Dip Dash Restaurant & Cafe

Cream cheese, button mushroom & water chestnut dimsum with Fragrant chilli dip.

(Ask for glutenfree )Smoked edamame, zucchini, water chestnut, oregano & basil rolled in spinach.

(spicy)Confit jackfruit in Spicy Sambal dip, caramelized fried onion in a wholesome multigrain oat bao.

Crispy fried tofu, cucumber & tanuki in spinach infused bao & spicy mayo dip.

Activated charcoal dimsum with edamame, water chestnut & truffle oil dusted with edible gold.

(spicy)Naturally coloured green dimsum with asparagus, fresh fennel, baby bok choy & Sambal dip.

(Nuts spicy)Pan fried dimsum made with zucchini & water chestnut served on Mustard dip & sliced almonds.

(spicy)Zucchini, corriander & water chestnut dimsum in a tangy, spicy soy broth.

(spicy)Tofu, broccoli, bell pepper, carrot & haricot beans in bao bun, pan-fried & served on a Smoky BBQ dip.

(spicy)Grilled artichoke, water spinach, spring onion & garlic chips in Asian BBQ dip with spinach & green onion infused bao.

(Nuts )Naturally coloured dimsum with roasted pumkin, garlic & leek served on labneh, pistachio & coriander dip.

(Ask for glutenfree )Button, shiitake & black fungus mushroom, water chestnut & carrot in a crystal clear dimsum dipped in enoki broth.

(spicy)Naturally coloured dimsum with water chestnut, tofu, parsnip, house-made Korean chilli & Tobanjan dip.

(Nuts )Hello Pomelo Salad, Japanese Soba Noodles, Pan Fried Half Moon Dimsum (1pc), Crispy Avocado Sushi (4pc), Dessert Bao (1pc), Cucumber Ginseng.

Philly Chilli Blush (8pcs), Crispy Cado (4pcs), Sweet Potato Tornado (4pcs)

Philly Chilli Blush (8pcs), Crispy Cado (8pcs), Tofu Tempura (4 pcs), Magical Mango (4pcs)

Green Garden (4pcs), Activated Goldsum (3pcs), Purple Fusion (3pcs)

(Nuts )Peanut Papaya Salad, Lemon Ginger Fried Rice, Tofu Bao (1pc), Poached Dumplings (2pcs), Mini Miso Caramel Tart (1pc), Watermelon Wonder.

(Spicy) Chinese cabbage, white radish, fermented chilli, tomato sauce, chilli powder, korean chilli paste, tobanjan paste & seasoning

(Nuts glutenfree )Lemongrass, galangal, garlic, dry chilli, fresh red chilli, cinnamon, star anise, green cardamom, onion & almonds.

(glutenfree )Onion, garlic, fresh turmeric, ginger, black pepper, coriander seed, cumin and fennel seeds.

(glutenfree spicy)Tomato purée, sriracha sauce, garlic & seasoning. (For tossed veggies, sandwiches, dipping & grills // Spicy, tangy & sweet)

(glutenfree spicy)Carrot, onion, garlic, oil, celery, tomato, oregano, fennel seed & seasoning. (For tossed veggies, sandwiches, pasta, pizza & dipping // Tangy)

(glutenfree spicy)Kashmiri dry chilli, Thai red chilli, vinegar, seasoning, cardamom, black pepper & coriander seed. (For salads, sandwiches & dipping // Spicy & tangy)

(glutenfree spicy)Celery, onion, ginger, garlic, black bean, chilli flakes, seasoning & oil (For salads, dipping, stir-fry, curries & soup // Spicy)

(Nuts spicy)Miso paste, peanut butter, honey, maple syrup, white vinegar, orange, olive oil, dark soya & seasoning. (For salads, dipping, rice, noodles & grills // Sweet & savoury)

(glutenfree spicy)Mustard sauce, chilli oil & seasoning. (For salads, dipping, burgers & wraps // Sweet & tangy)

(spicy)Tamarind paste, onion, garlic, lemon, fermented chilli, coriander stem, palm vegan fysh sauce, sugar & spring onion. (For salads, tossed veggies & dipping // Spicy & Tangy)

(spicy)Palm sugar, garlic, Thai red chilli, lemon, soya sauce & vegan fysh sauce. (For salads, tossed veggies, dipping, noodles & grills // Spicy & tangy)

(spicy)Vegan Fysh sauce, green & red chillis, onion, pineapple, garlic, coriander & chilli flakes. (For salads, tossed veggies & dipping // Spicy)

(glutenfree spicy)Lemongrass, pineapple, chilli flakes, cinnamon, palm sugar, vinegar & jaggery. (For salads, tossed veggies & dipping // Spicy, tangy & sweet)

(spicy)Black & white sesame, sesame oil, seasoning, lemon & soya sauce. (For salads, dipping, noodles & wraps // Sweet & tangy)

(glutenfree spicy)Red Thai chilli, garlic, ginger, vinegar, salt, jaggery & seasoning. (For salads, tossed veggies, sandwiches, noodles & rice // Spicy)

(spicy)Lemon, onion, garlic, red chilli, fresh fennel, palm sugar & dark soya (For salad, tossed veggies, dipping, noodles & grills // Spicy, tangy & sweet)

Garlic, celery, onion, black bean, chilli paste, soya sauce, oyster sauce, sriracha, fragrant chilli oil & seasoning.

(spicy)Garlic, lemongrass, kafir lime leaves, cilantro, white pepper, coriander seeds, cumin seeds, chilli & galangal.

(Nuts glutenfree )Almonds, Thai red chilli, Kashmiri chilli, fresh turmeric, galangal, coriander stem, onion, oil & lemongrass.

(Ask for glutenfree )Fresh Fennel & turmeric broth, rice vermicelli, tofu, shiitake mushroom, bok choy & snow peas.

(spicy)Mix of shimeji & shiitake mushroom, carrot, chinese cabbage & chayote in house-made Kimchi stew

(Ask for glutenfree spicy)Zucchini, mushroom, carrot, broccoli & water chestnut in coconut lemon grass broth with pickled chilli & coriander basil oil

(Nuts spicy)Iceberg, romaine lettuce, lollo rosso, carrot, green apple, pickled bitter melon, purple cabbage tossed in Sweet Chilli dip with truffle oil topped with fried onion & ginger candy

(Nuts, Ask for glutenfree, spicy)Raw papaya, cherry tomato, carrot, fried onion, haricot beans, peanut & date served with house-made Som Tam dip & mixed herbs

(Nuts, Ask for glutenfree )Mix of pomelo, malta, grapefruit, pink radish, tender coconut, coriander & fried onions, tossed in a house-made peanut & Miso Soya dip.

(Nuts )Crunchy kohlrabi, baby spinach, green apple tossed with quinoa, mixed nut brittle, traditional Japanese dip & mixed herbs

Flavorful miso broth with soya chunks, wakame, tofu & spring onion.

Pickled carrot, cucumber, tanuki & avocado roll with a drizzle of sriracha mayo & Spicy Jalapeño dip.

(Ask for glutenfree )Avocado, asparagus, bell pepper, carrot, cucumber & beetroot roll with Miso Caramel dip, Unagi dip & seasame.

(spicy)Grilled Palm heart, jalapeno & cucumber roll with torched inari in house-made veg caviar & Aji Amarillo dip.

(spicy)Overnight cooked jackfruit in sambal dip, radish, cucumber, tarragon roll with seasame & Black Garlic Mayo dip.

(Nuts )Enoki mushroom with Jalapeno dip & chilli jam. Pickled carrot, beetroot, edamame with Spicy Mayo. Asparagus, mushroom with Unagi Mayo. Mango & wasabi nut with Mango dip.

(Ask for glutenfree )Mango, cucumber, roasted bell pepper roll with kataifi, sesame & mango dip.

(Nuts )Fried jalapeno, avocado, carrot, cream cheese & cucumber roll with Miso Soya dip, chilly jam & Chips Oman.

Romaine lettuce, cucumber, pickled radish, carrot rolled in purple pea flower rice with soya jackfruit truffle chunks & Aji Amarillo dip.

Crispy fried enoki mushroom, tofu, dil leaves roll with crunchy lotus chips & Unagi Mayo dip & sesame.

Fried sweet potato tempura & bell pepper roll with Peach Caramel dip & Chips Oman.

(Ask for glutenfree )Savoury treat with hand picked fresh ingredients layered in sushi rice, mayo, mushroom pate & kataifi.

(Ask for glutenfree )Three layered savoury treat with butterfly pea rice, Kimchi rice layered with cream cheese, radish, arugula, avocado, wasabi nut, beetroot, creme fraiche, veg caviar, tanuki and kataifi.

(Ask for glutenfree )Roasted bell pepper, tofu tempura, cucumber, romaine lettuce roll with glazed eggplant & Black Garlic Mayo dip with veg caviar.

Thin multigrain crust with house-made chimichurri topped with palm heart, artichoke & cheese.

Millet crust with teriyaki dip, zucchini, avocado, cherry tomato, parmesan cheese & Spicy Wasabi Mayo dip.

Guiltfree 'no cheese' thin multigrain crust with Tomato Basil dip, pickled jalapeno, mushroom, tofu, bell pepper, broccoli, avocado, baby spinach & arugula.

Confit jackfruit, bell pepper, mango & Thai red chilli in a warm baguette with a spicy mayo dip & coriander.

Teriyaki roasted cauliflower, jalapeno, cucumber, morning glory filled in a freshly baked baguette coated with cauliflower puree & Nuoc Cham dip.

(spicy)Tofu infused with lemongrass & garlic, cherry tomato, cucumber, pickled Thai chilli, radish & carrot in a freshly baked baguette with tamarind & Thai Basil chimichurri.

(Nuts, Ask for glutenfree, spicy)Tofu, cherry tomato, water chestnut, zucchini, button mushroom & udon noodles in house-made Burmese curry with fried noodles, peanuts, coriander & chilli flakes.

(Ask for glutenfree )Udon noodles with baby corn, broccoli, carrot, zucchini, bok choy & sichuan pepper in a creamy sesame broth.

(Ask for glutenfree )Udon noodles, cauliflower, mushroom, water spinach with lotus chips & Coconut Coriander dip.

(spicy)Fermented black bean, snow peas, bok choy, baby spinach & tofu with udon noodles & Fragrant Chilli dip.

(Nuts, Ask for glutenfree )Cauliflower infused in fresh herbs, glazed in Cashew & Sambal dip served with mint labneh, fried kale, sliced almonds & sumac.

(Nuts, Ask for glutenfree )Buckwheat noodles, stir-fried broccoli, bok choy, tofu with house-made Thai Vinaigrette dip, roasted nuts & mixed herbs.

( Ask for glutenfree spicy)Mushroom, water chestnut, eggplant, pumpkin, tofu, edamame & herbs with kafir lime, house-made Jungle curry broth & ramen noodles.

(Nuts spicy)Pan fried dimsum made with zucchini & water chestnut served on Mustard dip & sliced almonds.

(spicy)Zucchini, corriander & water chestnut dimsum in a tangy, spicy soy broth.

(spicy)Naturally coloured dimsum with water chestnut, tofu, parsnip, house-made Korean chilli & Tobanjan dip.

(glutenfree )Smoked edamame, zucchini, water chestnut, oregano & basil rolled in spinach.

(spicy)Tofu, broccoli, bell pepper, carrot & haricot beans in bao bun, pan-fried & served on a Smoky BBQ dip.

(spicy)Confit jackfruit in Spicy Sambal dip, caramelized fried onion in a wholesome multigrain oat bao.

Crispy fried tofu, cucumber & tanuki in spinach infused bao & spicy mayo dip.

(spicy)Grilled artichoke, water spinach, spring onion & garlic chips in Asian BBQ dip with spinach & green onion infused bao.

Confit jackfruit, bell pepper, mango & Thai red chilli in a warm baguette with a spicy mayo dip & coriander.

Teriyaki roasted cauliflower, jalapeno, cucumber, morning glory filled in a freshly baked baguette coated with cauliflower puree & Nuoc Cham dip.

(spicy)Tofu infused with lemongrass & garlic, cherry tomato, cucumber, pickled Thai chilli, radish & carrot in a freshly baked baguette with tamarind & Thai Basil chimichurri.

(Ask for glutenfree )Fresh Fennel & turmeric broth, rice vermicelli, tofu, shiitake mushroom, bok choy & snow peas.

(Nuts, Ask for glutenfree, spicy)Tofu, cherry tomato, water chestnut, zucchini, button mushroom & udon noodles in house-made Burmese curry with fried noodles, peanuts, coriander & chilli flakes.

(Ask for glutenfree )Udon noodles with baby corn, broccoli, carrot, zucchini, bok choy & sichuan pepper in a creamy sesame broth.

(spicy)Mix of shimeji & shiitake mushroom, carrot, chinese cabbage & chayote in house-made Kimchi stew

(Nuts, Ask for glutenfree )Cauliflower infused in fresh herbs, glazed in Cashew & Sambal dip served with vegan mint labneh, fried kale, sliced almonds & sumac.

(Ask for glutenfree spicy)Zucchini, mushroom, carrot, broccoli & water chestnut in coconut lemon grass broth with pickled chilli & coriander basil oil

(Ask for glutenfree )Black rice, roasted bell pepper, pumpkin, beetroot, avocado, purple cabbage, cucumber, tofu, radish, crisp greens with Tahini dip, pink peppercorn & sesame.

(Nuts, Ask for glutenfree )Mix of pomelo, malta, grapefruit, pink radish, tender coconut, coriander & fried onions, tossed in a house-made Mango Mustard dip.

(Ask for glutenfree spicy)Zucchini, bok choy, baby corn, snow peas, Thai brinjal tossed in house-made Thai Green Coconut curry served with steamed jasmine rice.

(Nuts )Crunchy kohlrabi, baby spinach, green apple tossed with quinoa, mixed nut brittle, traditional Japanese dip & mixed herbs

(Ask for glutenfree )Udon noodles, cauliflower, mushroom, water spinach with lotus chips & Coconut Coriander dip.

(Nuts, Ask for glutenfree, spicy)Raw papaya, cherry tomato, carrot, fried onion, haricot beans, peanut & date served with house-made Som Tam dip & mixed herbs

Delicately fried red pumpkin marbles coated in a Thai Basil Coconut dip topped with baby arugula & spinach.

(spicy)Broccoli, water chestnut and carrot, steamed & pan-fried, served on a bed of Ginger Soy dip, topped with burnt garlic & spring onion.

(spicy)Lemon, onion, garlic, red chilli, fresh fennel, palm sugar & dark soya (For salad, tossed veggies, dipping, noodles & grills // Spicy, tangy & sweet)

Garlic, celery, onion, black bean, chilli paste, soya sauce, oyster sauce, sriracha, fragrant chilli oil & seasoning.

(spicy glutenfree)Garlic, lemongrass, kafir lime leaves, cilantro, white pepper, coriander seeds, cumin seeds, chilli & galangal.

(Spicy) Chinese cabbage, white radish, fermented chilli, tomato sauce, chilli powder, korean chilli paste, tobanjan paste & seasoning

(Nuts glutenfree )Lemongrass, galangal, garlic, dry chilli, fresh red chilli, cinnamon, star anise, green cardamom, onion & almonds.

Thin multigrain crust with house-made chimichurri topped with palm heart, artichoke & tofu.

Millet crust with teriyaki dip, zucchini, avocado, cherry tomato, grated tofu & Spicy Wasabi Mayo dip.

Guiltfree 'no cheese' thin multigrain crust with Tomato Basil dip, pickled jalapeno, mushroom, tofu, bell pepper, broccoli, avocado, baby spinach & arugula.

(spicy)Grilled Palm heart, jalapeno & cucumber roll with torched inari in house-made veg caviar & Aji Amarillo dip.

(spicy)Overnight cooked jackfruit in sambal dip, radish, cucumber, tarragon roll with seasame & Black Garlic Mayo dip.

(Nuts )Enoki mushroom with Jalapeno dip & chilli jam. Pickled carrot, beetroot, edamame with Spicy Mayo. Asparagus, mushroom with Unagi Mayo. Mango & wasabi nut with Mango dip.

Romaine lettuce, cucumber, pickled radish, carrot rolled in purple pea flower rice with soya jackfruit truffle chunks & Aji Amarillo dip.

(glutenfree )Savoury treat with hand picked fresh ingredients layered in sushi rice, mayo, mushroom pate & kataifi.

(glutenfree )Three layered savoury treat with butterfly pea rice, Kimchi rice layered with radish, arugula, avocado, wasabi nut, beetroot, mushroom pate, veg caviar, tanuki and kataifi.

Activated charcoal dimsum with edamame, water chestnut & truffle oil dusted with edible gold.

(Nuts )Naturally colored dimsum with roasted pumkin, garlic, leeks and pistachio.

(Ask for glutenfree )Button, shiitake & black fungus mushroom, water chestnut & carrot in a crystal clear dimsum dipped in enoki broth.

(spicy)Naturally coloured green dimsum with asparagus, fresh fennel, baby bok choy & Sambal dip.

(Nuts, Ask for glutenfree )Buckwheat noodles, stir-fried broccoli, bok choy, tofu with house-made Thai Vinaigrette dip, roasted nuts & mixed herbs.

(spicy)Jasmine rice, edamame, house-made Kimchi blended with Gochujang dip & spring onion.

Freshly steamed bao bun filled with decadent melted chocolate.

(Nuts, Ask for glutenfree )Sinful dark chocolate ganache made with coconut sugar, guilt-free oat almond flour, garnished with sliced almonds.

(Nuts, Ask for glutenfree )Smooth, velvety melt in the mouth vanilla dessert paired with house made peach dip and sliced almonds.

Chinese style udon noodles tossed with carrot, bell pepper, purple cabbage & spring onion.

Golden fried special veggie patty topped with house-made coleslaw.

(glutenfree spicy)Mustard sauce, chilli oil & seasoning. (For salads, dipping, burgers & wraps // Sweet & tangy)

(glutenfree spicy)Lemongrass, pineapple, chilli flakes, cinnamon, palm sugar, vinegar & jaggery. (For salads, tossed veggies & dipping // Spicy, tangy & sweet)

(spicy)Black & white sesame, sesame oil, seasoning, lemon & soya sauce. (For salads, dipping, noodles & wraps // Sweet & tangy)

Philly Chilli Blush (8pcs), Crispy Cado (4pcs), Sweet Potato Tornado (4pcs)

Philly Chilli Blush (8pcs), Crispy Cado (8pcs), Tofu Tempura (4 pcs), Magical Mango (4pcs)

Flavorful miso broth with soya chunks, wakame, tofu & spring onion.

(Ask for glutenfree spicy)Mushroom, water chestnut, eggplant, pumpkin, tofu, edamame & herbs with kafir lime, house-made Jungle curry broth & ramen noodles.

(Nuts, Ask for glutenfree )Carrot, zucchini, babycorn, bamboo shoot, shiitake mushroom & cherry tomato in house-made Laksa curry served with steamed jasmine rice.

(Nuts spicy)Iceberg, romaine lettuce, lollo rosso, carrot, green apple, pickled bitter melon, purple cabbage tossed in Sweet Chilli dip with truffle oil topped with fried onion & ginger candy

(Nuts spicy)Silken tofu, mushroom, soya chunks in house-made Chilli Bean dip & sichuan pepper served with stir-fried wild black rice.

(Nuts, Ask for glutenfree )Butternut squash,corn,cashew & chickpea spread, topped with Asian avocado salsa served with crusty house-made Vietnamese bread.

(glutenfree spicy)Red Thai chilli, garlic, ginger, vinegar, salt, jaggery & seasoning. (For salads, tossed veggies, sandwiches, noodles & rice // Spicy)

(Nuts glutenfree )Almonds, Thai red chilli, Kashmiri chilli, fresh turmeric, galangal, coriander stem, onion, oil & lemongrass.

(glutenfree )Onion, garlic, fresh turmeric, ginger, black pepper, coriander seed, cumin and fennel seeds.

(Ask for glutenfree )Roasted bell pepper, avocado, purple cabbage, pickled carrot, baby arugula, fresh herbs & sesame wrapped with rice vermicelli in rice paper served with house-made Nuoc Cham dip.

(Ask for glutenfree )Avocado, asparagus, bell pepper, carrot, cucumber & beetroot roll with Miso Caramel dip, Unagi dip & seasame.

(Ask for glutenfree )Mango, cucumber, roasted bell pepper roll with kataifi, sesame & mango dip.

Crispy fried enoki mushroom, tofu, dil leaves roll with crunchy lotus chips & Unagi Mayo dip & sesame.

(spicy)Fermented black bean, snow peas, bok choy, baby spinach & tofu with udon noodles & Fragrant Chilli dip.

Jasmine rice with edamame, portobello mushroom & house-made Ginger Lemon Soy dip.

(glutenfree spicy)Tomato purée, sriracha sauce, garlic & seasoning. (For tossed veggies, sandwiches, dipping & grills // Spicy, tangy & sweet)

(glutenfree spicy)Celery, onion, ginger, garlic, black bean, chilli flakes, seasoning & oil (For salads, dipping, stir-fry, curries & soup // Spicy)

(spicy)Tamarind paste, onion, garlic, lemon, fermented chilli, coriander stem, palm sugar, vegan fysh sauce & spring onion. (For salads, tossed veggies & dipping // Spicy & Tangy)

(spicy)Vegan Fysh sauce, green & red chillis, onion, pineapple, garlic, coriander & chilli flakes. (For salads, tossed veggies & dipping // Spicy)

Green Garden (4pcs), Activated Goldsum (3pcs), Purple Fusion (3pcs)

(Nuts, Ask for glutenfree )Golden fried lotus stem, onion, crunchy celery stalk & bell pepper, tossed in house-made Laksa dip & spring onion.

Pickled carrot, cucumber, tanuki & avocado roll with a drizzle of sriracha mayo & Spicy Jalapeño dip.

(Ask for glutenfree )Roasted bell pepper, tofu tempura, cucumber, romaine lettuce roll with glazed eggplant & Black Garlic Mayo dip with veg caviar.

Water chestnut, carrot, shiitake, black fungus & button mushroom in Black Pepper dip layered in jasmine rice & wrapped in lotus leaf.

Fried sweet potato tempura & bell pepper roll with Peach Caramel dip & Chips Oman.

(glutenfree spicy)Kashmiri dry chilli, Thai red chilli, vinegar, seasoning, cardamom, black pepper & coriander seed. (For salads, sandwiches & dipping // Spicy & tangy)

(glutenfree spicy)Carrot, onion, garlic, oil, celery, tomato, oregano, fennel seed & seasoning. (For tossed veggies, sandwiches, pasta, pizza & dipping // Tangy)

(Nuts, Ask for glutenfree )Golden fried lotus stem, onion, crunchy celery stalk & bell pepper, tossed in house-made Laksa dip & spring onion.

Delicately fried red pumpkin marbles coated in a Thai Basil Coconut dip topped with baby arugula & spinach.

(spicy)Broccoli, water chestnut and carrot, steamed & pan-fried, served on a bed of Ginger Soy dip, topped with burnt garlic & spring onion.

(Ask for glutenfree )Roasted bell pepper, avocado, purple cabbage, pickled carrot, baby arugula, fresh herbs & sesame wrapped with rice vermicelli in rice paper served with house-made Nuoc Cham dip.

(Nuts, Ask for glutenfree )Butternut squash,corn,cashew & chickpea spread, topped with Asian avocado salsa served with crusty house-made Vietnamese bread.

Milk tea with Tapioca Pearls

(Nuts glutenfree )Fresh avocado, milk, honey & roasted almonds.

(glutenfree )Refreshing blend of zesty lemon, fresh mint and 7up

(glutenfree )Refreshing blend of passion fruit, lemon and 7up

(glutenfree )Fresh watermelon infused with lemongrass & ginger.

Milk tea with Tapioca Pearls

(glutenfree )Butterfly pea tea, coconut water & fresh cream.

(glutenfree )Fresh cucumber infused with lemongrass, ginger & a dash of cane syrup.

(glutenfree )Fresh orange infused with smoked cinnamon.

Milk tea with Tapioca Pearls

Fruit tea with Blueberry/Honeydew Popping Boba

Fruit tea with Blueberry/Honeydew Popping Boba

Margherita-style cheese pizza on a thin, wholesome millet crust.

Chinese style udon noodles tossed with carrot, bell pepper, purple cabbage & spring onion.

Golden fried special veggie patty topped with cheese and house-made coleslaw.

Rice tossed in pineapple, carrot, haricot beans & in-house Curry oil.

Water chestnut, carrot, shiitake, black fungus & button mushroom in Black Pepper dip layered in jasmine rice & wrapped in lotus leaf.

(Nuts, Ask for glutenfree )Carrot, zucchini, babycorn, bamboo shoot, shiitake mushroom & cherry tomato in house-made Laksa curry served with steamed jasmine rice.

(Ask for glutenfree )Black rice, roasted bell pepper, pumpkin, beetroot, avocado, purple cabbage, cucumber, tofu, radish, crisp greens with Tahini dip, pink peppercorn & sesame.

(Ask for glutenfree spicy)Zucchini, bok choy, baby corn, snow peas, Thai brinjal tossed in house-made Thai Green Coconut curry served with steamed jasmine rice.

(Nuts spicy)Silken tofu, mushroom, soya chunks in house-made Chilli Bean dip & sichuan pepper served with stir-fried wild black rice.

(spicy)Jasmine rice, edamame, house-made Kimchi blended with Gochujang dip & spring onion.

Jasmine rice with edamame, portobello mushroom & house-made Ginger Lemon Soy dip.

Ultra-light cheesecake with fresh berry compote.

(Nuts, Ask for glutenfree )Smooth, velvety melt in the mouth vanilla dessert paired with house made peach dip and sliced almonds.

Chinese style udon noodles tossed with bell pepper & purple cabbage.

Golden fried special veggie patty topped with cheese and house-made coleslaw.

(spicy)Chinese cabbage, fermented chilli, tomato sauce, chilli powder, Korean chilli paste, tobanjjan paste & seasoning.

(Nuts glutenfree )Lemongrass, dry chilli, fresh red chilli, cinnamon, star anise, green cardamom & almonds.

(glutenfree )Black pepper, coriander seed, cumin, coriander and fennel seeds.

(Ask for glutenfree spicy)Zucchini, broccoli, water chestnut in coconut lemon grass broth with pickled chilli & coriander basil oil

(Nuts, Ask for glutenfree )Butternut squash,corn,cashew & chickpea spread, topped with Asian avocado salsa served with crusty house-made Vietnamese bread.

(Ask for glutenfree )Roasted bell pepper, avocado, purple cabbage, baby arugula, fresh herbs & sesame wrapped with rice vermicelli in rice paper served with house-made Sweet Chilli dip.

Cucumber, tanuki & avocado roll with a drizzle of sriracha mayo & Spicy Jalapeño dip.

(glutenfree )Roasted bell pepper, tofu tempura, romaine lettuce roll with cucumber & Spicy Mayo dip with veg caviar.

(Nuts )Fried jalapeno, avocado, cream cheese & cucumber roll with Miso Soya dip & chilly jam.

(Ask for glutenfree )Savoury treat with hand picked fresh ingredients layered in sushi rice, mayo & kataifi.

(Ask for glutenfree )Smoked edamame, zucchini, water chestnut, oregano & basil rolled in spinach.

Crispy fried tofu, cucumber & tanuki in spinach infused bao & spicy mayo dip.

Confit jackfruit, bell pepper, mango & Thai red chilli in a warm baguette with a spicy mayo dip & coriander.

(Ask for glutenfree )Udon noodles, cauliflower, water spinach & Coconut Coriander dip.

(spicy)Jasmine rice, edamame, house-made Kimchi blended with Gochujang dip garnished with coriander.

Jasmine rice with edamame & house-made Lemon Soy dip.

Philly Chilli Blush (8pcs), Crispy Cado (8pcs), Tofu Tempura (4 pcs), Magical Mango (4pcs)

Power packed millet crust with Basil Tomato dip topped with corn, pineapple, bell pepper, cherry tomato & cheese.

Philly Chilli Blush (8pcs), Crispy Cado (4pcs), Crispy Cucumber (4pcs)

(Nuts, Ask for glutenfree )Sinful dark chocolate ganache made with coconut sugar, guilt-free oat almond flour, garnished with sliced almonds.

Margherita-style cheese pizza on a thin, wholesome millet crust.

(glutenfree spicy)Sunflower oil, celery, tomato, oregano, fennel seed, leek & seasoning. (For tossed veggies, sandwiches, pasta, pizza & dipping // Tangy)

(glutenfree spicy)Lemongrass, pineapple, chilli flakes, cinnamon, palm sugar, vinegar & jaggery. (For salads, tossed veggies & dipping // Spicy, tangy & sweet)

(spicy)Black & white sesame, sesame oil, seasoning, lemon & soya sauce. (For salads, dipping, noodles & wraps // Sweet & tangy)

(spicy)Lemon juice, red chilli, fresh fennnel, palm sugar & dark soya (For salad, tossed veggies, dipping, noodles & grills // Spicy, tangy & sweet)

Delicately fried red pumpkin marbles coated in a Thai Basil Coconut dip topped with baby arugula & spinach.

(Ask for glutenfree )Avocado, asparagus, bell pepper & cucumber roll with Miso Caramel dip, Unagi dip & seasame.

Guiltfree 'no cheese' thin multigrain crust with Tomato Basil dip, pickled jalapeno, tofu, bell pepper, broccoli, avocado, baby spinach & arugula.

(spicy)Grilled Palm heart, jalapeno & cucumber roll with torched inari in house-made veg caviar & Aji Amarillo dip.

(Ask for glutenfree )A three layered savoury treat to celebrate your special moment. butterfly pea rice, Kimchi rice layered with labneh, arugula, avocado, creme fraiche, tanuki, veg caviar and kataifi

(Nuts, Ask for glutenfree, spicy)Tofu, cherry tomato, water chestnut, zucchini & udon noodles in house-made Burmese curry with fried noodles, peanuts, coriander & chilli flakes.

(Nuts, Ask for glutenfree )Zucchini, babycorn, bamboo shoot & cherry tomato in house-made Laksa curry served with steamed jasmine rice.

(Ask for glutenfree )Black rice, roasted bell pepper, pumpkin, avocado, purple cabbage, cucumber, tofu, crisp greens with Tahini dip, pink peppercorn & sesame.

(Ask for glutenfree spicy)Zucchini, bok choy, baby corn, snow peas, Thai brinjal tossed in house-made Thai Green Coconut curry served with steamed jasmine rice.

(Nuts, Ask for glutenfree )Buckwheat noodles, stir-fried broccoli, bok choy, tofu with house-made Thai Vinaigrette dip, roasted nuts & mixed herbs.

Rice tossed in pineapple, haricot beans & in-house Curry oil.

Freshly steamed bao bun filled with decadent melted chocolate.

(Nuts )Gooey miso caramel drizzled on decadent dark chocolate in a house-made tart shell.

(Nuts spicy)Miso paste, peanut butter, honey, maple syrup, white vinegar, orange, olive oil, dark soya & seasoning. (For salads, dipping, rice, noodles & grills // Sweet & savoury)

(Nuts glutenfree )Almonds, Thai red chilli, Kashmiri chilli, coriander, oil & lemongrass.

(Ask for glutenfree )Fresh Fennel & turmeric broth, rice vermicelli, tofu, bok choy & snow peas.

(Nuts, Ask for glutenfree )Mix of pomelo, malta, grapefruit, tender coconut & coriander tossed in a house-made peanut & Miso Soya dip.

(Nuts, Ask for glutenfree, spicy)Raw papaya, cherry tomato, haricot beans, peanut & date served with house-made Som Tam dip & mixed herbs

Millet crust with Tomato Basil dip, zucchini, avocado, cherry tomato, parmesan cheese & Spicy Wasabi Mayo dip.

(Ask for glutenfree )Mango, cucumber, roasted bell pepper roll with kataifi, sesame & mango dip.

(Nuts spicy)Pan fried dimsum made with zucchini & water chestnut served on Mustard dip & sliced almonds.

(spicy)Zucchini, corriander & water chestnut dimsum in a tangy, spicy soy broth.

(spicy)Confit jackfruit in Spicy Sambal dip in a wholesome multigrain oat bao.

Hello Pomelo Salad, Japanese Soba Noodles, Pan Fried Half Moon Dimsum (1pc), Crispy Avocado Sushi (4pc), Dessert Bao, Cucumber Ginseng Mocktail.

(Nuts spicy)Iceberg, romaine lettuce, lollo rosso, green apple, pickled bitter melon, purple cabbage tossed in Sweet Chilli dip & ginger candy (optional)

Peanut Papaya Salad, Lemon Fried Rice, Tofu Bao (1pc), Poached Dumplings (2pc), Mini Miso Caramel Tart, Watermelon Wonder Mocktail.

(glutenfree spicy)Kashmiri dry chilli, Thai red chilli, vinegar, seasoning, cardamom, black pepper & coriander seed. (For salads, sandwiches & dipping // Spicy & tangy)

(glutenfree spicy)Mustard sauce, chilli oil & seasoning. (For salads, dipping, burgers & wraps // Sweet & tangy)

Ultra-light cheesecake with fresh berry compote.

(Nuts )Gooey miso caramel drizzled on decadent dark chocolate in a house-made tart shell.

(Nuts, Ask for glutenfree )Sinful dark chocolate ganache made with coconut sugar, guilt-free oat almond flour, garnished with sliced almonds.

(Nuts, Ask for glutenfree )Smooth, velvety melt in the mouth vanilla dessert paired with house made peach dip and sliced almonds.

Ultra-light cheesecake with fresh berry compote.

(Nuts )Gooey miso caramel drizzled on decadent dark chocolate in a house-made tart shell.

(Nuts, Ask for glutenfree )Sinful dark chocolate ganache made with coconut sugar, guilt-free oat almond flour, garnished with sliced almonds.

(Ask for glutenfree )Three layered savoury treat with kimchi rice, butterfly pea rice & avocado, arugula ,cucumber salsa with unagi mayo. Garnished with wasabi nut, crème fraiche, kataifi & veg caviar

Coffee soaked sponge layered with creamy mascarpone & dusted with cocoa.

Freshly steamed bao bun filled with decadent melted chocolate.