Wagyu Kushiyaki
Striploin wagyu 100 grams, grilled on skewers and served with rich truffle aioli, juicy, tender and intensely flavorful

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Striploin wagyu 100 grams, grilled on skewers and served with rich truffle aioli, juicy, tender and intensely flavorful

Slow smoked brisket layered over marinated Japanese rice and nori, complemented by fresh mango, sesame cucumber and pickled ginger, finished with yuzu mayonnaise, mandarin katsu, wasabi oil and topped with bonito flakes

A refreshing mix of protein rich black and red quinoa, crisp kale, topped with mango, avocado, coriander, red onion and pomegranate seeds with lemon ginger dressing

Grilled corn and bell peppers confit, cajun kataifi, red hindbeh salad, pomegranate and marinated labneh

Yuzu mayonnaise, gochujang sauce, roasted cashews and red sorrel

Smoked, sous vide for 24 hours and finished on the grill, served with kimchi, sweet potato hummus, crispy tapioca, coriander oil and spicy kimchi juice

Clay hummus is a creamy chickpea dip with marinated chickpeas, smoked salt and pita bread

Seared wagyu striploin layered over marinated Japanese rice and nori, paired with fresh mango and pickled ginger, finished with yuzu mayonnaise, mandarin katsu and a delicate touch of wasabi for a refined citrus balance

Deep fried calamari with coriander, chili, spicy mayonnaise and a lime wedge

Italian cheese made from stracciatella, a mix of shredded mozzarella and cream, with a rich center and creamy texture, served with char grilled grapes, kalamata olives, cherry tomatoes, basil and molasses mint vinaigrette, on toasted sourdough

250 grams

250 grams

250 grams

250 grams

250 grams

250 grams

8 pcs of premium black angus beef patty including vegetables, cheese, buns and sauces

16 pcs of premium black angus beef patty including vegetables, burger buns and sauces

A richly marbled, flavorful cut known for its tenderness and juicy, buttery texture, it delivers a bold, beefy taste

This is a premium, melt in the mouth cut known for its exceptional tenderness

A premium cut known for its perfect balance of tenderness and rich, beefy flavor, with its fine marbling and juicy texture

A premium cut of juicy steak, expertly marinated with a bold blend of homemade spices and flame grilled to perfection, tender filet and rich strip loin on a single bone, infused with smoky flavor, served with cajun potatoes

220 grams of a richly marbled, flavorful cut known for its tenderness and juicy, buttery texture, delivering a bold, beefy taste, served with your choice of side dishes and sauces

A premium striploin medallion cut known for its perfect balance of tenderness and rich marbling, with a juicy texture

This is a premium, melt in the mouth cut known for its exceptional tenderness and robust flavor

Tender ribs glazed with sweet and savory hoisin sauce, served with creamy mashed potatoes and grilled asparagus

Wok tossed rice infused with smoky brisket, spring onions, sprouts, carrots, green peas and chili, topped with a fried egg, finished with soy sauce and a touch of sesame seeds

Wood fired cornfed chicken breast served with king oyster mushrooms and finished with a rich truffle sauce, juicy, earthy and elegantly balanced

Creamy arborio rice cooked to perfection with wild mushrooms, parmesan and a touch of black truffle oil

Organic salmon steak, served with charred broccoli, buttermilk sauce, coriander oil and a splash of lemon juice

Rich, tender and intensely marbled 250 grams wagyu rib eye, grilled to perfection for a melt in your mouth experience, served with your choice of sauce and sides

Exceptionally tender and buttery soft wagyu fillet, 250 grams, delicately marinated and grilled to perfection, served with your choice of sauce and sides

Rich, juicy wagyu striploin, 250 grams, known for its perfect balance of tenderness and bold beef flavor, served with your choice of sauce and sides

A collection of surprisingly simple prime combinations of fillet, ribeye and striploin, 250 grams each

A large bone in ribeye steak with rich marbling, juicy texture and strong beef flavor, wagyu MB3 offers a balanced taste, tender and buttery without being too fatty, best cooked over charcoal for a smoky finish

Smoked pulled beef short ribs layered with crispy beef bacon and smothered in a rich cheddar chipotle sauce, all nestled in a homemade brioche bun

Tender smoked brisket layered with sharp cheddar cheese, pepper sauce and Dijon mustard, all nestled in a toasted brioche bun

2 juicy beef patties, 200 grams, layered with sautéed portobello mushrooms, melted mozzarella and cheddar cheese, topped with a crispy onion ring and drizzled with Italian sauce, served with a side of marinated taco French fries for a flavorful twist

Tender mini steak, grilled to perfection and served with French fries

Grilled chicken breast with French fries

Beef patty with ketchup, cheddar, pickles and French fries

Bite sized potatoes roasted to golden perfection, crispy on the outside and fluffy on the inside, topped with buttermilk sour cream, smoked chimichurri and Maldon salt

Creamy macaroni baked with mozzarella and cheddar for rich, gooey comfort in every bite

Tender broccolini lightly charred over an open flame, bringing out its natural sweetness and smoky flavor, topped with buttermilk sauce and coriander oil

Potato

Mushroom, broccoli, carrot and cauliflower

French fries

A vibrant mix of fresh blackberries, blueberries and raspberries, lightly muddled and topped with sprite, bright, fruity and refreshing

Fresh passion fruit, peach, lemon, mint and soda water

A refreshing blend of black tea infused with ripe peach syrup, served chilled over ice


Sprite

Blended fresh pineapple with cream and sweet milk

Lime juice, mint leaves and soda water

A zesty blend of black tea and fresh lemon juice, served chilled over ice

Mixed of coconut cream with lemon juice

Combination of fresh orange and pineapple juice, grenadin syrup

Fresh strawberry, lime, mint and soda water

Fresh hibiscus with mint leaves

Fresh blueberry, compote berries, lime, mint and soda water




Fresh on house

Fresh on house

A dramatic blend of smoked marinated syrup and fresh peach, topped with ginger ale and finished with a cloud of ginger foam, garnished with a cinnamon stick for a warm




HARGOUTE SPARKLING WATER




