Gnocchi ai Frutti di Mare
Potato gnocchi in rich saffron sauce with cherry tomato, prawns, mussels, clams and calamari

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Potato gnocchi in rich saffron sauce with cherry tomato, prawns, mussels, clams and calamari

Linguine in a rich seafood bisque, served with half red lobster.

In a creamy salsa rosa, carnival mix tomato, shredded zucchini topped with grilled tuna.

Garlic, chili, green peas, dill, cherry tomato topped with grilled salmon.

Your choice of pasta, fresh lemonade and chocolate brownie.

A complete Italian meal with fresh house salad, pesto arancini served with arrabbiata sauce, creamy penne Alfredo with chicken and mushroom, crispy fried chicken Milanese, roasted rosemary potatoes and a rich chocolate brownie for dessert

Soup + Pasta. Your choice of a warm, comforting soup or classic Italian meatballs, paired with a delicious serving of pasta for a hearty meal at home.

Soup + Pizza. Your choice of a warm, comforting soup or classic Italian meatballs, paired with a freshly baked large pizza for a hearty meal at home.

Potato bun with a grilled wagyu beef patty, stracciatella cheese, beef pancetta, lettuce, tomato, pesto mayo & pesto sauce. Served with smoked paprika potato wedges & pesto mayo for the ultimate Italian burger experience.

Potato bun with two crispy chicken Milanese patties, thousand island sauce, lettuce & tomato. Served with smoked paprika potato wedges & thousand island sauce.

Choice of eggs, Turkey bacon, veal sausages, grilled plum tomatoes, sautéed oyster, shitake & button mushrooms, hash browns & toasted sourdough, served with coffee or tea & a fresh juice.

Choice of eggs made to order with paprika sweet potato, sliced avocado, grilled plum tomatoes & sautéed mixed mushrooms, served with toasted sourdough, coffee or tea & a fresh juice.

Stuffed croissant with scrambled eggs & mixed fruit salad, served with your choice of coffee, tea or a fresh juice.

Any hot coffee & croissant or muffin of your choice

Any hot coffee & cake of your choice

Poached eggs & sautéed spinach with hollandaise sauce on toasted English muffin, served with hash brown, & a mix of yellow frisée, carnival tomatoes & rocket leaves.

Poached eggs & turkey ham with hollandaise sauce on a toasted English muffin, served with hash brown, & a mix of yellow frisée, carnival tomatoes & rocket leaves.

Three-egg omelette plain & a mix of yellow frisée, carnival tomatoes & rocket leaves, hash brown & a toasted sourdough bread

Poached eggs, sauted spinach, smoked salmon with hollandaise sauce on toasted English muffin. Served with rucola salad, semi-dried cherry tomatoes & blanched asparagus

Poached eggs over beetroot hummus on a slice of toasted bloomer bread with paprika sweet potato, feta cheese with oregano, & a mix of yellow frisée, carnival tomatoes & rocket leaves.

Three-egg omelette with mushrooms, tomatoes and mixed peppers, a mix of yellow frisée, carnival tomatoes & rocket leaves, hash brown & a toasted sourdough bread.

Three-egg omelette with turkey ham & mushrooms, & a mix of yellow frisée, carnival tomatoes & rocket leaves, hash browns & a toasted sourdough bread

Poached egg & avocado salsa on a toasted bloomer bread, cream cheese, tomato, feta cheese & pomegranate seeds & a mix of yellow frisée, carnival tomatoes & rocket leaves.

Poached eggs baked in a spicy tomato sauce with feta cheese & semi-dried cherry tomatoes, served with focaccia bread.

Slices of brioche bread soaked in a mix of eggs & milk, fried until golden, served with crème anglaise, fresh berries & sliced pistachio

Pancakes served with a mixed berry compote, tiramisu vanilla cream, fresh berries, chocolate chips, drizzled with honey.

Classic waffle with vanilla gelato & crème anglaise.

Italian crunchy mixed berry granola with fresh fruit & natural yogurt, drizzled with honey

A platter of crispy fried baby squids, crispy fried shrimps, crispy fried fish fillet, caprese salad, beef bresaola, Italian spicy spianata salami, grilled garlic focaccia & basil pesto mayonnaise.

Homemade barbeque chicken wings served with ranch dressing

Crispy golden king prawns tossed in our signature homemade dynamite sauce

Freshly baked focaccia bread with a delicious spread of homemade garlic-butter, herbs, grana padano & provolone cheese.

Tender homemade meatballs made with seasoned ground beef, parmesan cheese, eggs, sourdough bread & a medley of aromatic herbs, served with spicy arrabbiata sauce with herb crutons.

Carnival mix tomatoes paired with creamy ricotta cheese, basil, a hint of garlic & chilli atop a grilled ciabatta with a drizzle of extra virgin olive oil.

Shrimp, calamari rings & mussels cooked to perfection in a mildly spicy arrabbiata sauce, served with focaccia.

Tender layers of eggplant, tomato & basil sauce, melted mozzarella & a sprinkle of grana padano cheese, served on a bed of spicy arrabbiata sauce.

Crispy rice balls filled with pesto & mozzarella cheese, served with pepolata sauce

Squid rings coated in a light, seasoned flour, deep- fried until crispy on the outside, tender on the inside, served with basil pesto mayonnaise.

A classic home-sytle soup of macaroni pasta immersed in a savoury chicken & vegetable broth, served with focaccia.

Homemade cannellini bean soup with baby spinach, cherry tomatoes, and a touch of tomato sauce, served with focaccia bread.

Rich essence of earthy truffle oil in a creamy mushroom soup, served with focaccia.

A refreshing blend of cucumbers, tomatoes, red onions, mixed with Kalamata olives, topped with feta cheese , finished with a classic oregano-infused lemon olive oil dressing.

Baby gem lettuce, frisée lettuce, carnival mix tomatoes, hard-boiled eggs, green beans, kalamata olives and anchovies topped with grilled fresh tuna in a light and tangy vinaigrette.

Grilled chicken strips over a bed of lettuce, soft boiled egg, garlic croutons & grana padano shavings, tossed in a creamy homemade caesar dressing.

Creamy burrata cheese with fresh carnival mixed tomatoes, with drizzle of basil pesto, served with garlic focaccia bread

Char-grilled broccoli, marinated chickpeas, kale, lemon, quinoa, chilli, lemon dressing, toasted walnuts, sliced avocado & feta.

Mixed seafood, iceberg & golden frisée lettuce, semi-dried cherry tomatoes & croutons in a lemon dressing, dusted with smoked paprika.

Crispy spinach balls, zucchini, garlic, chilli & grana padano cheese كرات السبانخ المقرمشة، كوسة مبشورة، ثوم، فلفل حا ّر وجبن جرانا بادانو

Rigatoni pasta in tomato sauce with eggplant, garlic, basil, chilli pepper & fresh ricotta cheese.

Penne tossed with garlic, a hint of chilli & tomato sauce.

Spaghetti with garlic, chilli, green peas, carnival mix tomatoes, black olives & stracciatella cheese.

Spaghetti with homemade meatballs in a marinara sauce with basil leaves.

Classic slow-braised beef simmered in a rich & savoury bolognese sauce.

Classic Italian pasta in creamy sauce made from eggs, cheese, beef pancetta & black pepper.

Slow-cooked beef ragù layered with egg pasta, parmesan cheese & béchamel sauce.

Handmade ravioli stuffed with burrata cheese, in a butter & truffle sauce, with creamy stracciatella cheese, semi-dried cherry tomatoes & vene cress.

Pappardelle pasta in creamy wild mushroom sauce with chicken & toasted pine nuts.

Rigatoni pasta with prawns, semi-dried cherry tomatoes, chilli & pesto pistachio sauce.

Linguine with prawns, mussels, squids, tomatoes, garlic & chilli, tossed in a rich seafood bisque.

Carnarolli rice cooked in a rich seafood bisque with a hint of garlic and chilli, topped with king prawns & zucchini chips

Creamy risotto cooked in saffron stock, asparagus, green peas, chicken breast and topped with zucchini chips and salsa verde

Creamy risotto with shitake, oyster and button mushrooms, black truffle paste, garnished with grana padano chips & shimeji mushrooms.

Hand-stretched pizza dough with a layer of tomato sauce, fior di latte mozzarella, grana padano cheese & basil.

With a creamy basil pesto, fior di latte mozzarella, grana padano, sliced red onion, grilled chicken breast, topped with carnival mixed tomatoes & chilli flakes.

Tomato sauce, fior di latte mozzarella, grana padano cheese, tuna, homemade pickle red onion, taggiasche olives topped with an anchovies mayo.

Fior di latte mozarella, provolone cheese, riccotta cheese, gorgonzola, topped with honey, rocket leaves, walnuts and fresh figs

Truffle base, smoked mozzarella, grana padano, caramelised red onion, grilled portobello mushroom, topped with stracciatella cheese, semi dried cherry tomato and basil leave

BBQ base sauce with marinated BBQ chicken breast, fior di latte mozzarella, jalapeños & sliced red onions.

With a creamy basil pesto base, Roasted eggplant, broccoli, butternut, zucchini, roasted red peppers, red onion, fior di latte mozzarella cheese, with pine nuts.

Italian spicy spianata salami, fior di latte mozzarella, ricotta cheese, drizzle with spicy honey & chilli flakes.

Creamy stracciatella di burrata, basil pesto sauce, rucola & plum tomatoes.

Tomato sauce, fior di latte mozzarella, grana padano cheese, smoked turkey ham, shitake, oyster and button mushrooms, grilled artichokes & taggiasche olives.

Tender flattened chicken breast fried with mix of herbs & spices, served with roasted rosemary potatoes, mixed leaves, cherry tomatoes & spicy arrabbiata sauce.

Beef tenderloin fillet, grilled baby broccoli, roasted rosemary potatoes, mixed grilled vegetables, roasted cherry tomatoes, grilled lemon, three peppercorn sauce.

Served with fresh wild roquette, cherry tomatoes and baby gem lettuce, flavoured with fresh lemon. Paired with rosemary potatoes and a touch of arrabiata sauce.

Delicately grilled salmon steak, served with grilled vegetables, wild rucola salad, and a tangy lemon caper sauce.

Tender chicken breast stuffed with spinach, smoked mozzarella, mixed mushrooms & black truffle paste, served with creamy grana padano mashed potatoes, asparagus, pink peppercorn & confit carnival cherry tomato in a creamy demi-glace sauce.

Certified Angus beef rib eye grilled to perfection, served with grilled vegetables, creamy grana padano mashed potato & a mixed peppercorn sauce.

Rigatoni pasta tossed in a savoury tomato sauce with eggplant, garlic, basil & chilli.

Penne tossed with garlic, a hint of chilli & tomato sauce.

Roasted Rosemary Potatoes

Sauteed Wild Mushrooms

Spaghetti tossed with garlic, chilli, & green peas, dotted with carnival mix tomatoes and Italian black olives.

Char-grilled broccoli, marinated chickpeas, kale, lemon, quinoa, chilli, lemon dressing, toasted walnuts & sliced avocado.

Homemade cannellini bean soup with baby spinach, cherry tomatoes, and a touch of tomato sauce, served with focaccia bread.

Tender chicken breasts filled with spinach, smoked mozzarella and mixed mushrooms in a reach creamy sauce

Penne pasta tossed with garlic chilli and vibrant tomato sauce A classic Italian favorite with bold spicy flavors

Penne pasta with tender chicken and mushrooms in a creamy Parmesan sauce

Slow-cooked tomato and beef ragù layered with egg pasta and béchamel sauce

Herb-crusted flattened chicken breast

Homemade roasted rosemary potatoes

Creamy parmesan mashed potato

Freshly baked plain croissant.

Freshly baked chocolate croissant.

Freshly baked blueberry muffin.

Freshly baked chocolate muffin.

A refreshing classic drink made of fresh lemonade & mint

A refreshing, tropical blend of passion fruit, lemon juice & crushed ice.

Muddled fresh strawberry, mint leaf, lemon topped with soda
