HISAYA Japanese Restaurant

With rice and potato salad

A5 yakiniku wagyu beef served with rice, potatoes salad, dashimaki tamago, chicken karaage, chuka wakame salad

With rice and potato salad

With rice and potato salad

With rice and potato salad

Grilled chicken coated in a sweet and savory teriyaki with rice

Grilled eel on top of steamed rice served with egg omelette (200g rice, 125 grilled eel) *sizes may vary

Salmon and ikura salmon roe rice bowl

Japanese A5 wagyu beef cutlet, wagyu curry sauce beef, and steamed rice, served with pickled vegetables

Fried rice, marinated chicken, egg, and spring onion

Japanese a5 wagyu beef cutlet, wagyu curry sauce beef , and steamed rice serve with fukujinzuke pickled veggies

Chicken cutlet, beef wagyu curry sauce, onion and egg sauce with steamed rice, serve with fukujinzuke pickled vegetables

Japanese soup made with miso paste, dashi broth, silken tofu, spring onion and wakame seaweed

Thinly sliced beef simmered in a savory sauce of soy sauce, mirin and dashi, served over steamed rice, pickled ginger

Crispy tempura shrimp, kanikama (crab stick), mushroom erynggi, mozzarella balls, mushroom shiitake, shishito pepper, served over a bowl of steamed rice

Wagyu beef grilled yakiniku style, steamed rice and topped with kimchi

Crispy fried chicken cutlet with onion and egg sauce, served on top of rice

Wagyu beef cutlet served over steamed rice, with a savory egg sauce, onions, and green onions on top

Udon noodles in a light dashi broth, topped with spring onion, dried wakame and crispy tempura shrimp

Potage miso-based broth, topped with sweet corn, beef wagyu chashu, fresh green onions, crispy fried garlic, soft aji tamago flavored egg

Paitan soup, hisaya paste, ramen tare, spicy magma mix, ramen noodles, cabbage, fried garlic, fried onion, aji tamago ramen egg, chicken chashu, spring onion, hisaya wagyu rayu, menma bamboo shoots

Potage style broth served with wagyu chashu beef, with menma bamboo shoots and fresh green onions a hisaya signature bowl

Broth made from a blend of aka miso, shiro miso, and special miso, served with cabbage, white onion, carrot, and bean sprouts topped with sweet corn, tender chicken chashu, aji tamago flavored egg, and fresh green onions with slightly bitter taste

A savory shoyu based broth served with chicken chashu, topped with pickled red ginger benishoga, fresh leeks, and menma bamboo shoots for a rich and flavorful ramen experience.

A classic Japanese ramen with a savory soy based broth, served with nama ramen noodles, chicken chasyu, bamboo shoots menma , green onions, and a soft boiled egg

Slightly spicy tom yum broth with shrimp, mushrooms, fresh chili, lemongrass, cherry tomatoes, and sriracha sauce topped with tender chicken chashu, pak choi, and spring onions spicy and tangy taste ramen

Fried noodle dish with cabbage, carrots, and onions, all tossed in a flavorful soy based sauce topped with meat usually seafood, chicken, or wagyu

Hisaya’s special spicy beef broth, with nama ramen, hisaya wagyu rayu chili garlic oil, wagyu chashu beef, pak choi, leeks, and shimeji mushrooms perfect for spicy lovers

Japanese wagyu beef patty, tomato, ketchup, mustard, dill pickles, white onions, soft bun, served with a side of crispy French fries, Japanese mayonnaise and ketchup

Japanese wagyu beef patty with melted cheese, tomato, ketchup, mustard, dill pickles, and onions, served in a soft bun with crispy French fries on the side

Japanese wagyu beef patty, fresh lollo rosso, Japanese mayonnaisennaise, special hisaya teriyaki sauce, soft bun, served with crispy french fries, Japanese mayonnaisennaise and ketchup

Japanese wagyu beef patty, spicy Japanese mayonnaisennaise, jalapeno, sriracha, white onions and tomato, served in a soft bun with crispy french fries, Japanese mayonnaisennaise, ketchup

Tempura shrimp, avocado, crab sticks, teriyaki sauce, spicy mayonnaise, sweet chili sauce

California rolls, tempura rolls, dragon rolls, salmon rolls 4 pcs of each

Nori, sushi rice, shigureni , avocado, cream cheese, crab stick, serve with pickled ginger and wasabi

Sushi rice, avocado, cucumber, and crab sticks kani, all wrapped in seaweed nori topped with fish roe tobiko and Japanese mayonnaise

Sushi roll with batter fried shrimp, fresh cucumber, and wrapped in sushi rice and nori drizzled with a sweet and and spicy sauce crunchy and soft texture

Sushi roll made with fresh, raw salmon, sushi rice, avocado and wrapped in nori seaweed topped with aburi seared salmon and japanese mayonnaise

Sushi roll with cooked salmon, fried battered shrimp, creamy avocado, fried kani kama crab sticks , and topped with tobiko flying fish roe drizzled with teriyaki sauce on top one of the best sellers

Sushi roll made with spicy tuna mixed with mayonnaise, sesame oil, and chili sauce, rolled with sushi rice and wrapped in nori seaweed

Sushi roll featuring a5 wagyu beef, creamy avocado, Philadelphia cheese, and crispy fried potato, all wrapped in sushi rice and tempura batter drizzled with cheese sauce on top

Sushi roll with asparagus, a5 wagyu beef, creamy avocado, and fresh leeks, all wrapped in sushi rice and nori with BBQ sauce our best seller for a reason!

A spicy sushi roll with fried battered shrimp, kani kama crab sticks , Philadelphia cheese, and avocado, topped with spicy mayonnaise, hisaya teriyaki sauce, fried chili, and fried garlic

8 kind Nigiri

Boiled octopus bind with seaweed sheet, sushi rice serve with pickled ginger and wasabi

Sea bream nigiri

Shrimp Nigiri

BBQ eel Nigiri

A5 wagyu beef

Leanest part of tuna

Chutoro, medium fatty part of tuna

Fattest part of tuna

Yellow tail nigiri

Scallops nigiri

Seared atka macarel

Salmon 2, seared salmon 2, toro salmon 2, salmon roe 2, salmon maki

Ootoro 2, chutoro 2, tuna nigiri 2, negitoro gunkan 2, tuna maki

Kanikama, tamago, shrimp, inari, wagyu, kani mayonnaise maki, sweet shitake maki

Toro tuna with spring onion wrapped in nori and sushi rice

Tuna and spicy mayonnaise gunkan wrapped in nori and sushi rice

Salmon ikura salmon and salmon roe wrapped in nori and sushi rice

Salmon, nori and sushi rice 6pcs

Akami tuna lean part, nori and sushi rice 6 pcs

Akami tuna, spring onion, nori and sushi rice 6 pcs

Fermented soybean natto, sushi rice, nori 6 pcs

Crabsticks kani with Japanese mayonnaise, nori and sushi rice 6 pcs

Fresh avocado, nori and sushi rice 6 pcs

Fresh cucumber, nori and sushi rice 6 pcs

Leanest part of tuna

Chutoro, medium fatty part of tuna

Fattest part of tuna

Yellow tail sashimi

Scallops sashimi

Seared atka macarel

Thin-sliced A5 Wagyu beef, lightly seared with yuzu dressing. Topped with fresh greens, pink radish, and fried onions, drizzle of truffle oil.

Thinly sliced fresh hamachi yellowtail drizzled with yuzu dressing, topped with spring onion, thinly sliced pink radish, and a hint of truffle oil

Thinly sliced fresh salmon drizzled with a light citrus soy dressing, topped with greens, pink radish and a touch of truffle oil

Delicate slices of premium bluefin tuna drizzled with a yuzu dressing, topped with spring onions, thinly sliced pink radish and a touch of truffle oil

Crispy lotus served with spicy jalapeno mayonnaise

Spicy bamboo shoots in wagyu rayu and momidare sauce

Ebi, crab sticks, scallop, octopus, octopus and seaweed

Tender slices of ox tongue, topped with a savory leek sauce and finely sliced white onion, finished with a of citrus ponzu

Steamed young soybeans with lightly salted

Made from cucumber with plum paste

Mix of cucumber, kani kama crab sticks and avocado, tossed in Japanese mayonnaisennaise with lolo rosso and a sprinkle of togarashi, topped with tobiko and crunchy tempura batter

Creamy potato salad mixed with crispy boston lettuce, refreshing cucumber, crunch white onion and sweet cherry tomatoes, a smoky twist adds depth to this classic dish

Japanese rolled omelet, infused with dashi soft, slightly sweet, and serve with grated radish on the side

Crispy on the bottom and tender on the top, Japanese dumplings filled with ground wagyu beef and mixed vegetables white cabbage, spring onion, garlic sprout served with soy based dipping sauce

Tako octopus balls with wheat flour, egg, onion and cabbage topped with bonito flakes dried fish flakes served with Japanese mayonnaise and takoyaki sauce sweet

Grilled shrimp, topped with a blend of creamy Japanese mayonnaise, kanikama crab sticks, and melted mozzarella cheese serve with lemon wedge on the side

5 pcs lightly battered baby corn drizzled with butter sweet shoyu sauce

Japanese style crispy deep fried marinated chicken Served with a side of Japanese mayonnaise and a wedge of lemon for the perfect balance of crunch and juiciness

Crispy, golden brown potato fries, serve with your choice of dipping sauce of Japanese mayonnaise and ketchup

A crispy, golden brown breaded wagyu beef cutlet drizzled with tonkatsu sauce Serve with mustard on the side

Crispy golden brown 5 pcs shrimp served with a tentsuyu mirin, dashi, soy sauce dipping sauce and ground radish and ginger on the side

Crispy, golden brown assorted kind shrimp, kanikama or crab sticks, mushroom eryngii, mozzarella balls, mushroom shiitake, shishito pepper served with a tentsuyu dipping sauce and ground radish and ginger on the side

Grilled eel

Grilled chicken coated in a sweet and savory teriyaki sauce.

Grilled salmon with teriyaki sauce