Grand ZOR Restaurant

Cherry tomatoes with suzma cheese in a spicy kimchi sauce made from orange juice, mirin, vinegar, rice, kimchi, sugar and chili paste, contains dairy, sesame seeds and vegetarian

Selection of turkey ham, pastrami, beef tongue and beef roll, served with dijon mustard

Fresh assortment of fresh celery, Uzbek tomatoes, cucumber, carrots, bell pepper, parsley, coriander, dill, tarragon and green onions, vegetarian

Assortment of pickled cucumber, tomatoes, kimchi and pepper, vegetarian

Featuring salted and semi salted brynza, smoked suluguni, goat cheese and suluguni, served with honey, grapes and walnuts, contains gluten, nuts, dairy and vegetarian

Roasted eggplant dip mashed with tomatoes, onion, tahini and pomegranate, contains sesame seeds, vegetarian

Flavorful blend of walnuts, tomato paste, pomegranate syrup, bread crumbs, chili paste, onion and olive oil, vegetarian, contains nuts and gluten

Classic tahini and hummus paste with lemon juice and olive oil, topped with beef tenderloin and toasted pine, contains nuts and sesame seeds

Smoky eggplant puree blended with tahini and lemon juice, contains nuts, sesame seeds, vegetarian

Fresh salad with Romano leaves, tomatoes, cucumber, radish and croutons, dressed in olive oil, pomegranate sauce, paprika, vinegar and lemon juice, contains gluten, vegetarian

Classic tahini and chickpea blend with lemon juice and olive oil, vegetarian, contains nuts and sesame seeds

Fresh salad of finely chopped tomatoes, red onion, parsley and bulgur, dressed in olive oil and lemon juice, contains gluten, vegetarian

Blend of eggplant, bell pepper, tomato paste, parsley, onion, tomatoes, garlic and pepper, drizzled with vegetable oil and garnished with pomegranate, vegetarian

Traditional beef aspic made with beef broth, pepper and garlic, served with grainy mustard, radish sauce, dried tomato and green onion

Traditional Uzbek lamb soup with potatoes, carrots and tomatoes, served with a lamb chop

Lamb dumplings in a chicken broth, served with sour cream, contains gluten

Traditional Uzbek lamb dumplings, cooked in a flavorful lamb broth with vegetables and served with sour cream, contains gluten and eggs

Uzbek lamb soup with a light, savory broth featuring a tomato base, handmade noodles, bell peppers, fresh Uzbek tomatoes and Chinese cabbage, contains gluten, sesame and soy

Traditional Slavic beef soup with cabbage, beetroot and carrots, served with garlic bread and sour cream

Delicious traditional soup with chicken meatballs, noodles and carrots, contains gluten

fish soup with sea bass, salmon, and clear broth, complemented by carrots, onions, potatoes, tomatoes, millet and green onions, this item contains seafood

Herbed yogurt cheese with fresh Uzbek tomatoes, cucumber, bell peppers, radish, kalamata olives, and capers, tossed with coriander, red onion, unrefined oil and paprika finished with a drizzle of green oil, contains dairy, vegetarian

Crispy fried eggplant with cherry tomatoes, green onions, sesame seeds in as sweet chili, oyster and lemon juice, contains seeds, seafood and soy, vegetarian

Blend of romaine and iceberg lettuce, juicy tomatoes, shrimps, grated parmesan cheese, crispy croutons and classic Caesar dressing, contains soy, gluten, dairy and eggs

Fresh Uzbek tomatoes, crispy radish, cucumber, topped with boiled chicken egg slices and dressed in sour cream, contains eggs and dairy, vegetarian

Semi salted salmon marinated in mustard, combined with carrots, chicken eggs, potatoes, pickles, green peas, mustard, and mayonnaise, contains seafood, dairy and eggs

Fresh tomatoes and pomegranate seeds tossed with red onion, basil and dressed in a light vinaigrette made with olive oil and lime juice, vegetarian

Blend of Romaine and iceberg lettuce, juicy tomatoes, chicken, grated parmesan cheese, crispy croutons, and classic Caesar dressing, contains gluten, dairy and eggs

Blend of marinated roast turkey with carrots, chicken egg, potatoes, pickles, green peas, in a creamy mustard mayonnaise dressing, contains dairy and eggs

Layers of semi salted herring, beetroot, carrots, and potatoes, red onion, topped with grated chicken egg, creamy mayonnaise, garnished with dill and served with green onion, contains dairy, soy and eggs

Traditional rice dish with tender braised lamb, carrots, chickpeas and raisins, served with quail egg and achichuk salad, contains eggs and nuts

Pan fried slices of beef tenderloin, served with onions and potatoes, contains soy

Traditional slow cooked lamb dish, prepared in a special heavy duty pressure pot known as kazan, served with tandoor bread, onions and chili pepper, contains gluten, eggs and sesame

Fried lamb ribs, served with onions

Sauteed potato slices with mushroom, garnished spring onions and fresh herbs, contains dairy

Stewed lamb with onion and parsley, served with wholesome buckwheat

Tender beef in a cream sauce, served with mashed potatoes, mushroom, pickled cucumber, and Dijon mustard, drizzled with green oil, contains dairy and eggs

Salmon fillet with broccoli, garlic, chili pepper, and parmesan espuma, garnished with fennel and radish, contains dairy and seafood

Sea bass fillet with mashed potatoes, chicken broth, lemon juice, and slow roasted tomatoes, contains dairy, alcohol and seafood

Central Asian favorite hand rolled noodles with tender lamb, sautéed vegetables and a rich and flavorful sauce, contains gluten, sesame, eggs and soy

Central Asian dish featuring boiled kazi, served with special dough, red onions, sun dried tomatoes, and a rich, flavorful broth, contains gluten and eggs

Tender boiled Uzbek homemade lamb dumplings served with a refreshing sour cream sauce and aromatic herbs, contains gluten and eggs

Dumplings crafted with creamy mashed potato, flavorful mushroom, onions, & a touch of green butter, served alongside velvety sour cream for a delightful dining experience, contains gluten, eggs and dairy, vegetarian

Crispy thin flatbread filled with suluguni cheese, tomatoes and coriander, accompanied by garlic sauce, contains gluten and dairy, vegetarian

Deep fried turnovers stuffed with a filling of lamb and onion, served with adjika sauce, contains gluten and eggs

Deep fried turnovers filled with mozzarella cheese, tomatoes, onion, and coriander, served with sour cream, contains gluten, dairy and eggs, vegetarian

Round, tandoor baked pastry filled with lamb and onion, served with adjika sauce, contains gluten, sesame and dairy

Enlonged triangular, tandoor baked pastry filled with beef and onion, served with adjika sauce, contains gluten, sesame and dairy

Shortened triangular tandoor-baked pastry filled with chicken and onion, served with adjika sauce, contains gluten, sesame and dairy

Traditional Central Asian style dumplings, generously filled with seasoned lamb and onion, served with sour cream, contains gluten and eggs

Crispy Georgian boat shaped dough filled with suluguni cheese, butter and egg yolk, contains gluten, dairy and eggs, vegetarian

Suluguni cheese filled Georgian bread, grilled on a mangal and enhanced with paprika and sweet berry sauce, contains gluten, dairy and eggs

Authentic homemade Uzbek bread, leavened with yeast, and baked in a clay tandoor oven, contains gluten, sesame, dairy and eggs

Soft, round, puffed up pita, perfect for filling or dipping, contains gluten

Puff pastry filled with beef tenderloin and bone marrow, served with adjika and garlic sauce, contains gluten, sesame, dairy and eggs

Shashlik, featuring lamb, beef, chicken and vegetable skewers, served with onions in vinegar, pickled cucumbers, adjika and kayla sauces, cherry tomatoes, parsley and pomegranate, all on lavash bread, contains eggs, soy and gluten

Chef's selection of shashlik, featuring lamb, beef, chicken and vegetable skewers, served with onions in vinegar, pickled cucumbers, adjika and kayla sauces, cherry tomatoes, parsley and pomegranate, all on lavash bread, contains eggs, soy and gluten

Chargrilled boneless chicken thighs served on lavash bread with marinated onions and cucumbers in vinegar dressing, contains dairy, gluten, soy and eggs

Chargrilled boneless lamb fillet served on lavash bread with marinated onions and cucumbers in vinegar dressing, contains dairy, gluten and soy

Chargrilled boneless beef fillet served on lavash bread with marinated onion and cucumber in vinegar dressing, contains dairy, gluten and soy

Chargrilled vegetable skewers of eggplant, zucchini, bell peppers, and tomatoes marinated with paprika, served on lavash bread with herbs and pickled cucumbers, contains gluten, vegetarian

Chargrilled minced chicken meat skewers served on lavash bread with onions, marinated cucumber and chili pepper, topped with pomegranate seeds, contains soy and gluten

Chargrilled minced lamb meat and lamb fat skewers served on lavash bread with onions, marinated cucumber and chili pepper, topped with pomegranate seeds, contains soy and gluten

Chargrilled minced chicken thigh skewers with cheddar cheese sauce, served on lavash bread with marinated cucumbers, onions, chili pepper, parsley, and pomegranate seeds, contains dairy and soy

800 grams of ground minced lamb meat on lavash bread, topped with marinated cucumbers, onions, tomatoes, parsley, pomegranate seeds, and drizzled with cheddar cheese sauce, contains dairy, soy and gluten

Grilled lamb chops served with grilled zucchini, bell peppers, chili pepper, tomatoes, and adjika sauce on the side, drizzled with vinegar

Tender lamb meat with lamb fat, served on lavash bread with marinated cucumbers, onions, coriander, parsley and pomegranate seeds, contains gluten and soy

Marinated chicken shawarma wrapped in warm lavash with fresh vegetables and tangy garlic sauce, contains egg, gluten and dairy

Tender lamb shoulder seasoned with garlic, paprika, thyme, rosemary, butter, and olive oil, baked in a salt crust for enhanced flavor and served with fresh tomato and rocket, contains alcohol, dairy and eggs

Bulgur mixed with mushrooms, onions, chicken broth, parsley, and butter, contains dairy and gluten

Creamy mashed potatoes, whipped with ghee butter, contains dairy, vegetarian

Long thin potato strips, served with ketchup for dipping, vegetarian

Fragrant, long grain rice with a delicate aroma, vegetarian

This item contains dairy

This item contains dairy

This item contains dairy

Light, meringue based dessert topped with cream made from white chocolate, zesty lemon and lime, and berries, contains eggs and dairy, vegetarian

Layered honey cake with sour cream, pecans, mascarpone cream and cherry sauce contains dairy, nuts, gluten and eggs

Walnut shaped pastry filled with hazelnuts and cooked condensed milk, contains dairy, nuts, gluten and eggs, vegetarian

Handmade waffle rolls filled with cooked condensed milk, cream, and walnuts, this item contains gluten, nuts and dairy, vegetarian

Assortment of seasonal fruits, featuring watermelon, melon, mango, kiwi, apples, dragon fruit, passion fruit, grapes, fig, rambutan, papaya, mangosteen, red and white dragon fruit, pineapple, blackberry, vegetarian

Soft and creamy dessert encased in a thin layer of chocolate, garnished with berries, contains dairy and eggs

1 scoop

1 scoop, contains dairy and eggs

Delicate meringue with pistachio, mascarpone cream and cherry sauce, contains diary, nuts and eggs

Fluffy choux pastry filled with classic custard cream, praline, hazelnuts and salted caramel, contains gluten, dairy, nuts and eggs

Goat cheese mousse with seasonal fruits, cherry sauce, tarragon and almond crumble, contains gluten, nuts and dairy

Traditional Uzbek devzira rice dish with braised lamb, yellow carrots, chili pepper, garlic and achichuk salad, contains eggs

Special rice dish with tender braised lamb, carrots and chickpeas, served with a quail egg, achichuk salad and sides of an assortment of pickles, including pickled tomatoes, mini pickled peppers and sauerkraut, contains eggs and nuts