MIXED PEPPER STEAK
Mixed Pepper Steak Kcal 326 | Fat 15g | Protein 40g | Carbs 5g Tender steak fillet (180g before cooking) topped with ground black pepper, chilli flakes, and sea salt for a bold, spicy finish that enhances the natural flavour of the steak. Complete your meal with your choice of delicious sides. Allergens: Chilli Flakes, Garlic.













































































































