The Brasserie

Garden tomatoes, crisp cucumber and garden greens tossed in a lemon sumac vinaigrette, finished with toasted crunch pita, fresh mint, parsley and pomegranate molasses, vegan

Field greens and seasonal garden vegetables with a light lemon herb dressing, vegan and gluten free

Local tomatoes, English cucumber, kalamata olives and red onion, served traditional style with a block of sheep's milk feta, wild oregano and extra virgin olive oil, vegan and gluten free

Crisp Romaine, aged parmesan and toasted garlic bread crumbles, finished with our signature creamy Caesar emulsion and a squeeze of charred lemon, contain seafood, dairy and gluten free

Creamy chickpea puree, toasted tahini and lemon, finished with whole chickpeas, fresh parsley and a drizzle of Lebanese olive oil, served with warm, daily pita, contain sesame vegan, gluten free

Flame grilled eggplant puree, sesame tahini and garlic, a silky, smoky Levantine staple finished with olive oil and fresh parsley, served with daily pita, contain dairy, sesame and vegan

Flame roasted eggplant hearts, finely diced vegetables and aromatic herbs, drizzled with pomegranate molasses and extra virgin olive oil, served with daily baked pita, vegan

Chilled grape leaves stuffed with herbed rice, tomato and onion, finished with a drizzle of lemon infused olive oil and a garnish of pomegranate drops, vegan

Earthy red lentils, roasted garlic and Levantine spices, served with crispy pita croutons and a fresh lemon wedge, contain vegan and dairy

Local farmed chicken and garden herbs, braised until clear, topped with a drizzle of extra virgin olive oil and homemade bread croutons, contain dairy and vegan

A hearty Italian vegetable soup with local carrots, zucchini and leafy basil, finished with extra virgin olive oil and a toss of macaroni pasta, contain dairy, vegan, and gluten free

Hand breaded crispy chicken, lettuce, coleslaw, bread, butter, pickles on butter tossed slider bun bread, served with a side of sea salt, French fries, contain dairy and gluten free

Flame seared prime beef, local ripened tomato and crisp pickles on toasted mini slider bun, finished with a little of ketchup, contain dairy and gluten free

Triple layered toasted bread with shaved chicken breast, local tomatoes and boiled eggs, finished with lettuce, mayonnaise and homemade pickles, contain dairy and gluten free

Herb infused chickpea fritters, cucumber, tomato, mint, parsley salad, homemade hummus and traditional pickles wrapped in toasted tortilla, served with a side of crunchy French fries, contain sesame, dairy and gluten

Fragrant basmati rice and secret spice marinated chicken, slow steamed with caramelized onions, fresh mint and coriander, served with a cooling cucumber raita, contain dairy and nuts

Savor the delicate flavors of the ocean meeting the aromatic spices of the subcontinent, our shrimp biryani is a sophisticated blend of succulent, secret spice marinated shrimps and aged long grain basmati rice, contain seafood, dairy and nuts

Aromatic long grain basmati rice and tender, spice marinated lamb meat, slow steamed in its own rich juices with caramelized onions, fresh mint and coriander, served with a cooling cucumber raita, contain dairy and nuts

Fragrant spice infused rice and local farm fresh vegetables, slow steamed with a blend of toasted spices and garden herbs, served with cooling cucumber raita, contain dairy and nuts

Traditional smoked roasted chicken served over fragrant, amber hued rice, garnished with crispy fried onions, toasted nuts and herb, served with spicy daqoos, contain dairy and nuts

Hand pulled, oven roasted chicken simmered in a velvety tomato cream gravy, finished with a touch of honey, aromatic spices and micro coriander, served with white rice, contain dairy and nuts

Char grilled garlic chicken skewers served over a bed of daily pita, accompanied by our signature velvet garlic whip, homemade pickled wild cucumbers, contain dairy and gluten

Char grilled spiced beef medallions served over a bed of daily pita, accompanied by homemade pickled wild cucumbers and a silken yoghurt, contain dairy and gluten free

Heritage spiced beef meatballs simmered in a rich, pomegranate infused tomato jus, topped with buttery toasted pine nuts and served alongside fragrant vermicelli rice, contain dairy and gluten free

A velvety emulsion of local ripened tomatoes and fragrant garden basil, finished with a flurry of aged parmigiano Reggiano and a delicate drizzle of herb infused oil, contain dairy and gluten free

A piquant emulsion of local ripened tomatoes, garlic and fiery red chilies, accented with fresh garden herbs and a dusting of aged parmigiano reggiano, contain dairy and gluten free

A decadent, creamy reduction of cultured butter and double aged parmesan, finished with a touch of white mushrooms essence and garden-fresh micro parsley, contain dairy and gluten free

Transport your senses to the hills of Liguria with our signature pesto pasta, combining bold herbaceous notes with a rich, nutty finish, contain dairy and gluten free

Espresso-soaked Savoyard biscuits layered with an aerated Madagascar vanilla mascarpone, finished with a heavy dusting of cocoa, coffee and chocolate curls, contain dairy, egg and gluten free

Rustic, crustless Basque cheesecake baked at high heat to achieve a deeply caramelized, burnt exterior and a shockingly creamy, molten Centre, a decadent study in sweet and smoky contrasts

Warm, flaky pastry layers soaked in sweetened vanilla milk, baked with a medley of toasted pistachios, almonds and raisins, comforting Egyptian classic, contain dairy and nuts

Refreshing blend of passion fruit, lemon, mint and 7 Up

A blend of sweet mango, fresh mint, lemon juice and hint of rose syrup, topped with fizzy splash

Blend of fresh mint, lemon juice, topped with fizzy splash

A blend with a strawberry, white chocolate vanilla

A blend with a fresh banana, caramel syrup and vanilla

A blend with a fresh cherry, chocolate and vanilla

Blend with a fresh mango, passion fruit and pineapple

A blend with a freshly mango, strawberry and dragon fruit

A freshly blend with a broccoli, spinach, pineapple, banana and celery