Bonita Restaurant 🇯🇴

Seafood paella

Seafood & chicken

Vegetable paella

Seafood cooked in black squid ink

Seafood paella topped with baked lobster tail

kilo of low and slow smoked angus beef brisket

Low and slow smoked angus brisket, short rib and two pulled beef sliders

Low and slow smoked angus short rib with BBQ sauce, served with coleslaw, French fries and chili beans

Hammour fillet sayyadiyeh served with tahini sauce

Hammour fillet sayyadiyeh served with tahini sauce

A tower of tomato and mozzarella served with aromatic capsicum & pesto bruschetta

Oven baked eggplant served hot with tomato sauce, mozzarella cheese & basil leaves

Seafood salad with mussels, salmon, calamari, octopus & crab

Selection of grilled chicken, smoked salmon, avocado tomato, grilled eggplant

With pesto dressing and served with pesto bread

With cherry tomatoes, mushrooms, Parmesan cheese & balsamic vinegar dressing

Colorful mixed greens with palmetto, avocado and artichoke dressed in honey and mustard seeds

Croutons and Caesar Dressing

Jamaican style salad with chicken breast on a salad of greens, avocado and mango with orange dressing

Homemade marinated organic olives with garlic & ginger

Sauteed wild mushrooms in soya sauce

Eggs, potato & onion omelette

Sauteed garlic shrimps

Fried bread calamari

Sauteed baby spinach with pine nuts & raisins

Baked goat cheese in tomato basil sauce

Cheese puffs

Lamb meatballs in spicy tomato sauce

Deep fried white fish

Chicken skewers

Chicken wings in provencal sauce

Toasted country bread with garlic, tomato, extra virgin olive oil & salt

Fried hot green peppers

Octopus, potato, onion, and paprika

Stew of white beans with sausages

Sausages in provencal sauce

Chicken liver with onions, garlic & molasses

Sauteed mussels with creamy sauce

Tomatoes. onions, courgettes, green & red peppers

Grilled eggplant slices on tahini, garlic & parsley

Beef fillet carpaccio, manchego cheese powder

Russian salad

Chicken croquette

Shrimp croquette

Wild & spicy potatoes with bravas sauce and sour cream

Smoked salmon with light cheese

Catalan grilled vegetables

Sundried tomato & goat cheese

Beef tenderloin with white sauce

Sauteed mushrooms, pine nuts, ricotta cheese and spinach

Stuffed with parmesan cheese & mushrooms

Stuffed with shrimps, crabs and mushrooms cooked in creamy sauce

Seafood paella

Seafood & chicken

Vegetable paella

Seafood cooked in black squid ink

Seafood paella topped with baked lobster tail

Grilled angus beef tenderloin with blue cheese & mushrooms sauce

Braised lamb shank served with saffron rice

Braised oxtail stew with potato, carrots & chili pepper

Chicken with tomato sauce, the aroma of bay leaves served with saffron rice

Chicken breast in a pot served with mashed potato balls and vegetables

A galore of lobster, mussels, calamari, grilled shrimps

Skewer or hamour, salmon, shrimps, with mashed potatoes

Oven baked white fish with artichoke hearts and black olives

Grilled salmon fillet with buttered dill, served with potato and seasonal vegetables

Grilled chicken strips, green pepper, mushroom and mozzarella cheese served with french fries and green salad

Homemade ground beef with cheddar cheese and the works, served with french fries and green salad

Low n' Slow smoked Angus brisket with BBQ sauce on chuck patty

3 Sliders on homemade beef with Manchego cheese

Braised oxtail meat with gruyere cheese on ciabatta bread

Norwegian salmon fillet with greens, parsley, capers & pickles with tartar sauce served with potato wedges and green salad

Grilled tenderloin strips, green pepper, onion, mushroom, mozzarella cheese served with french fries and green salad

Chicken, cheese and green chili, served with sour cream dip

Two spicy deep fried fish tacos

Onions, garlic, Manchego cheese, red chili sauce and sour cream

Beef fillet, cheese and pickles served with tahini dip

Feta cheese, black olives, capsicum and sun-dried tomatoes with tzatziki dip

with buttered dill, served with baked potato and seasonal vegetables

Marinated in herbs and soy sauce and served with baked potato and seasonal vegetables

Cooked Medium Well and served with seasonal vegetables, roasted garlic and french fries