Oppa Ya

Double fried chicken pieces coated in a sweet spicy sauce, green and sesame seed

Lightly salted steamed soybeans

8 half wings crispy fried chicken wings with sweet spicy sauce and sesame seed

Japanese style octopus balls topped with bull dog sauce

Golden crispy chicken strips with kimchi mayonnaise

Korean dumplings filled with seasoned beef and mushrooms

Juicy beef bulgogi with garlic mayonnaise and sesame soy slaw

Juicy fried chicken in a sweet spicy sauce with a sesame soy slaw and gochujang mayonnaise

Sauteed bell pepper, onion, spinach and mushroom with garlic mayonnaise and soy sesame slaw

Light and comforting kimchi and beef broth with crunchy bean sprouts, served with rice

Authentic Korean kimchi stew with tofu in a bold fermented broth, served with rice

Warm kimchi soup with soft Korean fish cake slices and tofu in a flavorful anchovy broth, served with rice

Hearty stew made with udon noodles and assorted Asian mushrooms, cabbage and tofu simmered in a rich, savory vegan broth

Clear comforting anchovy based soup with chewy udon noodles, egg and Korean fish cakes topped with seaweed

Traditional Korean clear soup with tender beef brisket, green onions and soft radish, served with rice

Rich kimchi tofu stew enhanced with tender beef brisket for a deeper flavor, served with rice

Soft rice cakes, beef brisket and juicy beef bulgogi dumplings in a savory beef broth, served with rice

Slow simmered beef broth with tender beef brisket, radish, green onion and tendon, served with rice

Thick udon noodles stir fried with marinated beef and gochugaru flakes

Classic Korean glass noodles stir fried with mixed vegetables in a light soy based sauce

Udon noodles tossed with tender chicken gogi and gochugaru flakes

Thin buckwheat noodles tossed with tangy kimchi and flavorful Korean sauce with egg

Korean glass noodles stir fried with vegetables and spicy gochugaru flakes

Cold noodles served in chilled kimchi broth with cut radish kimchi, Asian pear, cucumber, sesame and egg, refreshing and tangy

Noodles topped with thick Korean black bean sauce with beef stock, chicken and vegetables topped with pickled radish, cucumber and egg

Glass noodles with bean sprouts and tofu in a spicy gochugaru sauce

Marinated beef bulgogi and sauteed kimchi served over steamed rice

Savory beef bulgogi with crunchy bean sprouts over rice

Stir fried chicken and bean sprouts served over rice

Chicken tender and sauteed kimchi on steamed rice

Japanese rice bowl with chicken and egg simmered in sweet soy sauce

Crispy chicken cutlet served with Korean curry sauce and rice

130 grams premium rough cut wagyu beef with sauteed shiitake mushrooms over rice, rich and buttery

Carrot, cucumber, egg, pickled radish, spinach and burdock

Carrots, cucumber, egg, pickled radish, spinach, burdock and gochujang chicken with a spicy gochujang mayonnaise

Carrot, cucumber, egg, pickled radish, spinach, burdock and bulgogi beef

Carrots, cucumber, pickled radish, egg, burdock, sesame leaves, mayonnaise and tuna

Chewy rice cakes cooked in gochujang sauce with fish cake and boiled egg

Same as original, but with cream which makes it milder

Crispy Korean pancake packed with fermented kimchi.

Plant based crispy kimchi pancake, flavorful and satisfying

Golden Korean pancake with pumpkin, onions and carrots

Savory pancake with sliced onions, lightly crispy outside and soft inside

Japanese style cabbage pancake with beef bulgogi topped with bonito flakes mayonnaise and sweet and savory sauce

Contains passion fruit, mango and pineapple

Acai berries, blueberries and banana

Dragon fruit, mango and strawberries