Malabar Plate

Masala dosa is a popular south indian breakfast dish consisting of a thin, crispy fermented rice and urad dal black gram crepe filled with a spiced special potato and onion masala

Plain dosa is a classic south indian thin and crispy crepe made from a fermented batter of rice and urad dal black gram

Ghee roast is a flavorful and aromatic south indian dish, typically made dosa with ghee

Idli vada set is a classic south indian breakfast combo featuring soft, steamed rice cakes idli and crispy, savory lentil doughnuts vada, it is usually served with coconut chutney, tomato chutney, and sambar a tangy lentil and vegetable stew

Puttu kadala is a traditional kerala breakfast dish consisting of puttu steamed cylinders of ground rice layered with grated coconut served with kadala curry

Egg roast with 3 appam is a popular kerala combo

Poori bhaji is a popular north indian breakfast

Poori beef is a popular kerala style breakfast meal

Beef curry with 2 parotta is a classic kerala breakfast meal

Chicken curry with 2 parotta is a popular kerala style breakfast meal

Flavorful palakkadan matta rice, served with a rich coconut fish curry, sambar and other sides

Vegetarian meal with a variety of fresh vegetables sides and main courses

Aromatic and malabar chicken dum biryani

Fragrant and spicy malabar style beef dum biryani, layered with aromatic rice and tender beef

Signature mutton dum biryani, a rich and flavorful dish with tender mutton layered with fragrant, slow cooked rice

Fragrant fish biryani with tender fish pcs infused in flavorful, aromatic rice

Pothichoru, traditional south Indian rice dish cooked with aromatic spices, served with flavorful curries

Aromatic biryani cooked with tender rice and flavorful spices, layered with chicken or beef

Chatti choru is a flavorful south Indian style rice cooked in a traditional clay pot, rich flavors and authentic aroma

Flavorful ghee rice, served with beef palli curry and fried chicken

Special kasargod, flavorful ghee, rice and tender meat cooked with aromatic spices, celebrated for its rich taste

Ghee rice combo features fragrant ghee infused rice, served alongside succulent, spiced chicken or beef

Fried rice dish, cooked rice with a mixed of vegetables, eggs along with soy sauce, garlic and other seasonings

Kizhi parotta is a traditional kerala layered kerala parotta which are then cooked on a griddle or shallow fried until golden and flaky

Kothu parotta is a popular South Indian street food made by chopping kerala parotta into small pcs and stir frying it on a hot griddle with a mix of spices, vegetables, eggs and chicken or beef

Paal parotta is a popular south indian sweet snack made by dipping kerala parotta in coconut milk and served with beef roast

Paal kappa is a traditional kappa made in thick coconut milk and served with malabar plate signature beef roast

Kappa biriyani is a unique and flavorful biryani made with tapioca

Beef curry with 2 parotta is a classic kerala meal

Beef roast with 2 parotta is an exclusive parotta beef combo

Alleppey chicken with 2 parotta is a flavorful kerala style chicken curry from alleppey, served with 2 kerala parotta

Milky prawns or paal konju is a rich and creamy seafood dish where prawns are cooked in a coconut based gravy

Shredded chicken fried is a spicy and crispy dish with tender shredded chicken seasoned with aromatic spices and fried

Dynamite chicken lollipop is a spicy, crispy appetizer featuring marinated chicken lollipops coated with flavorful spices

Dynamite prawns are spicy, crispy prawns coated with a tangy and flavorful batter

Gobi manchurian dry fried cauliflower is a spicy and crispy dish where cauliflower florets are sauteed with aromatic spices and herbs

Pepper mushroom is a delicious and savory dish featuring mushrooms sauteed with black pepper and aromatic spices

Dynamite paneer is a spicy and crispy appetizer with paneer cubes coated in flavorful spices

Refreshing dish combining juicy mangoes, fresh vegetables and herbs in a tangy dressing

Tangy and refreshing dish made with crunchy green mangoes, fresh vegetables and spices

Middle eastern salad, fresh vegetables, herbs, crispy pita chips and a tangy sumac dressing

A spicy and savory chinese style soup with tender chicken, fresh vegetables, crispy noodles and a flavorful broth for a delicious and satisfying meal

A spicy and tangy chinese style soup with fresh vegetables, crispy noodles and a flavorful broth, for a delicious and comforting vegetarian delight

Hot and sour vegetable soup is a tangy, spicy, and flavorful soup made with fresh vegetables, seasoned with vinegar, pepper, and spices

Hot and sour chicken soup is a spicy and tangy soup with tender chicken, fresh vegetables, and a flavorful broth seasoned with vinegar, pepper, and spices

Chicken sweet corn soup is a creamy, flavorful soup featuring tender chicken, sweet corn, and a fragrant broth

Chicken kurumulaku soup is a spicy and aromatic south Indian style soup made with tender chicken and fresh green chilies

Malabar mutton soup is a rich and hearty broth infused with aromatic spices and tender mutton meat pcs

Achayan roasted beef, tender, slow cooked beef dish coated with rich spices and roasted to perfection

Kuttichira beef, spicy roasted beef, tender, flavorful beef dish cooked with a fiery blend of spices

Alleppey chicken curry, rich and flavorful south Indian style chicken curry cooked with aromatic spices and coconut

Manavatti kozhi, whole chicken with thick makhni gravy, spicy and flavorful chicken with a thick and aromatic gravy

Crispy fried malabar chicken, spicy and flavorful south Indian style chicken, seasoned with aromatic spices and cooked to perfection

Fried beef coconut, spicy and crispy dish, tender beef, fried with grated coconut and aromatic spices

Mutton stew dish, tender mutton slow cooked with spices, vegetables and a rich flavorful gravy

Malabar special fish mango curry, tangy and spicy signature dish, fresh fish cooked in a flavorful mango and coconut gravy

Crab chatti curry is a rich and spicy malabar style crab curry cooked in a traditional clay pot with aromatic spices and coconut

Seafood bucket of various seafood, prawns, crab, fish, mussels, squid and clams, cooked together with bold spices and seasonings, seafood cooked in a spicy red curry, served in a large bucket or tray, served with ghee rice and Kerala porotta

Chicken stew is a mild and aromatic dish cooked with tender chicken, potatoes, and vegetables in a coconut milk based gravy

Chicken mappas is a rich and flavorful kerala style coconut milk curry with tender chicken, aromatic spices

Chicken peralan is a traditional Kerala dish where tender chicken is cooked with coconut, spices, and aromatic herbs

Chicken mulakittathu is a spicy kerala style chicken curry cooked with roasted coconut, red chilies, and aromatic spices

Malabar chicken curry is a rich and spicy kerala style curry made with tender chicken, coconut, aromatic spices, and a tangy tomato base

Malabar chicken chili is a spicy and flavorful dish featuring tender chicken stir fried with red chilies, garlic, and aromatic spices

Chicken chili dry is a spicy, crispy dish with tender chicken cubes tossed in a tangy chili sauce, seasoned with garlic, ginger, and spices

Kadai chicken is a spicy and aromatic north indian style chicken curry cooked with tomatoes, bell peppers, spices, and a signature blend of kadai wok spices

Kozhi mushman is a traditional kerala style whole chicken dish loaded with a flavorful masala, cooked with eggs and aromatic spices

Vegetables stew is a mild and comforting south indian dish made with mixed vegetables cooked in a lightly spiced coconut milk gravy

Alleppey veg curry is a traditional kerala style mixed vegetable curry cooked in a rich and aromatic coconut milk gravy

Vegetables korma is a popular south Indian semi dry curry made with mixed vegetables cooked in a rich, spiced coconut based gravy

Mushroom varariyathu is a spicy and flavorful Kerala style thick mushroom masala mushrooms are sauteed with a blend o aromatic spices like black pepper, red chili, turmeric, curry leaves, and sometimes garlic and ginger

Chhena masala is indeed a North Indian style dish where Chhena is cooked in a spicy and tangy tomato onion gravy with typical North Indian spices like cumin, coriander, garam masala, and sometimes amchur dry mango powder for tanginess

Paneer butter masala is a rich and creamy North Indian curry made with soft paneer cubes cooked in a smooth makhani gravy enriched with butter, cream, and aromatic spices

Chili paneer is a popular indo Chinese dish featuring cubes of paneer that are fried until crispy and then tossed in a spicy, tangy sauce made with soy sauce, chili sauce, garlic, and bell peppers

Gobi Manchurian is a popular indo chinese appetizer made with cauliflower florets that are battered, deep fried until crispy, and then tossed in a spicy, tangy, and slightly sweet sauce made from soy sauce, garlic, ginger, and chili, it’s a flavorful and crunchy snack often served with fried rice or noodles

Ginger chicken is a special chicken dish in chinese style

Noodles are typically stir fried with vegetables, sauces like soy sauce and chili sauce

Malabar plate signature fish curry cooked with gooseberry and raw mango

Fish mulakittathu is a spicy kerala style red fish curry known for its bold flavors

Shappu fish curry is a traditional south kerala style fish curry made in shappu style

This curry features tender hammour fish pcs simmered in a tangy, spicy, and aromatic gravy made from ingredients like tamarind or kokum, coconut milk, mustard seeds, curry leaves, green chilies, and a blend of South Indian spices

Kingfish chatti curry is a traditional South Indian fish curry made using king fish cooked in a clay pot The curry features a tangy and spicy gravy prepared with tamarind, coconut milk, mustard seeds, curry leaves, green chilies, and a blend of aromatic spices cooking in the clay pot enhances the flavors

Fish kanthari is a flavorful coastal kerala king fish curry known for its rich, spicy, and tangy taste

Fish moilee is a traditional kerala style fish curry known for its mild and flavorful coconut milk based gravy, the dish features fresh fish cooked gently in a blend of coconut milk, green chilies, ginger, curry leaves, and aromatic spices

Njandu thalichathu is a flavorful indian seafood dish where succulent squids are cooked in a rich, spicy tomato onion gravy infused with garlic, ginger

Fish tawa is a traditional kerala dish where fish is marinated with a blend of spices, wrapped in banana leaves, and then pan fried or grilled, the banana leaf imparts a unique aroma and helps retain the moisture and flavors of the fish, resulting in a tender, flavorful, and mildly spiced preparation

Kerala parotta is a flaky, layered flatbread made from finely ground maida flour

Idiyappam, also known as nool puttu, is a steamed rice noodle dish from kerala and tamil nadu

Elaneer payasam is a traditional south indian dessert made with coconut milk and sweetner

Tender coconut pudding is a light and refreshing dessert made using the soft, delicate flesh

Falooda is a popular indian dessert made with a mix of ingredients like fresh fruits,sweet basil seeds, vermicelli, rose syrup, milk, and often topped with ice cream, It’s served chilled and is loved for its rich, sweet, and refreshing taste with a delightful combination of textures creamy, crunchy, and chewy

Mango sticky rice is a popular thai dessert made with sweet sticky rice cooked in coconut milk, served alongside ripe, juicy mango slices. The dish is creamy, sweet, and slightly salty

Orange juice is a refreshing beverage made by extracting the juice from fresh oranges, rich in vitamin C and antioxidants

Mango juice is a sweet and refreshing drink made from ripe mango

Pineapple juice is a delicious and refreshing drink made by extracting the juice from fresh pineapples

Watermelon juice is a refreshing, hydrating drink made by blending fresh watermelon flesh

Lime juice is a tangy and refreshing beverage made by squeezing fresh limes

Mango milkshake is a delicious and creamy drink made by blending ripe mangoes with chilled milk and ice cream

Tender coconut milkshake is a refreshing and nutritious drink made by blending the soft, jelly like flesh of tender coconut with chilled milk and a touch of sweetener

Mango and sweet melon milkshake is a delicious and refreshing blend of ripe mango and sweet melon combined with chilled milk and a touch of sweetener

Passion fruit mojito is a refreshing twist on the classic mojito cocktail, made by combining fresh passion fruit and pulp with mint leaves, lime juice and soda