Altumair Restaurant

Signature fresh salad with seasonal greens, crisp vegetables and house dressing

Sweet and savory tabbouleh with fresh fruits, herbs and bulgur

Arugula with cherry tomatoes and light vinaigrette

Fattoush salad with mixed greens, radishes, tomatoes, cucumber, crispy bread and sumac dressing

Diced tomatoes, cucumbers and onions with lemon and olive oil

Quinoa salad with fresh vegetables and zesty dressing

Grilled halloumi slices on fresh greens with dressing

Tahini salad with lemon, garlic and fresh herbs

Creamy red lentil soup with traditional spices

Our signature creamy hummus, a smooth blend of hummus, tahini, lemon and olive oil, crafted to perfection

Classic velvety smooth hummus made with premium hummus and a generous swirl of rich tahini

A rustic take on hummus featuring warm whole hummus in tahini, lemon and olive oil, garnished with fresh parsley

Whole hummus, seasoned with garlic, lemon and a drizzle of olive oil, offering a simple texture

Creamy hummus topped with savory, seasoned sausage, a protein rich combination

Smoky creamy roasted eggplant dip blended with tahini, lemon and garlic, finished with a hint of olive oil

Our classic hummus generously crowned with tender, finely diced Ras Asfour meat, cooked to juicy perfection

Crispy golden fried patties made from ground hummus and herbs, a Middle Eastern classic

Our signature falafel, expertly stuffed with a mix of onions, sumac and spices for an extra taste

A blend of fresh vegetables, lightly battered and fried to a golden crispy

Fluffy eggs seasoned with aromatic Palestinian sumac, offering a tangy flavor

A Palestinian egg and herb frittata, often including parsley and other fresh greens

Light and fresh eggs, folded with chopped parsley

Savory sauteed mushrooms expertly folded into fluffy eggs

A dish of eggs poached in a rich seasoned tomato and pepper sauce, perfect for dipping

Tender potatoes cooked alongside your eggs

A fulfilling dish of eggs served with seasoned sausage

Perfectly cooked eggs, gently fried or scrambled and finished with a drizzle of virgin olive oil

Our special foul, slow cooked to perfection and seasoned with a blend of hot seasonings for an extra flavor

Creamy mashed foul blended with tahini, fresh garlic and zesty lemon for a smooth and tangy flavor

A mix of foul and whole hummus, seasoned with garlic, lemon and olive oil

Juicy ground meat kofta baked in a tray with creamy tahini sauce

Savory ground meat kofta baked in a tray with tangy tomato sauce

Chicken zinger wrap

Chicken wraps with black olives and mixed cheese

Succulent slices of marinated chicken shawarma, fresh vegetables and tahini sauce, all wrapped in warm bread

Shish Tawook skewers wrapped with fresh fillings

Grilled halloumi cheese, fresh vegetables and light dressing wrapped in soft bread

Crispy falafel, fresh vegetables and tahini sauce wrapped in warm bread

Tender chicken pcs sauteed with caramelized onions and bell pepper, wrapped in warm bread

6 savory rolls filled with tender chicken, sumac caramelized onions and pine nuts, baked

Tender stuffed grape leaves with rice, meat and herbs, slow cooked

Deep fried kibbeh filled with seasoned ground meat and pine nuts

6 golden fried pastries filled with seasoned ground meat

6 crispy pastries filled with melted cheese blend

6 pastries filled with mixed fresh vegetables

Traditional rich meat dish slow cooked with aromatic spices, served with rice and yogurt

Labneh balls preserved in virgin olive oil

Classic golden crispy French fries

4 mini pastries filled with fresh seasoned spinach, olive oil and Palestinian sumac

Traditional thin pastry with zaatar and melted cheese

Flaky pastry with zaatar

Thin pastry with melted cheese blend

Platter of crispy kibbeh and savory samosa

Tender chicken pcs slow cooked in a clay pot with aromatic spices

Tender meat cooked on saj griddle with vegetables

Juicy chicken pcs cooked on saj griddle with vegetables

Platter with flower shaped kofta or vegetables, served with creamy tahini sauce

Special fatteh with crispy bread, tender hummus and savory sauce, garnished with fresh herbs

Layers of crispy bread, warm hummus, fried eggplant with creamy yogurt tahini sauce

Fatteh with stuffed grape leaves, crispy bread and zesty yogurt sauce

Deconstructed musakhan with crispy bread, tender chicken, caramelized onions and sumac, topped with rich sauce

Classic fatteh with toasted bread, warm hummus and choice of tangy yogurt or tahini sauce

Slow cooked tomatoes with olive oil and spices

Spicy Lebanese potatoes, fried and tossed with cilantro, chili and garlic

Slow cooked tomatoes and tender meat with aromatic spices

Meat sauteed with mushrooms in pan sauce

Tender potatoes and seasoned meat slow cooked

Savory sausages glazed with pomegranate molasses

Grilled halloumi slices

Fried Nabulsi cheese

Diced sausage in tomato sauce

Tender liver sauteed with fresh vegetables and olive oil

Liver glazed with pomegranate molasses

Ground veal pastries with a mix of unique spices

Stuffed pie with fresh lamb meat

Sauteed chicken liver, seasoned and served in a sandwich, kaak bread

Simple with perfectly fried eggs in warm bread, kaak bread

A sandwich filled with tender potatoes and savory seasoned meat

Our crispy falafel accompanied by a medley of fried vegetables in a wrap