Delhi Lahore

Aloo Baingan Achari is a tangy and flavorful dish combining tender potatoes (aloo) and eggplant (baingan) with pickling spices (achari masala). This savory curry offers a delightful mix of textures and a distinctive, aromatic taste reminiscent of traditional Indian pickles.

It's a curry recipe that you can easily have in breakfast, lunch, and dinner with poori, naan, roti, or paratha. it's a chickpeas gravy cooked with local spices

Chicken Haleem is a nourishing Asian dish where slow-cooked chicken, wheat, and lentils are infused with rich spices, creating a thick, hearty porridge-like consistency that's both wholesome and flavorful—a true comfort food favorite.

Lahori Chargha is a celebrated Pakistani dish where whole chicken is marinated with rich spices, yogurt, and herbs before being deep-fried to a golden and flavorful crisp, embodying the vibrant flavors of Lahore's culinary tradition.

Mutton Paya is a cherished South Asian dish where mutton trotters are slow-cooked with aromatic spices, creating a rich and nourishing stew known for its tender meat and flavorful broth, often enjoyed for its comforting and hearty qualities.

Halwapuri is a beloved Pakistani dish, featuring deep-fried puris paired with halwa (sweet semolina pudding), offering a delightful contrast of crispy and sweet textures that's a cherished combination often enjoyed for breakfast or special occasions.

Aloo Mutter Qeema is a flavorful South Asian dish combining ground meat, potatoes (aloo), and peas (mutter) cooked with aromatic spices, creating a hearty and well-balanced medley of flavors and textures that's both comforting and satisfying.

Aloo Gosht is a Asian dish where tender Chicken pieces are cooked with spiced potatoes (aloo), creating a flavorful and hearty combination of meat and vegetables that's both comforting and rich in taste.

Kari Pakora is a savory South Asian dish where fritters made from Channa flour (pakora) are cooked in a spiced yogurt-based curry (kari), resulting in a flavorful and texturally satisfying dish that's enjoyed for its indulgent flavors.

Boiled Egg With Chick Peas Gravy

Qeema Fry is a flavorful Asian dish including minced beef and aromatic spices,Creat a distinctive taste

Murgh Chana is a flavorful Pakistani dish uniting tender chicken pieces and wholesome chickpeas in a spiced tomato-based curry, offering a harmonious balance of protein and spices in every savory bite.

Karela Qeema is a flavorful Asian dish combining minced meat (qeema) with bitter gourd (karela), cooked with aromatic spices, creating a distinctive blend of tastes that balances the bitterness of the vegetable with the richness of the meat.

Nihari is a flavorful Pakistani stew traditionally slow-cooked overnight, featuring tender meat, rich spices, and herbs, resulting in a hearty and aromatic dish that's often enjoyed for breakfast or a special meal.

Beef Paya is a savory Asian delicacy where tender beef trotters are slow-cooked with aromatic spices, creating a flavorful and hearty stew known for its rich broth and tender meat, often enjoyed as a traditional specialty.

The Traditional Pakistani Nihari

Half Fry is a simple and popular egg preparation where an egg is cracked open into a pan, cooked until the egg white is set but the yolk remains runny, creating a versatile and quick breakfast option enjoyed for its comforting flavors.

An omelette is a classic dish made by whisking eggs, cooking them until set

Chicken Corn Soup is a delicious and nutritional starter to have before meal. It is enriched with the goodness of chicken, egg, and corns flavored with salt, black pepper, soya sauce, and vinegar

Hot & Sour Soup is a Chinese delight, combining spicy and tangy flavors with ingredients like mushrooms, tofu, and bamboo shoots in a savory broth. This aromatic soup offers a delightful contrast, making it a popular choice for those craving a dynamic and warming bowl.

Buffalo Wings are a popular appetizer where deep-fried chicken wingettes are coated in a tangy and spicy hot sauce, offering a mouthwatering combination of crispy texture and bold flavors that's beloved by many.

French Fries are a beloved snack made by frying sliced potatoes until golden and crispy, offering a satisfying combination of tender insides and crispy exteriors that's universally enjoyed.

Chicekn Shami Kebab is a patty made by blending finely ground meat, Channa dal, spices, and herbs

Our Very Special Lahori/Delhi Style Chicken Boneless Handi

Minced Chicken Tempered With Some Aromatic Spices In A Tomato Sauce

Chicken Kebab Handi (Boneless) is a delectable Asian dish where marinated boneless chicken kebabs are cooked in a handi (clay pot) with aromatic spices and creamy sauce, resulting in a flavorful and tender culinary experience that's both rich and satisfying.

Tender chicken cooked in a fresh coriander masala with mild spices. Light, aromatic, and full of natural green flavor.

Chicken Achari Rice (Boneless) is a flavorful blend of marinated boneless chicken cooked with aromatic Indian pickle spices, paired with fragrant Basmati rice, resulting in a savory and tangy fusion dish that captures the essence of traditional flavors.

Butter Chicken, a classic Indian favorite, features tender chicken cooked in a creamy tomato-based gravy with aromatic spices, resulting in a rich and indulgent curry known for its harmonious balance of flavors.

Chicken Karahi is a sizzling dish where succulent pieces of chicken are stir-fried with an array of spices, and tomatoes, resulting in a tantalizing blend of flavors cooked in a signature wok-style pan called "karahi."

Chicken Handi Boneless is a savory South Asian dish where tender boneless chicken pieces are cooked in a traditional handi with aromatic spices, tomatoes, and cream, resulting in a rich and flavorful curry known for its homestyle taste.

Chicken Ginger is a flavorful dish where tender pieces of chicken are cooked with an abundance of fresh ginger, aromatic spices, and herbs, resulting in a zesty and aromatic culinary experience.

Chicken Korma is a traditional Mughlai dish where bone-in chicken is cooked with spices, onion paste, yogurt and nuts.

Deghi Mutton Palak is a flavorful dish where tender mutton is simmered with spinach (palak) and aromatic spices, creating a rich and nutritious blend of flavors that combines meat and greens in a satisfying culinary ensemble.

Mutton Karahi is a delectable South Asian dish where tender morsels of mutton are cooked in a signature wok-style pan called "karahi," combining bold spices, tomatoes, and green chilies for a rich and flavorful culinary experience.

An authentic mutton korma recipe is made of fried onions, ginger, garlic, spices and yogurt

Chicken malai boti rolls are a delicious and simple way to enjoy tender chicken boti, wrapped in a flakey Tortilla roll with your favorite vegetables and chutneys.

A BBQ Roll is a grilled and seasoned strips of chicken meat, rolled in a soft tortilla with onions, Sweet peppers, and Olives.

A Fajita Roll is a grilled and seasoned strips of chicken meat, rolled in a soft tortilla with onions, Sweet peppers, and Olives.

Chicken tikka rolls or wraps are made with delicious tandoori chicken tikka stuffed into soft Tortilla Wraps with mint chutney

Mutton seekh kababs are savory delights crafted by blending mined mutton with spices and herbs,shaping them on to skewers,and grilling to smoky perfection ,delivering a succulent and flavorful grilled experience.

Rajasthani Tikka, featuring eight succulent pieces, is a spiced and grilled delight that embodies the rich flavors of Rajasthan, India. This dish combines marinated meat or paneer with aromatic spices, offering a taste of traditional Rajasthani cuisine in each perfectly grilled bite.

Chicken Tikka is a quarter piece of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal or in a tandoor

Chicken Boti, a popular Asian barbecue delight, presents marinated chicken chunks skewered and grilled to juicy perfection, boasting a tantalizing blend of spices and a charred aroma that embodies a flavorful culinary experience.

Chicken Seekh Kebabs are savory delights crafted by blending minced chicken with spices and herbs, shaping them onto skewers, and grilling to smoky perfection, delivering a succulent and flavorful grilled experience.

Enjoy Our Super Tasty Green Boti

Succulent chicken Quarter Piece is marinated in a blend of yogurt and spices, including cumin, coriander, turmeric, and chili, before being traditionally cooked in a tandoor, a clay oven

Traditional chicken achari boti

Jeera Rice is an Indian and Pakistani dish consisting of rice and cumin seeds

Biryani Rice is the heart of a beloved Asian dish, featuring fragrant Basmati rice infused with aromatic spices, creating a flavorful and aromatic foundation for layered rice dishes known for their rich taste and texture.

Pulao Rice is a fragrant rice dish where Basmati rice is cooked with spices, creating a flavorful and aromatic foundation for various rice-based dishes, celebrated for its simplicity and ability to complement diverse flavors.

The Traditional Chicken Biryani Is Made By Layering Marinated Chicken And Then Layered With Rice, Herbs And Aromatic Spices

Chicken Pulao is a fragrant South Asian rice dish where tender chicken and aromatic Basmati rice are cooked together with spices, creating a flavorful one-pot meal that's both hearty and delicious

Mutton Biryani is a regal South Asian dish where fragrant Basmati rice and tender mutton are layered and cooked with aromatic spices, saffron, and herbs, resulting in a rich and flavorful masterpiece that celebrates the marriage of meat and rice.

Chicken Tikka Biryani is a delightful fusion where succulent Chicken tikka pieces are layered with fragrant Basmati rice, aromatic spices, and herbs, resulting in a flavorful and savory rice dish that beautifully marries the essence of biryani and grilled Chicken.

White Rice Steamed With The Aroma Of Cumin

Chicken Fried Rice is a savory Asian dish where cooked rice is stir-fried with tender pieces of chicken, vegetables, and soy sauce, creating a flavorful and satisfying one-pan meal that's both comforting and versatile.

Egg Fried Rice is a classic Asian dish where fluffy rice is stir-fried with scrambled eggs, vegetables, and soy sauce, resulting in a savory and satisfying one-pan meal that's both quick and flavorful.

Butter Rice is a luscious side dish where cooked rice is generously coated in creamy butter, offering a rich and indulgent flavor. This simple yet decadent dish provides a deliciously comforting accompaniment to a range of main courses.

Garlic Rice is a flavorful dish where fragrant, cooked rice is infused with the robust taste of sautéed garlic, creating a simple yet delicious side dish. This aromatic and savory rice variation is a perfect complement to a variety of main courses.

Chicken Shashlik with Rice is a delectable dish featuring skewered and grilled chicken pieces in a tangy and savory sauce, served with fluffy rice. This flavorful combination offers a delightful blend of smoky, char-grilled notes and a satisfying, well-seasoned taste.

Dragon Chicken with Rice is a flavorful Indo-Chinese creation, showcasing crispy chicken tossed in a zesty and spicy dragon sauce, served alongside fluffy rice. This dish offers a perfect fusion of crunch, heat, and bold flavors, making it a delightful choice for those craving a unique culinary experience.

Chilli Chicken with Rice is a tantalizing fusion dish, combining crispy, succulent chicken tossed in a spicy chili sauce, served alongside fluffy rice. This flavorful ensemble delivers a perfect balance of heat and savory goodness, appealing to lovers of bold and zesty flavors.

Aloo Gobi is a classic vegetarian dish featuring tender potatoes (aloo) and cauliflower (gobi) cooked with aromatic spices. This flavorful and comforting curry is a staple in Indian cuisine, enjoyed for its rich taste and simplicity.

Our Special Daal Makhani Blend with Butter and Cream

The Moong And Masoor Lentils Cooked Togather In Traditional Pakistani Style And Garnish With Fried Cumin, Green Chili

Chana Dal, a staple in Asian cuisine, features split Channa Lentil cooked to a velvety consistency with aromatic spices, creating a comforting and protein-rich lentil dish enjoyed with rice or bread.

Daal Maash, a classic lentil dish, cooked until creamy and infused with aromatic spices, creating a hearty and flavorful staple in Pakistani and Indian cuisine.

Daal Karela is a savory South Asian dish combining lentils (daal) with bitter gourd (karela), resulting in a unique and flavorful medley of tastes that balances the earthiness of lentils with the distinct bitterness of the vegetable.

Bhindi Karahi Masala Rice is a flavorful dish where okra (bhindi) is cooked with aromatic spices in a wok-style pan (karahi)

Alu Mutter Gajar is a flavorful Indian vegetable medley dish combining potatoes (alu), peas (mutter), and carrots (gajar) cooked with aromatic spices, offering a colorful and nutritious blend that's both hearty and satisfying.

Butter Paneer, also known as Paneer Makhani, features soft paneer cubes simmered in a creamy tomato-based gravy with aromatic spices, offering a rich and indulgent vegetarian dish that's a delightful blend of flavors and textures.

Onion Karela is a traditional dish where bitter gourd (karela) is stir-fried with onions and spices, transforming the naturally bitter vegetable into a flavorful and savory Indian side dish.

Palak Paneer is a classic North Indian dish where soft paneer cubes are simmered in a creamy spinach (palak) gravy, resulting in a nutritious and flavorful vegetarian delicacy that's both wholesome and satisfying.

Traditional Desi Taste

Paneer Karahi is a delectable Indian dish where soft paneer cubes are cooked in a karahi (wok-style pan) with aromatic spices, tomatoes, and bell peppers, creating a flavorful and vegetarian culinary experience that's both satisfying and aromatic.

Paneer Qorma is a rich Indian dish where tender paneer cubes are cooked in a flavorful and creamy gravy, infused with aromatic spices, creating a harmonious blend of textures and tastes that's both indulgent and satisfying.

Paneer Masala is a delightful Indian dish where soft paneer cubes are cooked in a rich and aromatic tomato-based gravy, spiced with a blend of flavorful spices, creating a harmonious medley of textures and tastes that's both comforting and savory.

Enjoy our super tasty grilled fish

Tandoori Roti is a traditional Asian bread made from whole wheat dough, expertly cooked in a tandoor (clay oven) to achieve a slightly crispy exterior and soft interior, offering a versatile and rustic accompaniment to various dishes.

Khamiri Roti is a soft and leavened Asian bread enriched with White Flour and Yeast, characterized by its light and airy texture, making it a perfect partner for savoring curries and other flavorful dishes.

Kulcha is a bread that's slightly thicker and fluffier than traditional naan, With Added Sesame Seeds, delivering a flavorful and satisfying complement to various dishes.

Plain Naan is a soft and pillowy Indian bread, expertly baked until it's lightly charred, offering a versatile accompaniment to meals with its simple yet satisfying taste and texture.

Amritsari Kulcha is a delectable North Indian bread originating from Amritsar, featuring a thick and flavorful dough stuffed with spiced potatoes or other fillings, then baked to golden perfection, delivering a savory and satisfying culinary delight.

Onion Kulcha Rice is a delightful fusion dish combining fragrant Basmati rice with Indian onion-stuffed flatbread (kulcha), offering a harmonious blend of textures and flavors that's both hearty and enticing.

Roghani Naan is a flavorful Indian bread adorned with sesame seeds, boasting a soft, layered texture and a nutty crunch, adding a delightful twist to the traditional naan experience.

Garlic Naan is a popular Indian bread infused with aromatic garlic and typically cooked in a tandoor, boasting a soft and slightly crispy texture with a rich garlic flavor that perfectly complements a variety of meals.

Kalwanji Naan is a distinctive Indian bread topped with kalonji seeds (nigella seeds), featuring a soft and slightly chewy texture with a subtle, nutty flavor that complements a variety of dishes.

Butter Naan, a soft and pillowy Indian bread, is brushed with ghee (clarified butter) for a rich and indulgent flavor. This classic accompaniment to Indian cuisine complements curries and dishes, offering a delightful combination of fluffiness and buttery goodness.

Aalu Naan is a delightful Indian bread infused with spiced mashed potatoes, boasting a soft texture and a satisfying blend of flavors, making it a savory and wholesome accompaniment to meals.

Plain Paratha is a versatile Indian flatbread made from unleavened dough, rolled out and cooked on a griddle until golden and slightly crispy, offering a simple and satisfying accompaniment to a variety of dishes.

Lachha Paratha is a flaky Indian flatbread crafted by layering dough with ghee, then coiling and rolling it out, resulting in a multi-layered texture with a slight crunch that pairs well with a range of dishes.

Aloo Paratha is a popular Indian flatbread stuffed with spiced mashed potatoes, expertly cooked on a griddle to achieve a golden and slightly crispy exterior, creating a hearty and flavorful meal that's loved for its comforting taste.

Imli Chutney, or Tamarind Chutney, is a tangy and sweet condiment made from tamarind pulp, sugar, and spices, offering a versatile blend of flavors that enhances the taste of various snacks and meals.

Mint raita, a Mint Dip made from fresh mint leaves and yogurt

Zeera Raita is a Asian side dish where creamy yogurt is infused with the earthy essence of cumin seeds, enhancing the taste and texture of meals with its refreshing and flavorful accompaniment.

Alu Bukhara Chutney is a sweet Asian condiment prepared from simmering dried plums with sugar, spices, and sometimes vinegar, resulting in a delightful blend of flavors that complements a variety of dishes.

Badami Kheer is a luscious Indian dessert where fragrant rice is slow-cooked with creamy milk and adorned with the richness of almonds, creating a velvety, nutty delight that epitomizes indulgence.

Zafrani Halwa is a luxurious dessert where semolina is delicately roasted in ghee, then simmered with saffron-infused milk and sugar, creating a rich and aromatic sweet treat that's both indulgent and comforting.

Zarda is a luxurious Pakistani dessert that harmoniously combines sweet rice, colorful candied fruits, nuts, and saffron, creating a rich and fragrant delicacy that's often served on special occasions.

Rich and creamy Sheer Khurma is an elegant dessert. This vermicelli pudding is filled with lots of nuts, raisins and dates.

Lahori Lassi is a refreshing Pakistani drink made by blending yogurt, water, and sometimes milk with a touch of sugar, resulting in a creamy and chilled beverage that's both soothing and indulgent, often enjoyed to beat the heat.

BBQ chicken, red and green pepper, onions, jalapenos, mozzarella cheese, special BBQ sauce and homemade pizza sauce