Panda Wok

Choose your favourite Kung Pao Chicken or Kung Pao Tofu served with Egg Fried Rice or Stir-Fry Veg Noodles — a bold, wok-tossed comfort bowl packed with flavour. Served with complimentary prawn crackers & chilli oil.

Soft steamed bao bun filled with sautéed mushrooms tossed in a savoury garlic soy sauce and finished with spring onions. A rich, umami-packed vegetarian bao—light, juicy, and satisfying.

Chicken or Veg Potstickers paired with your choice of Egg Fried Rice or Stir-Fry Veg Noodles a satisfying wok bowl made for midweek cravings. Served with complimentary prawn crackers & chilli oil.

A complete Asian-style meaI box for one. Choose any bao (chicken, veg or dessert), one flavourful stir-fry (veg or chicken), and your preferred rice or noodles. Served with complimentary small lemon Ice Tea and prawn crackers.

A satisfying Asian-style meal for two. Includes your choice of bao (2 pcs), one flavourful stir-fry (veg or chicken), and your preferred rice or noodles. Served with complimentary prawn crackers and brownies.

A generous Asian-style feast for four. Includes your choice of bao platter (6 pcs or mix), any 2 flavourful stir-fries (veg or chicken), and any 2 rice or noodle options. Served with complimentary prawn crackers and brownies.

1 Rice or Noodle, 1 Stir-fry or Curry served with prawn crackers.

1 Rice or Noodle, 2 Stir-fry or Curry served with Prawn Crackers.

1 Rice or Noodle, 2 Stir-fry or Curry, 1 Starter, 1 Drink served with Prawn Crackers.

Served with prawns crackers

A unique bao-meets-bagel sandwich featuring soft, chewy bao buns filled with your choice of Asian-inspired fillings. Light, fluffy, and perfect for a satisfying breakfast or snack.

Soft steamed bao buns loaded with juicy chicken sausage, fluffy scrambled eggs, and melted cheese. A hearty Asian breakfast favourite packed with flavour.

Crispy Korean-style kimchi pancake packed with tangy fermented kimchi and savoury vegetables, served with soft Mantou buns. A flavour-packed Korean breakfast favourite.

Soft steamed bao buns filled with fluffy Chinese-style scrambled eggs and melted cheese. Warm, comforting, and protein-packed—perfect for breakfast on the go.

Your favourite breakfast flavours in two soft steamed bao buns. Choose from fluffy scrambled eggs with cheese, chicken sausage, or spicy salted chilies (Duo Jiao). Served with crispy prawn crackers for a complete Asian breakfast experience.

Silky Chinese rice porridge served with crispy Youtiao fried dough sticks and your choice of protein. Light, nourishing, and one of China's most loved breakfast dishes.

A light and comforting Chinese-style soup with silky egg ribbons in a rich tomato broth. Warm, wholesome, and perfect for a light breakfast or lunch.

Fluffy scrambled eggs stir-fried with salted chilies (Duo Jiao) and served with soft Mantou buns. Tangy, mildly spicy, and packed with authentic Chinese flavours.

Soft scrambled eggs stir-fried with fresh chives and served with warm Mantou buns. A simple and comforting Chinese breakfast classic.

Fluffy Chinese-style scrambled eggs with your choice of chicken, prawns, or chicken sausage, served with warm Mantou buns.

Freshly fried Chinese dough sticks that are crispy outside and fluffy inside. A traditional Chinese breakfast favourite, perfect with congee, soy milk, or as a light snack.

Warm, soft, and fluffy Chinese steamed buns. A traditional breakfast favourite that pairs perfectly with congee, soy milk, and savoury dishes.

Crispy Youtiao fried dough sticks and soft Mantou steamed buns served together in a classic Chinese breakfast combo. Perfect for sharing or pairing with congee and soy milk.

Slow-cooked duck served in a rich Japanese ramen broth with springy noodles, glazed in sweet-savory teriyaki sauce. Warm, comforting, and perfect for the festive season.

Soft steamed bao bun filled with tender shredded duck, topped with rich hoisin sauce. A classic Asian favourite, sweet, savoury, and perfectly balanced.

Succulent duck cooked in rich hoisin sauce and aromatic Chinese five-spice, delivering deep, warming flavours. A bold and indulgent dish made for festive celebrations.

Succulent duck cooked in rich hoisin sauce and aromatic Chinese five-spice, delivering deep, warming flavours. A bold and indulgent dish made for festive celebrations.

Fragrant wok-fried rice tossed with tender duck, garlic, spring onions, and soy seasoning. Comforting, hearty, and packed with classic Chinese flavours.

Juicy duck-filled dumplings pan-seared to a crispy golden base and steamed for a soft, tender bite. Served with a savoury soy-chili dipping sauce rich, flavourful, and perfect for dumpling lovers.

Golden wonton parcels stuffed with smooth cream cheese, scallions, seasonings fried till crisp and served with sweet chili dip

Pan-fried Singaporean style turnip cake wok-tossed with garlic, soy, and aromatics for a crisp exterior and soft, savoury centre. A classic hawker style dish packed with umami and street-food flavour.

Crispy calamari tossed with spicy garlic, ginger, and Sichuan pepper powder, served with sweet chili sauce.

Classic Cantonese crispy fried tofu seasoned with five spice and pepper

Thin crispy wonton sheets stuffed with choice of protein

Thin crispy wonton sheets stuffed with choice of protein

Chicken skewers marinated in a savory combination of spices, served with a creamy peanut sauce

Crispy spring rolls filled with spring vegetables and proteins with sweet chili dipping sauce

Crispy spring rolls filled with spring vegetables and chicken with sweet chili dipping sauce.

A deep-fried snack made from starch and prawn

Crispy fried pumpkin crackers tossed in aromatic salt, red pepper, and Asian-style seasoning. Light, crunchy, and addictive—perfect as a starter or snack alongside your favorite Chinese dishes.

Crispy cauliflower bites coated in your choice of bold Panda Wok flavour. A delicious vegetarian alternative that's crunchy, addictive, and perfect for sharing.

Tossed in spicy garlic, ginger and Sichuan pepper powder

Korean style sticky sweet, savoury with a hint of spice

Tangy sweet & sour glazed.

Citrusy orange sauce with a hint of chilli

Soft and pillowy bao bun filled with silky smooth custard and topped with a sprinkle of desiccated coconut for a sweet, creamy, and tropical finish. A comforting dessert bao that melts in your mouth.

Bold and spicy packed with tender chicken and tangy fermented kimchi served with sesame soy dip.

Dumplings filled with juicy minced chicken and gooey melted cheese. Served with house chili soy dip.

Soft steamed bao bun filled with rich Nutella, creamy peanut butter, and crunchy Ovomaltine for the perfect texture. Warm, indulgent, and perfectly balanced between chocolatey sweetness and nutty goodness.

Juicy prawn dumplings pan-seared to golden perfection and steamed for a soft, delicate bite. Served with a tangy soy chili dipping sauce, these crispy bottom potstickers are a must-try for dim sum and seafood lovers alike

Juicy beef dumplings pan-seared to golden perfection and steamed for a soft, delicate bite. Served with a tangy soy chili dipping sauce, these crispy bottom potstickers are a must-try for dim sum lovers

Soft steamed bao buns filled with spicy firecracker chicken, tossed in a bold chili-garlic sauce and garnished with cheese, flavor-packed bite. Perfect for lovers of heat and Asian street food.

Soft steamed bao bun filled with sautéed mushrooms tossed in a savoury garlic soy sauce, finished with spring onions. A comforting vegetarian bao with deep umami flavours light, juicy, and satisfying.

Juicy minced chicken wrapped in delicate dumpling skin, pan-seared to a crispy base and steamed to perfection. Served with tangy soy-chili dip, these chicken potstickers are a savory, protein-packed crowd favorite.

Crispy golden-bottom dumplings stuffed with fresh seasonal vegetables and aromatic spices. Lightly pan-seared and steamed for the perfect bite, served with a soy-chili dip. A wholesome vegetarian take on the classic potsticker.

Classic Cantonese-style dumplings filled with succulent prawns, steamed to perfection for a juicy bite. These open-faced prawn shu mai are soft, flavorful, and perfect for dim sum lovers.

Delicate open-faced dumplings stuffed with tender minced chicken, steamed to perfection for a juicy and flavorful bite. A dim sum favorite, perfect for sharing or enjoying solo.

Classic vegetarian dim sum with a savory mix of fresh seasonal vegetables wrapped in soft dumpling skin and steamed for a light yet flavorful bite. A wholesome choice for dumpling lovers.

Savory minced beef stir-fried with garlic, ginger, and scallions in a rich Mongolian-style sauce. A perfect balance of sweet, salty, and umami flavors, served hot and hearty.

Soft, fluffy bao bun filled with rich and aromatic Thai red curry with your choice of protein. A warm, flavorful bite combining creamy coconut, fragrant spices, and a hint of chili for the perfect Asian fusion treat.

Soft and fluffy bao buns filled with tender BBQ chicken, glazed in smoky-sweet sauce, and served warm for the perfect handheld bite. A must-try Asian street food favorite.

Soft steamed bao bun filled with creamy Lotus Biscoff spread and topped with crushed Biscoff cookie crunch. Sweet, warm and indulgent. The perfect dessert bao for cookie butter lovers.

A fresh and zesty Asian-style salad tossed with Thai herbs, crisp greens, and a soy vinaigrette infused with Thai red curry paste. Choose from grilled tofu, tender roast beef, or juicy prawns. Light, flavorful, and full of Southeast Asian punch.

A refreshing Asian-style salad with tender grilled chicken, crunchy water chestnuts, crisp snow peas, broccoli, and bell peppers tossed in a creamy sweet chilli and coconut dressing. Light, tropical, and full of bold flavours.

A classic Thai street food favourite featuring crisp green papaya, fresh herbs, crushed peanuts, fish sauce, lime juice, and chilli. Sweet, sour, salty, and spicy—the perfect balance of authentic Thai flavours.

A classic Thai street food favourite featuring crisp green papaya, fresh herbs, crushed peanuts, fish sauce, lime juice, and chilli. Sweet, sour, salty, and spicy—the perfect balance of authentic Thai flavours.

Comforting Japanese-style ramen served with rich, slow-simmered broth, springy noodles, and your choice of protein (chicken, tofu, prawns, or beef). Garnished with scallions, soft-boiled egg, and classic toppings. A warm, umami-packed noodle bowl perfect for any weather.

Singaporean hawker Style Laksa coconut curry noodle.

Spicy Thai-style broth with tomatoes, lemongrass, galangal and coriander.

A clear broth with steamed wontons, water chestnut and vegetables.

Shitake, tofu, bamboo shoots and egg in a spicy hot and sour broth.

Creamy sweet corn soup with egg.

Crispy prawns and candied pineapple tossed in Wasabi Mayo.

Crispy chicken with a honey and lemon sauce.

Minced Thai style hot chicken wok tossed with udon noodles.

Crispy Peking Duck served with pancakes, cucumber, Spring onion julienne and hoisin sauce

Minced tofu Thai Style hot basil wok tossed with udon noodles.

Crispy panko-coated vegetables(aubergine, sweet potato and butternut squash) served with steamed jasmine rice and a rich, mildly spiced Japanese-style curry sauce. A comforting vegetarian meal with a golden crunch.

Crispy panko-coated tofu cutlets served with fragrant Japanese-style curry and steamed rice. A comforting, plant-based twist on the classic katsu curry, rich, savory, and packed with umami.

Crispy fried chicken cutlet served with authentic Japanese curry and fluffy steamed rice. A classic Japanese comfort dish flavorful, filling and irresistibly crunchy.

Crispy panko-coated tofu cutlets served with fragrant Japanese-style curry and steamed rice. A comforting, plant-based twist on the classic katsu curry rich, savory, and packed with umami.

Steamed bean curd in a spicy bean sauce with capsicum and onion.

Tomato based sauce served with onion capsicum and pineapple & lychee.

American Chinese dish of fried chicken in a sweet orange-flavored chili sauce glaze.

Sweet chilli sauce with capsicum, carrots, celery and spring onions.

Sweet chilli sauce with capsicum, carrots, celery and spring onions.

Tomato based sauce served with onion capsicum and pineapple & lychee.

Sichuan style spicy savoury sauce with crunchy celery and peanuts.

Black pepper sauce with capsicum and onion.

Thai coconut curry with ginger, Thai basil, capsicum, onions and green beans.

Thai coconut curry with ginger, Thai basil, capsicum, onions and green beans.

Savoury ginger flavoured sauce with snow peas, carrots and shitake mushrooms.

Broccoli, capsicum, carrot, onion and shitake mushroom wok tossed in fermented black bean sauce.

Choice of protein tossed steamed broccoli with garlic ginger oyster sauce.

A hearty stir fry with tender meat or veggies tossed in a smoky-sweet Mongolian sauce, wok-seared with garlic, onions, and peppers for bold flavor. Served hot and fresh, perfect with rice or noodles.

A flavorful stir fry with your choice of protein or veggies tossed in a rich, glossy teriyaki sauce. Cooked with fresh vegetables in a sizzling wok for the perfect balance of sweet and savory Japanese flavors.

kaffir lime leaves, spring onions, onions and red shallots sweet, salty, sour and spicy rice.

Korean style kimchi fried rice served topped with kimchi and sesame seeds.

Singaporean hawker style laksa flavored fried rice topped with desicated coconut, crispy onions and egg.

Indonesian-style fried rice with vegetables and topped with fried egg.

Minced Thai style hot chicken served with jasmine rice.

Rice, onion, carrot, capsicum and pickled olive leaves.

A classic fried rice with eggs, spring onion and dash of soy sauce.

A classic fried rice with chicken and eggs, spring onion and dash of soy sauce.

Minced Thai Style hot Chicken wok tossed with udon noodles

Minced tofu Thai Style hot basil wok tossed with udon noodles

Crispy golden noodles topped with your choice of protein and stir-fried vegetables, all tossed in a rich, savory Cantonese-style brown sauce. A classic Chinese dish with the perfect crunch-meets-sauce balance.

Korean style Kimchi stir fry with thick udon noodles served topped with Kimchi and sesame.

Rice Noodles tossed in a spicy tamarind sauce along with bean sprouts and topped with crushed peanuts.

Udon noodles with vegetables and black pepper sauce.

Classic egg noodles Stir Fried with onions and capsicums.

Classic egg noodles Stir Fried with onions, capsicums and chicken

Classic egg noodles stir fried with onions, capsicums and beef.

Classic egg noodles Stir Fried with onions, capsicums and prawns.

Strong, sweet and creamy, this bold Thai style iced coffee is prepared dark in color, sweetened with condensed milk and poured over ice for a rich, refreshing caffeine boost

Iced tea infused with zesty lemon and cooling mint leaves. This house-made classic is naturally refreshing, lightly sweetened and perfect to beat the heat. Served chilled.

This amped up version of the classic singapore iced milo is topped with a mountain of undissolved milo powder for that malty crunch and extra chocolate hit big, bold, and built to slay your sweet cravings

A cool, blast of chocolate malt goodness. This iced version of the iconic Milo drink is rich and refreshingly addictive just like the ones from Southeast Asian street stalls.

Bold, creamy and ice cold. This traditional Thai tea is brewed with strong black tea, sweetened with condensed milk and finished with a smooth evaporated milk pour. A street style, just like in Bangkok.

Smooth, earthy, and refreshingly sweet, this vibrant Thai green tea is brewed strong and blended with creamy condensed milk, then served over ice. A perfect cool down with a matcha like kick.

300ml

300 ml

Non-caffeinated soft drink

Cool down with this creamy tropical dessert made with juicy mango purée, chewy sago pearls and silky coconut milk. Served chilled, our mango sago topped with desiccated coconut and fresh mint leaves.

A rich, fudgy brownie loaded with crunchy macadamia nuts. Perfectly indulgent with a balance of smooth chocolate and nutty crunch in every bite!

Rich, gooey chocolate fudge cake topped with a crispy chocolate crunch layer — intensely chocolatey, indulgent and perfect for a sweet finish.

Soft chocolate sponge coated in smooth chocolate and rolled in desiccated coconut — light, moist and perfectly balanced with a tropical touch.

Bold and aromatic house made chili oil infused with crispy garlic, red chili flakes and Asian spices. Perfect as a dipping sauce, stir in or flavor booster for noodles, rice and dumplings.

Authentic Malaysian sambal, made with chili peppers, onions, and slow-cooked shrimp paste, this sweet, spicy, and umami-rich condiment is the foundation of any delicious nasi lemak meal. Use it as a sauce or to enhance the flavor.

A bold and savory dipping sauce made in house with premium soy sauce, fresh ginger, garlic, sriracha, sesame oil, spring onions and touch of fresh chili. Perfect as dip for dumplings, spring rolls, or as a marinade for noodles and stir fries. Rich, aromatic and full of umami punch.

Vibrant sweet, spicy dipping sauce made in house with fresh pineapple, sugar, vinegar, lemongrass, chili powder and thai red chilies. Perfect for spring rolls, grilled meats, or as a glaze. Bright, zesty and full of thai inspired flavor

A bold and fiery house made mala spice blend crafted with sichuan peppercorns, chili and umamin rich seasoning. Perfect as a finishing sprinkle for fried chicken, fries, dumplings and noodles. Even pizza add that signature tongue tingling heat to anything you crave

1 Rice Or Noodle, 1 Stir Fry, and Drink

2 Rice or Noodles + 2 Stirfry / Curry and Drinks

3 Rice or Noodle + 3 Stirfry / Curry and Dinks