Butter Chicken Biryani
A fusion of two classics—juicy butter chicken layered with fragrant basmati rice and slow-cooked with aromatic spices, garnished with fresh cilantro and fried onions.

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A fusion of two classics—juicy butter chicken layered with fragrant basmati rice and slow-cooked with aromatic spices, garnished with fresh cilantro and fried onions.

A light and flavorful dish made with seasonal vegetables and fragrant rice, lightly spiced for a balanced taste.

A fragrant mix of vegetables and long-grained basmati rice cooked with layers of spices, saffron, and caramelized onions.

A regal biryani made with tender chicken, rich spices, nuts, and a dash of saffron, delivering a royal and flavorful experience.

Succulent pieces of chicken tikka cooked in a rich and creamy tomato-based gravy, served over a bed of fluffy basmati rice.

Paneer cubes cooked in a creamy tomato-based gravy layered with aromatic biryani rice, served with raita for a perfect vegetarian treat.

Juicy chicken tikka pieces layered with spiced basmati rice, giving the perfect blend of smoky and aromatic flavors.

Tender chicken in a creamy, spiced butter sauce served over fluffy basmati rice, garnished with fresh coriander and a touch of cream.

Succulent mutton pieces slow-cooked with layers of biryani rice, spices, and saffron, sealed and cooked in traditional dum style for an explosion of flavor.

A wholesome blend of rice and lentils cooked with aromatic spices, offering a warm and comforting meal.

A rustic and hearty dish of boiled eggs cooked in a spicy curry, served with steamed rice.

Golden fritters dipped in a tangy yogurt-based curry, served with warm, fluffy rice—a North Indian comfort food staple.

Creamy black lentils slow-cooked with butter, cream, and spices, paired with fragrant rice for a rich and satisfying meal.

A simple yet delicious dish of yellow lentils tempered with garlic, cumin, and ghee, served with fluffy steamed rice.

Comfort food made with tender chicken simmered in a lightly spiced, aromatic curry, served alongside perfectly cooked plain rice.

Traditional dal khichdi enriched with generous amounts of ghee, making it a rich and satisfying choice.

A homestyle classic featuring tender red kidney beans cooked in a flavorful tomato and spice gravy, served over steamed rice for a hearty, nostalgic meal.

A flavorful dish featuring chicken cooked with soy-based, infused spices for a deep, robust taste, paired with your chicken fried rice.

A vibrant mix of Schezwan-flavored fried rice or noodles, stir-fried with crisp vegetables for a spicy Indo-Chinese treat.

Flavorful stir-fried rice loaded with fresh vegetables, paired with a tangy, savory Manchurian gravy made with garlic, soy sauce, and a hint of spice for the perfect Indo-Chinese fusion.

A delectable Malaysian curry made with tender chicken, rich coconut milk, and a blend of Southeast Asian spices, served with fragrant Selasih (basil-infused) rice.

Stir-fried vegetables and noodles tossed in a flavorful, spicy paneer chilli gravy. A perfect combination of crunch and heat.

A fiery combination of Schezwan fried rice or noodles with tender chicken pieces, packed with bold flavors

Savory Hakka noodles stir-fried with tender chicken, served with rich and tangy chicken Manchurian gravy. A delightful fusion of flavors.

Classic chicken fried rice combined with a bold, tangy Manchurian sauce made with soy, garlic, and chili for a delightful Indo-Chinese flavor explosion.

Classic Hakka noodles stir-fried with juicy chicken, topped with a spicy and savory chicken chilli gravy for an irresistible kick.

Tangy, spicy paneer cooked in street-style chili sauce, paired with flavorful garlic fried rice.

Classic cola infused with fresh lime, Indian masala spices, and herbs for a uniquely refreshing twist.




A traditional North Indian lemonade made with fresh lime juice, mint, cumin, and a hint of black salt — cool, tangy, and perfectly refreshing.

Inspired from kandawala Glass Di lassi.. Creamy yogurt blended with sugar and aromatic Indian spices for that perfect accompaniment with any North Indian dish on the menu. Must try! (Sweet / Salted)


Chilled Sprite blended with fresh lime juice and Indian masala spices for a zesty and refreshing flavor.

A traditional Indian buttermilk seasoned with roasted cumin, fresh herbs, green chillies, and aromatic spices.

A creamy yogurt-based drink blended with sweet ripe mangoes for a rich and refreshing taste.

A traditional Indian summer cooler made with raw mangoes, mint, roasted cumin, and aromatic spices. Sweet, tangy, and refreshing.

A refreshing blend of freshly squeezed lime juice and sparkling soda, served chilled. Available in sweet or salted.



Lightly roasted fox nuts infused with the earthy aroma of crisp curry leaves and subtle spices. A fragrant, savory snack that’s both wholesome and addictive.

Crispy Makhana (fox nuts) tossed in our signature peri peri spice blend. A fiery, flavour-packed, and healthy snack—perfect for guilt-free munching with a bold kick!

Crispy Makhana (fox nuts) lightly roasted and infused with refreshing mint for a guilt-free, tasty snack. Perfect for mindful munching any time of day.

Lightly roasted Makhana (fox nuts) seasoned with Himalayan salt and robust crushed black pepper for a perfectly balanced, guilt-free snack.

Crunchy roasted Makhana (fox nuts) dusted with tangy chaat masala, offering a zesty burst of Indian street-style flavor. Light, tasty, and irresistibly chatpata!

Chilled tea meets sweet, juicy watermelon – the ultimate summer romance in a glass.

A refreshing blend of brewed tea and poured over ice and topped with fresh peach slices. Naturally sweet, fruity, and perfect for beating the heat.

Tropical vibes in every sip – tangy passion fruit fused with cool iced tea for that exotic island feel.

A juicy explosion of watermelon, mangoes, pineapples, berries & more – swirling with chilled tea. Every sip is a fruit party!

Zingy lemon and sun-kissed orange come together in a citrus blast that cools you from the inside out. Eat Fruits, Beat Summers!

Blueberry, raspberry, and strawberry come together for a tangy, berrylicious chill.

Not your regular vada pav! This bold Mumbai classic gets a fiery upgrade with our signature dry garlic chutney, crisp fried cornflakes, and crunchy surprises in every bite. Spicy, crispy, and totally addictive — street-style, reimagined.

Chunky paneer layered with spiced potato masala, sandwiched in bread, then deep-fried to golden perfection. Crispy outside, cheesy inside — a true Dilli street legend!

Crispy, golden triangles stuffed with spicy aloo masala — straight from the streets of Punjab! Served with chutneys that pack a punch.

Crispy fritters loaded with seasonal veggies, dunked in masala batter and fried till golden-brown. Rain or shine — always divine.

Soft-spiced potato bombs wrapped in a crispy gram flour shell. Add chutney, and it’s a flavor explosion in every bite.

Where Mumbai meets Punjab — a fiery samosa hugged by a soft pao, layered with tangy and spicy chutneys. One bite, total chaos (the good kind)!

The OG desi burger — a spicy batata vada in pav, smeared with green chutney & dry garlic masala. Simple, spicy, sensational.

Aromatic Indian spiced tea brewed with fresh milk, premium tea leaves, and a blend of traditional masala spices like cardamom, ginger, and cinnamon. Served in a generous 500 ml portion—perfect for sharing between four people or savoring slowly on your own.

Aromatic Indian spiced tea brewed with fresh milk, premium tea leaves, and a blend of traditional masala spices like cardamom & ginger. Served in a generous 250 ml portion—perfect for sharing between two people or savoring slowly on your own.

A creamy, aromatic rice pudding, delicately flavored with cardamom and garnished with slivered nuts for a rich, indulgent dessert.

Two soft gulab jamuns served with creamy shahi phirni, topped with cardamom and nuts for a rich, indulgent dessert

Two perfectly soft, golden-brown dumplings soaked in fragrant sugar syrup, delivering a rich and melt-in-your-mouth sweetness with every bite.
