Sirniki
Golden brown cottage cheese pancakes with wild berries, apricot compote and sour cream

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Golden brown cottage cheese pancakes with wild berries, apricot compote and sour cream

Three scrambled eggs, sliced avocado, honey mustard and slice chives on top of toasted white sourdough bread and fresh salad.

Roasted avocado, two poached eggs, green hummus, quinoa, edamame, kale, beetroot, sweet corn, roasted pumpkin seed and house made sesame sour dough

Freshly squeezed at the restaurant

Grilled chicken breast, infused labneh, cheddar cheese, green humus, toasted sourdough bread.

Turkey ham, crispy bacon, avocado, cheddar cheese, slice tomatoes, lettuce, mayo and mustard sauce.

Homemade sourdough bread with mashed avocado, tzatziki sauce, rooasted halloumi cheese, basil oil, parsley and fresh side salad.

Crispy croissant with homemade almond paste, toasted almonds and hints of orange

Rye flour bread with pumpkin, sunflower, sesame seeds, linseed, and barley.

Sourdough bread, boiled eggs, cucumber, celery, spring onion, chives, truffle mayonnaise, onion, garlic. (D,E,G)

Blend of Colombia and Ethiopia Arabica coffee - medium roast

Blended coffee and orange juice

Manual pour-over coffee with bright acidity and clean finish.

Double espresso on tonic water

Indonesian Coffee beans full of tropical fruit notes on ice.

Blend of Colombia and Ethiopia Arabica coffee - medium roast

Manual pour-over coffee with bright acidity and clean finish.

Carbonated soft drinks brand owned by coca cola company

Carbonated soft drinks brand owned by coca cola company

with fresh banana, caramel sauce, croissant cream. (D, E, G)
with fresh mango, mango cream, yuzu gel, mango and yuzu sauce, croissant cream, chocolate stamp. (D, E, G)
with pistachio cream, cardamom cream, pistachio praline, pistachio sauce, croissant cream, chocolate stamp. (D, E, G)
Blended Acai and forrest berries, banana with coconut milk. Topped with homemade granola, seasonal fruit. Drizzled with maple syrup.

Three scrambled eggs, sliced avocado, honey mustard and slice chives on top of toasted white sourdough bread and fresh salad.

Turkey ham, crispy bacon, avocado, cheddar cheese, slice tomatoes, lettuce, mayo and mustard sauce.

Grilled chicken breast, infused labneh, cheddar cheese, green humus, toasted sourdough bread.

Home- baked English Muffins with baby spinach, veal bacon, two poached eggs and hollandaise sauce.

Home- baked English muffins with spinach, homemade gravlax salmon, two poached eggs and hollandaise sauce.

Sourdough bread, boiled eggs, cucumber, celery, spring onion, chives, truffle mayonnaise, onion, garlic. (D,E,G)

Three eggs omelet with truffle-infused creme fraiche. Fresh salad with asparagus shaving and house made white sourdough bread

Homemade brioche soaked in sweet egg mixture fried on butter with fresh strawberry, caramel sauce, maple syrup and vanilla cream

Homemade brioche soaked in sweet egg mixture fried on butter with fresh banana, caramel sauce,croissant cream. (D, E, G)

Homemade brioche soaked in sweet egg mixture fried on butter with fresh mango, mango cream, yuzu gel, mango and yuzu sauce, croissant cream, chocolate stamp. (D, E, G)

Homemade sourdough bread with mashed avocado, tzatziki sauce, rooasted halloumi cheese, basil oil, parsley and fresh side salad.

Homemade gravlax salmon, two poached eggs, dill infused labneh, kale, rocket with caper on top of Danish Rye bread

Kale salad topped with beetroot, avocado, edamame, pomegranate, sweet potato, yuzu dressing, asparagus shavings, carrot shavings, kimchi, garnish with chickpea cream, sesame seeds and pumpkin seeds

Kidney beans, chick pea, edamame, fava bean, white bean, feta cheese, tomato, cucumber, pickled shallots, saffron couscous and yuzu dressing.

Roasted avocado, two poached eggs, green hummus, quinoa, edamame, kale, beetroot, sweet corn, roasted pumpkin seed and house made sesame sour dough

Three eggs Stuffed with mushrooms, spinach, tomato, onion and goat cheese served with avocado, fresh salad and sourdough bread.

Sautéed spinach , cherry tomatoes, quinoa, broccolini, avocado, cottage cheese and poached egg.

Golden brown cottage cheese pancakes with wild berries, apricot compote and sour cream

Grilled wagyu beef tenderloin, truffle, mayonnaise, yakitori sauce. (D, E, G, S)

Smoked beef brisket with honey mustard, fresh horseradish and gherkin on toasted sourdough bread.

Half Moon omelette with Ricotta cheese, blanch spinach, parmesan cheese and sourdough bread

Tuna, mayonnaise, spring onion and herbs served with ciabatta bread.

Dill Infused labneh, two poached eggs, crispy shallot, avocado, roasted pine nuts, confit cherry tomato, chili oil, basil oil, parsley and black sesame house made sour dough.

Three egg whites omelette with roasted asparagus, edamame, green humus and black sesame sourdough

Creamy béchamel with gruyère cheese on top of brioche bread with turkey ham, dijon mustard with a sunny side fried egg and fresh salad.

Three fried eggs with breseola ,tomato, and sourdough bread.

Mashed avocado with poached eggs, heirloom tomato on toasted croissant and fresh salad.

Greek Yogurt topped with Homemade Granola, and Fresh fruit.

Roasted wild mushrooms, two poached eggs, spinach, crispy Sourdough Focaccia bread and parmesan cheese

Homemade german sourdough Pretzel with two sausages mustard and fresh horseradish

Three scrambled eggs with parmigiano reggiano parmesan cheese on top of freshly baked sour dough bread and fresh salad

Three scrambled eggs with parmigiano Reggiano parmesan cheese on top of fresh baked sour dough bread with shakshuka sauce.

Gently poached eggs in a delicious chunky tomato and bell pepper sauce, parsley, crispy shallot and pine nuts on top. Served with ciabatta bread

Oatmeal porridge with fresh berries, maple syrup and homemade granola

A slice of banana

A slice of Bresaola for add on

A small quantity of caramel sauce

A small quantity shredded cheddar cheese to be served

A slice of cherry tomato to be served as add on

A slice of chicken served to be added on

A small served of chopped chorizo as add on

An extra hollandaise sauce

An extra plain labneh

A small quantity of mayonnaise

A small quantity of mozzarella cheese

4 pieces of cooked shrimp to be served as add on

A small quantity of spinach

A few slices of turkey ham

A few slices of cured salmon to be served as add on

A piece of bacon

A slice of sourdough bread either white or black sesame

A small quantity of edamame

one piece of egg of your choice as add on

A small quantity of granola to be served as add on

A small quantity of green hummus served as add on

a small quantity of beetroot cube slice

A small quantity of sour cream

one slice of veal bacon

A very small portion of feta cheese to be served as add on

A small quantity of maple syrup

A small quantity of shredded parmesan cheese

A small quantity of ketchup

Three pieces of asparagus served to be added on

A slice of avocado

A small served of Butter

A small quantity of nutella

A small quantity of olives

A piece of whole beef chorizo

A piece of whole frankfurter sausage

A few slices of halloumi cheese served as add on

A small quantity of mushrooms

A small quantity of vanilla cream


A small quantity of falafel to be served as add on

Slow cooked beef cheeks with grilled asparagus, baby carrot, and veal jus.

Pan fried fillet with mashed potatoes, grilled asparagus and lemongrass sauce.

Two-egg omelets and sourdough bread.

spaghetti with homemade bolognese sauce




Soft brioche bun with sunny side egg, bacon and sausage.


Beef patty with cheddar cheese, fries and ketchup

Ciabatta bread with shredded chicken and mayonnaise

Homemade dumplings stuffed with potato, roasted onions, topped with dill and sour cream


Pan seared salmon. Served with vegetable ragout - tomatoes, zuccini, canellini beans, asparagus, kalamata olives and clams.

Deep fried breaded veal, mashed potatoes and lemon.

Slow roasted beef with tangy and creamy sauce, served with steamed soft bun. Czechoslovakian staple.

Braised with mashed potatoes, broccolini, jus and confit cherry tomatoes.

Olive oil sauted fresh bird eye chillies with parsley and garlic.

Pecorino sheep cheese, parmesan cheese, black pepper and turmeric.

Spaghetti with tomato or butter sauce.

Homemade bolognese sauce.

Freshly squeezed at the restaurant

Freshly squeezed at the restaurant

Freshly squeezed at the restaurant

Freshly squeezed beetroot, fresh ginger juice and fresh green apple juice.

Freshly squeezed at the restaurant.

Chamomile, Licorice, Rosemary, Peppermint.

Mellow grassy notes with hints of roasted chestnuts

Organic Black Tea, Marigold Petals, Bergamot

Gunpowder green tea and Moroccan mint

Rich plum flavours with aromas of cacao and caramel

Camomile flowers combined with invigorating peppermint.

Hibiscus Petals, Apple, Blueberries, Blackberries, Elderberries, Strawberry.

Strawberries, pineapple & Green Tea.

Nutty flavors with notes of caramel, vanilla and passionfruit

Hand Rolled green tea scented with jasmine flowers.

Superior tea with vanilla and peach notes and creamy texture.

Blend of Assam, Ceylon and Yunnan Teas.

Ginger, Lemon, Honey.

Smooth and velvety with fruity notes

Dark chocolate melted in milk

Melted dark chocolate

A soft crêpe filled with chocolate hazelnut spread and fresh banana slices.

A tender crêpe filled with pistachio mascarpone cream.

A light crêpe filled with vanilla cream and fresh strawberries.

Orange juice, Lemon Juice, Ginger Juice, Soda

Cold Brewed Black tea with lemon

Cold Brew, Orange cordial, Tonic Water

Matcha with collagen and a touch of lemon, sugar free sweetened and coconut water

Green Apple Juice, Lemon Juice, Elderflower Syrup, Soda

Passionfruit pure, Lime Cordial, Mint, Pink Grapefruit Tonic

Mint, Lime & Lemon Cordial

Cold Brewed Black tea with peach pure

black sesame sourdough bread, baked with sesame seeds.

Home-made German sourdough pretzel with a salty crust.

Rye flour bread with pumpkin, sunflower, sesame seeds, linseed, and barley.

black sesame sourdough bread, baked with sesame seeds.

White sourdough bread made with natural yeast.

Traditional sourdough baguette with a crispy crust and airy texture.

White sourdough bread made with natural yeast.

Sea Salt soft bread with a light and airy texture. Ideal for dipping into sauces or olive oil and balsamic vinegar.

Croissant dough, muffin-shaped, filled with cold custard and homemade jam.
Croissant dough, muffin-shaped, filled with cold custard and homemade jam.

Light and fluffy with luxurious dark chocolate and caramel filling.
Airy and light cake baked with signature apricot jam, fresh apricots and almond frangipane. Drizzled with apricot jam
Crispy croissant with homemade almond paste, toasted almonds and hints of orange

Traditionally baked sweet dough with cinnamon filling. Glazed with homemade caramel and toasted pecans

Airy and light cake baked with signature plum jam, fresh plums and almond frangipane. Drizzled with apricot jam

Fluffy and airy pastry made of 9 layers of premium flour dough and butter

Croissant dough, muffin-shaped, filled with cold custard and homemade jam

Croissant dough, muffin-shaped, filled with cold custard and homemade jam.

Croissant dough ,muffin-shaped, filled with cold custard and homemade jam.


Light and fluffy with luxurious dark chocolate filling.

Fluffy croissant filled with custard, whipped cream, pistachio paste, homemade raspberry jam coated with pistachio-white chocolate

Fluffy croissant dough with homemade almond filling, chopped hazelnuts, gianduja chocolate and hazelnut praline. Dipped in orange syrup and glazed with dark chocolate.

Croissant dough, muffin-shaped, filled with cold custard and homemade jam.

chocolate chip cookies with dark cocoa

Crispy croissant filled with vanilla cream and jam. And fresh fruit on top.

Basque-style cheesecake

Granola cookies with mix granola on top

Strawberry Jam, Fresh Strawberry on top and vanilla cream

Australian-style cake with layers of chiffon sponge, strawberry jam and chantilly cream. Dipped in chocolate sauce, coated in desiccated coconut

Basque-style cheesecake

Baked eggplant with homemade signature tomato sauce and parmesan cheese

Smooth as velvet, served with tomato salad and green pea falafel

Homemade pesto with slow roasted Roma tomato, cherry tomatoes on a sourdough toast.

Vegetable medley with homemade pesto. Contains cheese

Confit chicken, potato, carrot, celery

Pearl barley, beluga lentil, potato, kale, yuzu dressing. (M)

Beetroot and cabbage soup with chicken stock, served with braised wagyu

Capsicum, cucumber, feta, tomato, olives, caperberry, oregano dressing.

Two Colour quinnoa, avocado, French beans, kale, cucumber and celery. Drizzled with zesty Yuzu dressing.

Two Wagyu patties with cheddar cheese, onions, mayo, ketchup in a homemade brioche, fries

Served with Saj Bread and confit garlic labneh, fresh coriander, pickles

Corn Fed Chicken Breast, Celeriac Remoulade, Signature Sauce, Cheddar Cheese, Homemade Brioche. Fries

Delicate minced lamb with zesty sumac, refreshing mint, tahini and Greek dip.

Raspberry puree, oat milk and matcha

Mango puree, coconut milk and matcha
