hyderabadi aroma and taste.

A richer, bolder version loaded with extra masala, tender chicken, and fragrant rice - crafted for those who crave a spicier, more intense Hyderabadi biryani

Tender chicken slow-cooked with aromatic basmati rice, saffron, and traditional Hyderabadi spices for a rich, flavourful dum experience.

Tandoor cooked cottage cheese cooked with fragrant basmati rice, served with salan, raita, and gulab jamun

Aromatic mixed vegetables biryani, served with salan, raita and gulab jamun

Mutton chunks cooked with spices layered with basmati rice served with salan, raita, and gulab jamun

Spicy Chicken 65 tossed with fragrant basmati rice, layered with bold South Indian spices. Fiery, flavorful, and unforgettable

Tandoori chicken served on dum basmati rice with fresh herbs and spices, served with salan, raita and gulab jamun.

Aromatic spiced egg biryani, served with salan, raita and gulab jamun.

Tandoori chicken tikka cooked together with fragrant basmati rice, served with salan, raita & gulab jamun.

Mutton mince cooked together with spices, basmati rice, served with salan, raita, and gulab jamun

Succulent chicken cooked in a special blend of herbs and spices, served with salan, raita and gulab jamun.

Chickepeas, vegetables cooked with fragrant basmati rice, served with salan, raita, and gulab jamun

Chicken in green marination cooked in tandoor served with bread and mint chutney

Grilled cottage cheese marinated with red tandoori marination, served with bread and mint chutney.

Grilled cottage cheese marinated in fresh mint and coriander served with bread and mint chutney

Chicken in green marination cooked in tandoor, served with bread and mint chutney.

A spicy treat, served with bread and mint chutney

Traditional recipe of marination, served with bread and mint chutney.

Grilled cottage cheese marinated in tandoori yellow marination served with bread and mint chutney.

Cottage cheese marinated with pickles spices, finished in tandoor.

Chicken morsels marinated with pickled spices, finished in tandoor

Mild ?avoured chicken tikkas with cheese and butter served with bread and mint chutney

Aromatic mixed vegetables biryani served with salan, raita, and gulab jamun.

Tandoori chicken served on dum basmati rice with herbs and spices, served with raita.

Aromatic egg biryani, served with raita.

Mutton chunks cooked with spices layered with basmati rice served with raita

Tandoori chicken tikka cooked with aromatic basmati rice and served with raita.

Chicken cooked in a special blend of herbs and spices, served with raita.

Soft Paneer in creamy, spiced tomato gravy, finished with butter and cream.

Traditional recipe of boneless tandoori chicken cooked in a rich tomato gravy.

2 eggs, simmered cooked with spices in a light gravy.

Mutton curry cooked together with flavor of cinnamon and cloves.

Lamb mince cooked with green peas in onion-tomato masala

Boneless chicken cooked with home ground spices in a mild onion-tomato gravy

Cottage cheese cooked in rich velvety tomato gravy

Cottage cheese cooked in creamy spinach gravy.

Yellow lentils tempered with cumin and ghee

An assortment of mixed vegetables cooked with fresh herbs and spices

Black lentils slowly cooked with home ground spices and herbs.

Chickpeas cooked with home ground spices and ginger.

Cottage cheese cooked with ginger and spices.

Cottage cheese cooked in onion-tomato gravy with ginger and bell peppers

Potatoes tempered with cumin seeds and ghee

Soft Indian bread stuffed with paneer and spices, cooked in tandoor

An Indian condiment consisting of yogurt, spices, and diced or grated vegetables

Mint Flavoured layers of dough resting upon each other with each layer looking like a ring, cooked in tandoor

Flatbread made of layers of dough resting upon each other with each layer looking like a ring, cooked in tandoor

Chilly dish cooked in spices and ground peanut paste which gives the dish a grainy texture. Accompaning Biryanis.

Indian flatbread?ade of wheat flour and maida, cooked in tandoor

Indian flatbread?ade of wheat flour and maida, cooked in tandoor topped with melted butter

Stuffed Indian bread filled with spicy minced chicken filling, cooked in tandoor

Sliced onion, tomato, carrot , cucumber, beetroot & Lettuce

a leavened flatbread made from maida, yeast and yogurt, cooked in tandoor topped with melted butter

Stuffed Indian bread filled with spicy potato filling, cooked in tandoor

a leavened flatbread made from maida, yeast and yogurt, cooked in tandoor

a leavened flatbread made from maida, yeast and yogurt, cooked in tandoor topped with garlic & melted butter



A traditional creamy rice dessert infused with saffron and cardamom, garnished with nuts rich, fragrant, and indulgent

A classic Hyderabadi dessert made with fried bread slices soaked in rich saffron-infused milk, slow-cooked with sugar, ghee, dry fruits, and aromatic cardamom - indulgent, soft, and perfectly sweet.





Healthy & refreshing Yoghurt Drink

Healthy & refreshing Yoghurt Drink
