Majnoon Qahwa 🇯🇴

A creamy fusion of double espresso, milk, and a hint of our homemade Spanish sauce sweetness (a crowd favorite for its creamier depth).

Smooth double espresso shot layered with steamed milk, creating a comforting, well-rounded cup.

A chilled twist on our classics; double shot of espresso, caramel, and sea salt blended to a creamy perfection

A hand-crafted brew emphasizing clarity, aroma, and delicate flavors in every sip

Our special MQ blend slow-steeped for up to 18 hours to create a naturally sweet, chocolatey, and refreshing cold coffee

A harmonious trio of double shot of espresso, steamed milk, and frothed foam (rich, creamy, and perfectly textured).

A smooth double shot of espresso with velvety steamed milk, creating the perfect balance between rich espresso flavor and creamy texture. Crafted for those who love a bold yet silky cup.

Creamy oats and chia seeds soaked overnight in almond milk and maple syrup, layered with smooth peanut butter and fresh strawberries, ‘rich, satisfying, and packed with protein’.

Silky Belgian white chocolate combined with MQ house blend espresso for a smooth, creamy, and gently sweet indulgence.

Our special house blend combines three of our single origin cafe beans that we roast inhouse. the roast ranges from medium, medium dark and dark to create a complex flavor profile to tantalize your taste buds.

2 Tea sandwiches, and American coffee

2 Tea sandwiches, salad, and American coffee

Salad bowl, iced drink, and cookies

Cold salad bowl, bar, and American coffee

Double shot of espresso mellowed with hot water for a clean, balanced cup highlighting MQ nuanced flavors.

A harmonious trio of double shot of espresso, steamed milk, and frothed foam (rich, creamy, and perfectly textured).

A smooth double shot of espresso with velvety steamed milk, creating the perfect balance between rich espresso flavor and creamy texture. Crafted for those who love a bold yet silky cup.

Smooth double espresso shot layered with steamed milk, creating a comforting, well-rounded cup.

A creamy fusion of double espresso, milk, and a hint of our homemade Spanish sauce sweetness (a crowd favorite for its creamier depth).

Sweet meets savory; double shot of espresso blended with buttery caramel and a touch of sea salt for a perfect balance.

Luxuriously rich dark Belgian chocolate melted into MQ double espresso shot for an indulgent, full-bodied treat.

Silky Belgian white chocolate combined with MQ house blend espresso for a smooth, creamy, and gently sweet indulgence.

A hand-crafted brew emphasizing clarity, aroma, and delicate flavors in every sip

Rich and full-bodied, this immersion brew delivers deep flavors and aromatic oils for a bold, satisfying cup.

MQ special blend of a rare heirloom coffee from Yemen’s Haraz region and cardamom seeds, roast range from medium and medium dark that is earthy and beautifully complex with cocoa undertones.

A traditional Jordanian coffee preparation infused with cardamom, a cultural warmth that is aromatic, spiced, and timeless.

A modern brewing method combining pressure and immersion to yield a smooth, concentrated, and vibrant coffee.

Chilled double espresso shots and your choice of milk over ice (refreshing, smooth, and perfectly balanced).

A chilled twist on our classics; double shot of espresso, caramel, and sea salt blended to a creamy perfection

Cold and creamy made with double shot of espresso and our homemade Spanish sauce (a refreshing version of a café classic with a hint of sweetness).

MQ house blend cold brew harmonized with fresh orange; bold, zesty, and aromatic.

Our special MQ blend slow-steeped for up to 18 hours to create a naturally sweet, chocolatey, and refreshing cold coffee

Luxuriously rich Iced dark Belgian chocolate melted into MQ double espresso shot for an indulgent, full-bodied treat

Silky iced Belgian white chocolate combined with MQ house blend espresso for a smooth, creamy, and gently sweet indulgence.

Smooth and creamy premium Madagascar vanilla beans.

Sweet caramel and a touch of sea salt with homemade vanilla ice cream and a double shot of espresso blended into velvety perfection.

Indulgently rich with real Belgian chocolate for a luxurious finish.

A classic favorite: creamy, crunchy, and irresistible homemade cookies, blended with your choice of milk, and a double shot of espresso

A bold Middle Eastern twist; aromatic, herbal, and refreshingly unique.

Nutty, creamy, and energizing; a perfect natural protein-packed treat made with peanut butter, banana fruit, double shot of espresso and dark chocolate.

A unique blend featuring coffee fruit and dark chocolate essence for a bright, naturally sweet flavor.

Fruity sweetness meets fresh basil for a fragrant and uplifting blend.

Whisked to perfection for a pure, earthy, and umami-rich matcha experience.

Smooth, chilled matcha served over ice; clean, energizing, and refreshing.

Delicate homemade Madagascar vanilla ice cream tones complementing the natural depth of our ceremonial matcha.

Zesty lemon blended with fresh mint, cooling and invigorating.

Freshly squeezed for a bright, naturally sweet burst of vitamin C.

Cucumber, spinach, green apple, and lemon.

Pineapple, ginger, and turmeric for an immunity boost.

Beetroot, carrot, and apple for a vibrant energy kick.

A tropical twist on the classic with a sweet, tangy edge.

Refreshing handcrafted Peach tea brewed in-house,

Refreshing handcrafted Lemon tea brewed in-house,

Crafted with authentic Belgian dark chocolate, this decadent classic offers deep cocoa flavor and a silky-smooth finish

A luscious mix of Belgian white chocolate and steamed milk, delivering a delicate sweetness and creamy texture.

Aromatic black tea with bergamot for a floral, citrusy lift

Calming and fragrant, ideal for unwinding.

Fresh, light, and revitalizing with subtle grassy notes.

Refreshing and natural, this herbal infusion offers a cool, soothing aromatic taste.

A warming, invigorating infusion of fresh ginger, known for its natural spice and comforting properties with fresh lemon fruit perfect for a wellness boost.

Royal English Breakfast

A wholesome twist on the classic tabbouleh; lentils, parsley, mint, tomato, walnut, and feta cheese served with a bright Dijon-lemon dressing.

Hearty barley grains with feta cheese, hummus, sunflower seeds, dill, and green beans, served with a fragrant vinaigrette with fennel, cumin, and sumac.

Grilled chicken breast tossed with penne pasta, red pepper, celery, almond slices, and fresh basil in a rich pesto-mayonnaise dressing with a hint of lemon.

Tender chicken mixed with mayonnaise, labneh, celery, onion, walnuts, Dijon mustard, and pickled dill, served on toasted bread for a creamy and crunchy bite.

Layers of turkey, salami, tomato, jalapeño, lettuce, onion, mayonnaise, provolone cheese, and Italian herbs with a touch of non-alcoholic wine, ‘a bold, flavorful Italian-inspired bite’

A zesty tuna mix with mayonnaise, pickles, capers, celery, and lemon juice, served on brown toast bread, ‘creamy, tangy, and satisfying’.

A refreshing combination of labneh and goat cheese with cucumber, mint, black olives, Parmesan cheese, and a drizzle of olive oil on brown toast bread, ‘light, tangy, and perfectly Mediterranean’

Delicious turkey layered with creamy Brie cheese, Dijon mustard, mayonnaise, and pickles on white toast bread, ‘elegant and indulgent’.

Classic smoked salmon paired with cream cheese, capers, dill, and a squeeze of lemon on brown toast bread, ‘a refined and timeless favorite’

Creamy oats and chia seeds soaked overnight in almond milk and maple syrup, layered with smooth peanut butter and fresh strawberries, ‘rich, satisfying, and packed with protein’.

Silky almond milk blended with chia seeds and natural almond butter, gently sweetened with honey and topped with almonds for a wholesome, nutty flavor.

A tropical delight featuring chia seeds and oats steeped in coconut milk with a hint of cinnamon and honey, topped with fresh mango, blueberries, strawberries, banana, and coconut flakes.

A nourishing blend of Greek yogurt, honey, oats, and chia seeds soaked in almond milk, layered with cashews, dried apricots, cranberries, raisins, almonds, and fresh strawberries, ‘a perfect balance of creamy, fruity, and nutty goodness’

Classic choux pastry filled with rich vanilla custard cream and topped with your choice of: (Pistachio Butter / Dark Chocolate Sauce / Salted Caramel cream).

Creamy baked cheesecake on a buttery digestive biscuit crust, available in delicious varieties: (Strawberry / Salted Caramel / Pistachio Kunafe & Nutella / Blueberry).

Moist vanilla muffins baked with juicy blueberries and a light touch of soy oil for a tender crumb.

An Italian favorite with layers of our MQ house blend espresso-soaked ladyfingers, dark chocolate and creamy mascarpone, finished with a touch of vanilla beans.

Soft, fragrant cake with fresh orange and lemon zest, almond flour, and butter for a naturally nutty, citrusy flavor.

A buttery almond cake infused with lemon and studded with fresh blueberries for a bright, fruity finish.

A no-bake chocolate delight made with crushed digestive biscuits, cocoa, milk, and dates, covered in a smooth dark chocolate glaze.

Flaky, buttery, and freshly baked to golden perfection. Each croissant offers a melt-in-your-mouth texture and rich aroma; available in classic plain, savory cheese, aromatic zaatar, or indulgent chocolate

A hearty blend of oats, chia, flax, sesame, and poppy seeds baked with butter and a touch of cinnamon, ‘perfect for a nutritious start’.

Golden, buttery cookies with gooey dark chocolate chunks, ‘a timeless favorite’.

Irresistibly gooey and nutty for every Nutella lover

Chewy oat cookies with a nutty tahini twist, studded with walnuts and dark chocolate chips, and lightly sweetened with honey.

Naturally sweetened with dates and maple syrup, these vegan cookies combine oats and almond butter for a wholesome indulgence

Soft, rich cookies made entirely from pure peanut butter, ‘simple, nutty, and satisfying’.

3 pieces buttery pastry with a creamy pistachio filling, offering a perfect balance of crunch and sweetness, inspired by the classic Middle Eastern dessert

Soft-baked cookies bursting with Nutella and dark chocolate chips for a rich, melt-in-your-mouth experience.

Golden, buttery cookies with gooey dark chocolate chunks, ‘a timeless favorite’.

12 pieces buttery pastry with a creamy pistachio filling, offering a perfect balance of crunch and sweetness, inspired by the classic Middle Eastern dessert

A tropical delight made with coconut flakes, coconut oil, coconut flour and almond milk, lightly sweetened with honey and topped with a smooth dark chocolate layer.

Layers of creamy peanut butter and homemade caramel sauce, wrapped in dark chocolate with a hint of coconut and honey sweetness.

A rich blend of ground almonds, peanut butter, and roasted peanuts, naturally sweetened with dates and coated in smooth dark chocolate.

Soft and chewy with peanut butter, coconut sugar, and dates, finished with dark chocolate for a perfect balance of sweet and salty.

Crispy and chewy layers of rice crisps, oats, and peanut butter, naturally sweetened with honey and a touch of vanilla.

Nutty oats and walnuts blended with dates, coconut, and vanilla for a hearty, energy-boosting bar.

A nourishing mix of cashews, almonds, coconut, and oats, gently sweetened with pure maple syrup.

Smooth cashew nuts and tahini rolled with dates, coconut, and vanilla ‘a protein-packed energy bite’.

All the cozy flavors of apple pie in one bite; almonds, pecans, dried apples, dates, raisins, and warm cinnamon.

Soft, chocolatey bites made from dates, coconut, cocoa, and almond flour, ‘naturally sweet and satisfying’.

A hearty blend of oats, chia, flax, sesame, and poppy seeds baked with butter and a touch of cinnamon, ‘perfect for a nutritious start’.

Our special house blend combines three of our single origin cafe beans that we roast inhouse. the roast ranges from medium, medium dark and dark to create a complex flavor profile to tantalize your taste buds.

Hailing from the Haraz mountains, Our Harazi coffee offers a refined and refreshing experience with a distinct flavor shaped by the region's unique microclimate and elevation.

Our special Aquiares, is one of Costa Rica's largest and most historic coffee farms, sits high on the fertile slopes of Turrialba Volcano. Producing coffee continuously for over a century.

Our organic Mountain Water decaf. selection, rich biodiversity. the region is is known for its healthy soils and ideal climates for coffee production.

Our Indonesian Central-Java single origin, one of the oldest coffee producing areas that maintains a unique array of islands producing complex coffees.

A fertile southern slopes of the Volcan de Agua in the Antigua Valley at 1,600 - 1,830 meters above sea level

The cool, green hills of Sul de Minas provide ideal conditions for coffee growing and produce some of Brazil's finest beans.

Our Special Hijazi Bedouin coffee is made with lightly roasted beans and ground with cardamom, ginger, clove and saffron. It is brewed like Arabic coffee, filtered and then served with a slice of lemon for the best taste.

Origin USA

Origin USA

Forlife lucent glass iced tea jug with capsule infuser, origin UAE

Origin Germany

Origin Germany

Origin Switzerland