Qamha Bakery

1 Qamha heritage fatayer + Side + Soft Drink— traditional flavours, simply done.

3 Qamha fatayers — any filling combination. Heritage in every bite.

5 Qamha fatayers — the full heritage Sofra. A Qamha feast.

Spinach mix, brush with egg white, and top with a mix of white & black sesame seeds, garnish with sumac, olive oil, and pomegranate seeds

White dough, brushed with egg white, topped with black & white sesame seeds with zaatar mix.

White dough, white and black sesame seeds, egg white, akkawi cheese, garnish with chopped parsley.

Lahmeh bil ajine, with pomegranate molasses, chopped parsley, roasted almond sticks, and a lemon wedge. And topped with mixed white & black sesame seeds, brushed with egg white. Served in white dough.

White Dough brushed with egg white and topped with a mix of black and white sesame seeds, with chicken musakhan, roasted almond sticks, and tarator sauce.

White Dough, brushed with egg white and topped with black & white sesame seeds, with kafta, cherry tomato, grilled baby potato, chopped parsley, and tahini sauce on the side.

Nabulsi cheese, Mix sesame seeds and brush with egg white. Served in white dough.

Shakshuka mix, 1 egg, sprinkle with sumac powder & parsley, topped with mixed white & black sesame seeds, brushed with egg white. Served in white dough

Freshly baked dough topped with Lebanese thyme, herbs and olive oil mix.

Authentic Akkawi cheese melted to perfection on freshly baked dough

Minced meat with spices, tomatoes, white onion, green capsicum, pomegranate molasses and our 3-cheese mix.

Rich kashkaval cheese melted to perfection on soft, freshly baked dough

Kashkaval cheese, green capsicum, tomato, red onion & chili spread.

Our 3-cheese blend, sliced beef hot dog.

Classic mixed of egg and cheese on freshly baked dough.

Chicken shawarma, lettuce and pickles, topped with garlic spread.

Chicken tawook, coleslaw, pickles, and garlic spread.

Crispy golden fried chicken with tangy coleslaw, crunchy pickles and our cheeky house sauce, wrapped snugly in a warm flatbread.

Flaming hot! Baked buffalo chicken, lettuce, tomatoes, pickles, mayonnaise, with buffalo sauce, and 3-cheese blend.

Flame-grilled kafta wrapped in Qamha's hearty whole-grain flatbread with creamy hummus, garden tomato and fresh herbs.

Fluffy scrambled free-range eggs with melted cheddar wrapped in a warm, soft flatbread — a simple, nourishing breakfast essential.

Lightly salted and fried to perfection, served with 2 ketchup sachets.

Baked Potato Wedges served with 2 ketchup sachets.

Classic hummus topped with olive oil and topped with chickpeas and chopped parsley. Served with 3 mini breads.

4 pieces of fried kibbeh stuffed with minced meat and onions.

Boiled Potato mix with harra sauce, garnish with chopped parsley and lemon wedge on the side.

Romaine Lettuce, cucumber, tomato cubes, red raddish, green capsicum, fresh zaatar leaves, mint leaves, pomegranate seeds, spring onion, roasted arabic bread and served with fattoush dressing.

Lettuce topped with grilled tawook chicken and parmesan cheese. Served with Caesar dressing and croutons on the side.

330 ml

330 ml

300 ml

300 ml

300 ml

300 ml

300 ml

300 ml

500 ml