COTTI COFFEE

Tender chicken breast and caesar dressing wrapped in a roll with crispy lettuce and rich cheese

Rich cheese perfectly combined with the tangy sweetness of blueberry, with the creamy cheese and a touch of freshness from the blueberry

Smooth scrambled eggs with savory turkey slices sandwiched between fluffy English muffin, delivering layered flavors with a mix of egg and cheese richness

Smooth cream cheese melds with delicate coffee notes, bringing a light texture with a hint of bittersweet

Pairing our acclaimed iiac gold award sirius coffee blend with coconut milk unveils a harmonious combination of flavors, the rich coconut scent complements the coffee's caramel notes

Savor the dense flavor of red grapefruit juice, teeming with a harmonious blend of tart and juicy notes, paired with iiac gold award coffee beans

Coconut milk blended with authentic jasmine tea extract creates a delicate floral aroma intertwined with robust coconut richness

A sublime fusion of oat milk and our iiac gold award sirius coffee blend, the distinct grainy aroma of oat milk, coupled with the deep caramel nuances of our iiac beans

Fresh orange aroma blends with the boldness of Americano coffee in a drink that's bursting with flavor.

Savor the dense flavor of grapefruit juice, teeming with a harmonious blend of tart and juicy notes.Paired with lIAC gold-award coffee beans, perfect blend of flavors.

Elevate your palate with comet, artfully crafted with 100% Arabica beans sourced from Ethiopia, Colombia and Brazil, the inclusion of washed Yirgacheffe beans enriches its profile and layered sweetness with subtle berry

Experience the depth of sirius, a perfectly balanced blend with 100% Arabica beans sourced from Brazil, Ethiopia, Yunan China, Guatemala and Colombia, through our meticulous dark roasting technique, finishing with a creamy sweetness and a persistent roasted nuance

The rich sweetness of toffe blends seamlessly with bold coffee and the nutty aroma of hazelnut, evoking the cozy warmth of sunshine.

Combining freshly roasted iiac gold award beans, balanced extraction techniques and smooth frothy milk foam

Premium brown sugar with its caramelized aroma and natural honeyed sweetness, pairs beautifully with the dark roast of sirius, the interplay between the roasted notes of coffee and the sweetness of brown sugar guarantees a rich aroma with a lingering taste

Our iiac gold award sirius blend is dark roasted to showcase its distinct hazelnut and dark chocolate undertones, the addition of milk lends a creamy smoothness, while a touch of vanilla introduces an aromatic softness

Hailing from Melbourne, Australia, the flat white delivers an extra punch using a potent ristretto shot with a thinner layer of foam, it ensures a harmonious blend of robust coffee with a silky milky finish

A harmonious trifecta of coffee, milk and milk foam, with its robust coffee foundation, creamy milk and velvety milk foam

A combination of exquisite cocoa with our iiac gold award sirius coffee blend to heighten the coffee's rich profile

This velvety latte has a delicate aroma that highlights the dark chocolate undertones of our coffee blend, with creamy milk enhancing the richness and flavor profile of our traditional latte

Sweet brown sugar and chewy brown sugar with smooth, creamy milk perfectly complementing

Crafted from premium cocoa powder and enriched with luscious cocoa butter

The grainy aroma of oat milk is paired with the indulgent sweetness of toffee and hazelnut. The result is a perfectlybalanced blend of richness and refreshment, layered with subtle complexity.

Sirius coffee blend with coconut milk unveils a harmonious combination of flavors, the rich coconut scent complements the coffee's caramel notes

A velvety latte made with sirius coffee blend, seamlessly blended with milk and premium coconut milk, infused with the iconic blue hue

A sublime fusion of oat milk and sirius coffee blend, the distinct grainy aroma of oat milk, graces the palate with a delicate milky coffee essence, accentuated by sumptuous caramel hints

A mesmerizing swirl of dark roasted iiac gold award beans meets the comforting embrace of brown sugar and oat milk

Selected premium brown sugar adds a deep, toasty caramel aroma and the natural sweetness of honey, adding to the rich and delightful flavor of our original oat latte

The fresh scent of matcha and the sweet taste of coconut milk create a variety of refreshing flavors that complement each other for an enjoyable experience. For coconut lovers, it's like arriving at a beach lined with lush coconut trees with just one sip, doubling the sense of freshness.

A caffeine free delight, where the earthy allure of matcha blends harmoniously with the silky sweetness of milk, the subtle woody undertones meld with the milk

Experience the harmonious blend of oat milk and fragrant matcha, the intense allure of matcha gracefully intertwines with the oat milk's signature grainy essence

Coconut milk blended with authentic Jasmine tea extract creates a delicate floral aroma intertwined with robust coconut richness, a harmoniously refreshing coconut tea beverage

Experience the alluring fusion of original Da Hong Pao tea leaves and coconut water, this melding brings forth an aromatic surprise, exuding robust coconut notes juxtaposed with the scents of black tea and honey

Dive into a harmonious blend of select cocoa powder and dark roast coffee beans, evoking rich dark chocolate nuances

Crafted with select cocoa powder, this refined frappuccino delights with its smooth and fine consistency

Dive into a harmonious blend of select cocoa powder and dark roast coffee beans, evoking rich dark chocolate nuances

Enjoy a luscious frappuccino skillfully crafted from rich red grapefruit syrup, fragrant jasmine tea and ice

Experience the smooth finesse of a frappuccino crafted with sweet, refreshing coconut water, blue frappuccino capturing the emblematic colors of the pampas eagle

Immerse yourself in the bold notes of red grapefruit, its richness mingling perfectly with aromatic Jasmine tea

The crisp, floral elegance of Da Hong Pao tea mingles with toffee's caramelized sweetness, rounded out by the creamy smoothness of oat milk. Each sip balances light bitterness with silky warmth, delivering a vibrant, soothing experience.

The freshness of the jasmine tea broth meets the mellow aroma of the gold medal coffee beans and the layers of rich fragrance are released in the cup and the pampas eagle blue color runs through the whole cup

Creamy oat milk melds harmoniously with our iiac gold medal dark roast blend, infused with the aromatic essence of da hong pao oolong tea