Choy Restaurant

Tender chicken, vegetables and aromatic herbs, cooked in broth, served with freshly bread for dipping

Mushrooms on cream base and finished with a touch of garlic and fresh herbs

Tender Beetroot, cabbage and vegetables, topped with a dollop of sour cream and fresh dill

Oxtail slow cooked in a creamy broth with tender vegetables and aromatic herbs

Jalebi homemade stuffed with a mixture of seasonal vegetables, potatoes, carrots and spinach, in aromatic vegetable broth

Soup with meat broth, vegetables and spices

Soup with rice, beef and vegetables, seasoned with oriental spices

Crisp garden greens tossed with juicy prawns, cherry tomatoes, and fresh herbs, drizzled with a light olive‑lemon dressing. A refreshing, vibrant salad offering clean flavors and a perfect balance of seafood and freshness.

Mix of tomatoes, crispy cucumbers, red onions, kalamata olives and creamy feta cheese, all in olive oil and lemon dressing, finished with oregano

Mix of tender greens, crispy radish, sweet peas and seasonal vegetables, all in a light lemon dressing

Dish of juicy tomatoes, creamy mozzarella cheese and fresh basil, with olive oil and balsamic

Mixed greens, quinoa, chickpeas, grilled chicken, avocado and crunchy nuts, all in a light lemon and tahini dressing

Made from yoghurt, cucumber, fresh herbs and a touch of garlic

Shrimp, sliced potatoes, cucumber, carrots and green peas, with creamy dill mayonnaise, garnished with fresh parsley and cherry tomatoes

Beetroots and orange with crispy greens, touch of herbs and a light citrus dressing

Classic salad for every taste, classic salad with chicken, vegetables and mayonnaise

Classic salad for every taste, a light with crispy fried eggplant, fresh vegetables and sauce

Classic salad for every taste, mix of fresh vegetables, cabbage, carrots, cucumbers, bell peppers, tomatoes and herbs

Classic salad for every taste, made from fresh tomatoes, onions and herbs

Tender pcs of marinated lamb meat, grilled to perfection with spices, served with grilled vegetables and tzatziki sauce

Marinated chicken skewers grilled to perfection, with aromatic spices and served with fresh vegetables and your choice of dipping sauce

Chicken breasts in herbs creamy sauce, served with buttery mashed potato

Soviet style cooking, blend of ground meat, bread crumbs, served with creamy mashed potato and pickled vegetables

Grilled tender lamb meat chops marinated in aromatic spices, herbs and yoghurt, then

Oxtail pcs cooked with onions, potatoes and aromatic spices

A traditional minced meat kebab, seasoned with onions, herbs and spices, then grilled

Traditional Uzbek pilaf with tender beef, rice, cumin and barberries, served with carrots and onions

Fried pcs of tender lamb meat and potatoes, cooked with aromatic spices

A whole chicken, fried and crispy with aromatic spices

1 pcs dumplings stuffed with meat and onions, seasoned with spices, served with sour creams

Dish with homemade noodles, fried meat and fresh vegetables in spiced sauce

Marinated whole chicken, grilled over charcoal served with garlic sauce and your choice of seasonal vegetables or French fries

Fragrant basmati rice stir‑fried with succulent prawns, egg, and fresh vegetables, tossed in light soy and sesame oil for a rich, savory aroma. A perfectly balanced dish with golden grains and juicy seafood flavor in every bite.

A delicious Indo-Chinese dish featuring crisp, golden-brown cauliflower florets, battered and deep-fried to perfection. These crispy cauliflower bites are tossed in a rich and savoury Manchurian sauce made from a blend of soy sauce, garlic, ginger, green chillies, and vinegar, creating a perfect balance of spicy, tangy, and umami flavours

Crispy battered prawns tossed in a flavorful Indo‑Chinese sauce made with garlic, ginger, soy, and chili. Finished with capsicum and spring onion, this dish delivers a perfect balance of spicy, tangy, and savory notes.

Fried tender chicken, jasmine rice and a mixed vegetables, all together in a wok with soy sauce, garlic and touch of sesame oil

Basmati rice fried with fresh seasonal vegetables, soy sauce and aromatic spices

Fried rice with scrambled eggs, fresh vegetables and a touch of soy sauce

Fried mushrooms in a spicy and manchurian sauce with garlic, ginger and spring onion

Thin Russian pancake stuffed with a blend of fresh spinach and creamy cheese, 1 piece

Thin Russian pancake, stuffed with rich creamy Nutella, lightly topped with powdered sugar, 1 piece

Pancake stuffed with seasoned ground meat

Pastries stuffed with tender minced chicken, onions and aromatic spices

Pastries stuffed with minced meat, onions and aromatic spices

Traditional Uzbek flatbread, soft inside with a crispy golden crust, made in a tandoor

Kutaby with cheese is stuffed flatbread cheese

Kutaby with spinach is stuffed flatbread spinach

Chicken Buffalo Wings are a spicy, crispy appetiser made by frying or air-frying chicken wings and tossing them in a tangy Buffalo sauce made from hot sauce, butter, and spices. They are usually served with a cooling dip.

Crispy chicken with sweet and chili dipping sauce

Special cheddar cheese with jalapeno

Crispy mozzarella sticks are the appetizers for cheese lovers

Made from potatoes, and perfectly seasoned

Our classic hash browns are made from shredded potatoes seasoned and fried to perfection

200 grams tender rice cooked to perfection

Classic crispy French fries

A glass of freshly squeezed orange juice

Soft drink known for its balanced blend of sweetness and fizz

The same taste of Coca-Cola but without the sugar and calories

Fruity soda with the flavors of orange and other citrus fruits

Sugar free cola with the taste of classic Pepsi

Blend of roasted garlic, olive oil and aromatic spices

Creamy sauce for dipping and dishes like potatoes, taco and dumplings

A savory blend of tomato purée, garlic, chili, and aromatic spices, simmered to a smooth, tangy consistency. Perfectly complements grilled meats and vegetables, adding a rich, smoky‑sweet flavor to every skewer.