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A complete North Indian thali with a starter, one veg dish, one paneer curry, dal, two chapatis, rice, papad and a sweet for a full, balanced meal. Rich gravies, fluffy rice and crisp papad make it a comforting pick from the thali section.
Soy chaap marinated in cream and spices, grilled.
Wrap with spiced soya Chaap, onions, and chutney.
Fresh Indian Cottage Cheese 500 gm
A complete North Indian thali with one veg dish, one paneer curry, dal, rice, two chapatis and a sweet for a balanced, satisfying meal. Served with classic homestyle variety in every plate.
A complete North Indian thali with a starter, one veg dish, one paneer curry, dal, two chapatis, rice, papad and a sweet for a full, balanced meal. Rich gravies, fluffy rice and crisp papad make it a comforting pick from the thali section.
One Indian Veg Curry, Choice of One Rice & Roti served with free water with upgrade options. Perfect Ghar Jaisa comfort meal.
Two Pieces of Spiced potato balls coated in chickpea batter and deep-fried served with Chutney
Bread stuffed with spiced mashed potatoes and deep-fried in chickpea batter.
Bread stuffed with seasoned potatoes and deep-fried.
Spiced chickpeas served with deep-fried puffed bread.
Pancake made from moong dal batter with chopped vegetables and Indian spices. Suitable for Vegans
Flattened rice cooked with onions, chilies, spices, and lemon juice.
Deep-fried bread served with spiced turmeric-flavored potato curry.
Crispy pastry filled with potatoes, peas, and spices.
Samosa served inside a Pav (Bun) with sweet and spicy sauce.
Deep-fried spiced potato patties served in a pav (bun) with chutneys.
Roasted semolina cooked with vegetables, coriander, cashews, and mild spices.
Tea in Pouch & Samosa combo perfect for any evening snack
Besan (Gram Flour) batter mixed with tomatoes, onions, spices, and herbs. Suitable for Vegans
Mashed potatoes coated in chickpea flour and deep-fried with spices.
Finely chopped onions mixed with chickpea flour and deep-fried with spices.
Spinach leaves coated in chickpea flour and deep-fried with spices.
Paneer cubes coated in chickpea flour batter and deep-fried with spices.
Assorted pakoras including potato, onion, and paneer, served with chutneys.
Puffed rice mixed with vegetables, tamarind chutney, sev, and spices.
Samosa served with spicy chickpea curry and garnished with onions and coriander.
Crushed samosas topped with yogurt, chickpeas, potatoes, and tangy chutneys.
Crispy puris topped with potatoes, yogurt, chutneys, sev, and spices.
Crisp papdi topped with yogurt, chickpeas, potatoes, tamarind chutney, and spices.
Crispy puris stuffed with a potato mixture topped with sev, coriander, mint and tamarind chutney and yoghurt.
Gol gappa (also known as pani puri) is a popular bite-size chaat consisting of a hollow, crispy-fried puffed ball that is filled with potato, chickpeas, onions, spices, and flavoured water, usually tamarind or mint, and popped into one's mouth whole.
Pav bhaji is a delicious street food sold from Mumbai. It is a blend of spicy mashed vegetables served with butter toasted buns.
Pav Bhaji loaded with Amul Cheese
Single piece of buttered Pav
Delicious Paneer Bhurji stuffed in two pieces of Pav
Bread filled with corn kernels and cheese.
Crispy deep-fried potato sticks.
Toasted bread filled with spiced potatoes, chutney, and vegetables.
Toasted bread with butter spread.
Jumbo bread, amul butter, green chutney, fresh sliced vegetables (cucumber, tomato), boiled potato slices, chopped onions & green bell pepper, grated cheese & sandwich masala.
Crispy fries sprinkled with peri peri seasoning.
Grilled bread with samosa filling and cheese.
Three layer sandwich with vegetables, paneer, cheese and chutney.
Grilled bread filled with vegetables, cheese, and paneer.
Jumbo bread, amul butter, green chutney, fresh sliced vegetables (cucumber, tomato), boiled potato slices, chopped onions & green bell pepper & spices, and sandwich masala.
Bread filled with fresh vegetables like lettuce, cucumber, tomato, and onions.
Grilled bread with vegetables and Schezwan sauce.
Delicious bread sandwich recipe made with a combination of vegetables and cheese grilled to perfection with Amul Butter
Wrap with spiced paneer, chili sauce, and onions.
Wrap with spiced paneer, garlic sauce, and fresh vegetables.
Wrap with spiced paneer tikka, onions, and chutney.
Wrap with spiced soya Chaap, onions, and chutney.
Wrap with spiced vegetables, cheese, and chutney.
Wrap with spiced vegetables, cheese, onions, and chutney.
Wrap with spiced vegetables, onions, and chutney.
Wrap with spiced paneer, cheese, onions, and chutney.
Wrap with spiced paneer, onions, and chutney.
Wrap with spiced paneer, Schezwan sauce, and onions.
Wrap with spiced vegetables, Schezwan sauce, and onions.
Penne Pasta in Mixed Sauce
Velvety Penne Pasta in Red Sauce
Smooth Penne Pasta in White Cheesy Sauce
Maggi noodles cooked with basic spices, sometimes with added vegetables.
India's Favourite Street food loaded with Cheese
Mixed vegetables and protein with spices, formed into cutlets and fried.
Stir-fried vegetables like carrots, beans, bell peppers, and peas with spices.
Delicious finger licking Malai Chaap made with a combination of various Millets (Superfoods) like Bajra (Pearl Millet), Jowar (Sorghum), Jau (Barley). Ragi (Finger Millet), Kuttu (Buckwheat), Kala Chana (Brown Chickpeas), Makka (Maize), Kutki, Kangani (Foxtail), Barnyard, with Whole Wheatflour marinated in white cream and baked in Tandoor
Delicious finger licking Tandoori Chaap made with a combination of various Millets (Superfoods) like Bajra (Pearl Millet), Jowar (Sorghum), Jau (Barley). Ragi (Finger Millet), Kuttu (Buckwheat), Kala Chana (Brown Chickpeas), Makka (Maize), Kutki, Kangani (Foxtail), Barnyard, with Whole Wheatflour marinated in red spices and baked in Tandoor
Creamy tomato soup made with tomatoes, cream, garlic, and seasonings.
A tangy soup made with mushrooms, tofu, vinegar, soy sauce, and spices.
Sweet corn soup with corn kernels, butter, and seasonings.
Spicy vegetable soup with mixed veggies, garlic, and soy sauce.
Grilled flower-shaped kebabs made from vegetables and spices.
Grilled paneer marinated in pickling spices and yogurt.
Soy chaap marinated in pickling spices and grilled.
Spicy and tangy potatoes tossed with chaat masala and herbs.
Fried rolls made with spiced yogurt filling.
Yogurt-based kebabs with a mix of spices, fried until crispy.
Spinach, peas, and potato patties, seasoned and grilled.
Paneer marinated in mint, coriander, and green spices, grilled.
Soy chaap marinated with green herbs and spices, grilled.
Paneer marinated with garlic, yogurt, and spices, then grilled.
Broccoli marinated in cream and spices, then grilled.
Silky Paneer marinated in cream, yogurt, and mild spices, grilled to melt in your mouth
Soy chaap marinated in cream and spices, grilled.
Mushrooms marinated in yogurt and spices, grilled.
Grilled paneer marinated in yogurt, spices, and herbs.
Potatoes marinated in tandoori spices and grilled.
Soy chaap marinated in tandoori spices and grilled.
Veg Seekh Kabab is a delicious snack cum starter made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, potatoes and spices.
Soy chaap stuffed with spiced filling and grilled.
Mixed Tandoori Starters
Fried mushrooms in a spicy, tangy sauce with bell peppers and onions.
Crispy corn kernels Stir fried with bell peppers and a spicy sauce.
Crispy fried cauliflower in a spicy, tangy sauce with soy and chili.
Baby corn pieces fried in a crispy batter and served with a tangy sauce.
Fried crispy potato wedges tossed in a sweet and spicy honey chili sauce.
Cubes of paneer Stir fried with bell peppers, onions, green chilies, and soy sauce.
Fried paneer cubes coated in a spicy, tangy Manchurian sauce.
Stir fried soy chunks in a tangy, spicy chili sauce with bell peppers.
Stir fried mixed vegetables with soy sauce, chili sauce, and spices.
Mixed vegetables deep fried in a crispy batter, served with a tangy sauce.
Fried vegetable balls tossed in soy sauce, chili sauce, and spices.
Crispy rolls filled with mixed vegetables, noodles, and spices.
Potatoes and cauliflower cooked with turmeric, cumin, and other spices.
Potatoes cooked with cumin seeds and spices.
Potatoes cooked with fenugreek leaves and spices.
Potatoes cooked with spinach and spices.
Okra cooked with onions and spices in a rich gravy.
Okra cooked with chopped onions, tomatoes, and spices.
Fried crispy okra seasoned with spices.
Okra cooked with onions, tomatoes, and spices.
Chickpeas cooked in a spiced tomato gravy.
Lentils cooked with spices, fried in ghee, and served with a tempering.
Black lentils cooked in a creamy, spiced tomato-based gravy.
Yellow dal tempered with mustard seeds, garlic, and cumin in ghee.
A mix of lentils cooked with garlic, onion, tomatoes, and spices.
Paneer cooked in a traditional handi with spices and cream.
Paneer cooked with bell peppers, onions, tomatoes, and spices in a kadai (wok).
Fried gram flour fritters served in a yogurt-based curry.
Fried vegetable dumplings in a rich, creamy tomato gravy.
Fenugreek leaves and peas in a creamy, mildly spiced gravy.
Mushrooms cooked in a kadai with bell peppers and spices.
Mushrooms cooked with onions, tomatoes, and Indian spices.
Paneer and peas cooked in a spiced tomato gravy.
Paneer in a pureed spinach gravy with Indian spices.
Scrambled paneer cooked with onions, tomatoes, and spices.
Paneer in a creamy tomato-based gravy with butter, cream, and spices.
Paneer cooked with onions in a spiced gravy.
Paneer in a rich, creamy, and tangy tomato-based gravy.
Grilled paneer cubes in a spicy, tangy tomato gravy.
Chickpeas cooked with roasted spices and tomatoes.
Red kidney beans cooked in a thick, spiced tomato gravy.
Red kidney beans in a mild, watery curry with spices.
Mustard greens cooked with spices.
Paneer in a rich, creamy, and mildly spiced gravy.
Soya Chaap cooked in a spiced gravy with onions and tomatoes.
Mixed vegetables cooked in a tangy, spicy gravy with bell peppers.
Fried mixed vegetable dumplings in a spiced gravy.
A spicy vegetable curry with a blend of Kolhapuri spices.
Cottage Cheese in a rich gravy
Paneer cooked with fenugreek leaves and garlic in a spiced gravy.
Mixed Vegetable
Mushrooms cooked with green chilies, garlic, and soy sauce in a spicy sauce.
Paneer cubes cooked in a hot garlic sauce with black pepper and spices.
Paneer cubes stir fried with green chilies, soy sauce, and spices in a tangy sauce.
Fried vegetable balls in a tangy, spicy sauce made with soy sauce, garlic, and ginger.
Spiced rice cooked with whole spices, saffron, and herbs.
Rice mixed with yogurt, mustard seeds, curry leaves, and green chilies.
Rice and lentils cooked together with mild spices.
Rice cooked with cumin seeds, ghee, and mild spices.
Rice and lentils cooked with spinach, cumin, and mild spices.
Basmati rice cooked with spiced paneer, saffron, and herbs.
Basmati rice cooked with marinated soya chunks, spices, and saffron.
Steamed long grain rice cooked to perfection.
Basmati rice cooked with mixed vegetables, spices, and herbs.
Aromatic basmati rice cooked with vegetables, saffron, and Hyderabadi spices.
Rice cooked with mixed vegetables, ghee, and light spices.
Stir-fried rice tossed with vegetables, soy sauce and distinctive seasonings, finished with a bold burnt garlic flavour that brings smoky, savoury depth to every bite.
Stir fried noodles with garlic, soy sauce, and seasonings.
Rice Stir fried with garlic, chili, and spicy seasonings.
Stir fried noodles with garlic, chili, and spicy seasonings.
Stir fried noodles with vegetables and spicy Desi seasonings.
Stir fried noodles with vegetables, curry powder, and spices.
Stir fried noodles with vegetables, soy sauce, and mild seasonings.
Stir fried rice with mixed vegetables, soy sauce, and mild seasonings.
Stir fried noodles with vegetables, soy sauce, and mild seasonings.
Rice Stir fried with vegetables and Manchurian balls.
Stir fried rice with vegetables, Schezwan sauce, and spicy seasonings.
Stir fried noodles with vegetables and Schezwan sauce.
Spicy Veg Schezwan fried rice gets a triple hit with noodles and Veg Manchurian gravy, bringing together garlic, chilli and bold Indo-Chinese seasoning in one hearty plate.
Kulcha filled with spiced potato
Naan filled with spiced potato
Flatbread made from pearl millet flour, often served with curry.
Assorted bread basket
Soft, leavened flatbread with butter.
Soft, leavened flatbread, served plain or with butter.
Thin flatbread cooked on a tawa, served with butter.
Naan infused with butter and Garlic
Layered flatbread made from whole wheat flour, cooked with oil.
Flatbread made from cornmeal, typically served with curry.
Flatbread made from a mixture of chickpea flour and wheat flour, with spices.
Kulcha filled with spiced mixed vegetables
Naan filled with spiced mixed vegetables
Kulcha filled with spiced onions
Naan filled with spiced onions
Kulcha
Kulcha filled with spiced paneer
Naan filled with spiced paneer
Soft, leavened flatbread, served plain or with butter.
Flatbread made from finger millet flour, served with curry.
Thin flatbread cooked on a tawa,without butter.
Soft Indian flatbread cooked in a tandoor, served plain or with butter.
Fluffy fried whole wheat bread
Nan with Cheese
Lachha Paratha with Garlic
Tandoori Lachha Paratha with Mint garnishing
Flatbread stuffed with spiced mashed potatoes and fenugreek leaves.
Golden whole wheat flatbread stuffed with spiced, savory mashed potatoes.
Crispy whole wheat flatbread stuffed with spiced mashed potatoes and crunchy onions.
Flatbread stuffed with melted cheese and spices.
Golden whole wheat flatbread stuffed with a savory, spiced grated cauliflower filling.
Flatbread stuffed with a mix of spiced vegetables.
Flatbread stuffed with spiced chopped onions.
Protein-packed whole wheat flatbread stuffed with spiced, crumbled fresh cottage cheese.
Flatbread stuffed with spiced soya granules and vegetables.
Spiice Bite Special Paratha
Tandoori Paratha with Veggies on the top
Flatbread stuffed with spiced greens, herbs, and regional spices.
Soft Amritsari Kulcha served with spicy chickpea curry (Chole).
Dal Makhani With Choice Of Bread
Kadai Paneer With Choice Of Bread
Makai Roti (Cornmeal flatbread) served with Sarson ka Saag (mustard greens curry )
Fenugreek-flavored flatbread (Methi Paratha) served with dry spiced potatoes (Sukhe Aloo).
Palak Paneer With Choice Of Bread
Paneer Butter Masala With Choice Of Bread
Paneer Makhani With Choice Of Bread
Spicy chickpea curry served with rice
Steamed rice or cumin rice served with rich, spiced black lentil curry.
Dal Tadka with Rice combo
Deep-fried pakoras in yogurt gravy, served with rice.
Stir-fried noodles or rice with chili paneer.
Red kidney beans cooked with spices, served with rice or cumin-flavored rice.
Stir-fried noodles or rice with vegetable Manchurian
Sliced onions with lemon juice, chilies.
Crushed papad mixed with spices and herbs.
Creamy, unsweetened yogurt served cold.
Thin, crispy papad roasted over an open flame.
Yogurt with crispy boondi (fried gram flour balls)
Deep-fried papad, crunchy and lightly salted.
Fresh vegetables like cucumber, tomato, carrots and onions.
Chopped cucumber, tomato, onion, and cilantro with lemon juice.
Papad topped with onion, tomatoes, chili, and spices.
Yogurt mixed with spices like cumin, coriander, and chili.
Grated carrots cooked with milk, sugar, and ghee, flavored with cardamom and nuts.
Grated carrots cooked with milk, sugar, and ghee, flavored with cardamom and nuts.
Iced coffee made with coffee, milk, and sugar.
An irresistible, cafe-style cold coffee blended with rich milk and crowned with a generous scoop of smooth vanilla ice cream. It offers a thick, creamy, and deeply refreshing sip that doubles as a sweet treat.
Fresh lime juice mixed with soda water and a touch of salt.
Freshly squeezed lime juice mixed with water and a pinch of salt.
A spiced drink made with cumin, mint, ginger, and tamarind.
Buttermilk flavored with cumin, black salt, and mint.
Coke mixed with a blend of spices.
Soda water with a blend of spices like cumin and black salt.
Thumsup mixed with a blend of spices.
A refreshing drink made with mint, lemon, and soda water.
A yogurt based drink with salt
Bottle of Still Water
Canned Carbonated soft drink
A yogurt based drink mixed with sugar and flavored with cardamom.
Coca Cola - 330 ml
Soda Can
Thumps Up - 330 ml - Taste the Thunder
7 UP 330 ML
A yogurt based drink mixed with mango, sugar and flavored with cardamom.
A refreshing, velvety-smooth yogurt beverage infused with fragrant rose syrup and a hint of cardamom. Perfectly sweet, floral, and deeply cooling.
Sip hot Masala tea at your convenience delivered in flask coming in 2 sizes
Instant coffee mixed with milk.