Hyderabadi Biryani

Prepared from rice using the dum method of cooking. Chicken is sandwiched between layers of fragrant basmati rice and cooked in dum after sealing the handi with dough. Served with mirchi salan, raita, chili onion and gulab jamun.

Prepared from rice using the dum method of cooking. Kahchi gosht is sandwiched between layers of fragrant basmati rice and cooked in dum after sealing the handi with dough. Served with mirchi salan, raita, chili onion and gulab jamun.

Boneless chicken marinated in ginger garlic paste, salt, yogurt and Indian spices. Coated with flour, deep-fried and served with dum cooked biryani rice,mirchi salan, raita and chili onion and gulab jamun. Gms

Prepared from rice using the dum method of cooking. Chicken is sandwiched between layers of fragrant basmati rice and cooked in dum after sealing the handi with dough. Served with mirchi salan, raita, chili onion and gulab jamun.

Boneless chicken marinated in ginger garlic paste, salt, yogurt and Indian spices. Coated with flour, deep-fried and served with dum cooked biryani rice,mirchi salan, raita and chili onion and gulab jamun. Gms

Prepared from rice using the dum method of cooking. Kahchi gosht is sandwiched between layers of fragrant basmati rice and cooked in dum after sealing the handi with dough. Served with mirchi salan, raita, chili onion and gulab jamun.

Cucumber, carrot, lettuce, tomato, lemon, sliced, and served with vinaigrette.

A medley of salad vegetables served with a dressing of tamarind water sugar and Red Chilli Powder

One vegetable with gravy, one dry veg, dal, white rice, tandoori roti, chili onion , papad, raita, and sweet.

One chicken with gravy, one dry chicken, dal, white rice, tandoori roti, chili onion, papad, raita,and sweet.

One mutton with gravy, one mutton dry, dal, white rice, tandoori roti, chili onion, papad, raita, and sweet.

Hyderabad' starter a combination of cabbage, carrot, potato, paneer and deep-fried. Tossed in yogurt, garlic and spices

Deep fried dumpling of cabbage, carrot, potato and paneer tossed in garlic, onion, ketchup and soya sauce.

Deep fried fresh cottage cheese cubes flavored with seasoning tossed in soya sauce, ketchup, garlic and on ion.

Deep fried fresh cottage cheese buttons tossed with colored pepper, garlic, ginger, onion and Chinese spices.

Mix of vegetables like carrot, beans, cauliflower, paneer, green chili, ginger, garlic and spices skewars cooked in tandoor and served with mint chutney and chili onion.

Deep fried cottage cheese and grated boiled potato mixed with chopped coriander leaves, green chili, ginger, cashew coated with flour and fine vermicelli.

Cottage cheese cubes cooked in the tandoor infused with Indian five pickling spices, mustard oil. Served with mint chutney and chili onion.

Choice of 4 tandoori veg starters from above in a platter served with mint chutney and chili onion,

Hyderabadi boneless, spicy, deep-fried chicken delicacy. A perfect blend of whole red chilies and yoghurt with a a tinge of tanginess.

Boneless chicken cubes marinated in ginger garlic paste, salt, and vinegar. This is deep-fried and tossed in soya sauce, ketchup, chopped garlic, and onion.

Marinated boneless chicken cubes and deep-fried with colored pepper, garlic, onion, Chinese spices and tomato ketchup.

Spiced marinated chicken breast julienne cut and deep-fried, tossed in garlic, onion and spices.

Boneless chicken marinated with black pepper,curry leaves, ginger, garlic and deep fried.

Onion, ginger garlic paste marinated chicken, deep-fried adding salt, yogurt and red chili powder.

Slight twist to your ordinary chicken lollipop,this chicken drumette are fried and tossed in our secret scherwan sauce.

Tandoor grilled chicken leg marinated in a paste of whole red chili and Indian spices and mixed with yogurt. Served with mint chutney and chili onion.

Boneless chicken thigh marinated with red chili, yogurt, spices, and mustard oil. Served with mint chutney and chili onion.

Tandoor grilled cheese and cream marinated chicken leg Served with mint chutney and chili onion.

Boneless chicken marinated in mint, coriander, spinach, and chili paste cooked in tandem. Served with mint chutney and chili onion.

Tandoor grilled minced chicken with garlic and garam masala colored pepper. Served with mint chutney and chili onion.

Whole chicken marinated in yogurt, ginger, garlic, and tandoori spices cooked in tandoor. Served with mint chutney and chili onion.

Choice of 4 tandoori non-veg starters- chicken & mutton in a platter. Served with mint chutney and chili onion.

Hyderabadi speciality- slow cooked mutton blending the flavors of spices,barley, lentils, and wheat.

Hyderabadi Tale huwa gosht Urdu for fried meat) is shortened to Talawa Gosht in the Hyderabadi Urdu dialect. Simple seasonings, an aromatic baghaar, and shallow fried boneless mutton.

Boneless mutton marinated in yogurt, ginger garlic paste, and Indian spices cooked in tandoor. Served with mint chutney and chili onion.

Tandoor grilled minced lamb with garlic, ginger and garam masala.Served with mint chutney and chili onion.

Mince of mutton and chicken marinated in Indian spices, ginger, garlic, and garam masala powder cooked in tandoor. Served with mint chutney and chili onion.

Boneless mutton cooked with chana dal, red chili, ginger, garlic, and Indian spices. This is added to minced egg s, roasted chickpeas powder, green chili, ginger, coriander, and deep-fried, with mint chutney and chili onion.

Our take on the Hyderabadi version of boneless fish.

Boneless fish deep-fried and tossed in ginger-flavored sauce.

Boneless fish deep-fried tossed in soya sauce, ketchup, chopped garlic, and onion.

Fresh shrimps with a Hyderabadi twist.

Boneless shrimps deep-fried and tossed in ginger-flavored sauce.

Shrimps deep-fried tossed in soya sauce, ketchup, chopped garlic, and onion.

Hamour fish marinated in the cashew paste, processed cheese, cream, butter, white pepper powder, cardamom powder, and garam masala cooked in tandoor. Served with mint chutney and chili onion.

Tandoor grilled fish in mint, coriander, spinach, green chili, cumin powder, and garam masala

Tandoor grilled fish marinated in yogurt, ajwain, and mustard oil. Served with mint chutney and chili onion.

Tandoor grilled garlic-flavored Tiger prawns. Served with mint chutney and chili onion.

Hard-boiled egg cooked in a tomato-onion based gravy and finished with homemade garam masala.

Hard-boiled egg simmered in tomato-based curry and tempered with curry leaves and mustard seeds.

Red boiled lentil, chopped garlic, cumin seeds, whole chili, tomato, and Indian spices.

Red boiled lentil, chopped garlic, cumin seeds, whole chili, spinach leaves, tomato, and Indian spices.

This dal has whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor

North Indian curried dish made with kidney beans,onion ,tomatoes , spices and herbs

Delicious curry made with white button mushrooms in a spiced onion-tomato gravy.

Boiled potatoes tossed in simple masalas and plenty of coarsely crushed roasted cumin seeds.

Mix vegetables cooked in Indian spices, onion, and tomato gravy. Rich in pickled flavor.

Fresh vegetables cooked in Indian spices, onion, tomato gravy and cashew. Rich in Hyderabadi flavor.

Fresh vegetables tossed with onion, green bell peppers, and tomatoes in tangy kadhi masala gravy.

Cottage cheese tossed with onion, green bell peppers and tomatoes in tangy Kadai masala gravy.

Cottage cheese and spinach cooked together with onion, tomato, cream and butter along with Indian spices.

Cottage cheese and green peas curry.

Cottage cheese cooked in creamy tomato gravy with a hint of fenugreek leaves.

Hyderabadi chicken cooked in onion and tomato base gravy, ginger garlic paste, cooking cream, mint leaves, fried onion, and a touch of soya sauce.

North-Indian chicken preparation which is rich, creamy, and luscious tomato-based curry cooked with grilled tandoori chicken pieces.

Murgh methi malai is a decadent and luxurious Mughlai dish prepared with chicken and fresh methi (fenugreek) greens simmered in a rich creamy curry

Chicken cooked in onion, tomato gravy, cream, and Indian spices. Topped with a fried egg.

Mild, thick, creamy, cashew, and egg-based gravy.

Chicken cooked with onion, tomato and spices.

Special Hyderabadi chicken curry made using whole chili, curry leaves, onion, tomato, and red chili powder

Spicy chicken tikka cooked using Indian spices , onion, and tomato gravy for taste and tanginess.

Kadai chicken is a North Indian inspired chicken tossed with onion, green bell peppers, and tomatoes in tangy kadhi masala gravy.

Chicken braised with coconut milk, a mixture of spices, including ground coriander and cumin, combined with yogurt kept below curdling temperature.

An exotic runny, soupy curry made with goat trotters and few special spices. The juicy marrow and the cartilaginous joints of the goat trotters make this Paya curry totally out of the world.

Hyderabadi mutton cooked in onion tomato base gravy, ginger garlic paste, cooking cream, mint leaves, fried onion, and a touch of soya sauce.

Mutton cooked in onion, tomato gravy, cream and Indian spices topped with a fried egg.

Mutton cooked with onion, tomato, and spices and finished in an airtight lid pot.

Special mutton curry made in Hyderabadi style using whole chili, curry leaves, onion, tomato, and red chili powder.

Spicy, sweet, and tangy Indian(Goan) restaurant-style mutton gravy

Curry made with succulent pieces of bone-in mutton, okra, onions, tomatoes and a few spices.

Kadhai Mutton is a North Indian inspired mutton tossed with onion, green bell peppers, and tomatoes in tangy kadhi masala gravy.

Mutton braised with cream, a mixture of spices, including ground coriander and cumin, combined with yogurt kept below curdling temperature.

Mild, thick, creamy, cashew, and egg-based gravy.

Mutton Rogan Josh is a Kashmiri style mutton curry made with spices like fennel seeds and dry ginger.

A very soft and puffed up Indian flat bread.

Plain or Tawa Paratha is an Indian flatbread made using whole wheat flour

Popular Indian flatbread made from wheat flour in tandoor.

Multi layered wheat flour bread cooked in tandoor.

Multi layered wheat flour bread cooked in tandoor.

Flatbread made from all purpose flour or maida,egg, ghee,and milk in tandoor.

Flatbread made from all purpose flour or maida,egg, and milk in tandoor.

Flatbread made from all purpose flour or maida,egg, ghee,and milk in tandoor.

Flatbread made from all purpose flour or maida,egg, ghee,and milk in tandoor.

Flatbread made from all purpose flour or maida,egg, ghee,and milk in tandoor.

Flatbread made from all purpose flour or maida,egg, ghee,and milk in tandoor.

Flatbread made from all purpose flour or maida,egg, ghee,and milk in tandoor.

Chopped onion, mashed potato, mashed paneer, ginger, green chili, and coriander mixed together stuffed in all purpose flour dough cooked in tandoor, Can be prepared in wheat flour as per guest request

Flatbread all purpose flour or maida stuffed with grated paneer, ginger, onion, garlic, green chili,and coriander cooked in tandoor Can be prepared in wheat tlour as per guest request.

Flatbread all purpose flour or maida stuffed with grated boiled potato, ginger, onion, garlic, green chili, and coriander cooked in tandoor. Can he prepared in wheat flour as per guest request.

Flatbread all purpose flour or maida stuffed with grated boiled potato, ginger, onion, garlic, green chili, and coriander cooked in tandoor. Can be prepared in wheat flour as per guest request.

Rice fried with cumin seeds, carrot, and salt in pure ghee.

Cashewnuts and green peas pulao.

Steamed rice, rainbow veggies, chicken,Schezwan chutney ,Chinese flavors, and tomato ketchup make the base of this delicious rice.

Steamed rice,rainbow veggies, chicken and classic flavors make the base of this delicious fried rice.

Steamed rice, rainbow veggies, egg and classic flavors make the base of this delicious fried rice.

Steamed rice, rainbow veggies, and classic flavors make the base of this delicious fried rice.

Healthy sweet lime juice is made by squeezing fresh mosambi

Freshly squeezed orange with pulp

Fresh water melon are scoop in blender and served

Made from pressing the natural liquid from the pulp of the pineappleStrawberry Shake

Strawberry shake is made with strawberries milk , ice cream and flavour ingredients

Mango shake is made by blending ripe mango pieces, milk and sugar

Avacado shake is made by blending pieces of avacado with almond milk and sugar or honey

Freshly squeezed lime juice mixed with water and sugar or salt.

Freshly squeezed lime juice mixed with soda and sugar or salt.

Stirred yogurt with sugar or salt.

Stirred mango yogurt with sugar.

Company prepacked bottle.

Bottle or can prepacked.

Creamy rich dessert prepared with bottle gourd, milk, milk solids and various dry fruits.

Dessert of Hyderabad, an Indian sweet of fried bread slices soaked in hot milk with spices, includ¬ing saffron and cardamom.

Delicious North Indian sweet made with fine semolina or cream of wheat (farina), sugar, ghee, nuts and flavored with cardamom powder.

Fried dumplings that are traditionally made of thickened or reduced milk and then soaked in a sugar syrup made with rose water.