Panoor Restaurant

Masala dosa is one of the most popular south Indian breakfast dishes served with sambar, chutney dosa is a crepe made using fermented rice, lentil batter masala dosa is one that is crisp and has a potato masala stuffed in it

Ghee roast is a classic south Indian breakfast made with dosa batter, then made into a thin paper dosa, served with coconut chutney and sambar

3 pcs of soft dosas served with chutney and sambar

2 pcs of soft dosa made from fermented batter of rice, lentils served with chutney and sambar

Traditional breakfast dish served with deep fried rounds of flour with aloo bhaji and a spiced potato dish which is semi-curried

Three pcs of idli with sambar and chutney

3 pcs of vada made with urad dal served with chutney and sambar

Puttu is made of steamed cylinders of rice flour layered with coconut shavings and served with black chickpeas curry

Green peas are low in kcal, contain no cholesterol, it is made by dried green peas pre-cooked, mixed with onions tomatoes spice masala and added coconut milk

Eggs in this dish are coated in a thick sauce made with ripe tomatoes, caramelized onions and it is coconut free

Kerala style black chickpeas curry made using grated fresh coconut and a few spices

Cherupayar/green moong dal curry is made with simple flavors, the addition of coconut oil in the dal lifts the whole flavor of the dish moong beans are a high source of fiber, protein and antioxidants

Egg kuruma is a dish made by cooking boiled eggs in thick onions tomatoes and nut gravy

Red fish curry is a spicy malabar fish curry prepared with small onions

Consists of chicken stewed in an onion, tomato based sauce flavored with ginger, garlic and a variety of spices

Beef curry is a spicy, onions tomatoes BASE gravy, fresh beef and a mixture of spices

Uthappam is a type of dosa that is thicker and with toppings

Puttu is made of steamed cylinders of ground rice layered with coconut shavings

Vellappam is a dish of fermented bread made with rice batter with a thick, spongy center

Soft and fluffy steamed rice noodles made from finely ground rice flour

A soft, thin pancake made from rice flour

Kerala parota is a layered Indian flat bread made using maida

Chicken schezwan noodles is a spicy and tasty indo-chinese dish made by cooked noodles tossed with boiled chicken and schezwan sauce

Chinese style dish where cooked noodles are tossed with boiled chicken, vegetables, meat and sauces

A spicy and crispy dish made with deep-fried mushrooms tossed in a flavorful sauce

It is prepared with vegetables like baby corns, bell peppers, carrots, cauliflower, beans, paneer and mushroom with hot garlic sauce

Paneer 65 is a tasty appetizer made with deep fried paneer cubes

Is a unique spicy and delicious dish made with bone-in chicken pcs marinated in a spicy mixture, deep fried and sautéed in onion and bell pepper

Is an indo Chinese recipe made with boneless chicken cooked in a spicy red sauce it includes cashew nuts, bell pepper and spices

Appetizer made with drummettes or whole chicken wings and served with hot sauce

Chicken fully fried in its whole form and computes much more spices and ingredients

Chili chicken is a sweet, spicy and slightly sour crispy appetizer made with chicken, bell peppers, garlic, chili sauce and soya sauce

Fish manchurian is an Indian Chinese dish made by tossing fried fish in manchurian sauce

Prawns chili is made with fried prawns tossed in chili sauce with spices and bell pepper

Spicy and dry-fried chicken dish

Fish varuval is a south Indian dish consisting of fish marinated in a mixture of spices such as turmeric, chili powder, coriander, and cumin, then pan-fried or deep-fried until crispy and golden brown

A spicy and aromatic Indian chicken dish cooked with a blend of traditional spices

Nadan mutton soup is a healthy soup specially prepared with mutton bone pcs and spices boiled on low heat for 1-2 hrs

Experience our manchow soup, featuring a hearty and delicious broth and a medley of spices that will tantalize your taste buds with every spoonful!

It is a less spicy soup made with finely chopped vegetables and Chinese sauces with fried noodles

A comforting and hearty soup combining tender pcs of chicken with sweetcorn kernels, carrots, and celery, simmered in a flavorful chicken broth

Dal soup is a protein rich soup made with different types of lentils, vegetables and spices

A comforting and flavorful soup featuring sweetcorn kernels and a medley of mixed vegetables such as carrots, peas, and bell peppers, simmered in a savory vegetable broth

Nadan mutton soup is a healthy soup specially prepared with mutton bone pcs and spices boiled on low heat for 1-2 hrs

Less spicy chicken soup topped with fried noodles

Savor the fresh taste of the ocean in every spoonful of our succulent seafood soup

A zesty and spicy soup featuring tender chicken pcs, tofu, and mushrooms in a tangy broth flavored with vinegar, soy sauce, and chili peppers

Viral ifa tawa chicken half that comes in 3 different flavors of your liking!

Creamy, buttery tomato masala with tender chicken and mild spices

Juicy beef simmered in a thick, spicy coconut-based curry, rich and full of flavor

A delicious mix of seafood in aromatic masala

Special mutton biryani made with rice and cooked mutton pcs mixed in spices stuffed into a pc of raw bamboo log

Curry dish with fish cooked in a tangy mango-infused sauce

Payyoli chicken fry, a dry chicken fry with the authentic malabar flavors the chicken is marinated with many flavourful spices, deep fried in coconut oil and served with crispy and spicy fried coconut

Charcoal-grilled chicken with pepper and spices

Classic puttu paired with rich gravy, a unique kerala-style combo

Pothi porotta beef

Chicken fried rice & chili chicken

Aromatic ghee rice served with a flavourful curry and chicken fry

Pothi biryani is a special dish where the biryani is wrapped in banana leaf and steamed for around 20 mins

Malabar chicken biryani is a special and very tasty chicken biryani that has cooked spicy chicken masala layered between rice with fried onions and the whole pot is placed on dum served with raita pickle and pappad

Biryani rice dish made with mutton meat

Fish dum biryani is a fragrant and flavorful rice dish that combines marinated fish with aromatic spices, herbs, and long-grain basmati rice

Basmati rice, chicken, yoghurt, onions, ginger-garlic paste, turmeric powder, red chili powder, cumin powder, coriander powder, salt, oil and saffron

Fresh prawns cooked in a rich masala, layered with aromatic biryani rice

A special set or combination of dishes from barik

Dish served in a banana leaf with an assortment of rice, vegetables, and curries expertly prepared with aromatic spices and herbs

This legendary biryani, cooked with aromatic rice, offers a spicy, tangy, and beautifully balanced flavor profile

Fragrant basmati rice cooked with aromatic biryani spices, herbs and boiled eggs

Vegetable biryani is an aromatic rice dish made with basmati rice, mix vegetables, herbs and biryani spices served with raita, pickle and pappad

Ghee rice is a one pot rice dish made with ghee, jeerakashala rice, spices and nuts

Curd rice is yoghurt mixed with cooked rice, herbs and then tempered

Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin and other fragrant spices

Special biryani made with rice and prawns mixed in spices stuffed into a pc of raw bamboo log

Bamboo chicken biryani is our special biryani made with rice and chicken mixed in spices stuffed into a pc of raw bamboo log

Chicken marinated in yoghurt, lemon juice, and bold traditional spices, then slow-cooked in a tandoor for a smoky, charred finish juicy, flavorful, and perfectly spiced, it’s a classic favorite served best with mint chutney and onions

Tender pcs marinated in a fresh blend of mint, coriander, yoghurt, and aromatic spices, then grilled to perfection flavorful, mildly spiced, and vibrant green, hariyali tikka is a refreshing and smoky appetizer

Juicy, tender pcs marinated in fresh cream, yoghurt, and mild spices, then grilled to perfection rich, creamy, and delicately flavored, malai tikka is a melt-in-the-mouth appetizer that’s smooth, smoky, and irresistibly delicious

Chicken reshmi kebab is made with boneless chicken pcs that are marinated in a simple marinade of cheese

Tangdi kebab is a chicken kebab made by marinating the leg pcs in spiced yoghurt-based marination

Chili mushroom is a simple dish made of stir fried mushrooms with chili sauce and bell pepper

Paneer manchurian is an indo Chinese appetizer made with fried paneer and manchurian sauce

Vegetarian manchurian is a tasty indo Chinese dish of fried vegetable balls in a spicy, sweet and tangy sauce

Cauliflower florets are batter coated, deep fried and then tossed in chili sauce with spring onions and bell pepper

Chili paneer is a popular indo-chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar and chili sauce

Soft cubes of paneer tossed in a spicy, tangy sauce with bell peppers, onions, and aromatic spices a flavorful indo-chinese favorite, perfect as an appetizer or side dish with fried rice or noodles

Crispy fried cauliflower florets tossed in a flavorful manchurian sauce with garlic, ginger, and soy a delicious indo-chinese appetizer served dry, perfect as a starter or side dish

A traditional kerala-style chicken curry cooked in rich coconut milk with aromatic spices, curry leaves, and a hint of coastal flavors creamy, mildly spiced, and comforting perfect with appam, idiyappam, or steamed rice

Nadan chicken curry consists of chicken stewed in an onion- and tomato-based sauce, flavored with ginger, garlic and a variety of spices

Chicken varutharachathu is unique and special with chicken pcs cooked in a fried spicy aromatic coconut mixture

It is a traditional malabar chicken curry made in clay pots cooking in clay pots adds the taste to the curry

Tender chicken cooked in a rich, aromatic gravy infused with freshly ground black pepper and traditional spices bold, mildly spicy, and full of flavor perfect with rice, chapati, or parotta

Chicken manchurian is a popular indo-chinese appetiser made of fried chicken in manchurian sauce

Crispy fried chicken tossed in a spicy, tangy gravy with soy sauce, garlic, ginger, onions, and bell peppers a bold indo-chinese favorite, perfect to pair with fried rice or noodles

Crispy fried chicken in a delicious sweet, spicy and tasty manchurian sauce

Chicken korma is a dish originating in the Indian subcontinent consisting of meat braised with cream, water or stock, and spices to produce a thick sauce or gravy

Mughlai chicken is a creamy malai dish prepared with cashew nut white gravy and egg white

Kadai chicken is a delicious, spicy, and flavorful dish made with chicken, onions, tomatoes, ginger, garlic and fresh ground spices known as kadai masala

It's a non-spicy dish prepared with cashew nut paste, fresh cream, and fresh milk topped with a grated boiled egg

Mutton in roasted coconut gravy where mutton is roasted well with spices

Is a malabar style mutton dish cooked with simple spices and addition of coconut oil and curry leaves lend the south Indian notes to this lip smacking dish

Mutton khorma is a dish made by slow cooking mutton along with yoghurt, whole spices and spice powders

Mutton chatti curry is made using a clay pot with authentic kerala spices and is a spicy and delicious curry

Spicy and peppery fried mutton dish

Mutton rogan josh is a spicy dish consisting of fresh Indian mutton pcs braised with a gravy flavored with ginger garlic and aromatic spices

Mutton dish cooked in a true hyderabadi style fresh mutton pcs are cooked in a rich and creamy based gravy

Mutton kadai is a delicious, spicy, and flavorful dish made with fresh Indian mutton pcs, onions, tomatoes, ginger, garlic and fresh ground spices known as kadai masala

Mutton masala is a mouth watering dish of slow cooked mutton pcs in a medium spicy onion tomato gravy

Non spicy south Indian style dish prepared with king fish in a coconut milk based gravy

Indulge in the rich and aromatic flavors of our prawns masala, featuring succulent prawns cooked in a fragrant and savory blend of Indian spices, herbs, and tomatoes that will transport you to the bustling streets of Mumbai and leave you feeling satisfied and nourished!

Made with tender and juicy squid cooked with a blend of aromatic spices, herbs, and a hint of juice

A dish made with crab meat cooked in a spicy and flavorful masala sauce

Fish curry specially made using a traditional earthen pot using coconut milk based gravy

Made with juicy and tender prawns roasted with a blend of aromatic spices and herbs

Prawns varuyal dry is a south indian-style dish where prawns are marinated in a blend of spices and aromatics, then shallow-fried until crispy and golden brown

Squid, spices, oil and sauce

Creamy and rich mildly spiced king fish curry made with coconut milk, tomatoes and other spices

King fish, turmeric powder, red chili powder, coriander powder, salt and oil

It involves cooking prawns in a flavorful gravy made with coconut milk, tomatoes, onions, and a blend of spices including chili powder, turmeric, coriander, and cumin

Crab roast is a flavorful dish where fresh crab is cooked with a blend of spices, herbs, and aromatics

Made with juicy and succulent prawns drenched in a zesty manchurian sauce

Beef pcs cooked in freshly ground spices and sauteed with onions and curry leaves gives it a rich and aromatic flavor

Tender beef cooked in a spicy and tangy sauce, paired with a bed of steamed rice

The curry is a perfect balance of acidity, spicy heat, and the flavor of earthy spices roasted coconut paste, fried onions, and coconut oil do all the magic roasted coconut slices, fried onions, fried ginger and curry leaves are added as a final tempering, and it just elevates the flavor profile of this beef curry

Pothum kaal is a lip-smacking traditional dish very popular in wayanad region this is a variety dish and the marrow tastes awesome with the spicy flavorful gravy the dish goes well and perfect with a lot many rice based dishes in particular

Beef ribs are cut from the back of the cow in the dorsal area behind the shoulders the rib area is where prime rib roast and ribeye steaks are cut after the prime rib roast is cut, the small amount of meat attached to the rib bones is the beef back ribs cut the meat is found in between the rib bones

Highlight of the recipe is the slow cooking of the meat beef pcs are pressure cooked to tender and then stir-fried with spices and curry leaves

Crispy fried cauliflower florets simmered in a rich, flavorful manchurian sauce made with garlic, ginger, soy, and aromatic spices a delicious indo-chinese dish served with gravy, perfect to enjoy with fried rice or noodles

Vegetarian kolhapuri, a mixed vegetable curry with thick and spicy cashew nut and onion based gravy

Dal tadka is a simple Indian dal made with yellow lentils tempered with mustard,

Vegetarian kurma is an Indian curry dish, usually mildly spiced with a rich, creamy sauce made with mix vegetable, yoghurt, cream and ground cashews

Paneer butter masala is a creamy and mildly sweet gravy made with butter, tomatoes, cashews, spices and paneer

Kadai paneer is a simple yet amazingly flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices

Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices and herbs

Vegetarian kadai is a delicious Indian vegetarian dish comprising of a mixture of vegetables cooked in a gravy flavored with a special kadai masala

Kadai mushroom, stir fried mushroom and bell pepper cooked in onion and tomato based spicy gravy

Dal palak is lentils cooked with spinach and tempered with basic Indian spices

Mixed grills includes chicken and lamb chicken seekh kebab, mutton seekh kebab, chicken tikka, mutton tikka all marinated in Arabic spices and then barbequed in a charcoal grill served with kubus, hummus, garlic paste and French fries

Indulge in the tantalizing flavors of our tandoori chicken, marinated in aromatic spices and grilled to perfection, for irresistibly juicy and smoky chicken that will delight your taste buds

Chicken green chili charcoal is a succulent and flavorful dish where tender pcs of chicken are marinated in a vibrant green chili-based marinade and cooked to perfection on a charcoal grill

Grilled chicken pcs marinated in a blend of spices and grilled over charcoal

Made with marinated chicken and roasted with spices it's a perfect meal for lunch or dinner

Mutton, minced onions, minced ginger, minced garlic, turmeric powder, red chili powder, garam masala, salt, pepper

Chicken seekh kebab is made with minced chicken marinated in arabian spices and formed into cylinders on skewers and grilled then served with kubus, hummus, garlic paste and French fries

Naan is a leavened Indian flatbread that is baked in clay ovens in highest temperatures

Soft and fluffy Indian bread flavored with garlic, often served as a side dish to curries

Butter naan is a leavened flatbread cooked in a clay oven and brushed with butter

Butter roti is a Indian flatbread made from whole wheat flour brushed with butter

Rumali chapati is a thin, soft, and delicate Indian flatbread that is popular in northern India, especially in punjab

Kerala parota is a layered Indian flat bread made using maida

It is a layered flaky flat bread prepared using all purpose flour

Wheat paratha is a flat bread made with whole wheat flour

Rice, grated coconut, shallot, salt, cumin seeds and water

Round flat bread of India made of whole wheat flour

A delicious Indian bread made in tandoor using all purpose flour

A delicious Indian bread made in tandoor using all purpose flour with butter as topping

Is a unique combination of spiced and mashed aloo with paneer, stuffed inside kulcha bread

A soft and fluffy unleavened bread with a slightly smoky flavor, perfect for scooping up savory curries and tandoori dishes

Enjoy a delicious bowl of fried rice made with perfectly cooked rice stir-fried with fresh vegetables, savory sauces, and aromatic spices tossed to perfection and bursting with flavor, this satisfying dish can be customized with chicken, shrimp, beef, or kept vegetarian a quick, tasty, and comforting meal for any time of the day!

It's hot and spicy with bursting flavors of ginger, garlic, soya sauce, red chili paste, chicken and scrambled egg

Hummus is a popular middle eastern dip and spread made by chickpeas

A green salad is a salad made mainly with lettuce and other green vegetables

Fruit salad is a dish consisting of various kinds of fruit

Creamy sauce made from garlic

Watermelon juice is high in vitamin a, vitamin c and potassium

Shaken refreshing drink in orange flavor

A colorful blend of juicy seasonal fruits, paired with a scoop of creamy vanilla ice cream it's a perfect delightful dessert

The falooda is a dessert disguised as a drink it is a felicitous coupling of fruits, ice cream, choco pops and slithery black basil seeds

Made with a blend of juicy apples

Made from freshly pressed avocados, it's packed with healthy fats, vitamins and minerals, making it a nutritious and delicious drink option

Made from the freshest, ripest mangos, carefully selected for the perfect balance of sweetness and tanginess

Quench your thirst with kulukki sarbath, a zesty drink made with lemon juice, mint leaves, and a splash of sparkling soda

Orange juice is a liquid extract of the orange tree fruit, produced by squeezing or reaming oranges

Pomegranate juice is made from the fruit of the pomegranate

Refreshing drink in pineapple flavor which is shaken, sweet and spicy

Satisfy your cravings with our creamy mango lassi, blended with fresh yoghurt and luscious mangoes for the perfect sweet and tangy treat!

Refreshing Indian drink made with nannari (sarsaparilla) syrup

Sweet and spicy shaken refreshing drink with black grapes

Made with rice ice cream, vermicelli noodles, topped with sweet syrup it's a perfect drink for hot summer days

Pineapple juice is a liquid made from blending the natural liquid from the pulp of the pineapple tropical plant

Made with lime, mint and a splash of soda water and will transport you to a tropical paradise