Al Yasmeenah Kunafa

Traditional Nabulsi kunafa with a rich layer of sweet cheese, fragile texture, delicious taste

A delicious kunafa dish filled with rich Nutella cream, topped with a layer of delicious chocolate

Homemade syrup with a delicious natural flavor

Traditional coarse kunafa dough, skillfully made to prepare the most delicious Eastern desserts

Traditional Nabulsi fine kunafa dough made with the finest ingredients

Palestinian maamoul without sugar, with olive oil, fennel, anise

Made from the finest pumpkin with aromatic tahini, served hot

Made with fresh pumpkin, aromatic sugar syrup, ground pistachio

Traditional Nabulsi kunafa, fragile texture, rich cheese layer with a distinctive taste

Nabulsi kunafa, sweet cheese layer, fragile texture

Nabulsi kunafa, fragile texture, sweet cheese layer with a rich, distinctive taste

Tawasi kunafa stuffed, crispy, delicious cheese layer, fragile, distinctive texture

Stuffed with cheese, fragile texture, rich taste

Perfect portion with fragile texture, rich cheese layer

Small, crispy piece with a delicious cheese filling

Kullaj filled with fresh cheese, crispy on the outside, creamy on the inside

Kullaj filled with walnuts with a touch of natural sweetness, served with a crispy layer

Moaagana filled with fresh qeshta, soft, rich in creamy taste