Hattouteh 🇯🇴

Delicious baba ghanoush salad featuring smooth grilled eggplant, creamy tahini, aromatic garlic with fresh lemon juice and green parsley, creating a rich dish

Delicious mutabal, made from roasted eggplant, tahini, garlic, and fresh lemon juice, finished with extra virgin olive oil this savory traditional dish is served cold as a healthy and appetizing appetizer

Delicious fattoush salad prepared with fresh vegetables, aromatic herbs, and toasted pita bread, combining tender lettuce, tomatoes, cucumbers, onions, parsley, and mint

Fresh rocket salad with tender green leaves and a delicious sharp taste, garnished with extra virgin olive oil, tangy lemon juice, and sea salt

A plate of fresh vegetables including tender red tomatoes and crispy cucumbers, along with a carefully selected mix of fresh seasonal vegetables to offer a healthy and delicious taste

An aromatic blend of premium olive oil with fresh and dried thyme, served as a delicious appetizer with fresh bread

Smooth and creamy jerashieh labneh, carefully prepared with toasted walnut pcs to add a rich flavor and unique texture a delicious traditional dish served as a delightful appetizer

Smooth and creamy jarash labneh made from fresh milk with the addition of spicy black pepper to give it a distinctive and sharp flavor served cold as a delicious appetizer

Smooth and creamy jersh labneh, carefully prepared with fresh mint leaves to add a refreshing and natural flavor, served cold as a delicious side dish

Fresh and creamy hatouta labneh, prepared from natural milk using a traditional ancient method it is characterized by its delicious tangy taste and rich, smooth texture, served cold as a meal

Fresh and carefully selected mixed hattuta olives, combining diverse and rich flavors served as a delicious and healthy appetizer with virgin olive oil

Soft and creamy labneh made from fresh yoghurt with a drizzle of the finest extra virgin olive oil, served cold as a delicious side dish

Traditional fresh shanklish, made from soft creamy cheese with thyme, red pepper, and aromatic spices, served with extra virgin olive oil

Fresh hummus prepared daily from the finest chickpeas with smooth tahini and fresh lemon juice, giving it a creamy texture and delicious taste suitable for all occasions

A delicious, traditionally prepared hummus dish with fresh minced meat, fragrant olive oil, and selected spices, served hot with toasted bread

A savory platter of traditional hatouta potato mafroukeh, served hot with aromatic and delightful spices for a distinctive and delicious flavor

A delicious potato dish prepared with spicy seasonings and a distinctive flavor served hot and fresh from the kitchen with fresh vegetables and a tasty sauce

A plate of hot french fries, crispy on the outside and tender on the inside, carefully salted and served fresh directly from the hot oil for the best taste and texture

A delicious hot liver dish, carefully cooked with onions and aromatic spices, served hot with toasted bread and fresh lemon

Hot fried nabulsi cheese dish

Hot grilled nabulsi cheese dish

A plate of hot fried halloumi with fresh halloumi cheese, fried until golden brown on the outside and tender on the inside served hot with tomato and lemon sauce

A hot grilled halloumi plate with a delicious smoky flavor, melt-in-your-mouth texture, and crispy exterior served with fresh vegetables and delicious sauces

A plate of hot, crispy falafel made from chickpeas and green fava beans with authentic oriental spices, served with tahini, fresh vegetables, and warm bread

A delicious platter featuring an assortment of carefully prepared, golden, crispy fried items, served hot with delightful sauces

Freshly baked manakeesh from the oven, stuffed with melted kashkawan cheese and tender turkey meat seasoned with aromatic spices, served hot directly from the oven

Delicious manakeesh prepared in the oven with fresh dough, stuffed with melted halloumi cheese and tasty salty hatouta, served hot directly from the oven

Delicious manakish prepared with fresh dough, topped with an aromatic blend of wild zaatar and creamy white cheese, with a drizzle of extra virgin olive oil

Pastrami with halloumi oven manakish

Delicious manakish prepared with fresh dough, topped with an aromatic blend of wild zaatar and creamy white cheese, with a drizzle of extra virgin olive oil

Freshly prepared manakish, oven-baked and filled with delicious kofta and creamy mayonnaise, served hot and crispy

Fresh manakish prepared daily with soft, pliable dough, stuffed with meat seasoned with authentic spices, and baked in the oven until golden with a crispy outer crust

Freshly prepared manakish baked in the oven with a delicious kofta filling mixed with melted cheese, offering a rich and delightful flavor served hot directly from the oven with a crispy exterior

Freshly baked manakish, generously filled with tender halloumi cheese and delectable kashkaval cheese served hot, offering a rich cheesy aroma and a delightful flavor

Fresh oven-baked manakish stuffed with delicious golden kashkaval cheese, olive oil, and zaatar, served hot and tender

Freshly prepared daily manakish with a thin, crispy dough, filled with authentic nabulsi cheese and baked in the oven until golden with a delicious melted cheese layer

Freshly baked manakish, filled with creamy labneh and a carefully selected assortment of fresh vegetables, offering a delicious and healthy meal

Freshly baked manakish, generously filled with delicious armenian hatouta, aromatic herbs, and distinctive spices, served hot and tender

Freshly baked manakeesh, prepared with layers of delicious salami and melted cheese, served hot directly from the oven for a delightful and savory taste

Delicious fattah hummus served in a traditional clay pot, prepared with layers of toasted bread, smooth hummus, and seasoned meat with authentic spices, topped with oil and garlic

Delicious falafel fatteh, prepared with golden crispy fried falafel, placed over toasted bread, and topped with creamy tahini and yoghurt sauce, garnished with a sprinkle of pomegranate and parsley

Fresh eggs traditionally cooked in a protected stone clay pot over low heat with olive oil and aromatic spices, offering a delicious dish rich in authentic flavors

Delicious clay pot eggs prepared with fresh pastrami and aromatic spices, served hot in a traditional clay pot

Freshly prepared egg fakhara with authentic nabulsi cheese, served hot directly from the traditional clay pot with fresh arabic bread, olives, and tomatoes

A delicious clay pot dish prepared with fresh eggs and melted kashkaval cheese, offering a rich and delightful taste, served hot directly from the oven

A traditional hatouta foul clay pot, meticulously handcrafted from authentic red clay, distinguished by its unique design and warm natural hues, ideal for serving foul

A traditional, handcrafted halloumi fakhara, made with high skill, blending authenticity with artistic beauty, adding a wonderful decorative touch to any space

A traditional nabulsi fakhara, masterfully handcrafted, blending authenticity with ancient palestinian folk art, featuring beautiful designs and warm colors

A traditional clay pot, handcrafted with high skill, adorned with authentic folk drawings reflecting the ancient jordanian culture suitable for daily use and decorative display

Meat in a tomato-based curry, seasoned with salt and spices

A traditional bedouin clay skillet, handcrafted with high skill, characterized by its authentic design and its ability to distribute heat evenly, ideal for healthy cooking

A delicious fahkhara dish prepared with fresh sausage, a mix of assorted vegetables, and traditional jordanian spices, slow-cooked in a clay pot for a rich and savory flavor

Minced meat, tomatoes, garlic, breadcrumbs, salt, pepper, parsley, and olive oil

Meat kofta tray with tahini sauce

Delicious tahini cauliflower casserole, carefully prepared with fresh cauliflower, golden-fried, and served with creamy, flavorful tahini sauce, garlic, and lemon dressing

Delicious eggplant moussaka tray prepared with layers of tender fried eggplant, tomatoes, onions, and garlic, with rich tomato sauce and aromatic spices, served hot

Delicious hatouteh sajieh prepared with tender chicken and fresh vegetables, seasoned with authentic jordanian spices, and served hot on a traditional iron saj

Fresh mineral water

Delicious dibs and tahini, combining the sweetness of rich grape molasses with the luxurious creamy taste of tahini a delightful traditional blend served as an authentic oriental dessert