Casper & Gambini's

Grilled beef tenderloin combined with red onions, lettuce, mushrooms, mozzarella, and mayo, all nestled in a baked white baguette. Served with a side of crispy French fries.

Juicy double chicken breast, expertly grilled and served with roast garlic mashed potatoes, sautéed vegetables, and our chef's special lemon sauce.

Togarashi-seasoned chicken combined with a medley of Asian vegetables, wonton crisps, peanuts, and pickled ginger. Served with a flavorful sesame Japanese dressing.

Beef tenderloin grilled to perfection. This exquisite dish is complemented by creamy mashed potatoes, a medley of seasonal vegetables, and a Drizzle of flavorful herb-butter jus.

Tender chicken breast paired with mozzarella, mango chutney, corn, red beans, guacamole, nacho chips, and tomato salsa. Drizzled with a citrus dressing.

Sautéed chicken breast, infused with a mix of spices, peppers, onions, and mesclun greens, wrapped in a soft flour tortilla. Served with a side of crispy French fries.

Crisp sucrine leaves generously coated in Caesar dressing, topped with shavings of Italian grana padano parmesan, and garnished with crunchy garlic croutons.

Choose between whole eggs or egg whites, Swiss cheese, mozzarella or goat cheese, crispy beef and golden potatoes, served with sliced bread.

Filled with emmental cheese, mushrooms, and spinach, served on a slice of toasted cereal loaf and accompanied by fresh tomatoes.

A flavorful creation filled with black olives, tomatoes, spinach, roasted onion, feta cheese, oregano and golden potatoes served on a slice of toasted cereal loaf.

Packed with chili, bell peppers and melted cheddar cheese, this flavorful dish is served with sliced bread and crispy hash brown potatoes.

Savor crispy beef and beef frankfurter, alongside roasted tomatoes, crispy hash brown and mushrooms. Enjoy perfectly fried eggs, a slice of freshly toasted cereal loaf, and a side of baked beans.

Non-fat Greek yogurt combined with feta cheese, tomatoes and mint, dill topped with perfectly poached eggs, chili butter Drizzle, served with sliced ciabatta bread.

Grilled loaf topped with avocado, poached eggs, tomatoes, mint, feta cheese, and a chili butter Drizzle. Served with a side salad, cherry tomatoes and ratte potatoes.

Grilled halloumi, avocado, roosted tomatoes, mint, a Drizzle of pesto on a toasted loaf and ratte potatoes.

Scrambled eggs, black truffle mushrooms, and crème cheese, on a fluffy croissant, garnished with baby rocca, served with multi-grain loaf and butter.

Fluffy pancakes served with fresh strawberries, chocolate chips, marshmallow, decadent chocolate sauce and a dollop of cream.

Fluffy pancakes topped with a luscious mixed berries sauce, blueberries, raspberries, strawberry and a swirl of cream.

Oats with granola, almond milk, peanut butter, honey, banana, strawberry, blueberry, raspberry, almond and chia seeds

Poached eggs, spinach, hollandaise sauce on a freshly baked ciabatta, served with a side salad.

Indulge in avocado blend on pumpernickel toast, complemented with poached eggs, feta, fresh mint, and cherry tomatoes. Served with a side salad.

Experience the authentic flavors famous flatbread rolled with thyme, labneh, cucumber, mint leaves, olives, cherry tomato and drizzled with olive oil.

Indulge in our signature creamy chickpea hummus, crafted with tahini puree, and topped with lime slices and pickles, served with fresh bread.

Savor our delectable hummus, generously topped with savory meat and crispy fried pine nuts. Accompanied by fresh bread.

Enjoy the robust flavors of roasted tomatoes cooked with garlic, green chili, and mint herbs, served with fresh bread.

Delight in our comforting dish of scrambled eggs with parsley, onions, and fried potatoes. Served with fresh bread.

Savor the deliciousness of our grilled halloumi pieces, served with crisp cucumber, ripe tomatoes, and fresh romaine lettuce.

Grilled halloumi, pesto, sun-dried tomatoes, tomato bruschetta, on a bagel sun-dried, served with side salad.

Grilled halloumi is combined with sun-dried tomatoes, rocket leaves, basil, and tomatoes, all sandwiched between slices of freshly toasted ciabatta, served with a side salad.

Greek yogurt with berries coulis, banana, blueberry, raspberry, pomegranate, honey, pistachio, almond and cashew. Topped with a generous sprinkle of nuts.

Sautéed mushrooms delicately cooked with cream and special seasoning, creating a savory and luscious blend. Served with a soft Bun.

Tomatoes cooked with vegetables and Italian basil, creating a flavorful and comforting blend. Served with garlic croutons.

A comforting blend of poached chicken in fresh vegetable broth with tender egg noodles. Served with garlic croutons.

A delightful combination of carrots and ginger, topped with sliced almonds and pumpkin seeds. Served with a soft Bun.

Lentils and vegetables simmered to perfection in a flavorful broth, served with a touch of lemon and garlic croutons.

Made with sweet corn and fresh cream, this soup is enriched with basil oil for a delightful aromatic touch. Served with a basil Bun.

Delicately seasoned with rock salt and toasted sesame, served with a side of soy sauce or sweet chili.

Crispy tempura shrimp generously coated in our homemade dynamite sauce.

Layers of creamy hummus and ripe avocado, elegantly drizzled with olive oil and topped with togarashi. With basket bread.

Delectable treats featuring a crunchy exterior giving way to a velvety smooth filling of crab, ginger, capers, and lemon served with citrus mayo.

Perfectly toasted baguette generously topped with a melted blend of cheddar, mozzarella, and Swiss cheese enhanced with the savory flavors of garlic-mayo.

Crispy golden chicken tenders seasoned with panko breadcrumbs or grilled aromatic rosemary chicken. Each option is served with a side of honey mustard dip.

Tantalizing chicken tenders coated in a zesty buffalo sauce, offering a perfect blend of heat and flavor. Served with a creamy blue cheese dip.

Rice pepper, stuffed avocado, noodles delicately wrapped, cabbage, mint, lemon juice, green onion. Served with our homemade Asian dip.

A rich blend of melted cheese with mushroom braised spinach, served alongside our homemade toasted baguette crisps.

Crispy calamari paired with feta cheese crumbles, creating a delightful combination of textures. Drizzled with aioli.

Crunchy mozzarella sticks served with cherry tomatoes, balsamic, and basil. Complemented by a creamy island dip.

Superior smoked salmon delicately placed on pumpernickel toast, topped with a creamy cheese mix, Italian capers, and a zesty lemon twist.

Crisp baby potatoes topped with melted cheese, smoked Turkey, beef bacon, chicken strips, jalapeno, sweet corn, and green onions, served with a side of sour cream dip.

Crisp baby potatoes generously topped with melted cheese, beef wagyu, onions, garlic, carrots, and red beans. Served with a side of sour cream dip.

Us prime marinated beef carpaccio, rocca, parmesan, and balsamic dressing.

Selection of smoked cheese, red hot cheese, emmental, cheddar, camembert, feta, halloumi and grana padano, served with honey, strawberry jam, fresh strawberry, blueberry, raspberry, kiwi, cucumber, dried apricot, cranberry, cashew nuts and multi-grain loaf

Smoked salmon platter with fresh rocca, lemon and capers and cream cheese toast.

Crunchy tortilla chips generously topped with melted cheese and jalapeños, served with sides of crushed guacamole, tomato salsa, and sour cream.

Tender beef tenderloin paired with rocca, red onion, roasted pepper, cherry tomatoes, baby corn, pine nuts, and drizzled with a specially crafted dressing featuring the rich flavor of pomegranate molasses.

Mix lettuce, cucumber, cherry tomato, bell pepper, black olives, feta cheese, orgone ,lemon mustard sauce

Fresh crab and avocado delicately paired with mixed greens, rocket leaves, cherry tomatoes, and a zesty lemon mustard dressing.

Grilled halloumi combined with dates, pomegranate seeds, hazelnuts, a mixture of lettuce, and red cabbage. Drizzled with honey balsamic.

Organic black quinoa on fresh mixed lettuce with mango salsa, wild mint and thyme, red pepper, feta cheese and walnuts, and cream cheese toast, served with citrus dressing.

A nutritious blend of quinoa, chickpeas, fresh mesclun salad, avocado, cherry tomatoes, salsa, cucumber, mint, and thyme, and cream cheese toast, all elegantly drizzled with a lemon mustard and extra virgin olive oil dressing.

Crisp and fragrant kale paired with togarashi-seasoned chicken, dry apricot, cranberry, apple caramelized and feta cheese, drizzled with a delightful pomegranate and white balsamic maple dressing, and topped with a sprinkle of walnuts and pine nuts.

Tender chicken breast paired with mozzarella, mango chutney, corn, red beans, guacamole, nacho chips, and tomato salsa. Drizzled with a citrus dressing.

Togarashi-seasoned chicken combined with a medley of Asian vegetables, wonton crisps, peanuts, and pickled ginger. Served with a flavorful sesame Japanese dressing.

Slices of Scandinavian smoked salmon, romaine lettuce, palmito, capers, grilled green asparagus, artichoke, red onion, fennel, cucumber, and fresh rocket leaves served with creamy cheese bread, dill lemon honey mustard dressing

Crisp sucrine leaves generously coated in Caesar dressing, topped with shavings of Italian grana padano parmesan, and garnished with crunchy garlic croutons.

A refined composition of wild rocket, baby spinach, white cabbage, nutty black rice, salmon, edamame, avocado, ginger-infused toasted peanuts, with an Asian poke dressing

A vibrant mix of amaranth, spinach, and assorted leaves topped with grilled chicken, smoked Turkey, emmental cheese, crispy beef bacon, avocado, sun-dried tomatoes, cherry tomatoes, and almonds. Served with a luscious balsamic dressing.

A vibrant mix of rocket leaves, mixed greens, feta, blueberries, raspberries, beetroot, strawberries, raw pumpkin seeds, and candied walnuts, dressed with a delightful honey balsamic dressing.

Grilled beef tenderloin combined with red onions, lettuce, mushrooms, mozzarella, and mayo, all nestled in a baked white baguette. Served with a side of crispy French fries.

Sautéed chicken breast, infused with a mix of spices, peppers, onions, and mesclun greens, wrapped in a soft flour tortilla. Served with a side of crispy French fries.

Grilled chicken breast paired with your choice of beef or pork bacon, eggs, smoked Turkey, Swiss cheese, lettuce, tomatoes, pickles, and club sauce, all served between layers of soft white bread and crispy French fries.

A freshly toasted bagel generously topped with cream cheese, filled with smoked salmon, dill, lemon, cucumber, and capers, served with a side salad.

Tender brisket steak, dipped in bbq sauce, combined with rocket leaves and mustard, all nestled in a ciabatta loaf.

Grilled certified Australian beef, caramelized onion with orange, mushrooms, melted provolone cheese, crisp lettuce, tomato and horseradish mayo on toasted ciabatta flavored with cheese, served with crispy French fries.

Grilled spicy chicken breast, a three-cheese blend, tomatoes, roasted pepper, mushrooms, and coriander leaves are all melted between grilled tortillas. Served with sides of sour cream, guacamole, and crispy French fries,

Grilled chicken accompanied by loloroso lettuce, tomato, mushrooms, sun-dried tomatoes, basil leaves, and a cheese blend. All layered in ciabatta pesto bread spread with cream cheese and served with a side of crispy French fries.

Flakes of tuna in water with sweet corn, iceberg lettuce, tomato, dill pickles and light mayonnaise on multi-grain baguette served with a side salad.

Grilled chicken, avocado, spinach, tomatoes, almonds, c&g sauce, in a baked white baguette served with French fries

Wagyu beef patty, special smoked sauce, onions, mesclun, tomatoes, and melted cheese served with French fries.

Wagyu beef patty, with special sauce, mushroom, melted provolone cheese, onion and tomato, served with French fries.

Grilled chicken breast layered with cheddar and Swiss cheese, mozzarella, onion rings, sautéed mushrooms, iceberg, tomatoes, and mayonnaise, served with a side of crispy French fries.

Three different flavors of burger, Mediterranean with halloumi, provolone, and Mexican with avocado cream, mango, and emmental, served with French fries.

Three truffle-infused beef sliders, accompanied by a delectable mushroom mix, are served with crispy fries and a special sauce.

Wagyu beef patty, jalapeños, guacamole, cheddar cheese, tomato salsa, iceberg lettuce, onions, tomatoes, roasted pepper, and mayonnaise, this burger delivers a taste of Mexico. Accompanied by crispy French fries.

Baked potato, olives, thyme, lemon mustard, and sundried tomato, seasoned with cracked pepper on multi-grain baguette

Crab mix served with avocado, iceberg lettuce, lemon and cracked black pepper, mayo on white baguette

Smoked turkey, fresh rocket leaves, grana padano, parmesan with a dijon-lemon dressing on multi-grain baguette

Smoked turkey, swiss cheese, fresh tomato, crisp iceberg lettuce, and dill pickles with dijon-mayo on white baguette

Smoked salmon, cream cheese, iceberg lettuce, capers and lemon slice on multi-grain baguette

Marinated chicken, sliced tomato, dill pickles, iceberg with light tarragon sauce on multi-grain baguette

Tender sliced chicken with guacamole, tomato and crisp iceberg lettuce served with c&g sauce on white baguette

Boiled eggs, black pepper, tomato, chopped herbs, crisp iceberg lettuce, mayonnaise, multi-grain baguette

Topped with mozzarella, grana padano parmesan, and fresh basil, all complemented by authentic pizza sauce.

Italian beef pepperoni, mozzarella, basil, and oregano, all perfectly complemented with authentic pizza sauce.

Smoked Turkey as the star topping, accompanied by mozzarella, fresh mushrooms, basil, olives, and oregano. All this goodness is complemented with authentic pizza sauce.

Truffle mushroom cream, mozzarella, parmesan, mushrooms, creamy cheese, French oregano, basil.

Beef bolognaise, corn, hot tomato sauce, mix cheese, red onion, red beans, jalapeños, sweet pepper, avocado guacamole, sour cream.

Chargrilled angus beef, served with baked potato, accompanied by seasonal vegetables, topped with a luscious green pepper sauce.

Beef tenderloin grilled to perfection. This exquisite dish is complemented by creamy mashed potatoes, a medley of seasonal vegetables, and a Drizzle of flavorful herb-butter jus.

Rib steak angus accompanied by herb butter juice, pepper, and a choice of either corn or mushroom gravy. Served with your preference of French fries or mashed potatoes.

Grilled beef flap. Baby potato. Mushroom. Grilled onion. Green pepper sauce

Beef strips cooked in a light creamy, onion, yellow pepper, green pepper, fresh mushroom, beetroot, pickles cucumber, almond, served with basmati rice.

Herb-flavored prime grilled steak, baked mushrooms, and our homemade signature sauce, served with skin French fries.

Tender caramelized beef stir-fried with green onions, zucchini, bill pepper, chili pepper, sesame seeds, and served with sushi rice.

Chicken marinated in tikka masala spices, served with a flavorful tikka masala sauce, raita sauce, side saffron rice and flat bread.

Tender caramelized chicken stir-fried with green onions, sesame seeds, and served with sushi rice.

Chicken marinated in hoisin sauce, stir-fried with a medley of vegetables, cashews, sesame seeds, and topped with fried eggs. Served with basmati coco nut rice.

Juicy double chicken breast, expertly grilled and served with roast garlic mashed potatoes, sautéed vegetables, and our chef's special lemon sauce.

Double chicken breast. Broccoli. Carrot. Zucchini. White mushroom sauce

Tenderized chicken breast rolled and stuffed with a delightful combination of mushroom, smoked Turkey, and cheese. Served with creamy mashed potatoes, seasonal vegetables, and drizzled with our special creamy herb sauce.

Pan- fried loos fish fillet served with harra sauce, garlic, cherry tomatoes, green and black olive, baby spinach, roasted potato, onion shallot, capers, chilly, extra virgin olive oil and a mix of red and yellow peppers.

Delicious grilled sea bass served with sautéed spinach, capers, grilled lemon, yellow zucchini, and accompanied by a dill lemon butter sauce. Served with hasselback potatoes.

Fried rice with shrimp, chili peppers, bell peppers and onion with szechuan sauce.

Roasted Scottish salmon fillet served with fennel, olives, potatoes, butter-glazed baby carrots, braised spinach, and drizzled with a luscious lemon butter sauce.

Perfectly roasted Scottish salmon fillet accompanied by a delightful blend of edamame, chickpea hummus, quinoa, yellow zucchini, cherry tomatoes, and generously drizzled with a flavorful lemon butter sauce.

Tender sautéed chicken tossed in our house blend of basil pesto, grana padano parmesan, and toasted pine nuts. Served over fusilli pasta and finished with a touch of fresh cream.

A creamy combination of mascarpone cheese, parmesan, mushrooms, spinach, and sun-dried tomatoes, spicy green chili, served with grilled chicken breast and crispy garlic croutons.

Penne pasta served with a flavorful combination of garlic, chili, basil, capers, black olives, tomato sauce, parmesan cheese, lemon zest, and a Drizzle of olive oil.

Fettuccini pasta combined with succulent chicken strips, fresh mushrooms, onions, aromatic basil, and a rich blend of fresh cream and parmesan cheese.

Orecchiette pasta combined with tender chicken strips, mushrooms, truffle oil, truffle paste, broccoli, and garlic croutons. All these delightful ingredients are harmoniously brought together with a luscious blend of fresh cream and parmesan cheese.

Indulge in the rich flavors of perfectly cooked risotto infused with the distinctive taste of porcini mushrooms. Enhanced with a velvety blend of butter, garlic, rosemary, and parmesan cheese.

Indulge in this Italian delicacy featuring a luscious blend of Italian risotto adorned with succulent shrimp. The dish is elevated with a bisque prawn shrimp sauce, along with the rich flavors of butter, garlic, rosemary, and parmesan.

Savor the taste of perfectly cooked linguini pasta paired with succulent shrimp. This ensemble is enriched with the vibrant combination of cherry tomatoes, capers, olives, a hint of chili for a kick, spinach, fennel, and parmesan.

Gluten-free penne pasta coated in a house-made pomodoro sauce, fresh basil adds a refreshing herbal note, while grana padano parmesan brings a rich, cheesy depth, finished with a Drizzle of extra virgin olive oil.

Chocolate cake with a molten chocolate middle, served with vanilla ice cream

Traditional Spanish Basque cheese cake-perfectly light, creamy and smooth, baked to caramelized perfection.

Combination of creamy custard and caramelized sugar creates a delightful contrast in textures and flavors

Soaked ladyfingers with creamy mascarpone, topped with a dusting of cocoa powder served with shot espresso

Baked apples, cinnamon, topped with crumble and walnuts, crème anglaise, served with vanilla ice cream and salted caramel Drizzle.

1 scoop of homemade ice cream and all-natural sorbets. Ask your waiter for today’s refreshing flavors

French brioche soaked in crème anglaise, baked to perfection, and topped with luscious caramel sauce, served with a scoop of vanilla ice cream.

Warm and gooey date pudding topped with caramel sauce, served with vanilla ice cream.

Chocolate cake, topped with bernadette's secret chocolate sauce. Served with a scoop of homemade vanilla ice cream.

A rich cake consisting of chocolate, heavy cream and butter

Aromatic straight shot

Double espresso shot

Espresso shot, foamed milk

Espresso shot and frothed milk

Espresso shot, low fat chocolate powder, steamed milk

Our locally-roasted signature blend. A clean crisp mouth feel that burst with fresh flavors

Brewed coffee

Espresso, creamy milk with foam

Espresso shot, charcoal powder, and creamy milk with foam

Espresso shot, steamed milk topped with foam

Latté, caramel sauce, steamed milk, fresh whipped cream topped with chocolate flakes

Latte, salted caramel sauce, and steamed milk

Double shoot espresso, water

Espresso shot, condensed milk, steamed milk topped with foam

As traditional as ever!

Sensational hot chocolate with low fat chocolate, skimmed milk, and mini -toasted marshmallows

Classic, gold

Fresh lemon juice, fresh ginger, honey, and lemon slice

Your choice of lemon or peach

Ask your waiter for the selection of premium infused tea

Bombay Chai tea, citrus mix, fresh mint, and a cinnamon stick

Mint tea, mojito syrup, lemon, cinnamon sticks, and fresh mint

Peach, orange juice, grenadine syrup, orange, and boba pearls

Espresso shots, sugar, and ice cubes

Espresso shots, cold milk, sugar, and ice cubes

Instant coffee classic, milk, hazelnut syrup, and chocolate powder

Espresso, charcoal powder, chocolate powder, and cold milk

Ice cream vanilla, chocolate cookies milk, whipped cream, and grated chocolate cookies

Matcha blended with milk and ice

Charcoal powder, espresso, fresh milk

Almond milk, mixed berries, bananas, chia seeds, and vanilla extract

Strawberry, passion fruit, and fresh banana

Mango, passion fruit, and fresh banana

Celery, green apple, cucumber, lemon syrup

Avocado, yogurt, dates, celery, honey

Almond milk, bananas, mango, and ginger

Strawberry puree, fresh milk, vanilla ice cream

Fresh banana, passion fruit, ice.

Pineapple juice, milk, coconut syrup.

Tomato juice, salt, pepper, worcestershire sauce, hot sauce, lemon juice.

Fresh lemon juice, sugar syrup, mint, soda water

Blue curacao syrup, fresh lemon juice, sugar syrup, 7up.

Grenadine, lemon juice, ginger ale,

Orange, carrot, apple or pomegranate

Fresh pomegranate, beetroot, and orange juice

Mojito mix, fresh mint, lemon wheel, lemon juice, and ginger ale

Fresh pomegranate, mojito mix, lemon wheel, lemon juice, fresh mint and soda

Strawberry pure, lemon wheel, lemon juice, fresh mint and soda

Vanilla ice cream, espresso, hazelnut syrup, and grated hazelnut

Espresso, milk, caramel, and chocolate flakes, whipped cream

Chai tea, milk, whipped cream, and cinnamon