Couqley

Relive your restaurant experience with our freshly baked French baguette bread basket that comes with our famous salted butter

Battered & lightly fried tender marinated calamari, served with an Asian dipping sauce

Local fisherman’s daily catch, marinated & grilled to perfection, dressed in a light lemon-oil vinaigrette & served with a green leaf salad

Soup of the Day

A French classic with caramelized onions, baguette & topped with a layer of melted Emmental cheese

Top Scottish raw salmon gently chopped in a tartare with fine herbs

Goat cheese & tomato confit on a puff pastry with a balsamic glaze, served with a green leaf salad

BYO Couqley's Cheese Board (260g)

Fresh, creamy and classic, served on a bed of heirloom tomatoes, topped with hazelnuts, plums and truffle balsamic served on the side

A classic Caesar with romaine lettuce, mixed herbs, tomato, homemade croutons & parmesan cheese.

Crispy goat cheese spring rolls on a salad with mixed greens, tomato confit, julienne apple, juicy orange slices, dressed with our signature balsamic vinaigrette.

An assortment of baby salad leaves dressed with a sherry vinaigrette

Healthy & light lentils, mixed with finely diced vegetables, fresh herbs & a light Dijon sauce

Quinoa, avocado, pickled beetroot, arugula salad, fromage frais, pine nuts and cranberries, topped with a balsamic vinaigrette

Build Your Own Healthy Salad

A classic 160g juicy American-style Angus cheeseburger with aged cheddar, served with frites

Black Angus beef with melted French Raclette cheese, in a soft Brioche bun with sweet, caramelized onions, Portobello mushrooms, grain mustard mayo, served with skinny fries

A Juicy 130g Angus Steak Burger topped with aged cheddar. BYO Burger and let us know what you'd like in it!

Fresh sautéed shrimps in our homemade mayo served in a soft brioche with herbs.

Top grade Wagyu with a marble score of 5+ juicy patty, melted aged Comte, baby spinach, duxelles mushroom, truffle mayo served with fries

Grilled shrimps, avocado, lettuce, coriander, chipotle mayo in a white ciabatta bread.

Tenderloin slices, melted brie cheese, truffle butter, arugula, caramelized onions in a white Ciabatta bread.

The house favorite A 180g tender pan fried filet served in couqley's secret signature sauce and comes with fries

Enjoy our Steak Frites for Two. The house favorite! A 180g tender pan-fried filet served in Couqley's secret signature sauce and comes with fries

Enjoy our Steak Frites for Two. The house favorite! A 180g tender pan-fried filet served in Couqley's secret signature sauce. Comes with fries and a side of our green leafy salad.

Grilled tender free-range French chicken served in our signature creamy herb infused sauce with frites & a side of green leaf salad

Grilled portobello mushroom steak in Couqley’s signature pepper sauce, served with french fries and a side salad, vegan

The house favorite A tender pan fried filet, served in Couqley's signature sauce with frites & a side of green leaf salad

A tender pan fried filet, served in mushroom sauce with frites & a side of green leaf salad

Prime beef grilled to perfection, served with gratin de pommes de terre & a choice of sauce on the side

Tender rib eye steak, served with pommes de terre au romain & your choice of sauce

Top quality raw beef, minced, with Chef Alexis’ signature seasoning, with frites & green leaf salad

Juicy flank steak topped with caramelized shallots & balsamic glaze, served with frites

The house favorite! A 180g tender pan-fried filet served in Couqley's secret signature sauce and a side of our green leafy salad with your choice of dessert, Comes with fries.

Enjoy 2 steak frites. The house favorite! A 180g tender pan-fried filet served in Couqley's secret signature sauce, two sides of our green leafy salad and one sharing dessert of your choice and comes with fries

Grilled free-range corn fed French Chicken with a side of creamy mushroom tagliatelle! Chicken comes with a side sauce

Tender marinated calamari and black tiger shrimp, sautéed with fresh red chili (mild), garlic, paprika & parsley

Tender braised duck leg, served with caramelized onions & fresh oyster-mushrooms on a bed of sautéed potatoes, with jus de canard

Pappardelle pasta in a light aromatic white-truffle sauce with wild mushrooms (portobello, oyster, trumpet)

6 large ravioli stuffed with spinach & Ricotta cheese, dressed with a light garlic white cream sauce & topped with mushrooms

Top scottish salmon, pan seared to perfection, served with potato puree, asparagus and Romesco sauce

French Fries

Potato Gratin

Petit Green Leaf Salad

Portobello Mushroom & Parmesan

Potato Purée

Rosemary Roasted Potato Cubes

Sweet Potato Fries

Truffle Fries

Truffle Potato Purée

Wild Rice

Spinach À La Crème

Couqley's Signature Steak Sauce

Mushroom Sauce

Pepper Sauce

Roquefort Sauce

Truffle Mayo

Dijon Mustard

Delicious rich French custard topped with a layer of hard caramel

Couqley’s rich and silky chocolate mousse

French toast made with love, drizzled with caramel sauce and served with vanilla ice cream

Premium still water (750 mL)

Premium Sparkling Water (330 mL)

Premium Sparkling Water (750 mL)

Premium Still Water (330 mL)