Indian Pavilion

Pan fried prawns marinated in South Indian traditional spices and lightly tossed with onions, crushed pepper corns and curry leaves, perceptively delicious, not for the faint-hearted

It takes 30 minutes cooking to have an all-time favorite, appetizing strips of batter-fried chicken tossed with chilies, curry leaves, and ground spices

Most popular traditional snack of India, stir fried peas and potatoes wrapped in a crispy pastry served with tamarind chutney

A mix of shredded onions, fresh coriander, mild chilies and assorted spices in a light chickpea flour batter, prepared crisp, served with herb mint chutney

Tender chicken wings with a refreshing marinade of yoghurt, ginger, garlic, hint of garam masala and roasted on charcoal grill

Crispy rice and lentil flour pancakes served with sambar, chutney and madras potatoes, traditional South Indian accompaniments

A savoury Indian street food snack with a combination of samosas, chick peas, yogurt, topped with tamarind chutney and crispy sev

A glorified Indian street snack of potato dumplings stuffed with mint and raisins, sensational with tamarind chutney

Crunchy baby corn tossed in a special finger-licking South Indian traditional masala, spiked with robust spices and crushed peppercorns

Famous Bombay street food of crispy flat puri bread topped with a combination of potatoes, onions, yogurt, tamarind and finished with crispy potato straws

A popular North Indian street snack of papdi (crispy flour bread) topped with boiled chick peas, potato & onions - topped with 'sev' (crispy potato straws).

Crispy rice and lentil flour pancakes topped with cheese and served with sambar, chutney and madras potatoes – traditional South Indian accompaniments.

Allumette - cut deep fried potatoes

Mildly spiced skin on potato wedges

Tiger prawns - mixed with seasoned chick pea batter and fried to perfection - served with mint dip

Barbecue chicken - mixed with seasoned chick pea batter and fried to perferction - served with mint dip

Selection of vegetables - mixed with seasoned chick pea batter and fried to perfection - served with mint dip

Crisp brown flat bread from Indian sub-continent, seasoned with hint of black pepper - either fried or roasted

A whole wheat flat bread wrap [rumali roti] rolled with pungent pickle marinated spicy fillings of chicken

A whole wheat flat bread wrap [rumali roti] rolled with pungent pickle marinated spicy fillings of paneer.

Authentic puffed crispy wheat breads served with potato bhaji and chutney

Fish mixed with seasoned chick pea batter and fried to perfection served with mint dip

Crispy rice and lentil flour pancakes served with sambar, chutney and Madras potatoes traditional South Indian accompaniments.

Crispy rice and lentil flour pancakes served with sambar, chutney and Madras potatoes traditional South Indian accompaniments.

Crispy rice and lentil flour pancakes served with sambar, chutney and Madras potatoes traditional South Indian accompaniments.

Crispy rice and lentil flour pancakes served with sambar, chutney and madras potatoes traditional South Indian accompaniments.

It takes 30 minutes cooking to have your salmon chunks marinated in a unique combination of fenugreek, coarse peppercorns and mint, delicately barbecued in slow tandoor

It takes 30 minutes cooking to have a mildly marinated prawns slapped on roasted sesame til seeds and carefully char-grilled in a tandoor (clay oven) to that just right degree

Char-grilled florets of broccoli and button mushrooms marinated with aromatic herbs

It takes 30 minutes cooking to have your boneless cubes from leg of mutton seasoned with chili powder, roasted cumin, marinated in a mixture of yoghurt, pasted ginger garlic, malt vinegar and char-grilled in earthen oven

Minced mutton kebabs with selected Indian spices and condiments, cooked on a skewer till succulent, in a tandoor

Asia’s most popular kebab needs no introduction, from an old delhi mogulai recipe of pounded garam masala, brought to you with a herby mint chutney

A top seller boneless kebab chicken pieces in a superb combination of yoghurt, cheese, ginger and coriander roots, char-grilled in a moderate tandoor

This popular kebab reigns supreme in vast array of Indian barbecues

An exotic thyme and lime flavored cubes of fish mildly spiced with yoghurt skewered and roasted in clay oven

Pan grilled boneless fish fillet in a light mustard marinade and pan-grilled

Chunks of cottage cheese with homemade mixed pickle, marinated and barbequed on charcoal embers

Specialty of North West frontier cuisine, assortment of delicate kebab, marinated overnight in yoghurt and oriental spices, grilled in tandoor to perfection. Served with tandoori naan or biryani rice as compliments

Specialty of North West frontier cuisine, assortment of delicate kebab, marinated overnight in yoghurt and oriental spices, grilled in tandoor to perfection. Served with tandoori naan or biryani rice as compliments

Paneer cubes marinated and grilled on skewers

Prawns cooked in an Indian work with tomato onion gravy and oriental spices

A Goan specialty of prawns simmered in tangy gravy sauce made from coconut and goan red chilies.

The ever-popular classic Indian preparation high selling across the globe needing no introduction

Barbecue chicken cubes blended with pickle & mixed spices (kalonji), onion seeds & fenugreek in a smooth cashew & yogurt gravy

A spicy rustic chicken curry preparation, cooked in earthen pot using a combination of malabar spices, revealing the true intensity of Kerala cuisine

Delicious strips of barbecued chicken tikka stir-fried with pepper, cumin and tomatoes

Boneless chicken pan-roasted, cooked with pungent and robust South Indian spices, chilies and curry leaves

A mild sublime curry, prawns simmered in smooth coconut cream gravy with ginger and selected spices

A ravishing Kashmiri meat curry with black cardamoms, cloves and red chilies lending their true intensity

A traditional flavorful minced meat preparation of Persian origin, stir-fried with green and spiked with North Indian spices

A smooth and mild sauce with a creamy blend of cashew, saffron, fennel, herbs and light spices of northern India

Tender pieces of mutton stir-fried in South Indian masala and distinct flavors of curry leaves and pepper corns

This mouth-watering melange of coconut milk, tamarind, ginger, and green chili enlivens and compliments the distinctive flavor of seafood from the Coastal South

Fish cubes simmered in a unique fusion of special eastern herbs, ground fennel, mustard and garlic

Hugely popular, barbecued chicken tikkas in a smooth tomato butter sauce, popularly known as murgh makhani a specialty that brings you back to the pavilion

a traditional flavorful minced meat preparation of Persian origin - stir fried with green peas and spiked with Northern Indian spices

Tandoori barbecued cottage cheese gently simmered in a full-bodied onion and tomato gravy

A harmonious combination of cottage cheese, shredded spinach and corn kernels flavored with cardamom, cloves and fenugreek

Okra fried and cooked with spices and enhanced with diced onions

A slow cooked delicacy combining black lentils, tomatoes, ginger and garlic simmered overnight on charcoal and finished with cream and dollop of butter, best enjoyed with tandoori breads

A home style preparation of yellow lentils cooked with spinach and tempered with mild Indian spices

A home style preparation of yellow lentils with tomatoes and onions, finished with a tempering of cumin and chilies

Cheese and potato kofta curry, a must try cottage cheese dumplings in sublime curry, flavored with cardamom, cloves and fenugreek

A spicy rustic vegetable curry preparation, cooked in earthen pot using a combination of malabar spices, revealing the true intensity of Kerala cuisine

A home-style preparation of crispy fried okra in a smooth & tangy yogurt sauce tempered with mustard seeds & curry leaves

The classical rendition of potatoes and cauliflower stir-fried with cumin and tomatoes

Mild and mellow curry of classic Indian spices infused in a smooth nutty gravy

Roasted aubergines mashed and tempered with tomatoes, onions and green chillies

Shredded spinach and baby corn tempered with cumin, garlic and stir-fried

Pan-roasted potato cubes tossed with roasted cumin, paprika and fresh coriander

Spinach and assorted fresh vegetables stewed with mild spices, herbs and coconut milk, tempered with chillies, curry leaf and mustard seeds.

Traditional blend of long grain rice cooked with an assortment of aromatic spices

Traditional blend of long grain rice cooked with an assortment of aromatic spices

Reigns supreme as the world’s top one-pot meal, fragrant basmati rice layered with marinated chicken and fresh herbs, infused with aromatic spices, saffron, and slow dum cooked

A unique and flavorsome rice preparation loaded with dry fruits and nuts reflects the beauty of the Kashmir valley

Traditional blend of long grain rice cooked with an assortment of aromatic spices

A tangy rice preparation tempered with mustard seeds, curry leaves and peanuts

Your choice of mushroom, vegetable, green peas, saffron, cumin, and dry fruit

Your choice of mint, potato, boondi or tomato, and cucumber

A fragrant basmati rice preparation infused with the flavours of biryani masala combination

Minced kebab meat stuffed naan bread

Popular white flour bread expertly stuffed with cheese or onions, fresh coriander and baked to perfection

A rich exotic oriental tandoori bread stuffed with dry fruits, nuts and coconut

Potato and onion stuffed whole wheat flour bread

A rich buttery bread with mint rolled into layers and baked in the clay oven to a light crispiness

Flavorful garlic naan bread is cooked on the stovetop, in a cast-iron skillet. It makes a wonderful accompaniment to your favorite Indian dish

A crisp multi-layered naan topped with butter

A leavened bread of Persian origin, cooked in a clay oven

Coarse wheat flour bread

A rich buttery bread with mint rolled into layers and baked in the clay oven to a light crispiness

Authentic puffy crispy wheat bread

2 pcs of an Indian sandwich of potato stuffed fritter served on chutney in burger bun and topped with spicy powder, a must try famous Bombay specialty street snack

Mumbai's iconic dish of scrumptious mutton keema loaded in mini pav bun

6 pcs of dahi puri, another member of popular Indian street snack of crispy puffed puri, loaded with flavored potatoes, onions, beaten sweet yoghurt and tamarind sauce and topped with crispy sev giving a perfect balanced taste

6 pcs of bite size chaat of crispy fried puri, stuffed with a mixture of potatoes, onions, tomato, cucumber and coriander, topped with spicy and sour water

A savory Indian street food snack with a combination of samosas, chickpeas, yogurt, topped with tamarind chutney and crispy sev

A popular street snack of puffed rice and vegetables evenly spiced in a tangy tamarind sauce and topped with crispy bhel

Steamed Idli tossed in spicy gunpowder and tempered to perfection

Spicy roasted boneless chicken cubes treated with curry leaves and pepper corns

A delicacy prepared with minced mutton, onion and blend of spices put together and rolled on in-house breads

Soft and fluffy eggs wrapped in a crispy tortilla and filled with onions and cucumber

Succulent chicken tikka wrapped in a homemade tortilla breads

Butter Chicken with basmati rice.

Popular prawn masala with basmati rice.

Rustic mutton roganjosh with basmati rice.

Chana masala with basmati rice

Dal makhani with basmati rice

Mild chicken korma with basmati rice.

Tandoori chicken tikka with saffron rice.

Achari fish tikka with saffron rice.

Authentic puffed crispy wheat bread served with potato bhaaji and chutney

Traditional healthy South Indian Breakfast of semolina cooked with vegetables as a thick porridge

A set meal with 2 mini masala dosa, 2 idli served with halwa, sambar, coconut chutney, and tomato chutney

Potato and onion stuffed whole wheat flour flat bread served with yogurt and pickle

Curried chick peas accompanied by puffy leavened bread

Indian style seasoned omelette served with skin on potato wedges and grilled tomatoes

Crispy rice and lentil pancake served with traditional South Indian accompaniments madras potatoes, sambar, a lentil, and vegetable curry with twin chutneys of coconut and tomato chutney

Thick and crispy crepe made with rice flour with toppings of onion, tomato, and coriander

Fresh cheese dumplings in a creamy reduced milk sauce flavored with cardamom, saffron and garnished with pistachio nuts

Golden fried milk cake dumpling in a rose and cardamom flavored syrup

A carrot pudding stewed with cardamom, cream, cane sugar, nuts, raisins

A light soup with fresh tomatoes simmers with cilantro, garlic and cloves

A wholesome rich chicken and mushroom broth infused with flavors of herbs and cardamom

A lentil soup with refreshing coriander and light Indian spices

Potato cubes and pomegranate seed salad with sweet and sour tamarind dressing, a perfect start to an enjoyable Indian dining experience

Shredded chicken with crunchy lettuce, onion, tomatoes and black olives with traditional minted Caesar dressing

Freshly grilled chicken tikkas on a bed of greens - served with mango vinaigrette dressing

Lettuce, tomato, cucumber, and feta in a unique combination of basil, coriander, and mint dressing

Garden fresh salad of cucumber, carrots and tomatoes cut in batons, served with mango vinaigrette dressing

Spicy & tangy salad, perfect accompaniment for our curry & kebab recipes

Mild Butter Chicken+Stir Fried Potatoes+Pilaf Rice/Baby Naan

Served with French fries

Sweet premium saffron or salted Jeera

Indian green mango, cane sugar, and roasted cumin - super cooler to lower your body temperature.

A mixture of carrot, orange, and root ginger

Cucumber, green apple, and fresh mint

Sweet or salted

Your choice of orange, watermelon, or carrot

Refreshingly Arabian

Soft drink

Soft drink

Soft drink

Soft drink

Soft drink

A classic refreshing drink

Sparkling water

Sparkling water

Mineral water

Mineral water

King of fruits in the king of drinks, a creamy texture

A super-charged sweet milk tea famous in India and Middle East

Popular Indian tea

Chamomile tea, green tea, earl grey tea, lemon tea

Natural immunity booster - mother's recipe drink derived by reducing a combination of whole Indian spices.

Rich espresso coffee topped with frothy steamed milk

Classic coffee featuring espresso and steamed milk

Black coffee

Coarse wheat flour bread

Tomato, cucumber and onion.

Crisp brown flat bread from Indian sub-continent, seasoned with hint of black pepper-either fried or roasted.

Crisp brown cone shaped bread from Indian sub-continent, roasted with toppings of spicy and tangy mixture of onions, tomatoes, chilli and coriander.