Purani Dilli Mankhool

Succulently minced mutton, skewered and expertly grilled with a blend of bold spices.

Delicately spiced, melt-in-the-mouth, minced meat kebabs infused with traditional aromatic spices

Chicken tikka infused with fragrant saffron and grilled for a delicate smoky finish

Classic punjabi chicken marinated in yogurt and mustard oil, slow charred cooked in the tandoor, it contains dairy, nuts, gluten

Classic Punjabi chicken marinated in yogurt and mustard oil, slow charred cooked in the tandoor, it contains dairy, nuts, gluten

Succulent pcs of boneless chicken bathed in a creamy malai marinade and charcoal grilled, it contains dairy, nuts, gluten

Garlic spiced prawns grilled to smoky perfection, bursting with flavor, it contains dairy, seafood, gluten

Tender fish fillets seared in mustard oil with a vibrant mix of traditional spices, it contains dairy, seafood, gluten

Juicy chicken dumplings infused with aromatic spices, marinated in a rich tandoori blend, and roasted to perfection in a clay oven, it contains dairy, gluten

Soft patties made from hung curd and paneer, delicately spiced and fried, it contains dairy, nuts

Juicy cubes of paneer grilled with colorful peppers and onions in the tandoor.

Paneer marinated in aromatic saffron and spices, grilled for a royal taste.

Spiced and chargrilled soya chaap, a perfect vegetarian delight.

Skewers of mixed vegetables grilled with traditional Awadhi spices.

Mushrooms marinated in yogurt and nuts, grilled to juicy perfection.

Vegetable dumplings marinated in spiced yogurt, cooked in the tandoor

Chicken marinated in yogurt, saffron, and cashew paste, grilled and glazed with rich ghee.

Slow-cooked mutton shank simmered in fragrant spices and saffron, rich and hearty.

Tender mutton pieces cooked in a Kashmiri spiced gravy with deep, robust flavors.

Mutton simmered in a luscious tomato-yogurt gravy, infused with roasted spices.

Chicken cooked in an onion, tangy tomato, and almond gravy, subtly spiced.

Tandoori chicken simmered in a rich, creamy tomato-cashew sauce.

Tangy and flavorful fish curry with mustard seeds and vinegar.

Prawns cooked in a slow-roasted onion and spice masala, rich and aromatic.

Soft paneer cubes in a creamy tomato-butter sauce, a classic indulgence.

Paneer and bell peppers are cooked in a thick, flavorful spice gravy.

A medley of six vegetables simmered in a rich saffron, cashew and cream gravy.

Mushrooms cooked in a fiery onion-tomato masala with robust spices.

Okra, stir-fried with onions and a blend of aromatic spices.

Cauliflower and potatoes cooked with fresh ginger and traditional spices.

Spinach infused with garlic and smoky spices for a robust flavor.

Grilled soya chaap simmered in a creamy tomato-based gravy.

A signature dish from Purani Dilli, rich and creamy black lentil curry is slow-cooked for hours with butter and tomatoes

Classic North Indian lentils tempered with a spicy tadka.

Red kidney beans cooked in a creamy, spiced tomato gravy

A sumptuous selection of prawn, fish, chicken, and mutton kebabs, perfect for sharing.

A sumptuous selection of prawn, fish, chicken, and mutton kebabs, perfect for sharing.

An assortment of vegetable shami kebab, mushroom, vegetable seekh, and Awadhi paneer kebabs.

An assortment of vegetable shami kebab, mushroom, vegetable seekh, and Awadhi paneer kebabs.

Special bread from the land of Nawabs, a perfect combination with Nehari

Paratha loaded with almonds, cashews and pistachios, served with saffron infused milk

Soft Bread stuffed with mashed potatoes and spices

Light chapatti dough filled with spicy minced meat, rolled and pan-baked until crispy

Crispy masala bread made from Bengal gram flour

Crispy potato patties with chutneys, yoghurt, onion, coriander, and chaat masala.

Crisp papdi topped with spiced potatoes, chickpeas, chutneys, yoghurt, pomegranate, and chaat masala.

Samosa Chat

Aloo Pyaaz Paratha

Soft and flaky paratha filled with crumbledcottage cheese, fresh herbs, and mild spices, accompanied by aloo bhaji, tangy mint chutney and pickled vegetables.

A wholesome paratha packed with a medley of seasonal vegetables, aromatic spices, and fresh coriander, served with home-style aloo bhaji, yogurt and mix pickle.

For spice lovers! A fiery paratha filled with green chilies,pickled spices, and tangy masala, balanced with a cooling raita and aloo bhaji.

A fusion of Indian and Westernflavors, stuffed with gooey melted cheese and spicy green chilies, served with garlic pickle and homemade Aloo Bhaji

Golden-fried paratha filled with spiced and grated cauliflower, infused with carom seed for an aromatic kick, served with homemade aloo Bhaji, yoghurt and mix pickle.

Rajma Masala Combo

Butter Chicken Combo

Kadhai Paneer Combo

Mutton Changezi Combo

Dal Makhani Combo

Fish Curry Combo

Slow-cooked lamb infused with mild spices and fragrant basmati rice.

Aromatic chicken biryani layered with saffron and caramelized onions

Vegetable biryani cooked with fragrant spices and saffron.

Steamed Basmati Rice

Jeera Rice

Mutter Pulao

Vegetable Pulao

Zafrani Pulao

Flatbreads made with whole wheat flour and cooked in a tandoor, a clay oven

A soft, enriched dough, mildly salty and slightly charred, flash-cooked for big bubbles with a crispy exterior and pillowy inside

Flavorful garlic naan bread is cooked on the stovetop, in a cast-iron skillet. It makes a wonderful accompaniment to your favorite Indian dish

Soft and extremely yummy, topped with melted butter is a delicious Indian bread

Mixed Bread Basket

Beetroot cooked with milk and sunflower seeds, finished with reduced milk.

Fried bread soaked in saffron rabdi, topped with nuts and gold leaf.

Warm fried milk dough balls stuffed with pistachios, soaked in sugar syrup.

Cottage cheese dumplings in saffron-flavored reduced milk.

Slow-cooked basmati rice pudding with saffron and cardamom