Tummy Tales

A crispy, golden-brown stuffed bread, served warm with a side of flavorful Punjabi Chole, tangy Pyaaz chutney, and rich Makhan for an irresistible taste of tradition.

Teleport to the household tandoors of Punjab with this delicious flaky bread loaded with flavorful stuffing of your choice. Served with Punjabi Chole, homemade Gajar Gobhi pickle & choice of Makkhan / Dhai (Curd).

Delve into this delightful meal consisting of creamy Dal Makhani, luscious Paneer Makhanwala curry and tandoor cooked Amrtisari Kulcha. A blast of flavors in every bite.

Choice of your favourite vegetable cooked along with Indian spices, loaded in the flatbread to make this comforting paratha. Served with Dal Makhani, homemade Gagar Gobhi pickle & choice of Makkhan / Dhai (Curd).

"Indulge in the authentic flavors of Delhi with our Chole Bhature. Enjoy our Dilli-style Chole paired with Bhature, served alongside homemade Gobhi Gajar Achar and fresh Pyaz for a truly satisfying experience."

Buttery, flaky naan straight from the bylanes of Punjab, stuffed with masaledar stuffing.

Buttery, flaky naan straight from the bylanes of Punjab, stuffed with masaledar stuffing and served with Dal Makhani & Creamy paneer makhanwala.

Chicken chunks marinated in Indian spices and homemade pickle masala and cooked on tandoor for that irresistable appetizer. Served alongside with freshly made coriander chutney.

Fresh cottage cheese chunks marinated in Indian spices and homemade pickle masala and cooked on tandoor for that irresistable appetizer. Served alongside with freshly made coriander chutney.

Juicy and succulent chunks of chicken bathed in a delectable marinade of yogurt, Chef's special tikka masala and grilled on charcoal for that perfect char. Served alongside fresh coriander chutney. Lipsmackingly delicious!

Chicken chunks marinated in mild Indian spices, fresh malai and yogurt and cooked on tandoor for that irresistable appetizer. Served alongside with freshly made coriander chutney.

Teleport to the dhabas on the Indian highway with this firecracker of a dish; chicken chunks marinated with the secret Tandoori masala and cooked on charcoal. Served with fresh green chutney.

Soft paneer chunks marinated overnight in yogurt and aromatic tandoori Indian spices and grilled in tandoor to perfection. Served alongside fresh coriander chutney.

Mutton Champaran is a flavorful curry from Bihar, India. It features tender mutton slow-cooked with onions, tomatoes, yogurt, and a blend of spices like cumin, coriander, and garam masala. Known for its rich, aromatic taste, it’s typically enjoyed with rice or Indian bread.

Yogurt marinated chicken chunks, chargrilled and cooked in a luscious tomato onion gravy with aromatic Indian spices. Must try!

Boiled and shallow fried egg simmered in a flavorful homestyle tomato-onion gravy along with hand pounded Indian spices. Deliciousness in every bite!

A melange of seasonal vegetable cooked to perfection in a mild tomato onion gravy along with aromatic Indian spices. Delicious!

Take a trip to the foothills of Kashmir with this classic dish; chunks of mutton slow cooked to perfection in a delectable yogurt gravy along with Indian spices and herbs.

Succulent chicken chunks cooked in an irresistable rich and creamy tomato gravy along with lots of butter and aromatic Indian spices.

Paneer cubes simmered in a luscious and rich tomato onion gravy along with aromatic Indian spices for that ultimate comfort. Classics never go out of fashion!

Soft paneer cubes simmered in an irresistibly rice and creamy onion-tomato gravy along with warming Indian spices. Finished off with fresh cream and coriander leaves

Delve into this flavor packed curry from the land of Punjab; fresh cottage cheese, onion and peppers cooked in a delectable tomato gravy with tomato gravy and warming Indian spices.

Melt in your mouth chunks of mutton cooked in a Chef's special gravy along with Indian herbs and spices. Comfort in every bite!

A comforting Punjabi household dish; juicy chicken chunks cooked in a delicious and aromatic gravy and finished off with fresh coriander leaves.

Straight from Punjab to UAE; this protein packed curry is prepared with chickpea and aromatic whole Indian spices and garnished with fried green chilly. Goes best with naan.

Whole black lentils, tomato and whole Indian spices cooked overnight on charcoal flame and finished off with hand churned butter. A food that speaks to the soul!

Wholesome yellow lentils cooked with onions, tomatoes and finished off with fresh homemade ghee and spice tempering. Pairs best with rice!

From the households of Punjab, kidney beans cooked to perfection in a flavourful tomato onion gravy along with Indian spices. Classic never go out of fashion!

One of the most popular North Indian dish of onion fritters dunked in a flavorful curry made of chickpea flour, sour yoghurt and spices.

Soft naan stuffed with melted cheese and infused with garlic, baked in a tandoor for a rich, indulgent flavor.

Soft tandoori naan topped with green chilies for a spicy kick, baked to perfection.

Soft and fluffy buttered Indian bread loaded with oodles of garlic for that extra yumminess. Pairs well with all our curries and dals.

Soft and fluffy Indian bread loaded with oodles of garlic for that extra yumminess. Pairs well with all our curries and dals.

Soft, tandoor-baked naan topped with aromatic kalonji that adds a warm, nutty crunch to every bite.

Flaky and crispy layered Indian bread, perfect to mop up all the delicious curries and dals.

Soft and fluffy Indian bread cooked in a tandoor topped with butter to be enjoyed with all our curries and dals.

Soft and fluffy Indian bread cooked in a tandoor to be enjoyed with all our curries and dals.

From the streets of Amritsar; this flaky bread cooked in tandoor pairs perfectly well with our curries and dals!

A dish that needs no introduction; Buttered Indian bread cooked in tandoor for that crispiness and goodness!

A dish that needs no introduction; Indian bread cooked in tandoor for that crispiness and goodness!

Whole wheat paratha infused with cumin (jeera) and carom seeds (ajwain), cooked on a hot griddle until golden and crisp—flavorful, aromatic, and perfect with curries or yogurt.

Long-grain basmati rice slow-cooked on dum with whole Indian spices, topped with juicy, tender chicken tikka. Served with cooling raita and fresh salad.

A comforting mix of seasonal vegetables and paneer cubes tossed with fluffy basmati rice and aromatic whole spices.

Melt-in-the-mouth mutton marinated in yogurt and chef’s signature spices, layered with aromatic basmati rice and slow-cooked on dum for a rich, royal feast. Served with raita and fresh salad.

A wholesome comfort dish of rice and yellow lentils enriched with generous amounts of ghee—simple, nourishing, and satisfying.

Fluffy basmati rice tempered with whole cumin seeds and ghee, offering a fragrant and classic accompaniment to curries and dals.

Succulent chicken marinated in yogurt and chef’s special spices, layered with aromatic basmati rice and slow-cooked on dum for a rich and indulgent experience. Served with raita and salad.

Perfectly steamed basmati rice, light and fluffy—an ideal base for curries and dals.

Aromatic basmati rice layered with marinated paneer and mixed vegetables, slow-cooked on dum with whole spices for a flavorful vegetarian feast. Served with fresh vegetable raita.

Succulent chicken chunks cooked in an irresistible rich and creamy tomato gravy along with lots of butter and aromatic Indian spices. Served with aromatic steamed basmati rice & homemade Gajar Gobhi pickle.

Yogurt marinated chicken chunks, chargrilled and cooked in a luscious tomato onion gravy with aromatic Indian spices. Served with fluffy steamed basmati rice & homemade Gajar Gobhi pickle.

A soulful combination of yellow lentils and tomato cooked to perfection and tempered with Indian spices and finished off with a dollop of butter. Served along with aromatic steamed basmati rice & homemade Gajar Gobhi pickle.

A food that speaks to the soul! Whole black lentils, tomato and whole Indian spices cooked overnight on charcoal flame and finished off with hand churned butter. Served with aromatic steamed basmati rice & homemade Gajar Gobhi pickle.

Boiled and shallow fried egg simmered in a flavorful homestyle tomato-onion gravy along with hand pounded Indian spices, served with steamed rice.

Classic never go out of fashion! From the households of Punjab, kidney beans cooked to perfection in a flavourful tomato onion gravy along with Indian spices. Served with aromatic steamed basmati rice & homemade Gajar Gobhi pickle.

Juicy chicken chunks cooked in a delicious and aromatic gravy and finished off with fresh coriander leaves. Served with aromatic steamed basmati rice & homemade Gajar Gobhi pickle.

One of the most popular North Indian dish of onion fritters dunked in a flavorful tangy curry made of chickpea flour, sour yoghurt and spices. Served with aromatic steamed basmati rice & homemade Gajar Gobhi pickle.

Soft paneer cubes simmered in an irresistibly rice and creamy onion-tomato gravy along with warming Indian spices. Finished off with fresh cream and coriander leaves. Served with aromatic steamed basmati rice & homemade Gajar Gobhi pickle.

Fresh cottage cheese, onion and peppers cooked in a delectable tomato gravy with tomato gravy and warming Indian spices. Served with aromatic steamed basmati rice & homemade Gajar Gobhi pickle.

Traditional dum cooked biryani, fresh raita, juicy chicken tikka / paneer tikka with green chutney, Salad, Masala Chaas, luscious dessert and a water cup.

The flavorful meal to delight you, dum cooked biryani, fresh raita, Salad, luscious dessert and a water cup.

Relish this season with luscious Paneer /Chicken / Mutton curry, tandoori roti, comforting Dal and Steamed Rice, Salad, luscious dessert and a water cup.

Rice Bowl with Dal, Choice of Curry, Tandoori Roti, Paneer Tikka / Chicken Tikka, Green Chutney, Salad, Masala Chaas, Dessert & Water cup.

Fresh yogurt, Chef's special spice mix mixed together with homemade Boondi. A great accompaniment with our dishes.

Freshly prepared homemade yogurt. A great accompaniment with all our dishes.

Light and crispy fried papad, a classic Indian accompaniment.

Fresh mix of seasonal vegetables, for a refreshing and healthy side.

Fresh yogurt, Chef's special spice mixed together with medley of vegetables. A great accompaniment with our dishes.

Papad roasted to a crisp, offering a light and crunchy accompaniment.

Chunky paneer layered with spiced potato masala, sandwiched in bread, then deep-fried to golden perfection. Crispy outside, cheesy inside — a true Dilli street legend!

Crispy fritters loaded with seasonal veggies, dunked in masala batter and fried till golden-brown. Rain or shine — always divine.

Not your regular vada pav! This bold Mumbai classic gets a fiery upgrade with our signature dry garlic chutney, crisp fried cornflakes, and crunchy surprises in every bite. Spicy, crispy, and totally addictive — street-style, reimagined.

Soft-spiced potato bombs wrapped in a crispy gram flour shell. Add chutney, and it’s a flavor explosion in every bite.

The OG desi burger — a spicy batata vada in pav, smeared with green chutney & dry garlic masala. Simple, spicy, sensational.

Where Mumbai meets Punjab — a fiery samosa hugged by a soft pao, layered with tangy and spicy chutneys. One bite, total chaos (the good kind)!

Crispy, golden triangles stuffed with spicy aloo masala — straight from the streets of Punjab! Served with chutneys that pack a punch.

Chicken marinated with homemade achar (pickle) mix, yogurt and Indian spices, cooked and rolled in whole wheat lachha paratha along with crunchy vegetables and homemade achari sauces.

Paneer cubes marinated with homemade achar (pickle) mix, yogurt and Indian spices, cooked and rolled in whole wheat lachha paratha along with crunchy vegetables and homemade achari sauces.

Tandoori Chicken Tikka + Crunchy Veggies + Homemade Tikka Sauce + Whole Wheat Laccha Paratha = All rolled together for a perfect tummy-full meal.

Melt-in-the-mouth Lucknowi Galawati kebabs (Mutton) wrapped in a freshly made whole-wheat laccha paratha, layered with crunchy vegetables and our signature homemade tikka sauces. A truly royal and tummy-ful meal!

Charred paneer tikka loaded in freshly made whole wheat lachha paratha along with crunchy vegetables and homemade tikka sauces. A perfect tummy-ful meal!

Freshly squeezed lime juice mixed with soda for a refreshing citrus drink.

Traditional spiced buttermilk blended with yogurt, cumin, and Indian spices for a cooling, refreshing drink.

A street-style favorite; fizzy cola infused with the chef’s special Indian spice mix, pairing perfectly with any meal. A true crowd pleaser!

A street-style favorite; Sprite infused with the chef’s special Indian spice mix, pairing perfectly with any meal. A true crowd pleaser!

Creamy yogurt blended with black salt and aromatic Indian spices,Traditional Punjabi lassi with a rich, creamy texture and a signature Punjabi tadka for an authentic, refreshing experience. inspired by traditional Punjabi lassi—perfect with any North Indian dish.

A traditional North Indian lemonade made with fresh lime juice, mint, cumin, and a hint of black salt—cool, tangy, and refreshing.

Crunchy roasted Makhana (fox nuts) dusted with tangy chaat masala, offering a zesty burst of Indian street-style flavor. Light, tasty, and irresistibly chatpata!

Lightly roasted fox nuts infused with the earthy aroma of crisp curry leaves and subtle spices. A fragrant, savory snack that’s both wholesome and addictive.

Lightly roasted Makhana (fox nuts) seasoned with Himalayan salt and robust crushed black pepper for a perfectly balanced, guilt-free snack.

Crispy Makhana (fox nuts) lightly roasted and infused with refreshing mint for a guilt-free, tasty snack. Perfect for mindful munching any time of day.

Crispy Makhana (fox nuts) tossed in our signature peri peri spice blend. A fiery, flavour-packed, and healthy snack—perfect for guilt-free munching with a bold kick!

Aromatic Indian spiced tea brewed with fresh milk, premium tea leaves, and a blend of traditional masala spices like cardamom & ginger. Served in a generous 250 ml portion—perfect for sharing between two people or savoring slowly on your own.

Aromatic Indian spiced tea brewed with fresh milk, premium tea leaves, and a blend of traditional masala spices like cardamom, ginger, and cinnamon. Served in a generous 500 ml portion—perfect for sharing between four people or savoring slowly on your own.

A classic North Indian dessert made from grated carrots slow-cooked in milk and ghee, sweetened with sugar, and flavored with cardamom. Served warm in a traditional brass bowl and garnished with almonds, cashews, and pistachios for a rich, festive treat.

Homemade gulab jamun topped with creamy rice pudding and finished off with dry fruit slivers. Must try!

Traditional Punjabi moong dal halwa slow-cooked in pure desi ghee with milk and sugar, rich in flavor and garnished with dry fruits — a royal delight.

This soft little pleasure needs no introduction; deep fried balls made of khoya soaked in a rose and saffron flavored sugar syrup and finished off with dry fruit shavings and dried rose petals.

A delectable classic dessert from the households of Punjab; creamy rice pudding finished off with almond shavings. Desi and yummy in every bite!

Crispy cornflakes, fried potato sticks, assorted nuts mixed in mom's special spice blend, teleports you straight back to childhood memories. Oh so delicious!

Teleport to childhood memories when mum made these delicious pickle with cauliflower, carrot, mustard oil and Indian spices all mixed together. Pairs well with curries, parathas and breads. Deliciously addictive!

Blueberry, raspberry, and strawberry come together for a tangy, berrylicious chill.

A zesty apple's twist in iced tea – crisp, bold, and irresistibly refreshing.

Tropical vibes in every sip – tangy passion fruit fused with cool iced tea for that exotic island feel.

A refreshing blend of brewed tea and poured over ice and topped with fresh peach slices. Naturally sweet, fruity, and perfect for beating the heat.

Straight from the shell! Naturally sweet coconut water served with soft, scoopable coconut – pure tropical bliss in a cup.

Zingy lemon and sun-kissed orange come together in a citrus blast that cools you from the inside out. Eat Fruits, Beat Summers!

A juicy explosion of watermelon, mangoes, pineapples, berries & more – swirling with chilled tea. Every sip is a fruit party!

Chilled tea meets sweet, juicy watermelon – the ultimate summer romance in a glass.