YO! Sushi

Chicken breast in Japanese panko served with curry sauce and steamed rice.

Crispy prawn tempura with a side of sweet chili mayo dip.

Fresh salmon, avocado, and Japanese mayo, coated in Masago.

Tempura shrimp coated in a sweet su-miso and chili sauce.

Crispy chicken katsu and Rocca leaves, rolled in Shichimi powder and topped with Tonkatsu sauce.

chopped tuna with spicy sriracha and rayu chili oil.

Shredded taco chicken and cucumber coated in Cool Ranch Doritos and topped with Guacamole.

Fresh tuna, mango, and avocado, coated in chopped coriander and drizzled with spicy mayo.

Grilled pineapple and prawn tempura filling, topped with a creamy crab salad and teriyaki glaze.

Fresh mango, cucumber, and pickled carrot with Japanese mayo and teriyaki glaze, topped with sliced avocado and spring scallions.

Crab surimi and avocado with a sweet chili mayo, topped with crunchy crab.

Avocado and Japanese mayo wrapped in a nori roll.

Crispy chicken katsu and Rocca leaves, rolled in Shichimi powder and topped with Tonkatsu sauce.

Fresh salmon, avocado, and Japanese mayo, coated in Masago.

Crispy prawn tempura with a side of sweet chili mayo dip.

Cream cheese and cucumber, wrapped in smoked salmon.

Prawn tempura and crab surimi, coated in crunchy panko, drizzled with spicy mayo, and topped with fresh scallions.

Fresh cucumber, cream cheese and avocado tempura, with sweet chili mayo and topped with sliced mango

Fresh salmon and wasabi wrapped in a nori roll.

Fresh tuna and wasabi wrapped in a nori roll.

Crab Surimi, avocado, and Japanese mayo, topped with toasted black and white sesame seeds.

Fresh salmon, sumiso sauce, blanched spinach, and spicy mayo for a zesty bite.

Prawn tempura, topped with popcorn shrimp tempura tossed in honey mayo and garnished with chives and chopped Surimi.

Crab surimi, avocado, coated with Masago and Japanese mayo.

Prawn tempura, fresh mango, and asparagus, rolled in Hot Cheetos and topped with lemon aioli.

Fresh salmon, harusame, chili oil and avocado, rolled in crispy onions, topped with Sriracha, mayo and spring onion.

Crispy fried salmon skin, sprinkled with Shichimi powder, Rocca leaves and garnished with fresh spring onion.

Fresh Salmon, cream cheese, cucumber, and chives, Rolled with fried crispy shallots and topped with black Tobiko, teriyaki, Sriracha, and mayo.

Crunchy cucumber with toasted sesame seeds in a nori roll.

Prawn katsu, topped with flame-broiled ribeye and tobiko, finished with spicy tobiko mayo.

Grilled steak, asparagus, and mushroom, drizzled with truffle aioli and topped with pickled red cabbage.

Crab surimi, fresh avocado, and jalapeno, with garlic aioli, wrapped in a crust of crushed Oman chips.

Yellowfin tuna and wasabi on sushi rice.

Cooked prawn and wasabi on sushi rice.

Crab stick on sushi rice, topped with Japanese mayo for a flavor explosion.

Thick cut slices of yellowfin tuna on a bed of daikon and lemon.

Thinly sliced salmon served up with a yuzu and ponzu dressing and topped with cucumber tobiko salsa.

Salmon topped with garlic mayo, lightly seared with a blow torch for a delicious finish.

Fresh, hand-cut salmon and wasabi on sushi rice.

Our freshest cuts of thick-sliced salmon, on a bed of daikon and lemon.

Crab salad with Japanese mayo sliced cucumber, Tobiko and wakame.

Japanese style fries coated in Sriracha mayo and sprinkled with sesame, Aonori and smoky bonito flakes.

Tempura shrimp coated in a sweet su-miso and chili sauce.

Tempura shrimp coated with our special dynamite sauce.

Crispy prawn tempura, ginger and harusame sauce.

Cubes of breaded boneless chicken crispy-fried with sweet chili sauce.

classic Japanese soup with wakame, spring onion, and tofu

Crispy shrimp with a tropical coconut and Sriracha sauce.

Steamed edamame, sprinkled with sea salt and spring onion.

Steamed edamame covered with vegetarian oyster sauce, fried garlic, black pepper and Shichimi powder.

Marinated mixed seaweed, edamame and carrot in a su-miso dressing topped with sesame seeds.

Fried gyoza dumpling stuffed with beef, served with gyoza sauce.

Grilled marinated chicken with a smokey, savory, and slightly sweet flavor.

Fried gyoza dumpling stuffed with chicken, served with gyoza sauce.

Grilled marinated beef with a smokey, savory, and slightly sweet flavor.

Fried gyoza dumpling stuffed with vegetables, served with gyoza sauce.

Crispy prawn dumplings served with sweet chili dipping sauce.

Crispy shrimp in Japanese panko, drizzled with Tonkatsu sauce.

Soft steamed Bao with crispy chicken katsu, pickled gherkins, carrots, fresh coriander, and spicy mayo.

Soft, steamed Bao with shrimp tempura, pickled carrot and red cabbage, fresh coriander, and homemade spicy mayo with sesame seeds.

Chicken breast in Japanese panko, drizzled with Tonkatsu sauce.

Crispy tofu in Japanese panko, drizzled with Tonkatsu sauce.

Soft steamed Bao with crispy salmon glazed in sweet teriyaki sauce, coriander, smashed avocado, and lemon aioli.

Soft steamed Bao filled with grilled beef in a sweet and tangy teriyaki glaze, pickled carrot, coriander, and homemade garlic aioli.

Crispy slices of beef in a tempting sticky garlic and soy glaze with sliced chili, spring onion and sesame seeds.

Chicken thigh glazed in a sweet teriyaki glaze, topped with sesame seeds.

Pan fried chicken in a tempting sticky garlic and soy glaze with chili, served on steamed rice with bok choy and sliced red radish

Fresh noodles in a vegetable broth with sautéed shiitake mushrooms, tofu and bok choy. Topped with pickled onions.

Classic ramen noodles, kimchi-spiced grilled chicken, enoki mushroom and wakame in a fragrant broth.

Chicken breast in Japanese panko served with curry sauce and steamed rice.

Authentic Japanese ramen combined with traditional steamed dumplings with your choice of: vegetables, chicken, or beef gyoza.

Shrimp in Japanese panko served with curry sauce and steamed rice.

Crispy tofu in Japanese panko served with curry sauce and steamed rice.

Pan fried beef in a tempting sticky garlic and soy glaze with chili, served on steamed rice with bok choy and sliced red radish.

Teriyaki glazed salmon, topped with sesame seeds.

Pan fried salmon in a tempting sticky garlic and soy glaze with chili, served on steamed rice with bok choy and sliced red radish

Fresh yakisoba noodles Stir Fried in a tangy sauce.

Fresh yakisoba noodles Stir Fried in a tangy sauce and prawn.

Fresh yakisoba noodles Stir Fried in a tangy sauce and vegetables.

Steamed, fluffy white rice

Seasoned sushi rice stir-fried with vegetables, Shichimi chili powder.

Seasoned sushi rice stir-fried with vegetables, Shichimi chili powder and chicken.

Seasoned sushi rice stir-fried with vegetables, Shichimi chili powder, salmon, shrimp and squid.

Mountain Dew 300 ml

Pepsi Zero 300 ml

Lipton Peach Zero 320 ml

Lipton Lemon Zero 320 ml

Mirinda 300 ml

Pepsi Diet 300 ml

Asahi (zero alcohol)

Lipton Lemon 320 ml

Lipton Peach 320 ml

Pepsi 300 ml

7up 300 ml

Aquafina Still 500 ml

Citrus mayo dressing, romaine lettuce, cherry tomato, tuna, broccoli florets, sun-dried tomato,avocado, and goat cheese.

Balsamic Maple Dressing, chopped romaine lettuce, feta cheese, peach, blueberry, avocado, peeledpistachio, pickled onion, and cabbage.

Spicy mayo sauce, romaine lettuce, olive oil, sweet corn, togarashi, red capsicum, shreddedchicken breast, and avocado

Miso dressing, romaine lettuce, salmon, edamame beans, feta cheese, cherry tomatoes, andavocado

Yo orange peanut dressing, romaine lettuce, red capsicum, edamame , shredded chicken,mandarin, roasted peanuts, shredded carrots, and red cabbage.

A combo for One including 1 Appetizer, 1 Hot Main, 1 Dessert and 1 Drink of your choice

A sweet, creamy Nutella that ignites your senses in a flash of flavor.

Bite into the ultimate combo of fluffy egg salad and creamy Japanese mayo. Light, rich and endlessly satisfying!

Bite into the perfect balance of crispy chicken and zesty yuzu. Fresh, bold and totally addictive

A sweet, dreamy blend of vanilla and strawberry that's simply irresistible.

A creamy, dreamy bit that's as perfect as smooth and sweet as a perfect day

A soft, delicate whisper of matcha that brings peace and harmony with every bite.

a combination of moist chocolate cake with Nutella frosting.

Velvety cheese cake mousse with fresh strawberry and a fluffy Sponge cake crumbles.

Velvety mango mousse with fresh mango, blueberry and a fluffy Sponge cake crumbles

Velvety chocolate & cheese cake mousse with fresh mango, blueberry and a fluffy Sponge cake crumbles

This original favorite combines smooth, rich tea with sweet, chewy tapioca pearls for a perfectly balanced sip. It's the quintessential boba experience, beloved for its simplicity and satisfying depth of flavor.

Embrace the sweetness of summer! A refreshing and fruity delight where each sip brusts with flavor and fun. Ideal for boba lovers looking for a sweet, berry-filled treat.

Tora’s creamy, sweet blend with chewy tapioca pearls offers a cozy, nutty flavor and unique purple hue

A classic blend of rich tea and sweet, chewy tapioca pearls, simple, balanced, and the ultimate Boba experience.

Premium, finely ground Matcha combined with silky tapioca pearls for a soothing, early flavor with a playful twist.

A smooth blend of creamy chocolate with playful tapioca pearls, perfect for chocolate lovers craving a fun twist