Pincode By Kunal Kapur

Tempered with Indian spices, lemon foam served with lemon chakna

Made from popcorn, curry powder and sour cream

Made with popcorn, chicken cubes, curry powder and sour cream

chickpea spread from the Middle East with amchur chutney, topped with farsan and papdi

From Gujarat, chaat with berry chutney, passion fruit gel and wasabi peas

Quinoa and mixed green salad in mustard and passion fruit dressing

Creamy avocado slices mixed with vegetables, fresh herbs, toasted pita bread with zesty sumac, jaggery and sesame oil dressing

Classic from streets of Amritsar, boneless chicken marinated with rub of kala masala, roasted over charcoal

Boneless chicken marinated in cream cheese and cashews, finished in tandoori served with pineapple chutney

Boneless chicken chunks with spice rub, super crispy fried chicken and tandoori dip

Prawns marinated in tandoori masala, served with sriracha chutney, prawn crackers

Chicken pcs sauteed with bell peppers, onions, blend of soy sauce, chili and garlic

Classic tender minced lamb skewers in tandoori, served with mustard, mayonnaise, house salad

Spicy marinated Australian lamb chops cooked in tandoori, served with pineapple chutney

Grilled prawn, with creamy sauce, malai sauce, flavours of kalonji, butter, lemon

Marinated in yogurt, chili, served with mint chutney and laccha onion, butter jhol mix of butter, chaat masala, lemon, coriander

Carom seed flavored fish fingers fried served with tandoori dip, house salad

Mustard and fish combination, kasundi, thick yogurt with marinated fish, cooked in tandoori with drizzle of butter

Roasted cottage cheese marinated with mildly spiced harisa and yogurt

Corn flakes topped cottage cheese fingers, golden fried and served with tandoori dip, desi slaw

Made from berries and nuts for stuffing

Fried wrap stuffed with potato and green peas

Creamy yogurt fritters with cumin, pepper and ginger served with a spicy chili cream

Finely minced mushrooms blended with aromatic spices, shaped into pies and seared, served with warm varki paratha, traditional Indian flatbread layered with butter

Tender soya chaap marinated in tangy and crunchy nuts, grilled in tandoori

Made from freshly grated corn, with the flavors of fresh corn, kebab is creamy

Butter broccoli charred whole in tandoori with mixed spice, topped with malai sauce and touch of smoked pepper coulis

Cottage cheese sauteed with bell peppers, onions and blend of soy sauce, chili and garlic

Tender kofta made from lauki and pine nuts with a creamy fenugreek korma sauce

Fresh paneer in a tomato curry, topped with bocconcini cheese

Paneer and peppers fried in masala

Tandoori paneer tikka in spicy onion tomato gravy

Curry infused with black pepper and coconut, served with kerala parotta

Vegetables dish uses roasted almond paste

Kasuri methi cooked with green peas and mushrooms in curry

Potatoes stuffed with nuts and cheese simmered in fried onion curry

Punjabi classic white chickpeas braised with onion, tomato and mix homemade spice

creamy Black lentils cooked to perfection

Yellow dal with chilies, onion and cumin with ghee

Shredded, boneless chicken cooked in a spiced tomato and onion gravy, garnished with boiled eggs

Home style bone in chicken curry cooked in onion, tomato based gravy enjoyed well with breads

Tandoori roasted chicken tikka and peppers fried with masala in a kadai

Tandoori roasted chicken tikka with masala

Curry with black pepper and coconut, served with a kerala parotta

Boneless chicken tikka in a tomato curry, topped with bocconcini cheese

Boneless lamb slow cooked in a aromatic gravy of onions, curd and served in a clay pot

Lamb kebab skewer in a smoked onion, tomato, masala

preparation of lamb slow cooked with spices, onions and kashmiri chili

Fish cooked in a kasundi mustard infused tomato gravy

Prawns cooked in a kasundi mustard infused tomato gravy

Boneless cubes of lamb meat cooked in onion and coconut gravy with curry leaves

Basmati rice with mix vegetables and Indian spices cooked in dum

Pcs of boneless chicken in aromatic spices cooked in dum

Pcs of boneless lamb in aromatic spices and basmati rice cooked in dum

Prawns marinated in aromatic Indian spices and basmati rice cooked in dum

Pcs of boneless chicken in aromatic spices cooked in dum served with tandoori chicken tikka

Flavorful and fragrant rice dish cooked with aromatic spices

Steam hot bowl of fluffy and fragrant rice, perfectly cooked

Made using basmati rice, fragrant cumin, and a blend of traditional spices

Your choice of lal mirch, hari mirch or masala

Plain or butter

Your choice of plain, butter, garlic, cheese, chilli cheese or zaatar Cheese

Traditional layered flatbread baked in a tandoor oven with a delightful flaky texture

Fluffy bread, water, salt, yeast, sugar, oil, sesame seeds

Your choice of paneer or aloo

Cucumber, tomato, onion, cilantro, roasted cumin powder, black pepper powder, salt, and red chili powder

Plain yogurt

Fried soft cheese balls dipped in saffron and sugar syrup

Coffee soaked rasmalai, espresso shot, creamy mascarpone

Flattened soft cheese balls soaked in cardamom infused milk

Carbonated soft drink

Mineral water

Carbonated water

Carbonated soft drink

Carbonated soft drink

Carbonated soft drink

Yoghurt with fresh mango puree